YIELD OF POTATO CULTIVARS AS A FUNCTION OF NITROGEN RATES

• Autor(a) principal: Oliveira, Roberta Camargos de
• Data de Publicação: 2020
• Outros Autores: Luz, José Magno Queiroz, Lana, Regina Maria Quintão, Silva, João Ricardo Rodrigues da, Castoldi, Renata
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Revista Caatinga
• Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/9299
• topic: Solanum tuberosum L. Ureia. Níveis de nitrogênio.; Solanum tuberosum L.. Urea. Nitrogen levels.

The use of fertilizers at appropriate doses positively impacts the production and the environment. Therefore, we aimed to evaluate the influence of nitrogen (N) rates on the crop yields of the potato cultivars, Ágata and Atlantic in Unaí, Minas Gerais (MG), and Ágata in Mucugê, Bahia (BA), Brazil. The cultivation of Ágata and Atlantic was conducted in MG from May to August and June to September 2014, respectively. In BA, Ágata was cultivated between September and December 2014. A random block experimental design was used with treatment rates of 0, 30, 70, 120, and 280 kg ha-1 of N. The macro and micronutrient concentrations in potato leaves were evaluated. At the end of the growth cycle, the production of tubers was also evaluated. In the absence of N application, it was observed that P, K, S, and B were below the adequate levels in Atlantic-MG, the S and Zn levels were lower than the adequate levels in Ágata-MG, and the N, K, Mg, and S levels were less than the adequate levels in Ágata-BA. The other nutrients met the needs of the potato, with the N increase being favorable to the levels of most nutrients in all experiments. The maximum rates of N varied between 138 and 194 kg ha-1 in the high and low cationic exchange capacity (CEC) regions, respectively. The knowledge of the interaction among soil attributes, climate conditions and crop specificities allows for the improved prediction of the dosage of N and a reduction in the optimum amount without affecting yields.