IRRIGAMETER USE FOR ESTIMATING CROP EVAPOTRANSPIRATION IN PROTECTED ENVIRONMENT

• Autor(a) principal: Gonçalves, Lorena Júlio
• Data de Publicação: 2019
• Outros Autores: Taglieferre, Cristiano, Castro Filho, Manoel Nelson de, Guimarães, Diogo Ulisses Gomes, Rocha, Felizardo Adenilson
• Tipo de documento: Artigo
• Idioma: eng
• Título da fonte: Revista Caatinga
• Texto Completo: https://periodicos.ufersa.edu.br/caatinga/article/view/7955
• topic: Climatic variables. Irrigation management. Cowpea beans. Water Consumption.; Variáveis climáticas. Manejo de irrigação. Feijão caupi. Consumo hídrico.

In the face of climatic adversities associated with water lacking for irrigation, crop cultivation in greenhouses in Brazil has increased significantly, thereby demanding research that makes it possible to estimate crop water demand when grown in these environments. Therefore, the objective of this study was to evaluate the performance of Irrigameters to estimate the evapotranspiration of cowpea grown in protected environment. The experiment was conducted in the experimental area of the State University of Southwest of Bahia (UESB) under protected environment and the cowpea variety used was BRS Guariba. For this study, two Irrigameters were installed for the direct estimation of the daily crop evapotranspiration. Likewise, with the use of an automatic weather, the meteorological data were collected and the crop evapotranspiration (ETc) was estimated using the Kc values recommended for different phases of the crop. The data collected by the Irrigameter were compared with the data estimated by the Penman-Monteith method, as well as with Radiation and Blaney Criddle methods at one-, two- and three-day intervals. The results show that all the methods were efficient and accurate at estimating ETc at all studied intervals.