Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde

Detalhes bibliográficos
Autor(a) principal: Souza, Ludimila Pereira da Silva
Data de Publicação: 2015
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFG
Texto Completo: http://repositorio.bc.ufg.br/tede/handle/tede/4720
Resumo: The objective the present study was to evaluate the factors associated with breastfeeding, and consumption of cow's milk and infant formula. This is a cross-sectional study, from a matrix study ENFAC, with 213 children between 12 to 15 months. Milk consumption was evaluated using R24h. We analyzed the association of the independent variables with the outcomes breastfeeding, consumption of cow's milk and consumption of infant formula. The infants were categorized in three groups: breastfeeding (BF), complemented breastfeeding (CBF) and not breastfeeding (NBF). The mean intake of macronutrients and calcium adjusted for energy, and average month weight and length gain was compared among groups. It was observed that 50.2% of the children were breastfed and 56.1% of breastfed children consumed another milk. There was a negative association between maternal education and consumption of cow´s milk (p = 0.046), however positive association with the amount of milk ingested for infants (p = 0.005). Energy intake of the CBF group was higher than the BF and NBF (p < 0.001). Moreover, the CBF group showed average month weight gain greater than BF (p = 0.017). Calcium intake was higher in the NBF group (p < 0.001). It was concluded that half of the infants consumed breast milk and it was found a high consumption of other milks for breast-fed infants. Children of mothers with a lower level of education consumed cow's milk more often; however, the amount ingested was lower. Those in complemented breastfeeding presented higher energy consumption and greater weight gain.
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spelling Peixoto, Maria do Rosário Gondimhttp://lattes.cnpq.br/6813295858384008Hadler, Maria Claret Costa Monteirohttp://lattes.cnpq.br/6754793957094104Cominetti, CristianeCorreia, Márcia Helena SacchiHadler, Maria Claret Costa MonteiroSouza, Ludimila Pereira da Silva2015-10-22T12:58:40Z2015-02-27SOUZA, Ludimila Pereira da Silva. Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde. 2015. 88 f. Dissertação (Mestrado em Nutrição e Saúde) - Universidade Federal de Goiás, Goiânia, 2015.http://repositorio.bc.ufg.br/tede/handle/tede/4720ark:/38995/0013000001dbtThe objective the present study was to evaluate the factors associated with breastfeeding, and consumption of cow's milk and infant formula. This is a cross-sectional study, from a matrix study ENFAC, with 213 children between 12 to 15 months. Milk consumption was evaluated using R24h. We analyzed the association of the independent variables with the outcomes breastfeeding, consumption of cow's milk and consumption of infant formula. The infants were categorized in three groups: breastfeeding (BF), complemented breastfeeding (CBF) and not breastfeeding (NBF). The mean intake of macronutrients and calcium adjusted for energy, and average month weight and length gain was compared among groups. It was observed that 50.2% of the children were breastfed and 56.1% of breastfed children consumed another milk. There was a negative association between maternal education and consumption of cow´s milk (p = 0.046), however positive association with the amount of milk ingested for infants (p = 0.005). Energy intake of the CBF group was higher than the BF and NBF (p < 0.001). Moreover, the CBF group showed average month weight gain greater than BF (p = 0.017). Calcium intake was higher in the NBF group (p < 0.001). It was concluded that half of the infants consumed breast milk and it was found a high consumption of other milks for breast-fed infants. Children of mothers with a lower level of education consumed cow's milk more often; however, the amount ingested was lower. Those in complemented breastfeeding presented higher energy consumption and greater weight gain.O objetivo desse estudo foi avaliar os fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil. Trata-se de estudo transversal, parte do estudo matriz ENFAC, com 213 crianças entre 12 a 15 meses. O consumo de leite foi avaliado pelo R24h. Analisou-se a associação das variáveis independentes com os desfechos aleitamento materno, consumo de leite de vaca e consumo de fórmula infantil. Os lactentes foram categorizados em três grupos: aleitamento materno (AM), aleitamento materno complementado (AMC) e não estava em aleitamento materno (NAM). As médias do consumo de macronutrientes e cálcio ajustados pela energia, e do ganho de peso e do comprimento médio foram comparadas entre os grupos. Observou-se que 50,2% das crianças eram amamentadas e 56,1% delas consumiram outro leite. A escolaridade materna apresentou associação negativa com a frequência do consumo de leite de vaca (p = 0,046), porém associação positiva com a quantidade ingerida desse leite pelos lactentes (p = 0,005). O consumo energético do grupo AMC foi maior que do AM e NAM (p < 0,001). Ainda, o grupo AMC apresentou ganho de peso mensal maior que o AM (p = 0,017). O consumo de cálcio foi maior no grupo NAM (p < 0,001). Conclui-se que o leite materno foi consumido por metade dos lactentes e, constatou-se alto consumo de outros leites por crianças amamentadas. As crianças de mães com menor escolaridade consumiram em maior frequência o leite de vaca, entretanto a quantidade ingerida foi menor. Aqueles em aleitamento materno complementado apresentaram maior consumo energético e maior ganho de peso mensal.Submitted by Cássia Santos (cassia.bcufg@gmail.com) on 2015-10-21T12:41:45Z No. of bitstreams: 2 Dissertação -Ludimila Pereira da Silva Souza - 2015.pdf: 1303469 bytes, checksum: b364a318b441043e6cc435d82ad0a1f2 (MD5) license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2015-10-22T12:58:40Z (GMT) No. of bitstreams: 2 Dissertação -Ludimila Pereira da Silva Souza - 2015.pdf: 1303469 bytes, checksum: b364a318b441043e6cc435d82ad0a1f2 (MD5) license_rdf: 23148 bytes, checksum: 9da0b6dfac957114c6a7714714b86306 (MD5)Made available in DSpace on 2015-10-22T12:58:40Z (GMT). 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dc.title.por.fl_str_mv Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
dc.title.alternative.eng.fl_str_mv Factors associated with breastfeeding and the consumption of cow's milk and infant formula in infants attending at primary health care
title Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
spellingShingle Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
Souza, Ludimila Pereira da Silva
Aleitamento materno
Escolaridade
Formulas infantis
Nutricao do lactente
Breast Feeding
Educational status
Infant formula
Infant Nutrition
CIENCIAS DA SAUDE::NUTRICAO
title_short Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
title_full Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
title_fullStr Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
title_full_unstemmed Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
title_sort Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde
author Souza, Ludimila Pereira da Silva
author_facet Souza, Ludimila Pereira da Silva
author_role author
dc.contributor.advisor1.fl_str_mv Peixoto, Maria do Rosário Gondim
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/6813295858384008
dc.contributor.advisor-co1.fl_str_mv Hadler, Maria Claret Costa Monteiro
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/6754793957094104
dc.contributor.referee1.fl_str_mv Cominetti, Cristiane
dc.contributor.referee2.fl_str_mv Correia, Márcia Helena Sacchi
dc.contributor.referee3.fl_str_mv Hadler, Maria Claret Costa Monteiro
dc.contributor.author.fl_str_mv Souza, Ludimila Pereira da Silva
contributor_str_mv Peixoto, Maria do Rosário Gondim
Hadler, Maria Claret Costa Monteiro
Cominetti, Cristiane
Correia, Márcia Helena Sacchi
Hadler, Maria Claret Costa Monteiro
dc.subject.por.fl_str_mv Aleitamento materno
Escolaridade
Formulas infantis
Nutricao do lactente
topic Aleitamento materno
Escolaridade
Formulas infantis
Nutricao do lactente
Breast Feeding
Educational status
Infant formula
Infant Nutrition
CIENCIAS DA SAUDE::NUTRICAO
dc.subject.eng.fl_str_mv Breast Feeding
Educational status
Infant formula
Infant Nutrition
dc.subject.cnpq.fl_str_mv CIENCIAS DA SAUDE::NUTRICAO
description The objective the present study was to evaluate the factors associated with breastfeeding, and consumption of cow's milk and infant formula. This is a cross-sectional study, from a matrix study ENFAC, with 213 children between 12 to 15 months. Milk consumption was evaluated using R24h. We analyzed the association of the independent variables with the outcomes breastfeeding, consumption of cow's milk and consumption of infant formula. The infants were categorized in three groups: breastfeeding (BF), complemented breastfeeding (CBF) and not breastfeeding (NBF). The mean intake of macronutrients and calcium adjusted for energy, and average month weight and length gain was compared among groups. It was observed that 50.2% of the children were breastfed and 56.1% of breastfed children consumed another milk. There was a negative association between maternal education and consumption of cow´s milk (p = 0.046), however positive association with the amount of milk ingested for infants (p = 0.005). Energy intake of the CBF group was higher than the BF and NBF (p < 0.001). Moreover, the CBF group showed average month weight gain greater than BF (p = 0.017). Calcium intake was higher in the NBF group (p < 0.001). It was concluded that half of the infants consumed breast milk and it was found a high consumption of other milks for breast-fed infants. Children of mothers with a lower level of education consumed cow's milk more often; however, the amount ingested was lower. Those in complemented breastfeeding presented higher energy consumption and greater weight gain.
publishDate 2015
dc.date.accessioned.fl_str_mv 2015-10-22T12:58:40Z
dc.date.issued.fl_str_mv 2015-02-27
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dc.identifier.citation.fl_str_mv SOUZA, Ludimila Pereira da Silva. Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde. 2015. 88 f. Dissertação (Mestrado em Nutrição e Saúde) - Universidade Federal de Goiás, Goiânia, 2015.
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identifier_str_mv SOUZA, Ludimila Pereira da Silva. Fatores associados ao aleitamento materno e ao consumo de leite de vaca e fórmula infantil de lactentes atendidos em unidades básicas de saúde. 2015. 88 f. Dissertação (Mestrado em Nutrição e Saúde) - Universidade Federal de Goiás, Goiânia, 2015.
ark:/38995/0013000001dbt
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