Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table

Detalhes bibliográficos
Autor(a) principal: Pinheiro, Francisco Alves
Data de Publicação: 2009
Outros Autores: Adissi, Paulo José
Tipo de documento: Artigo
Idioma: por
Título da fonte: Sistemas & Gestão
Texto Completo: https://www.revistasg.uff.br/sg/article/view/SGV2N2A4
Resumo: This article searches to identify an analyze the socioambientais impacts of the certification process of fine grapes production within the Grape Integrated Production Program (GIPP) recently implemented in the region of the Sub-medium Valley of the São Francisco River, in the municipality of Petrolina-PE. The methodology adopted was based on a case study; being analyzed the certification process experienced by a medium size company of the region. The obtained results indicate that the certification is not only rewarding in terms of opening and maintenance of important shares of the external market but also, internally, brings benefits to the operational control levels and to the job satisfaction among the employees.
id UFF-13_8aee991e1ae439286edf75578433f141
oai_identifier_str oai:ojs.www.revistasg.uff.br:article/28
network_acronym_str UFF-13
network_name_str Sistemas & Gestão
repository_id_str
spelling Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of tableSocioambientais impacts and of security of the food in the management of the integrated production of fine grapes of tableImpactos socioambientais e de segurança do alimento na gestão da produção integrada de uvas finas de mesaSocial-Environmental ImpactsCertificationViticulturePIFSocial-Environmental ImpactsCertificationViticulturePIFImpactos socioambientaisCertificaçãoViticulturaPIFThis article searches to identify an analyze the socioambientais impacts of the certification process of fine grapes production within the Grape Integrated Production Program (GIPP) recently implemented in the region of the Sub-medium Valley of the São Francisco River, in the municipality of Petrolina-PE. The methodology adopted was based on a case study; being analyzed the certification process experienced by a medium size company of the region. The obtained results indicate that the certification is not only rewarding in terms of opening and maintenance of important shares of the external market but also, internally, brings benefits to the operational control levels and to the job satisfaction among the employees.This article searches to identify an analyze the socioambientais impacts of the certification process of fine grapes production within the Grape Integrated Production Program (GIPP) recently implemented in the region of the Sub-medium Valley of the São Francisco River, in the municipality of Petrolina-PE. The methodology adopted was based on a case study; being analyzed the certification process experienced by a medium size company of the region. The obtained results indicate that the certification is not only rewarding in terms of opening and maintenance of important shares of the external market but also, internally, brings benefits to the operational control levels and to the job satisfaction among the employees.Este artigo procurou identificar e analisar os impactos socioambientais e de Segurança doAlimento do processo de certificação da produção de uvas finas de mesa no programa deProdução Integrada de Uva (PI-UVA) recentemente implantado na região do Submédio doVale do rio São Francisco, no município de Petrolina. A metodologia adotada baseou-se emum estudo de caso, analisando-se o processo de certificação vivenciado por uma médiaempresa da região. Os resultados obtidos apontam que a certificação não é sócompensadora em termos de abertura e manutenção de importantes fatias do mercadoexterno, mas, mesmo internamente apresenta vantagens ao nível do controle operacional esatisfação no trabalho entre seus funcionáriosABEC2009-05-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://www.revistasg.uff.br/sg/article/view/SGV2N2A410.7177/sg.2007.SGV2N2A4Sistemas & Gestão; v. 2 n. 2 (2007): Agosto/2007; 119-1401980-516010.7177/sg.2007.v2.n2reponame:Sistemas & Gestãoinstname:Universidade Federal Fluminense (UFF)instacron:UFFporhttps://www.revistasg.uff.br/sg/article/view/SGV2N2A4/34Copyright (c) 2015 Sistemas & Gestãoinfo:eu-repo/semantics/openAccessPinheiro, Francisco AlvesAdissi, Paulo José2023-01-09T18:18:55Zoai:ojs.www.revistasg.uff.br:article/28Revistahttps://www.revistasg.uff.br/sgPUBhttps://www.revistasg.uff.br/sg/oai||sg.revista@gmail.com|| periodicos@proppi.uff.br1980-51601980-5160opendoar:2023-01-09T18:18:55Sistemas & Gestão - Universidade Federal Fluminense (UFF)false
dc.title.none.fl_str_mv Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
Impactos socioambientais e de segurança do alimento na gestão da produção integrada de uvas finas de mesa
title Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
spellingShingle Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
Pinheiro, Francisco Alves
Social-Environmental Impacts
Certification
Viticulture
PIF
Social-Environmental Impacts
Certification
Viticulture
PIF
Impactos socioambientais
Certificação
Viticultura
PIF
title_short Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
title_full Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
title_fullStr Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
title_full_unstemmed Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
title_sort Socioambientais impacts and of security of the food in the management of the integrated production of fine grapes of table
author Pinheiro, Francisco Alves
author_facet Pinheiro, Francisco Alves
Adissi, Paulo José
author_role author
author2 Adissi, Paulo José
author2_role author
dc.contributor.author.fl_str_mv Pinheiro, Francisco Alves
Adissi, Paulo José
dc.subject.por.fl_str_mv Social-Environmental Impacts
Certification
Viticulture
PIF
Social-Environmental Impacts
Certification
Viticulture
PIF
Impactos socioambientais
Certificação
Viticultura
PIF
topic Social-Environmental Impacts
Certification
Viticulture
PIF
Social-Environmental Impacts
Certification
Viticulture
PIF
Impactos socioambientais
Certificação
Viticultura
PIF
description This article searches to identify an analyze the socioambientais impacts of the certification process of fine grapes production within the Grape Integrated Production Program (GIPP) recently implemented in the region of the Sub-medium Valley of the São Francisco River, in the municipality of Petrolina-PE. The methodology adopted was based on a case study; being analyzed the certification process experienced by a medium size company of the region. The obtained results indicate that the certification is not only rewarding in terms of opening and maintenance of important shares of the external market but also, internally, brings benefits to the operational control levels and to the job satisfaction among the employees.
publishDate 2009
dc.date.none.fl_str_mv 2009-05-27
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://www.revistasg.uff.br/sg/article/view/SGV2N2A4
10.7177/sg.2007.SGV2N2A4
url https://www.revistasg.uff.br/sg/article/view/SGV2N2A4
identifier_str_mv 10.7177/sg.2007.SGV2N2A4
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://www.revistasg.uff.br/sg/article/view/SGV2N2A4/34
dc.rights.driver.fl_str_mv Copyright (c) 2015 Sistemas & Gestão
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2015 Sistemas & Gestão
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv ABEC
publisher.none.fl_str_mv ABEC
dc.source.none.fl_str_mv Sistemas & Gestão; v. 2 n. 2 (2007): Agosto/2007; 119-140
1980-5160
10.7177/sg.2007.v2.n2
reponame:Sistemas & Gestão
instname:Universidade Federal Fluminense (UFF)
instacron:UFF
instname_str Universidade Federal Fluminense (UFF)
instacron_str UFF
institution UFF
reponame_str Sistemas & Gestão
collection Sistemas & Gestão
repository.name.fl_str_mv Sistemas & Gestão - Universidade Federal Fluminense (UFF)
repository.mail.fl_str_mv ||sg.revista@gmail.com|| periodicos@proppi.uff.br
_version_ 1798320142271119360

Registros relacionados