Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro

Detalhes bibliográficos
Autor(a) principal: Meira, Paloma R.
Data de Publicação: 2017
Outros Autores: David, Juceni P., Ribeiro, Erika M. de O., Santana, José R.F., Brandão, Hugo N., Oliveira, Lenaldo M. de, David, Jorge M., Medrado, Héctor H., Pastore, José F.B.
Tipo de documento: Artigo
Idioma: por
Título da fonte: Repositório Institucional da UFBA
Texto Completo: http://repositorio.ufba.br/ri/handle/ri/26003
Resumo: This work describes an in vitro propagation protocol for the large-scale cultivation of Leptohyptis macrostachys (Benth.) Harley & JFB Pastore and the influence of abiotic factors on podophyllotoxin and yatein production. The plant was established from seeds collected in Chapada Diamantina, BA, Brazil and submitted to different growth mediums and physical conditions. The podophyllotoxin and yatein contents were quantified by HPLC/DAD and with pure standards and these two lignans were present in all experiments. The lignan quantities were evaluated using the Sisvar Program, compared by Tukey’s test and hierarchical cluster analysis and principal component analysis. In all experiments, podophyllotoxin and yatein were detected at different concentrations. The best protocol cultivar of L. macrostachys was established from seeds in MS ½ medium supplemented with 1.5% sucrose and 11.55 μM of gibberellic acid A3 (GA3) at 30 °C, which yielded the highest concentration of podophyllotoxin (5.831 mg g−1). These results are important findings for the production of podophyllotoxin from the tissue culture.
id UFBA-2_277fe5a7aec137aa35193c015a9a884b
oai_identifier_str oai:repositorio.ufba.br:ri/26003
network_acronym_str UFBA-2
network_name_str Repositório Institucional da UFBA
repository_id_str 1932
spelling Meira, Paloma R.David, Juceni P.Ribeiro, Erika M. de O.Santana, José R.F.Brandão, Hugo N.Oliveira, Lenaldo M. deDavid, Jorge M.Medrado, Héctor H.Pastore, José F.B.Meira, Paloma R.David, Juceni P.Ribeiro, Erika M. de O.Santana, José R.F.Brandão, Hugo N.Oliveira, Lenaldo M. deDavid, Jorge M.Medrado, Héctor H.Pastore, José F.B.2018-05-15T19:28:40Z2018-05-15T19:28:40Z2017http://repositorio.ufba.br/ri/handle/ri/26003v.22This work describes an in vitro propagation protocol for the large-scale cultivation of Leptohyptis macrostachys (Benth.) Harley & JFB Pastore and the influence of abiotic factors on podophyllotoxin and yatein production. The plant was established from seeds collected in Chapada Diamantina, BA, Brazil and submitted to different growth mediums and physical conditions. The podophyllotoxin and yatein contents were quantified by HPLC/DAD and with pure standards and these two lignans were present in all experiments. The lignan quantities were evaluated using the Sisvar Program, compared by Tukey’s test and hierarchical cluster analysis and principal component analysis. In all experiments, podophyllotoxin and yatein were detected at different concentrations. The best protocol cultivar of L. macrostachys was established from seeds in MS ½ medium supplemented with 1.5% sucrose and 11.55 μM of gibberellic acid A3 (GA3) at 30 °C, which yielded the highest concentration of podophyllotoxin (5.831 mg g−1). These results are important findings for the production of podophyllotoxin from the tissue culture.Submitted by Renorbio (renorbioba@ufba.br) on 2018-04-26T18:05:48Z No. of bitstreams: 1 Abiotic factors influencing podophyllotoxin and yatein overproduction in.pdf: 597838 bytes, checksum: fb8a604acb73230b893d24a0d35dd3bc (MD5)Approved for entry into archive by Edvaldo Souza (edvaldosouza@ufba.br) on 2018-05-15T19:28:40Z (GMT) No. of bitstreams: 1 Abiotic factors influencing podophyllotoxin and yatein overproduction in.pdf: 597838 bytes, checksum: fb8a604acb73230b893d24a0d35dd3bc (MD5)Made available in DSpace on 2018-05-15T19:28:40Z (GMT). No. of bitstreams: 1 Abiotic factors influencing podophyllotoxin and yatein overproduction in.pdf: 597838 bytes, checksum: fb8a604acb73230b893d24a0d35dd3bc (MD5) Previous issue date: 2017-11-05http://dx.doi.org/10.1016/j.phytol.2017.10.016reponame:Repositório Institucional da UFBAinstname:Universidade Federal da Bahia (UFBA)instacron:UFBAPodophyllotoxinIn vitro establishmentIn vitro multiplicationLeptohyptisAbiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitroinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleBrasilinfo:eu-repo/semantics/openAccessporORIGINALAbiotic factors influencing podophyllotoxin and yatein overproduction in.pdfAbiotic factors influencing podophyllotoxin and yatein overproduction in.pdfapplication/pdf597838https://repositorio.ufba.br/bitstream/ri/26003/1/Abiotic%20factors%20influencing%20podophyllotoxin%20and%20yatein%20overproduction%20in.pdffb8a604acb73230b893d24a0d35dd3bcMD51LICENSElicense.txtlicense.txttext/plain1383https://repositorio.ufba.br/bitstream/ri/26003/2/license.txt05eca2f01d0b3307819d0369dab18a34MD52TEXTAbiotic factors influencing podophyllotoxin and yatein overproduction in.pdf.txtAbiotic factors influencing podophyllotoxin and yatein overproduction in.pdf.txtExtracted texttext/plain28747https://repositorio.ufba.br/bitstream/ri/26003/3/Abiotic%20factors%20influencing%20podophyllotoxin%20and%20yatein%20overproduction%20in.pdf.txta98d00df0e9874806b03a47745bbae50MD53ri/260032022-10-21 19:37:47.15oai:repositorio.ufba.br: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ório InstitucionalPUBhttp://192.188.11.11:8080/oai/requestopendoar:19322022-10-21T22:37:47Repositório Institucional da UFBA - Universidade Federal da Bahia (UFBA)false
dc.title.pt_BR.fl_str_mv Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
title Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
spellingShingle Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
Meira, Paloma R.
Podophyllotoxin
In vitro establishment
In vitro multiplication
Leptohyptis
title_short Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
title_full Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
title_fullStr Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
title_full_unstemmed Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
title_sort Abiotic factors influencing podophyllotoxin and yatein overproduction in Leptohyptis macrostachys cultivated in vitro
author Meira, Paloma R.
author_facet Meira, Paloma R.
David, Juceni P.
Ribeiro, Erika M. de O.
Santana, José R.F.
Brandão, Hugo N.
Oliveira, Lenaldo M. de
David, Jorge M.
Medrado, Héctor H.
Pastore, José F.B.
author_role author
author2 David, Juceni P.
Ribeiro, Erika M. de O.
Santana, José R.F.
Brandão, Hugo N.
Oliveira, Lenaldo M. de
David, Jorge M.
Medrado, Héctor H.
Pastore, José F.B.
author2_role author
author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Meira, Paloma R.
David, Juceni P.
Ribeiro, Erika M. de O.
Santana, José R.F.
Brandão, Hugo N.
Oliveira, Lenaldo M. de
David, Jorge M.
Medrado, Héctor H.
Pastore, José F.B.
Meira, Paloma R.
David, Juceni P.
Ribeiro, Erika M. de O.
Santana, José R.F.
Brandão, Hugo N.
Oliveira, Lenaldo M. de
David, Jorge M.
Medrado, Héctor H.
Pastore, José F.B.
dc.subject.por.fl_str_mv Podophyllotoxin
In vitro establishment
In vitro multiplication
Leptohyptis
topic Podophyllotoxin
In vitro establishment
In vitro multiplication
Leptohyptis
description This work describes an in vitro propagation protocol for the large-scale cultivation of Leptohyptis macrostachys (Benth.) Harley & JFB Pastore and the influence of abiotic factors on podophyllotoxin and yatein production. The plant was established from seeds collected in Chapada Diamantina, BA, Brazil and submitted to different growth mediums and physical conditions. The podophyllotoxin and yatein contents were quantified by HPLC/DAD and with pure standards and these two lignans were present in all experiments. The lignan quantities were evaluated using the Sisvar Program, compared by Tukey’s test and hierarchical cluster analysis and principal component analysis. In all experiments, podophyllotoxin and yatein were detected at different concentrations. The best protocol cultivar of L. macrostachys was established from seeds in MS ½ medium supplemented with 1.5% sucrose and 11.55 μM of gibberellic acid A3 (GA3) at 30 °C, which yielded the highest concentration of podophyllotoxin (5.831 mg g−1). These results are important findings for the production of podophyllotoxin from the tissue culture.
publishDate 2017
dc.date.issued.fl_str_mv 2017
dc.date.accessioned.fl_str_mv 2018-05-15T19:28:40Z
dc.date.available.fl_str_mv 2018-05-15T19:28:40Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.ufba.br/ri/handle/ri/26003
dc.identifier.number.pt_BR.fl_str_mv v.22
url http://repositorio.ufba.br/ri/handle/ri/26003
identifier_str_mv v.22
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.country.fl_str_mv Brasil
dc.source.pt_BR.fl_str_mv http://dx.doi.org/10.1016/j.phytol.2017.10.016
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFBA
instname:Universidade Federal da Bahia (UFBA)
instacron:UFBA
instname_str Universidade Federal da Bahia (UFBA)
instacron_str UFBA
institution UFBA
reponame_str Repositório Institucional da UFBA
collection Repositório Institucional da UFBA
bitstream.url.fl_str_mv https://repositorio.ufba.br/bitstream/ri/26003/1/Abiotic%20factors%20influencing%20podophyllotoxin%20and%20yatein%20overproduction%20in.pdf
https://repositorio.ufba.br/bitstream/ri/26003/2/license.txt
https://repositorio.ufba.br/bitstream/ri/26003/3/Abiotic%20factors%20influencing%20podophyllotoxin%20and%20yatein%20overproduction%20in.pdf.txt
bitstream.checksum.fl_str_mv fb8a604acb73230b893d24a0d35dd3bc
05eca2f01d0b3307819d0369dab18a34
a98d00df0e9874806b03a47745bbae50
bitstream.checksumAlgorithm.fl_str_mv MD5
MD5
MD5
repository.name.fl_str_mv Repositório Institucional da UFBA - Universidade Federal da Bahia (UFBA)
repository.mail.fl_str_mv
_version_ 1801502641107238912