Potencial fisiológico das sementes de chia em função da coloração do tegumento.

Detalhes bibliográficos
Autor(a) principal: Rios Filho, Sérgio Luiz Ferreira
Data de Publicação: 2018
Tipo de documento: Trabalho de conclusão de curso
Idioma: por
Título da fonte: Repositório Institucional da Universidade Federal do Ceará (UFC)
Texto Completo: http://www.repositorio.ufc.br/handle/riufc/40011
Resumo: The use of high quality seeds is a very important factor for the sucess of propagation and production of vigorous seedling, haveing as paramenter the test of germination and vigor tests for the evaluation of the physiological potential of the seeds. Thus, the objective of this research was to evaluate the physiological potential of the chia seeds as a function of tegument color. The experiment was conducted in the Laboratory of Analysis of Seeds, Federal University of Ceará. Two batches of chia were used, in which a seed classification was performed as a function of the tegument coloration in: dark , intermediate and light seeds. In addition , the tests were also performed with seeds without any separation, being classified as the mixture. For the initial characterization of the seeds, the water content, the dry matter mass of the seeds and the weight of the thousand seeds were determined. The seeds were submitted to germination test, maintained in B.O.D under 25 °C for 14 days, and the resulted expressed as mean percentage of normal seedlings for each treatment. The first germination count was performed on the seventh day of the germination test. After the germination test, seedling dry matter mass was determined on day fourteenth. Normal seedlings were dried in na air cirulation oven at 65 °C for the 24 and the results were expressed in miligrams per seedlings. The emergency test was performed under greenhouse conditions under controlled conditions and was evaluated on the 14 th day after planting. Daily counts were calculated for the calculation of the emergency speed index. A completely randomized design was used. The data were submitted to analisys of variance and their means were compared in a Tukey test at 5%. It was verified that there was no significant difference between the treatments for the two batches analyzed. The percentage of germination observed for lot 1 was on average 59% and 82% for lot 2. The dry matter mass for lot 1 was on average 0,0215g and 0,027 for lot 2. With this, it is concluded that the seeds of different tegument stains have similar quality. Thus, it is not necessary to perform the classification of the seeds in function of the color of the tegument as a step of the beneficiation process.
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spelling Potencial fisiológico das sementes de chia em função da coloração do tegumento.Physiological potential of chia in the function of the tegument.Salvia Hispanica L.Análise de sementesVigor de sementesThe use of high quality seeds is a very important factor for the sucess of propagation and production of vigorous seedling, haveing as paramenter the test of germination and vigor tests for the evaluation of the physiological potential of the seeds. Thus, the objective of this research was to evaluate the physiological potential of the chia seeds as a function of tegument color. The experiment was conducted in the Laboratory of Analysis of Seeds, Federal University of Ceará. Two batches of chia were used, in which a seed classification was performed as a function of the tegument coloration in: dark , intermediate and light seeds. In addition , the tests were also performed with seeds without any separation, being classified as the mixture. For the initial characterization of the seeds, the water content, the dry matter mass of the seeds and the weight of the thousand seeds were determined. The seeds were submitted to germination test, maintained in B.O.D under 25 °C for 14 days, and the resulted expressed as mean percentage of normal seedlings for each treatment. The first germination count was performed on the seventh day of the germination test. After the germination test, seedling dry matter mass was determined on day fourteenth. Normal seedlings were dried in na air cirulation oven at 65 °C for the 24 and the results were expressed in miligrams per seedlings. The emergency test was performed under greenhouse conditions under controlled conditions and was evaluated on the 14 th day after planting. Daily counts were calculated for the calculation of the emergency speed index. A completely randomized design was used. The data were submitted to analisys of variance and their means were compared in a Tukey test at 5%. It was verified that there was no significant difference between the treatments for the two batches analyzed. The percentage of germination observed for lot 1 was on average 59% and 82% for lot 2. The dry matter mass for lot 1 was on average 0,0215g and 0,027 for lot 2. With this, it is concluded that the seeds of different tegument stains have similar quality. Thus, it is not necessary to perform the classification of the seeds in function of the color of the tegument as a step of the beneficiation process.A utilização de sementes de alta qualidade é um fator de grande importância para o sucesso da propagação e produção de mudas vigorosas, tendo como pkarâmetro o teste de germinação e testes de vigor para a avaliação do potencial fisiológico das smentes. Assim o objetivo a presente pesquisa foi avaliar o potencial fiológico das smentes de chia em função da coloração do tegumento. O experimento foi conduzido no Laboratório de Análises de Sementes da Universidade Federal do Ceará. Foram utilizados dois lotes de chia, em que realizou-se uma classificação das sementes em função da coloração do tegumento em: sementes escuras, intermediárias e claras. Além disso , os testes também foram realizados com sementes sem qualquer separação, sendo classificado como a mistura. Para caracterização inicial das sementes determinou-se o teor de àgua, a massa de matéria seca de sementes e o peso de mil sementes. As sementes foram submetidas ao teste de germinação, mantidas em B.O.D sob temperatura de 25 °C, por 14 dias, e os resultados expressos em porcentagem média de plântulas normais para cada tratamento. A primeira contagem foi realizada no sétimo dia do teste de germinação. A massa de matéria seca de plântulas foi realizada , após o teste de germinação, ao décimo quarto dia as plântulas normais foram secas em estufa de circulação de ar sob temperatura de 65 °C, por 24 horas e os resultados foram expressos em miligramas por plântula. O teste de emergência foi realizado em casa de vegetação, sob condições controladas, e foi avaliado no 14° dia pós plantio. Foram realizadas contagens diárias para cálculo do índice de velocidade de emergência. Utilizou-se o delineamento inteiramente casualizado. Os dados obtidos foram submetidos a análise de variância e suas médias comparadas em teste de Tukey a 5%. Verificou-se que não houve diferença significativa entre os tratementos para os dois lotes analisados. A porcentagem de germinação observada para o lote 1 foi em média 59% e 82% para o lote 2. A massa de matéria seca para o lote 1 foi, em média, 0,0215g e 0,027g para o lote 2. Com isso, conclui-se que as sementes de diferentes colorações de tegumento apresentam qualidade semelhante. Dessa forma, não se faz necessário realizar a classificação das sementes em função da coloração do tegumento como uma etapa do processo de beneficiamento.Abud, Haynna FernandesRios Filho, Sérgio Luiz Ferreira2019-02-26T23:35:59Z2019-02-26T23:35:59Z2018info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesisapplication/pdfRIOS FILHO, Sérgio Luiz Ferreira. Potencial fisiológico das sementes de chia em função da coloração do tegumento. 2018. 29f. Monografia (Graduação em Agronomia) - Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, 2018.http://www.repositorio.ufc.br/handle/riufc/40011porreponame:Repositório Institucional da Universidade Federal do Ceará (UFC)instname:Universidade Federal do Ceará (UFC)instacron:UFCinfo:eu-repo/semantics/openAccess2019-02-26T23:35:59Zoai:repositorio.ufc.br:riufc/40011Repositório InstitucionalPUBhttp://www.repositorio.ufc.br/ri-oai/requestbu@ufc.br || repositorio@ufc.bropendoar:2024-09-11T18:22:11.562201Repositório Institucional da Universidade Federal do Ceará (UFC) - Universidade Federal do Ceará (UFC)false
dc.title.none.fl_str_mv Potencial fisiológico das sementes de chia em função da coloração do tegumento.
Physiological potential of chia in the function of the tegument.
title Potencial fisiológico das sementes de chia em função da coloração do tegumento.
spellingShingle Potencial fisiológico das sementes de chia em função da coloração do tegumento.
Rios Filho, Sérgio Luiz Ferreira
Salvia Hispanica L.
Análise de sementes
Vigor de sementes
title_short Potencial fisiológico das sementes de chia em função da coloração do tegumento.
title_full Potencial fisiológico das sementes de chia em função da coloração do tegumento.
title_fullStr Potencial fisiológico das sementes de chia em função da coloração do tegumento.
title_full_unstemmed Potencial fisiológico das sementes de chia em função da coloração do tegumento.
title_sort Potencial fisiológico das sementes de chia em função da coloração do tegumento.
author Rios Filho, Sérgio Luiz Ferreira
author_facet Rios Filho, Sérgio Luiz Ferreira
author_role author
dc.contributor.none.fl_str_mv Abud, Haynna Fernandes
dc.contributor.author.fl_str_mv Rios Filho, Sérgio Luiz Ferreira
dc.subject.por.fl_str_mv Salvia Hispanica L.
Análise de sementes
Vigor de sementes
topic Salvia Hispanica L.
Análise de sementes
Vigor de sementes
description The use of high quality seeds is a very important factor for the sucess of propagation and production of vigorous seedling, haveing as paramenter the test of germination and vigor tests for the evaluation of the physiological potential of the seeds. Thus, the objective of this research was to evaluate the physiological potential of the chia seeds as a function of tegument color. The experiment was conducted in the Laboratory of Analysis of Seeds, Federal University of Ceará. Two batches of chia were used, in which a seed classification was performed as a function of the tegument coloration in: dark , intermediate and light seeds. In addition , the tests were also performed with seeds without any separation, being classified as the mixture. For the initial characterization of the seeds, the water content, the dry matter mass of the seeds and the weight of the thousand seeds were determined. The seeds were submitted to germination test, maintained in B.O.D under 25 °C for 14 days, and the resulted expressed as mean percentage of normal seedlings for each treatment. The first germination count was performed on the seventh day of the germination test. After the germination test, seedling dry matter mass was determined on day fourteenth. Normal seedlings were dried in na air cirulation oven at 65 °C for the 24 and the results were expressed in miligrams per seedlings. The emergency test was performed under greenhouse conditions under controlled conditions and was evaluated on the 14 th day after planting. Daily counts were calculated for the calculation of the emergency speed index. A completely randomized design was used. The data were submitted to analisys of variance and their means were compared in a Tukey test at 5%. It was verified that there was no significant difference between the treatments for the two batches analyzed. The percentage of germination observed for lot 1 was on average 59% and 82% for lot 2. The dry matter mass for lot 1 was on average 0,0215g and 0,027 for lot 2. With this, it is concluded that the seeds of different tegument stains have similar quality. Thus, it is not necessary to perform the classification of the seeds in function of the color of the tegument as a step of the beneficiation process.
publishDate 2018
dc.date.none.fl_str_mv 2018
2019-02-26T23:35:59Z
2019-02-26T23:35:59Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/bachelorThesis
format bachelorThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv RIOS FILHO, Sérgio Luiz Ferreira. Potencial fisiológico das sementes de chia em função da coloração do tegumento. 2018. 29f. Monografia (Graduação em Agronomia) - Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, 2018.
http://www.repositorio.ufc.br/handle/riufc/40011
identifier_str_mv RIOS FILHO, Sérgio Luiz Ferreira. Potencial fisiológico das sementes de chia em função da coloração do tegumento. 2018. 29f. Monografia (Graduação em Agronomia) - Centro de Ciências Agrárias, Universidade Federal do Ceará, Fortaleza, 2018.
url http://www.repositorio.ufc.br/handle/riufc/40011
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language por
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dc.source.none.fl_str_mv reponame:Repositório Institucional da Universidade Federal do Ceará (UFC)
instname:Universidade Federal do Ceará (UFC)
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instname_str Universidade Federal do Ceará (UFC)
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institution UFC
reponame_str Repositório Institucional da Universidade Federal do Ceará (UFC)
collection Repositório Institucional da Universidade Federal do Ceará (UFC)
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