Estágio supervisionado em nutrição clínica: qual o olhar do preceptor?
Autor(a) principal: | |
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Data de Publicação: | 2018 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Repositório Institucional da UFG |
dARK ID: | ark:/38995/0013000008w71 |
Texto Completo: | http://repositorio.bc.ufg.br/tede/handle/tede/9271 |
Resumo: | The supervised internship is a compulsory item for higher education. In this context, we highlight the figure of the preceptor, an important and indispensable actor for the development of the stage. The preceptory is a relatively new exercise that must be accompanied by a pedagogical training that offers training to professionals for the development of this function. Studies that address the preceptory in health areas such are common in the literature, but few studies that address this issue in the area of nutrition, so it becomes relevant to collect, systematize and analyze topics related to this issue. The objective was to analyze the preceptor in Clinical Nutrition of the nutrition course of the Federal University of Goiás, in teaching hospitals in the ambit of the preceptor. Research of exploratory nature using the qualitative approach. A questionnaire was applied to preceptors of the clinical nutrition in two teaching hospitals where the internship were carried out, where three dimensions were evaluated: teaching-learning process, general competences for student training and interpersonal relationship of the trainees team. After tabulation of the data, two focus groups were performed with the preceptors of each site. For the application of the questionnaire and the realization of the focus groups, the term of free and informed consent was applied. Qualitative data analysis was performed using the Bardin content analysis technique. The results showed a lack of clarity in the conceptualization and delegation of the functions of the preceptor and the teacher. The relationship and the dialogue between them were evaluated in a negative way, because this relation was closely linked to the presence of the teacher in the place of the internship, considered insufficient by some preceptors. The lack of preceptor training was pointed out as a limiting factor in the performance of the preceptor at the stage. The presence of the trainee in the work environment was considered an agent of positive changes. Actions aimed at joint action between preceptors and teachers are important for the proper development of the internship. The university has the role of developing continuing education and training for preceptory professionals in order to clarify the roles and importance of each actor. |
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Menezes, Ida Helena Carvalho Francescantoniohttp://lattes.cnpq.br/8722459243487573Mortoza, Andrea Sugaihttp://lattes.cnpq.br/4896920176590532Menezes, Ida Helena Carvalho FrancescantonioQueiroz, Maria GorettiCorgosinho, Flávia Camposhttp://lattes.cnpq.br/5124378739078121Carvalho, Nayanne Duarte Madeira2019-02-05T09:58:03Z2018-12-14CARVALHO, N. D. M. Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? 2018. 111 f. Dissertação (Mestrado em Ensino na Saúde) - Universidade Federal de Goiás, Goiânia, 2018.http://repositorio.bc.ufg.br/tede/handle/tede/9271ark:/38995/0013000008w71The supervised internship is a compulsory item for higher education. In this context, we highlight the figure of the preceptor, an important and indispensable actor for the development of the stage. The preceptory is a relatively new exercise that must be accompanied by a pedagogical training that offers training to professionals for the development of this function. Studies that address the preceptory in health areas such are common in the literature, but few studies that address this issue in the area of nutrition, so it becomes relevant to collect, systematize and analyze topics related to this issue. The objective was to analyze the preceptor in Clinical Nutrition of the nutrition course of the Federal University of Goiás, in teaching hospitals in the ambit of the preceptor. Research of exploratory nature using the qualitative approach. A questionnaire was applied to preceptors of the clinical nutrition in two teaching hospitals where the internship were carried out, where three dimensions were evaluated: teaching-learning process, general competences for student training and interpersonal relationship of the trainees team. After tabulation of the data, two focus groups were performed with the preceptors of each site. For the application of the questionnaire and the realization of the focus groups, the term of free and informed consent was applied. Qualitative data analysis was performed using the Bardin content analysis technique. The results showed a lack of clarity in the conceptualization and delegation of the functions of the preceptor and the teacher. The relationship and the dialogue between them were evaluated in a negative way, because this relation was closely linked to the presence of the teacher in the place of the internship, considered insufficient by some preceptors. The lack of preceptor training was pointed out as a limiting factor in the performance of the preceptor at the stage. The presence of the trainee in the work environment was considered an agent of positive changes. Actions aimed at joint action between preceptors and teachers are important for the proper development of the internship. The university has the role of developing continuing education and training for preceptory professionals in order to clarify the roles and importance of each actor.O estágio supervisionado constitui item obrigatório para a formação superior. Neste contexto, destaca-se a figura do preceptor, um ator importante e indispensável para o desenvolvimento do estágio. A preceptoria é um exercício relativamente novo que deve ser acompanhada de uma formação pedagógica que propicie capacitação aos profissionais para o desenvolvimento de tal função. Estudos que abordam a preceptoria em áreas da saúde são comuns na literatura, porém há poucos estudos que abordam essa temática na área da nutrição, tornando-se relevante a coleta, a sistematização e a análise de temas relativos a esse assunto. O objetivo foi analisar o estágio em Nutrição Clínica do curso de nutrição da Universidade Federal Goiás, em hospitais de ensino no âmbito do preceptor. Pesquisa de natureza exploratória, utilizando-se a abordagem qualitativa. Foi aplicado um questionário aos preceptores do estágio de nutrição clínica, onde foram avaliadas três dimensões: processo ensino-aprendizagem, competências gerais para a formação do estudante e a relação interpessoal da equipe do estágio. Após tabulação dos dados, foram realizados dois grupos focais com os preceptores de cada local. Para a aplicação do questionário e a realização dos grupos focais foi aplicado o termo de consentimento livre e esclarecido. A análise dos dados qualitativos foi realizada, utilizando-se a técnica de análise de conteúdo, segundo Bardin. Nos resultados, observou-se uma falta de clareza na conceituação e na delegação das funções do preceptor e do professor. O relacionamento e o diálogo entre eles foram avaliados de forma negativa, isto porque tal relacionamento foi intimamente ligado à presença do professor no local do estágio, que foi considerada insuficiente por alguns preceptores. A falta de formação em preceptoria foi apontada como fator limitador da atuação do preceptor no estágio. A presença do estagiário no local de trabalho foi considerada um agente de mudanças positivas. Ações que visem uma atuação conjunta entre preceptores e professores são importantes para o desenvolvimento adequado do estágio. A universidade tem o papel de desenvolver educação permanente e capacitação para os profissionais preceptores com objetivo de esclarecer os papéis e a importância de cada ator.Submitted by Liliane Ferreira (ljuvencia30@gmail.com) on 2019-02-04T12:37:14Z No. of bitstreams: 2 Dissertação - Nayanne Duarte Madeira Carvalho - 2018.pdf: 2269226 bytes, checksum: d20ab9de4a4e897bb8c2d3c3115c9608 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2019-02-05T09:58:03Z (GMT) No. of bitstreams: 2 Dissertação - Nayanne Duarte Madeira Carvalho - 2018.pdf: 2269226 bytes, checksum: d20ab9de4a4e897bb8c2d3c3115c9608 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Made available in DSpace on 2019-02-05T09:58:03Z (GMT). No. of bitstreams: 2 Dissertação - Nayanne Duarte Madeira Carvalho - 2018.pdf: 2269226 bytes, checksum: d20ab9de4a4e897bb8c2d3c3115c9608 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Previous issue date: 2018-12-14application/pdfporUniversidade Federal de GoiásPrograma de Pós-graduação em Ensino na Saúde (FM)UFGBrasilFaculdade de Medicina - FM (RG)http://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessPreceptoriaEstágioNutricionistaEducaçãoNutriçãoPreceptorshipTraineeshipsNutritionistsEucationNutricionCIENCIAS DA SAUDE::NUTRICAOEstágio supervisionado em nutrição clínica: qual o olhar do preceptor?Clinical nutrition supervised stage: what is the preceptor's look?info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis5134211443135300106006006001545772475950486338-1073001350029933100reponame:Repositório Institucional da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGLICENSElicense.txtlicense.txttext/plain; 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dc.title.eng.fl_str_mv |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? |
dc.title.alternative.eng.fl_str_mv |
Clinical nutrition supervised stage: what is the preceptor's look? |
title |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? |
spellingShingle |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? Carvalho, Nayanne Duarte Madeira Preceptoria Estágio Nutricionista Educação Nutrição Preceptorship Traineeships Nutritionists Eucation Nutricion CIENCIAS DA SAUDE::NUTRICAO |
title_short |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? |
title_full |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? |
title_fullStr |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? |
title_full_unstemmed |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? |
title_sort |
Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? |
author |
Carvalho, Nayanne Duarte Madeira |
author_facet |
Carvalho, Nayanne Duarte Madeira |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Menezes, Ida Helena Carvalho Francescantonio |
dc.contributor.advisor1Lattes.fl_str_mv |
http://lattes.cnpq.br/8722459243487573 |
dc.contributor.advisor-co1.fl_str_mv |
Mortoza, Andrea Sugai |
dc.contributor.advisor-co1Lattes.fl_str_mv |
http://lattes.cnpq.br/4896920176590532 |
dc.contributor.referee1.fl_str_mv |
Menezes, Ida Helena Carvalho Francescantonio |
dc.contributor.referee2.fl_str_mv |
Queiroz, Maria Goretti |
dc.contributor.referee3.fl_str_mv |
Corgosinho, Flávia Campos |
dc.contributor.authorLattes.fl_str_mv |
http://lattes.cnpq.br/5124378739078121 |
dc.contributor.author.fl_str_mv |
Carvalho, Nayanne Duarte Madeira |
contributor_str_mv |
Menezes, Ida Helena Carvalho Francescantonio Mortoza, Andrea Sugai Menezes, Ida Helena Carvalho Francescantonio Queiroz, Maria Goretti Corgosinho, Flávia Campos |
dc.subject.por.fl_str_mv |
Preceptoria Estágio Nutricionista Educação Nutrição |
topic |
Preceptoria Estágio Nutricionista Educação Nutrição Preceptorship Traineeships Nutritionists Eucation Nutricion CIENCIAS DA SAUDE::NUTRICAO |
dc.subject.eng.fl_str_mv |
Preceptorship Traineeships Nutritionists Eucation Nutricion |
dc.subject.cnpq.fl_str_mv |
CIENCIAS DA SAUDE::NUTRICAO |
description |
The supervised internship is a compulsory item for higher education. In this context, we highlight the figure of the preceptor, an important and indispensable actor for the development of the stage. The preceptory is a relatively new exercise that must be accompanied by a pedagogical training that offers training to professionals for the development of this function. Studies that address the preceptory in health areas such are common in the literature, but few studies that address this issue in the area of nutrition, so it becomes relevant to collect, systematize and analyze topics related to this issue. The objective was to analyze the preceptor in Clinical Nutrition of the nutrition course of the Federal University of Goiás, in teaching hospitals in the ambit of the preceptor. Research of exploratory nature using the qualitative approach. A questionnaire was applied to preceptors of the clinical nutrition in two teaching hospitals where the internship were carried out, where three dimensions were evaluated: teaching-learning process, general competences for student training and interpersonal relationship of the trainees team. After tabulation of the data, two focus groups were performed with the preceptors of each site. For the application of the questionnaire and the realization of the focus groups, the term of free and informed consent was applied. Qualitative data analysis was performed using the Bardin content analysis technique. The results showed a lack of clarity in the conceptualization and delegation of the functions of the preceptor and the teacher. The relationship and the dialogue between them were evaluated in a negative way, because this relation was closely linked to the presence of the teacher in the place of the internship, considered insufficient by some preceptors. The lack of preceptor training was pointed out as a limiting factor in the performance of the preceptor at the stage. The presence of the trainee in the work environment was considered an agent of positive changes. Actions aimed at joint action between preceptors and teachers are important for the proper development of the internship. The university has the role of developing continuing education and training for preceptory professionals in order to clarify the roles and importance of each actor. |
publishDate |
2018 |
dc.date.issued.fl_str_mv |
2018-12-14 |
dc.date.accessioned.fl_str_mv |
2019-02-05T09:58:03Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
CARVALHO, N. D. M. Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? 2018. 111 f. Dissertação (Mestrado em Ensino na Saúde) - Universidade Federal de Goiás, Goiânia, 2018. |
dc.identifier.uri.fl_str_mv |
http://repositorio.bc.ufg.br/tede/handle/tede/9271 |
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ark:/38995/0013000008w71 |
identifier_str_mv |
CARVALHO, N. D. M. Estágio supervisionado em nutrição clínica: qual o olhar do preceptor? 2018. 111 f. Dissertação (Mestrado em Ensino na Saúde) - Universidade Federal de Goiás, Goiânia, 2018. ark:/38995/0013000008w71 |
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http://repositorio.bc.ufg.br/tede/handle/tede/9271 |
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por |
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por |
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513421144313530010 |
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600 600 600 |
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openAccess |
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Universidade Federal de Goiás |
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dc.publisher.initials.fl_str_mv |
UFG |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
Faculdade de Medicina - FM (RG) |
publisher.none.fl_str_mv |
Universidade Federal de Goiás |
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