Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters

Detalhes bibliográficos
Autor(a) principal: Oliveira, Ronaldo Lopes
Data de Publicação: 2012
Outros Autores: Silva, Raimundo Luiz N. V., Ribeiro, Ossival L., Leão, André G., Carvalho, Gleidson Giordano Pinto de, Ferreira, Ana Carolina, Pinto, Luís Fernando B., Pereira, Elzânia S.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFBA
Texto Completo: http://repositorio.ufba.br/ri/handle/ri/15593
Resumo: p. 257-264
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spelling Oliveira, Ronaldo LopesSilva, Raimundo Luiz N. V.Ribeiro, Ossival L.Leão, André G.Carvalho, Gleidson Giordano Pinto deFerreira, Ana CarolinaPinto, Luís Fernando B.Pereira, Elzânia S.2014-08-12T20:03:00Z2014-08-12T20:03:00Z20121828-051Xhttp://repositorio.ufba.br/ri/handle/ri/15593v. 12, n. 2p. 257-264Multiparous dairy cows (n=16) of the Holstein x Gir crossbreed, with an average weight of 436.6 kg (±59.7), were tested to determine the best level of Palm kernel cake in a dietary supplement for lactating cows at pasture. The experiment utilized a Latin square design, with the cows distributed in four Latin squares. Intake, digestibility of nutritional fractions, and the metabolic profile, as determined from blood parameters, were analyzed for grazing cattle with a dietary supplement containing 0, 25, 50, and 75% of palm kernel cake. Intake of dry matter, crude protein, ether extract, neutral detergent fiber, nonfibrous carbohydrates, total carbohydrates, and total digestible nutrients within the supplement, as well as the intake of total crude protein, total ether extract, and total nonfibrous carbohydrates, were negatively influenced by level of Palm kernel cake supplementation. The digestibility of dry matter, organic matter, crude protein, nonfibrous carbohydrate, and total carbohydrates was significantly reduced with an increased percentage of Palm kernel cake in the supplement. The concentration of blood glucose was not affected by the amount of Palm kernel cake (P>0.05). However, these averages of ureic nitrogen are still considered to be physiological norms. A decrease in intake, digestibility of crude protein and nonfibrous carbohydrates indicates that Palm kernel cake is not an adequate ingredient in nutritional supplements for dairy cows at pasture.Submitted by Edileide Reis (leyde-landy@hotmail.com) on 2014-08-12T16:25:04Z No. of bitstreams: 1 Ronaldo L. Oliveira.pdf: 700877 bytes, checksum: b4bfdf34c0cb2047c8f1ffc8d0aadacb (MD5)Approved for entry into archive by Patricia Barroso (pbarroso@ufba.br) on 2014-08-12T20:03:00Z (GMT) No. of bitstreams: 1 Ronaldo L. Oliveira.pdf: 700877 bytes, checksum: b4bfdf34c0cb2047c8f1ffc8d0aadacb (MD5)Made available in DSpace on 2014-08-12T20:03:00Z (GMT). No. of bitstreams: 1 Ronaldo L. Oliveira.pdf: 700877 bytes, checksum: b4bfdf34c0cb2047c8f1ffc8d0aadacb (MD5) Previous issue date: 2012http://dx.doi.org/10.4081/ijas.2013.e42reponame:Repositório Institucional da UFBAinstname:Universidade Federal da Bahia (UFBA)instacron:UFBABy-ProductsNutritional ValueMetabolismRuminant NutritionPalm kernel cake for lactating cows in pasture: intake, digestibility, and blood parametersItalian Journal of Animal Scienceinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleBrasilinfo:eu-repo/semantics/openAccessengORIGINALRonaldo L. Oliveira.pdfRonaldo L. Oliveira.pdfapplication/pdf700877https://repositorio.ufba.br/bitstream/ri/15593/1/Ronaldo%20L.%20Oliveira.pdfb4bfdf34c0cb2047c8f1ffc8d0aadacbMD51LICENSElicense.txtlicense.txttext/plain1345https://repositorio.ufba.br/bitstream/ri/15593/2/license.txtff6eaa8b858ea317fded99f125f5fcd0MD52TEXTRonaldo L. Oliveira.pdf.txtRonaldo L. 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dc.title.pt_BR.fl_str_mv Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
dc.title.alternative.pt_BR.fl_str_mv Italian Journal of Animal Science
title Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
spellingShingle Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
Oliveira, Ronaldo Lopes
By-Products
Nutritional Value
Metabolism
Ruminant Nutrition
title_short Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
title_full Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
title_fullStr Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
title_full_unstemmed Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
title_sort Palm kernel cake for lactating cows in pasture: intake, digestibility, and blood parameters
author Oliveira, Ronaldo Lopes
author_facet Oliveira, Ronaldo Lopes
Silva, Raimundo Luiz N. V.
Ribeiro, Ossival L.
Leão, André G.
Carvalho, Gleidson Giordano Pinto de
Ferreira, Ana Carolina
Pinto, Luís Fernando B.
Pereira, Elzânia S.
author_role author
author2 Silva, Raimundo Luiz N. V.
Ribeiro, Ossival L.
Leão, André G.
Carvalho, Gleidson Giordano Pinto de
Ferreira, Ana Carolina
Pinto, Luís Fernando B.
Pereira, Elzânia S.
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Oliveira, Ronaldo Lopes
Silva, Raimundo Luiz N. V.
Ribeiro, Ossival L.
Leão, André G.
Carvalho, Gleidson Giordano Pinto de
Ferreira, Ana Carolina
Pinto, Luís Fernando B.
Pereira, Elzânia S.
dc.subject.por.fl_str_mv By-Products
Nutritional Value
Metabolism
Ruminant Nutrition
topic By-Products
Nutritional Value
Metabolism
Ruminant Nutrition
description p. 257-264
publishDate 2012
dc.date.issued.fl_str_mv 2012
dc.date.accessioned.fl_str_mv 2014-08-12T20:03:00Z
dc.date.available.fl_str_mv 2014-08-12T20:03:00Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.ufba.br/ri/handle/ri/15593
dc.identifier.issn.none.fl_str_mv 1828-051X
dc.identifier.number.pt_BR.fl_str_mv v. 12, n. 2
identifier_str_mv 1828-051X
v. 12, n. 2
url http://repositorio.ufba.br/ri/handle/ri/15593
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.country.fl_str_mv Brasil
dc.source.pt_BR.fl_str_mv http://dx.doi.org/10.4081/ijas.2013.e42
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFBA
instname:Universidade Federal da Bahia (UFBA)
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instname_str Universidade Federal da Bahia (UFBA)
instacron_str UFBA
institution UFBA
reponame_str Repositório Institucional da UFBA
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