Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages

Detalhes bibliográficos
Autor(a) principal: DOTTA,Tatiane Cristina
Data de Publicação: 2018
Outros Autores: BIANCO,Vinicius Cappo, CATIRSE,Alma Blásida Concepción Elizaur Benitez, ARNEZ,Mayara Manfrin, CASTELO,Raisa, GODOI,Ana Paula Terossi de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista de Odontologia da UNESP
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-25772018000500333
Resumo: Abstract Introduction The color stability of resin cements, whether dual-pre-cured or photopolymerizable, as well as the color of the dental substrate, are fundamental for the aesthetic success of ceramic restorations, since the ceramic presents a high level of translucency due to its small thickness. Objective The aim of this in vitro study was to evaluate the color of a resin cement light polymerized by different light sources and immersed in potentially staining beverages. Material and method Were made 42 specimens of resin cement Variolink-Esthetic (2×6mm) (n=7), being half polymerized with LED light (F1) and half with Halogen light (F2). The specimens were stored in artificial saliva at 37 °C±1 °C. After 24 hours, they were polished with abrasive discs, and divided for the purpose of being submitted to the different solutions for 2 minutes per day, for 28 days, as follows: S1 – Coca-Cola; S2 – Red Wine; and S3 – Distilled Water (Control). Five color readouts were taken: T0 – initial; T1 – 7 days; T2 – 14 days; T3 – 21 days; and T4 – 28 days; with a spectrophotometer (Model SP62S). The color change data (ΔE*) were submitted to statistical analysis, ANOVA and Tukey (p≤0.05). Result Analyzing the factor solution, S2 (5.89 (±0.02)), produced a higher ΔE* value than S1 (3.79 (±0.02)) and (S1), a higher value than S3 (1.41 (±0.02)). Analyzing the factor light source, F2 (4.05 (±0.12)), produced a higher ΔE* value than F1 (3.33 (±0.12)). When analyzing the factor time, ΔE* values were found to increase gradually over the course of time: T1(2.36 (±0.08)); T2(3.27 (±0.08)); T3(4.06 (±0.08)); and T4(5.09 (±0.08)). Conclusion It was concluded that red wine produced a greater color change; Halogen light promoted highest degree of pigmentation; and the longer the time of immersion, the greater the color change of the material.
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spelling Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beveragesColordental cementsbeveragesAbstract Introduction The color stability of resin cements, whether dual-pre-cured or photopolymerizable, as well as the color of the dental substrate, are fundamental for the aesthetic success of ceramic restorations, since the ceramic presents a high level of translucency due to its small thickness. Objective The aim of this in vitro study was to evaluate the color of a resin cement light polymerized by different light sources and immersed in potentially staining beverages. Material and method Were made 42 specimens of resin cement Variolink-Esthetic (2×6mm) (n=7), being half polymerized with LED light (F1) and half with Halogen light (F2). The specimens were stored in artificial saliva at 37 °C±1 °C. After 24 hours, they were polished with abrasive discs, and divided for the purpose of being submitted to the different solutions for 2 minutes per day, for 28 days, as follows: S1 – Coca-Cola; S2 – Red Wine; and S3 – Distilled Water (Control). Five color readouts were taken: T0 – initial; T1 – 7 days; T2 – 14 days; T3 – 21 days; and T4 – 28 days; with a spectrophotometer (Model SP62S). The color change data (ΔE*) were submitted to statistical analysis, ANOVA and Tukey (p≤0.05). Result Analyzing the factor solution, S2 (5.89 (±0.02)), produced a higher ΔE* value than S1 (3.79 (±0.02)) and (S1), a higher value than S3 (1.41 (±0.02)). Analyzing the factor light source, F2 (4.05 (±0.12)), produced a higher ΔE* value than F1 (3.33 (±0.12)). When analyzing the factor time, ΔE* values were found to increase gradually over the course of time: T1(2.36 (±0.08)); T2(3.27 (±0.08)); T3(4.06 (±0.08)); and T4(5.09 (±0.08)). Conclusion It was concluded that red wine produced a greater color change; Halogen light promoted highest degree of pigmentation; and the longer the time of immersion, the greater the color change of the material.Universidade Estadual Paulista Júlio de Mesquita Filho2018-10-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-25772018000500333Revista de Odontologia da UNESP v.47 n.5 2018reponame:Revista de Odontologia da UNESPinstname:Universidade Estadual Paulista (UNESP)instacron:UNESP10.1590/1807-2577.09918info:eu-repo/semantics/openAccessDOTTA,Tatiane CristinaBIANCO,Vinicius CappoCATIRSE,Alma Blásida Concepción Elizaur BenitezARNEZ,Mayara ManfrinCASTELO,RaisaGODOI,Ana Paula Terossi deeng2018-11-09T00:00:00Zoai:scielo:S1807-25772018000500333Revistahttps://www.revodontolunesp.com.br/PUBhttps://old.scielo.br/oai/scielo-oai.php||adriana@foar.unesp.br1807-25770101-1774opendoar:2018-11-09T00:00Revista de Odontologia da UNESP - Universidade Estadual Paulista (UNESP)false
dc.title.none.fl_str_mv Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
title Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
spellingShingle Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
DOTTA,Tatiane Cristina
Color
dental cements
beverages
title_short Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
title_full Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
title_fullStr Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
title_full_unstemmed Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
title_sort Color evaluation of a resin cement light polymerized by different light sources and submitted to potentially staining beverages
author DOTTA,Tatiane Cristina
author_facet DOTTA,Tatiane Cristina
BIANCO,Vinicius Cappo
CATIRSE,Alma Blásida Concepción Elizaur Benitez
ARNEZ,Mayara Manfrin
CASTELO,Raisa
GODOI,Ana Paula Terossi de
author_role author
author2 BIANCO,Vinicius Cappo
CATIRSE,Alma Blásida Concepción Elizaur Benitez
ARNEZ,Mayara Manfrin
CASTELO,Raisa
GODOI,Ana Paula Terossi de
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv DOTTA,Tatiane Cristina
BIANCO,Vinicius Cappo
CATIRSE,Alma Blásida Concepción Elizaur Benitez
ARNEZ,Mayara Manfrin
CASTELO,Raisa
GODOI,Ana Paula Terossi de
dc.subject.por.fl_str_mv Color
dental cements
beverages
topic Color
dental cements
beverages
description Abstract Introduction The color stability of resin cements, whether dual-pre-cured or photopolymerizable, as well as the color of the dental substrate, are fundamental for the aesthetic success of ceramic restorations, since the ceramic presents a high level of translucency due to its small thickness. Objective The aim of this in vitro study was to evaluate the color of a resin cement light polymerized by different light sources and immersed in potentially staining beverages. Material and method Were made 42 specimens of resin cement Variolink-Esthetic (2×6mm) (n=7), being half polymerized with LED light (F1) and half with Halogen light (F2). The specimens were stored in artificial saliva at 37 °C±1 °C. After 24 hours, they were polished with abrasive discs, and divided for the purpose of being submitted to the different solutions for 2 minutes per day, for 28 days, as follows: S1 – Coca-Cola; S2 – Red Wine; and S3 – Distilled Water (Control). Five color readouts were taken: T0 – initial; T1 – 7 days; T2 – 14 days; T3 – 21 days; and T4 – 28 days; with a spectrophotometer (Model SP62S). The color change data (ΔE*) were submitted to statistical analysis, ANOVA and Tukey (p≤0.05). Result Analyzing the factor solution, S2 (5.89 (±0.02)), produced a higher ΔE* value than S1 (3.79 (±0.02)) and (S1), a higher value than S3 (1.41 (±0.02)). Analyzing the factor light source, F2 (4.05 (±0.12)), produced a higher ΔE* value than F1 (3.33 (±0.12)). When analyzing the factor time, ΔE* values were found to increase gradually over the course of time: T1(2.36 (±0.08)); T2(3.27 (±0.08)); T3(4.06 (±0.08)); and T4(5.09 (±0.08)). Conclusion It was concluded that red wine produced a greater color change; Halogen light promoted highest degree of pigmentation; and the longer the time of immersion, the greater the color change of the material.
publishDate 2018
dc.date.none.fl_str_mv 2018-10-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-25772018000500333
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1807-25772018000500333
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/1807-2577.09918
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Universidade Estadual Paulista Júlio de Mesquita Filho
publisher.none.fl_str_mv Universidade Estadual Paulista Júlio de Mesquita Filho
dc.source.none.fl_str_mv Revista de Odontologia da UNESP v.47 n.5 2018
reponame:Revista de Odontologia da UNESP
instname:Universidade Estadual Paulista (UNESP)
instacron:UNESP
instname_str Universidade Estadual Paulista (UNESP)
instacron_str UNESP
institution UNESP
reponame_str Revista de Odontologia da UNESP
collection Revista de Odontologia da UNESP
repository.name.fl_str_mv Revista de Odontologia da UNESP - Universidade Estadual Paulista (UNESP)
repository.mail.fl_str_mv ||adriana@foar.unesp.br
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