Drying and characterization of myrtle pulp

Detalhes bibliográficos
Autor(a) principal: Feitosa,Regilane M.
Data de Publicação: 2017
Outros Autores: Figueirêdo,Rossana M. F. de, Queiroz,Alexandre J. de M., Lima,Flávia C. dos S., Oliveira,Emanuel N. A. de
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Brasileira de Engenharia Agrícola e Ambiental (Online)
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017001200858
Resumo: ABSTRACT The objective of this study was to develop formulations of myrtle pulp with emulsifier/stabilizer (Emustab® and Super Liga Neutra®) in different proportions; characterize the best foam, based on density and over-run; and determine drying kinetics at temperatures of 50, 60, 70, 80 and 90 oC and thicknesses of 0.5, 1.0 and 1.5 cm. Incorporation of 1.5% Emustab® and 0.5% Super Liga Neutra® to the myrtle pulp (F1) proved to be effective for foam-mat drying. The addition of additives influenced the physicochemical parameters of the whole myrtle pulp. The Midilli et al. model showed the best fit to the experimental data.
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spelling Drying and characterization of myrtle pulpEugenia gracillimaadditivesmathematical modelsfoam matABSTRACT The objective of this study was to develop formulations of myrtle pulp with emulsifier/stabilizer (Emustab® and Super Liga Neutra®) in different proportions; characterize the best foam, based on density and over-run; and determine drying kinetics at temperatures of 50, 60, 70, 80 and 90 oC and thicknesses of 0.5, 1.0 and 1.5 cm. Incorporation of 1.5% Emustab® and 0.5% Super Liga Neutra® to the myrtle pulp (F1) proved to be effective for foam-mat drying. The addition of additives influenced the physicochemical parameters of the whole myrtle pulp. The Midilli et al. model showed the best fit to the experimental data.Departamento de Engenharia Agrícola - UFCG2017-12-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017001200858Revista Brasileira de Engenharia Agrícola e Ambiental v.21 n.12 2017reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online)instname:Universidade Federal de Campina Grande (UFCG)instacron:UFCG10.1590/1807-1929/agriambi.v21n12p858-864info:eu-repo/semantics/openAccessFeitosa,Regilane M.Figueirêdo,Rossana M. F. deQueiroz,Alexandre J. de M.Lima,Flávia C. dos S.Oliveira,Emanuel N. A. deeng2017-11-13T00:00:00Zoai:scielo:S1415-43662017001200858Revistahttp://www.scielo.br/rbeaaPUBhttps://old.scielo.br/oai/scielo-oai.php||agriambi@agriambi.com.br1807-19291415-4366opendoar:2017-11-13T00:00Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG)false
dc.title.none.fl_str_mv Drying and characterization of myrtle pulp
title Drying and characterization of myrtle pulp
spellingShingle Drying and characterization of myrtle pulp
Feitosa,Regilane M.
Eugenia gracillima
additives
mathematical models
foam mat
title_short Drying and characterization of myrtle pulp
title_full Drying and characterization of myrtle pulp
title_fullStr Drying and characterization of myrtle pulp
title_full_unstemmed Drying and characterization of myrtle pulp
title_sort Drying and characterization of myrtle pulp
author Feitosa,Regilane M.
author_facet Feitosa,Regilane M.
Figueirêdo,Rossana M. F. de
Queiroz,Alexandre J. de M.
Lima,Flávia C. dos S.
Oliveira,Emanuel N. A. de
author_role author
author2 Figueirêdo,Rossana M. F. de
Queiroz,Alexandre J. de M.
Lima,Flávia C. dos S.
Oliveira,Emanuel N. A. de
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Feitosa,Regilane M.
Figueirêdo,Rossana M. F. de
Queiroz,Alexandre J. de M.
Lima,Flávia C. dos S.
Oliveira,Emanuel N. A. de
dc.subject.por.fl_str_mv Eugenia gracillima
additives
mathematical models
foam mat
topic Eugenia gracillima
additives
mathematical models
foam mat
description ABSTRACT The objective of this study was to develop formulations of myrtle pulp with emulsifier/stabilizer (Emustab® and Super Liga Neutra®) in different proportions; characterize the best foam, based on density and over-run; and determine drying kinetics at temperatures of 50, 60, 70, 80 and 90 oC and thicknesses of 0.5, 1.0 and 1.5 cm. Incorporation of 1.5% Emustab® and 0.5% Super Liga Neutra® to the myrtle pulp (F1) proved to be effective for foam-mat drying. The addition of additives influenced the physicochemical parameters of the whole myrtle pulp. The Midilli et al. model showed the best fit to the experimental data.
publishDate 2017
dc.date.none.fl_str_mv 2017-12-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017001200858
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dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/1807-1929/agriambi.v21n12p858-864
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dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Departamento de Engenharia Agrícola - UFCG
publisher.none.fl_str_mv Departamento de Engenharia Agrícola - UFCG
dc.source.none.fl_str_mv Revista Brasileira de Engenharia Agrícola e Ambiental v.21 n.12 2017
reponame:Revista Brasileira de Engenharia Agrícola e Ambiental (Online)
instname:Universidade Federal de Campina Grande (UFCG)
instacron:UFCG
instname_str Universidade Federal de Campina Grande (UFCG)
instacron_str UFCG
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reponame_str Revista Brasileira de Engenharia Agrícola e Ambiental (Online)
collection Revista Brasileira de Engenharia Agrícola e Ambiental (Online)
repository.name.fl_str_mv Revista Brasileira de Engenharia Agrícola e Ambiental (Online) - Universidade Federal de Campina Grande (UFCG)
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