AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Revista Caatinga |
Texto Completo: | https://periodicos.ufersa.edu.br/caatinga/article/view/6722 |
Resumo: | The banana tree is grown in an extensive tropical region throughout the world, usually by small producers. The present work had the objective of evaluating irrigation systems in banana production in the Açu-RN Valley, aiming at alternatives so that they can be recommended to farmers in the Açu Valley region. The experiment was carried out in the area of the School Farm of the IFRN Campus Ipanguaçu, located in the municipality of Ipanguaçu-RN. The experiment was carried out in a randomized complete block design with subdivided plots and eight replications. The irrigation systems were: irrigation, drip irrigation, micro sprinkler and alternative irrigation. The plots were composed of eight useful plants with spacing in double rows 4 x 2 x 2 m. Eight characteristics related to production were evaluated: bunch mass (MC); number of leaves (NP); number of fruits per cluster (NFC); mean mass of the leaves (MMP); diameter of the fruit of the second seed (DF2P); length of the fruit of the second seed (CF2P); mean fruit mass (MMF); productivity (Prod). The data were submitted to analysis of variance and the means were compared by the Tukey test at 5% of probability. In the first cycle of production the sprinkler irrigation system was the one that presented better results the productivity of the Pacovan banana tree; in the 3rd cycle the alternative irrigation system was the one that showed better results the productivity of the banana tree; where the electrical conductivity correlated with the sodium adsorption ratio in the irrigation water, contributed to a moderate limitation of use. |
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AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEYCARACTERÍSTICAS AGRONÔMICAS DA BANANEIRA ORGÂNICA ‘PACOVAN’ EM SISTEMAS DE IRRIGAÇÃO NO VALE DO AÇU-RNFruticultura. Agroecologia. Manejo de água. Adubação orgânica.Fruit crop. Agroecology. Water management. Organic fertilization.The banana tree is grown in an extensive tropical region throughout the world, usually by small producers. The present work had the objective of evaluating irrigation systems in banana production in the Açu-RN Valley, aiming at alternatives so that they can be recommended to farmers in the Açu Valley region. The experiment was carried out in the area of the School Farm of the IFRN Campus Ipanguaçu, located in the municipality of Ipanguaçu-RN. The experiment was carried out in a randomized complete block design with subdivided plots and eight replications. The irrigation systems were: irrigation, drip irrigation, micro sprinkler and alternative irrigation. The plots were composed of eight useful plants with spacing in double rows 4 x 2 x 2 m. Eight characteristics related to production were evaluated: bunch mass (MC); number of leaves (NP); number of fruits per cluster (NFC); mean mass of the leaves (MMP); diameter of the fruit of the second seed (DF2P); length of the fruit of the second seed (CF2P); mean fruit mass (MMF); productivity (Prod). The data were submitted to analysis of variance and the means were compared by the Tukey test at 5% of probability. In the first cycle of production the sprinkler irrigation system was the one that presented better results the productivity of the Pacovan banana tree; in the 3rd cycle the alternative irrigation system was the one that showed better results the productivity of the banana tree; where the electrical conductivity correlated with the sodium adsorption ratio in the irrigation water, contributed to a moderate limitation of use.A bananeira é cultivada em uma extensa região tropical em todo mundo, geralmente por pequenos produtores. O presente trabalho teve o objetivo de avaliar sistemas de irrigação na produção de banana no Vale do Açu-RN, visando alternativas para que possam ser recomendados aos agricultores da região do Vale do Açu. O experimento foi realizado na área da Fazenda Escola do IFRN Campus Ipanguaçu, localizado no município de Ipanguaçu-RN. O ensaio foi conduzido por um período de três ciclos de produção, em delineamento de blocos casualizados com parcelas subdivididas e oito repetições, sendo representados por quatro sistemas de irrigação: aspersão, gotejamento, microaspersão e alternativo. As parcelas foram constituídas de oito plantas úteis com espaçamento em fileiras duplas 4 x 2 x 2 m. Foram avaliadas oito características relacionadas à produção: massa do cacho (MC); nº de pencas (NP); nº de frutos por cacho (NFC); massa média das pencas (MMP); diâmetro do fruto da segunda penca (DF2P); comprimento do fruto da segunda penca (CF2P); massa média de frutos (MMF); produtividade média (Prod). Os dados foram submetidos a análise de variância e as médias foram comparadas pelo teste de Tukey a 5% de probabilidade. No 1º ciclo de produção o sistema de irrigação por aspersão foi o que apresentou melhores resultados a produtividade da bananeira Pacovan; no 3º ciclo o sistema de irrigação alternativo foi o que mostrou melhores resultados a produtividade da bananeira; onde a condutividade elétrica correlacionada com a razão de adsorção do sódio na água de irrigação, contribuiram para moderada limitação de uso.Universidade Federal Rural do Semi-Árido2018-04-06info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufersa.edu.br/caatinga/article/view/672210.1590/1983-21252018v31n213rcREVISTA CAATINGA; Vol. 31 No. 2 (2018); 370-378Revista Caatinga; v. 31 n. 2 (2018); 370-3781983-21250100-316Xreponame:Revista Caatingainstname:Universidade Federal Rural do Semi-Árido (UFERSA)instacron:UFERSAenghttps://periodicos.ufersa.edu.br/caatinga/article/view/6722/pdfCopyright (c) 2018 Revista Caatingainfo:eu-repo/semantics/openAccessAraújo, Júlio Justino deMendonça, VanderPereira, Maria Francisca SoaresSouza, Matheus de Freitas2023-07-20T12:50:09Zoai:ojs.periodicos.ufersa.edu.br:article/6722Revistahttps://periodicos.ufersa.edu.br/index.php/caatinga/indexPUBhttps://periodicos.ufersa.edu.br/index.php/caatinga/oaipatricio@ufersa.edu.br|| caatinga@ufersa.edu.br1983-21250100-316Xopendoar:2024-04-29T09:46:30.362507Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA)true |
dc.title.none.fl_str_mv |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY CARACTERÍSTICAS AGRONÔMICAS DA BANANEIRA ORGÂNICA ‘PACOVAN’ EM SISTEMAS DE IRRIGAÇÃO NO VALE DO AÇU-RN |
title |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY |
spellingShingle |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY Araújo, Júlio Justino de Fruticultura. Agroecologia. Manejo de água. Adubação orgânica. Fruit crop. Agroecology. Water management. Organic fertilization. |
title_short |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY |
title_full |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY |
title_fullStr |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY |
title_full_unstemmed |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY |
title_sort |
AGRONOMIC CHARACTERISTICS OF THE PACOVAN ORGANIC BANANA IN IRRIGATION SYSTEMS IN THE AÇU-RN VALLEY |
author |
Araújo, Júlio Justino de |
author_facet |
Araújo, Júlio Justino de Mendonça, Vander Pereira, Maria Francisca Soares Souza, Matheus de Freitas |
author_role |
author |
author2 |
Mendonça, Vander Pereira, Maria Francisca Soares Souza, Matheus de Freitas |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Araújo, Júlio Justino de Mendonça, Vander Pereira, Maria Francisca Soares Souza, Matheus de Freitas |
dc.subject.por.fl_str_mv |
Fruticultura. Agroecologia. Manejo de água. Adubação orgânica. Fruit crop. Agroecology. Water management. Organic fertilization. |
topic |
Fruticultura. Agroecologia. Manejo de água. Adubação orgânica. Fruit crop. Agroecology. Water management. Organic fertilization. |
description |
The banana tree is grown in an extensive tropical region throughout the world, usually by small producers. The present work had the objective of evaluating irrigation systems in banana production in the Açu-RN Valley, aiming at alternatives so that they can be recommended to farmers in the Açu Valley region. The experiment was carried out in the area of the School Farm of the IFRN Campus Ipanguaçu, located in the municipality of Ipanguaçu-RN. The experiment was carried out in a randomized complete block design with subdivided plots and eight replications. The irrigation systems were: irrigation, drip irrigation, micro sprinkler and alternative irrigation. The plots were composed of eight useful plants with spacing in double rows 4 x 2 x 2 m. Eight characteristics related to production were evaluated: bunch mass (MC); number of leaves (NP); number of fruits per cluster (NFC); mean mass of the leaves (MMP); diameter of the fruit of the second seed (DF2P); length of the fruit of the second seed (CF2P); mean fruit mass (MMF); productivity (Prod). The data were submitted to analysis of variance and the means were compared by the Tukey test at 5% of probability. In the first cycle of production the sprinkler irrigation system was the one that presented better results the productivity of the Pacovan banana tree; in the 3rd cycle the alternative irrigation system was the one that showed better results the productivity of the banana tree; where the electrical conductivity correlated with the sodium adsorption ratio in the irrigation water, contributed to a moderate limitation of use. |
publishDate |
2018 |
dc.date.none.fl_str_mv |
2018-04-06 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/6722 10.1590/1983-21252018v31n213rc |
url |
https://periodicos.ufersa.edu.br/caatinga/article/view/6722 |
identifier_str_mv |
10.1590/1983-21252018v31n213rc |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
https://periodicos.ufersa.edu.br/caatinga/article/view/6722/pdf |
dc.rights.driver.fl_str_mv |
Copyright (c) 2018 Revista Caatinga info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2018 Revista Caatinga |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
publisher.none.fl_str_mv |
Universidade Federal Rural do Semi-Árido |
dc.source.none.fl_str_mv |
REVISTA CAATINGA; Vol. 31 No. 2 (2018); 370-378 Revista Caatinga; v. 31 n. 2 (2018); 370-378 1983-2125 0100-316X reponame:Revista Caatinga instname:Universidade Federal Rural do Semi-Árido (UFERSA) instacron:UFERSA |
instname_str |
Universidade Federal Rural do Semi-Árido (UFERSA) |
instacron_str |
UFERSA |
institution |
UFERSA |
reponame_str |
Revista Caatinga |
collection |
Revista Caatinga |
repository.name.fl_str_mv |
Revista Caatinga - Universidade Federal Rural do Semi-Árido (UFERSA) |
repository.mail.fl_str_mv |
patricio@ufersa.edu.br|| caatinga@ufersa.edu.br |
_version_ |
1797674026663936000 |