Technical and economic indicators of papaya crops for the production factors water and organic compost

Detalhes bibliográficos
Autor(a) principal: Pinto, Caio Sampaio
Data de Publicação: 2023
Outros Autores: Costa, Raimundo Nonato Távora, Sousa, Alan Bernard Oliveira de, Almeida, Antonio Vanklane Rodrigues de, Magalhães, José Wilson Oliveira
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Revista Caatinga
Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/10568
Resumo: The objective of this study was to analyze technical and economic indicators of responses of papaya (Carica papaya L.) to the production factors water and organic compost, in a rural property with characteristic of family farming in the Semiarid region of Brazil. The study was conducted from August 2019 to July 2020, in the first crop cycle, in the municipality of Pentecoste, Ceara, Brazil. A Formosa papaya crop (cultivar Tainung 1) was established with spacing of 2.5 × 2.5 m, and irrigated by a micro-sprinkler localized system. A randomized block design was used, with a split-plot arrangement and four replications. The primary treatments consisted of four irrigation water depths (60%, 80%, 100%, and 120% of the crop evapotranspiration), and the secondary treatments consisted of four organic compost rates (0%, 50%, 100%, and 150% of the required rate for the crop). The irrigation water productivity of 5.38 R$ (BRL) m-3, related to the requirements of the production factors, on average, is five-fold the reference value for papaya crops under conventional production system. Rural credit allows the farmer to reach a social reproduction level with a papaya crop area that can be, on average, half of that needed under conditions without financing.
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spelling Technical and economic indicators of papaya crops for the production factors water and organic compostIndicadores técnicos e econômicos do mamoeiro aos fatores de produção água e composto orgânicoAgricultura familiar. Transição agroecológica. Produtividade da água. Análise econômico-social. Carica papaya L.Family farming. Agroecological transition. Water productivity. Socio-economic analysis. Carica papaya L.The objective of this study was to analyze technical and economic indicators of responses of papaya (Carica papaya L.) to the production factors water and organic compost, in a rural property with characteristic of family farming in the Semiarid region of Brazil. The study was conducted from August 2019 to July 2020, in the first crop cycle, in the municipality of Pentecoste, Ceara, Brazil. A Formosa papaya crop (cultivar Tainung 1) was established with spacing of 2.5 × 2.5 m, and irrigated by a micro-sprinkler localized system. A randomized block design was used, with a split-plot arrangement and four replications. The primary treatments consisted of four irrigation water depths (60%, 80%, 100%, and 120% of the crop evapotranspiration), and the secondary treatments consisted of four organic compost rates (0%, 50%, 100%, and 150% of the required rate for the crop). The irrigation water productivity of 5.38 R$ (BRL) m-3, related to the requirements of the production factors, on average, is five-fold the reference value for papaya crops under conventional production system. Rural credit allows the farmer to reach a social reproduction level with a papaya crop area that can be, on average, half of that needed under conditions without financing.A pesquisa teve como objetivo analisar indicadores técnicos e econômicos da resposta do mamoeiro (Carica papaya L.) aos fatores de produção água e composto orgânico em uma propriedade com característica de agricultura familiar no semiárido brasileiro. O estudo foi conduzido no período de agosto de 2019 a julho de 2020 no primeiro ciclo de produção no município de Pentecoste-CE. A cultura do mamoeiro Formosa tipo Tainung 1 foi estabelecida no espaçamento de 2,5 m x 2,5 m, sendo a irrigação realizada por sistema localizado do tipo microaspersão. O delineamento foi em blocos ao acaso com parcelas subdivididas em quatro repetições, com tratamentos primários constituídos por quatro lâminas de irrigação (60%, 80%, 100% e 120% da evapotranspiração da cultura) e tratamentos secundários por quatro níveis de composto orgânico (0%, 50%, 100% e 150% da dose requerida pela cultura). A produtividade da água de irrigação relativa aos requerimentos dos fatores de produção no valor 4,51 R$ m-3 representou em média cinco vezes o valor de referência para o cultivo do mamoeiro em sistema de produção convencional; O crédito rural permitiu alcançar o nível de reprodução social com o cultivo de uma área que em média representa a metade da área em condições que não ocorra o financiamento.Universidade Federal Rural do Semi-Árido2023-02-28info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/1056810.1590/1983-21252023v36n216rcREVISTA CAATINGA; Vol. 36 No. 2 (2023); 390-401Revista Caatinga; v. 36 n. 2 (2023); 390-4011983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/10568/11148Copyright (c) 2023 Revista Caatingainfo:eu-repo/semantics/openAccessPinto, Caio SampaioCosta, Raimundo Nonato TávoraSousa, Alan Bernard Oliveira de Almeida, Antonio Vanklane Rodrigues de Magalhães, José Wilson Oliveira 2023-07-27T12:01:05Zoai:ojs.periodicos.ufersa.edu.br:article/10568Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:57.186127Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true
dc.title.none.fl_str_mv Technical and economic indicators of papaya crops for the production factors water and organic compost
Indicadores técnicos e econômicos do mamoeiro aos fatores de produção água e composto orgânico
title Technical and economic indicators of papaya crops for the production factors water and organic compost
spellingShingle Technical and economic indicators of papaya crops for the production factors water and organic compost
Pinto, Caio Sampaio
Agricultura familiar. Transição agroecológica. Produtividade da água. Análise econômico-social. Carica papaya L.
Family farming. Agroecological transition. Water productivity. Socio-economic analysis. Carica papaya L.
title_short Technical and economic indicators of papaya crops for the production factors water and organic compost
title_full Technical and economic indicators of papaya crops for the production factors water and organic compost
title_fullStr Technical and economic indicators of papaya crops for the production factors water and organic compost
title_full_unstemmed Technical and economic indicators of papaya crops for the production factors water and organic compost
title_sort Technical and economic indicators of papaya crops for the production factors water and organic compost
author Pinto, Caio Sampaio
author_facet Pinto, Caio Sampaio
Costa, Raimundo Nonato Távora
Sousa, Alan Bernard Oliveira de
Almeida, Antonio Vanklane Rodrigues de
Magalhães, José Wilson Oliveira
author_role author
author2 Costa, Raimundo Nonato Távora
Sousa, Alan Bernard Oliveira de
Almeida, Antonio Vanklane Rodrigues de
Magalhães, José Wilson Oliveira
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Pinto, Caio Sampaio
Costa, Raimundo Nonato Távora
Sousa, Alan Bernard Oliveira de
Almeida, Antonio Vanklane Rodrigues de
Magalhães, José Wilson Oliveira
dc.subject.por.fl_str_mv Agricultura familiar. Transição agroecológica. Produtividade da água. Análise econômico-social. Carica papaya L.
Family farming. Agroecological transition. Water productivity. Socio-economic analysis. Carica papaya L.
topic Agricultura familiar. Transição agroecológica. Produtividade da água. Análise econômico-social. Carica papaya L.
Family farming. Agroecological transition. Water productivity. Socio-economic analysis. Carica papaya L.
description The objective of this study was to analyze technical and economic indicators of responses of papaya (Carica papaya L.) to the production factors water and organic compost, in a rural property with characteristic of family farming in the Semiarid region of Brazil. The study was conducted from August 2019 to July 2020, in the first crop cycle, in the municipality of Pentecoste, Ceara, Brazil. A Formosa papaya crop (cultivar Tainung 1) was established with spacing of 2.5 × 2.5 m, and irrigated by a micro-sprinkler localized system. A randomized block design was used, with a split-plot arrangement and four replications. The primary treatments consisted of four irrigation water depths (60%, 80%, 100%, and 120% of the crop evapotranspiration), and the secondary treatments consisted of four organic compost rates (0%, 50%, 100%, and 150% of the required rate for the crop). The irrigation water productivity of 5.38 R$ (BRL) m-3, related to the requirements of the production factors, on average, is five-fold the reference value for papaya crops under conventional production system. Rural credit allows the farmer to reach a social reproduction level with a papaya crop area that can be, on average, half of that needed under conditions without financing.
publishDate 2023
dc.date.none.fl_str_mv 2023-02-28
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/10568
10.1590/1983-21252023v36n216rc
url https://periodicos.ufersa.edu.br/caatinga/article/view/10568
identifier_str_mv 10.1590/1983-21252023v36n216rc
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://periodicos.ufersa.edu.br/caatinga/article/view/10568/11148
dc.rights.driver.fl_str_mv Copyright (c) 2023 Revista Caatinga
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Revista Caatinga
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
publisher.none.fl_str_mv Universidade Federal Rural do Semi-Árido
dc.source.none.fl_str_mv REVISTA CAATINGA; Vol. 36 No. 2 (2023); 390-401
Revista Caatinga; v. 36 n. 2 (2023); 390-401
1983-2125
0100-316X
reponame:Revista Caatinga
instname:Universidade Federal Rural do Semi-Árido (UFERSA)
instacron:UFERSA
instname_str Universidade Federal Rural do Semi-Árido (UFERSA)
instacron_str UFERSA
institution UFERSA
reponame_str Revista Caatinga
collection Revista Caatinga
repository.name.fl_str_mv Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)
repository.mail.fl_str_mv patricio@ufersa.edu.br|| caatinga@ufersa.edu.br
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