The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments
Autor(a) principal: | |
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Data de Publicação: | 2022 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online) |
Texto Completo: | https://revista.uepb.edu.br/PBOCI/article/view/943 |
Resumo: | Objective: To assess the effects of coloring beverages on the color stability of two types of hybrid ceramics with different surface treatments. Material and Methods: 180 specimens of two hybrid ceramics (Vita Enamic and Mazic Duro) and a feldspathic ceramic (Vita Mark II) were prepared (n=60 in each group). Half of the discs in each group were glazed while the other was polished. The specimens were then divided into three subgroups and immersed in distilled water, carrot juice, and coffee. The overall color difference (∆E) was calculated based on CIE L*a*b* color space. Data were analyzed using three-way and one-way ANOVA; Tukey’s honest significant difference was also done for pairwise comparisons (α=0.05). Results: Vita Mark II specimens revealed less overall color changes compared to other groups. The ∆E of the glazed Vita Enamic specimens was greater than polished specimens following immersion in distilled water (p=0.03) and coffee (p=0.001), but it was not significant for carrot juice. The same results were obtained for polished Mazic Duro specimens. Relatively similar amounts of ∆E were recorded in polished and glazed subgroups of Vita Mark II. Conclusion: The ∆E of hybrid ceramics was higher than Vita Mark II. Polishing could be recommended for surface treatment of hybrid ceramics instead of glazing, saving time and facilitating the process. |
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Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online) |
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The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface TreatmentsCeramicsDental PorcelainSpectrophotometryColorBeveragesObjective: To assess the effects of coloring beverages on the color stability of two types of hybrid ceramics with different surface treatments. Material and Methods: 180 specimens of two hybrid ceramics (Vita Enamic and Mazic Duro) and a feldspathic ceramic (Vita Mark II) were prepared (n=60 in each group). Half of the discs in each group were glazed while the other was polished. The specimens were then divided into three subgroups and immersed in distilled water, carrot juice, and coffee. The overall color difference (∆E) was calculated based on CIE L*a*b* color space. Data were analyzed using three-way and one-way ANOVA; Tukey’s honest significant difference was also done for pairwise comparisons (α=0.05). Results: Vita Mark II specimens revealed less overall color changes compared to other groups. The ∆E of the glazed Vita Enamic specimens was greater than polished specimens following immersion in distilled water (p=0.03) and coffee (p=0.001), but it was not significant for carrot juice. The same results were obtained for polished Mazic Duro specimens. Relatively similar amounts of ∆E were recorded in polished and glazed subgroups of Vita Mark II. Conclusion: The ∆E of hybrid ceramics was higher than Vita Mark II. Polishing could be recommended for surface treatment of hybrid ceramics instead of glazing, saving time and facilitating the process.EDUEPB - EDITORA DA UNIVERSIDADE ESTADUAL DA PARAÍBA2022-01-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revista.uepb.edu.br/PBOCI/article/view/943Pesquisa Brasileira em Odontopediatria e Clínica Integrada; Vol. 22 (2022); e210044Pesquisa Brasileira em Odontopediatria e Clínica Integrada; v. 22 (2022); e2100441983-46321519-0501reponame:Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online)instname:Universidade Estadual da Paraíba (UEPB)instacron:UEPBenghttps://revista.uepb.edu.br/PBOCI/article/view/943/604Copyright (c) 2022 Pesquisa Brasileira em Odontopediatria e Clínica Integradahttps://creativecommons.org/licenses/by-nc/4.0info:eu-repo/semantics/openAccessJalali, Hamid Sadat Mostafavi, Azam Balaghi, Fatemeh 2022-07-13T17:49:11Zoai:ojs.pkp.sfu.ca:article/943Revistahttps://revista.uepb.edu.br/PBOCI/PUBhttps://revista.uepb.edu.br/PBOCI/oaipboci.editoria@gmail.com || alessandrouepb@gmail.com1983-46321519-0501opendoar:2022-07-13T17:49:11Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online) - Universidade Estadual da Paraíba (UEPB)false |
dc.title.none.fl_str_mv |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments |
title |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments |
spellingShingle |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments Jalali, Hamid Ceramics Dental Porcelain Spectrophotometry Color Beverages |
title_short |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments |
title_full |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments |
title_fullStr |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments |
title_full_unstemmed |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments |
title_sort |
The Effect of Coloring Beverages on Color Stability of Hybrid Ceramics with Different Surface Treatments |
author |
Jalali, Hamid |
author_facet |
Jalali, Hamid Sadat Mostafavi, Azam Balaghi, Fatemeh |
author_role |
author |
author2 |
Sadat Mostafavi, Azam Balaghi, Fatemeh |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Jalali, Hamid Sadat Mostafavi, Azam Balaghi, Fatemeh |
dc.subject.por.fl_str_mv |
Ceramics Dental Porcelain Spectrophotometry Color Beverages |
topic |
Ceramics Dental Porcelain Spectrophotometry Color Beverages |
description |
Objective: To assess the effects of coloring beverages on the color stability of two types of hybrid ceramics with different surface treatments. Material and Methods: 180 specimens of two hybrid ceramics (Vita Enamic and Mazic Duro) and a feldspathic ceramic (Vita Mark II) were prepared (n=60 in each group). Half of the discs in each group were glazed while the other was polished. The specimens were then divided into three subgroups and immersed in distilled water, carrot juice, and coffee. The overall color difference (∆E) was calculated based on CIE L*a*b* color space. Data were analyzed using three-way and one-way ANOVA; Tukey’s honest significant difference was also done for pairwise comparisons (α=0.05). Results: Vita Mark II specimens revealed less overall color changes compared to other groups. The ∆E of the glazed Vita Enamic specimens was greater than polished specimens following immersion in distilled water (p=0.03) and coffee (p=0.001), but it was not significant for carrot juice. The same results were obtained for polished Mazic Duro specimens. Relatively similar amounts of ∆E were recorded in polished and glazed subgroups of Vita Mark II. Conclusion: The ∆E of hybrid ceramics was higher than Vita Mark II. Polishing could be recommended for surface treatment of hybrid ceramics instead of glazing, saving time and facilitating the process. |
publishDate |
2022 |
dc.date.none.fl_str_mv |
2022-01-25 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://revista.uepb.edu.br/PBOCI/article/view/943 |
url |
https://revista.uepb.edu.br/PBOCI/article/view/943 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://revista.uepb.edu.br/PBOCI/article/view/943/604 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2022 Pesquisa Brasileira em Odontopediatria e Clínica Integrada https://creativecommons.org/licenses/by-nc/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2022 Pesquisa Brasileira em Odontopediatria e Clínica Integrada https://creativecommons.org/licenses/by-nc/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
EDUEPB - EDITORA DA UNIVERSIDADE ESTADUAL DA PARAÍBA |
publisher.none.fl_str_mv |
EDUEPB - EDITORA DA UNIVERSIDADE ESTADUAL DA PARAÍBA |
dc.source.none.fl_str_mv |
Pesquisa Brasileira em Odontopediatria e Clínica Integrada; Vol. 22 (2022); e210044 Pesquisa Brasileira em Odontopediatria e Clínica Integrada; v. 22 (2022); e210044 1983-4632 1519-0501 reponame:Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online) instname:Universidade Estadual da Paraíba (UEPB) instacron:UEPB |
instname_str |
Universidade Estadual da Paraíba (UEPB) |
instacron_str |
UEPB |
institution |
UEPB |
reponame_str |
Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online) |
collection |
Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online) |
repository.name.fl_str_mv |
Pesquisa Brasileira em Odontopediatria e Clínica Integrada (Online) - Universidade Estadual da Paraíba (UEPB) |
repository.mail.fl_str_mv |
pboci.editoria@gmail.com || alessandrouepb@gmail.com |
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1803387862897393664 |