Características e tendências contemporâneas da segurança alimentar e nutricional no Brasil: do Programa Fome Zero ao SISAN

• Autor(a) principal: Cruz, Samyra Rodrigues da
• Data de Publicação: 2018
• Outros Autores: [e-mail]
• Tipo de documento: Dissertação
• Idioma: por
• Título da fonte: Biblioteca Digital de Teses e Dissertações da UERJ
• Texto Completo: http://www.bdtd.uerj.br/handle/1/17820
• topic: Brazil - Social Policy; Hungry; Food safety; Brasil – Política social; Fome; Segurança alimentar; CIENCIAS SOCIAIS APLICADAS::SERVICO SOCIAL

The dissertation addresses the characteristics and tendencies of Food and Nutrition Security (SAN) in Brazilian contemporaneity, with the temporal cut in the government administrations Lula da Silva and Dilma Rousseff. We start from the understanding that hunger, one of the dimensions of food and nutritional insecurity (INSAN), is one of the expressions of the contemporary social question, being related to phenomena such as poverty and social inequality. Thus, the research proposes to analyze the trajectory of Food and Nutrition Security, especially since the launching of the Zero Hunger Program (PFZ) in 2003, until the structuring of SISAN, especially in times of crisis in Brazil in 2016. Logo , this work constitutes a qualitative study, based on a review of the theoretical productions about the object to be studied and documental research to official data of the Government, reports of international organizations, and researches of renowned institutes. It is intended to contribute not only to the production of knowledge in the academic-scientific ambit of Social Service, presenting in the institutional and legal course of Food and Nutrition Security, its contradictions, advances and setbacks.