O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo

Detalhes bibliográficos
Autor(a) principal: Araújo, Marcus Vinícius Forzani
Data de Publicação: 2017
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFG
Texto Completo: http://repositorio.bc.ufg.br/tede/handle/tede/8291
Resumo: Characterized as extremely important, the soil is a complex environment and it shelters a great diversity of microorganisms. However, little is known about the diversity and ecology of the soil microbiota. Thus, the first part of this dissertation reviews the methodological evolution used to characterize the diversity and abundance of microorganisms found in soil. The second part consists of the application of two methodologies reviewed in the previous chapter, serial dilution and solid medium plating, to estimate free-living nitrogen fixing microorganisms, and fumigation-extraction to estimate soil microbial biomass (BMS). The last part employs the most modern microbial soil characterization technique, the metagenomics of 16S rRNA. Hence, our initial hypothesis was that sugarcane fields’ soils would have better soil microbiological indicators than grasslands’ soils. The results confirmed that the hypothesis was partially correct, and it was possible to find about 140% more free-living diazotrophic colony-forming units (CFUs) and a 17% richer alpha diversity in sugarcane fields’ soils than in grasslands’ soils. The beta diversity between sugarcane plantations and pastures presented clear differences. However, sugarcane fields’ soils obtained about 25% less BMS than grasslands’ soils. In relation to the bacterial phyla, the grasslands have more Actinobacteria, Chloroflexi and Planctomycetes and sugarcane fields have a greater number of TM7 and bacteria that were not identified, being Proteobacteria and Acidobacteria the dominating phyla in both types of soil. Although the results of nitrogen fixers and microbial biomass appear to be conflicting, it is an indication that the diazotrophic community undergoes with a diverse biotic and abiotic influences than the total community of soil microorganisms, and thus respond differently.
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spelling Vieira, José Daniel Gonçalveshttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4782223Z6Vieira, José Daniel GonçalvesCarrim, Aysha Jussara IvonildeSilva, Daniela de Melo ehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4431031Z6Araújo, Marcus Vinícius Forzani2018-04-02T14:41:18Z2017-10-13FORZANI, Marcos Vinicius Forzani. O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo. 2017.84 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Federal de Goiás, Goiânia, 2017.http://repositorio.bc.ufg.br/tede/handle/tede/8291Characterized as extremely important, the soil is a complex environment and it shelters a great diversity of microorganisms. However, little is known about the diversity and ecology of the soil microbiota. Thus, the first part of this dissertation reviews the methodological evolution used to characterize the diversity and abundance of microorganisms found in soil. The second part consists of the application of two methodologies reviewed in the previous chapter, serial dilution and solid medium plating, to estimate free-living nitrogen fixing microorganisms, and fumigation-extraction to estimate soil microbial biomass (BMS). The last part employs the most modern microbial soil characterization technique, the metagenomics of 16S rRNA. Hence, our initial hypothesis was that sugarcane fields’ soils would have better soil microbiological indicators than grasslands’ soils. The results confirmed that the hypothesis was partially correct, and it was possible to find about 140% more free-living diazotrophic colony-forming units (CFUs) and a 17% richer alpha diversity in sugarcane fields’ soils than in grasslands’ soils. The beta diversity between sugarcane plantations and pastures presented clear differences. However, sugarcane fields’ soils obtained about 25% less BMS than grasslands’ soils. In relation to the bacterial phyla, the grasslands have more Actinobacteria, Chloroflexi and Planctomycetes and sugarcane fields have a greater number of TM7 and bacteria that were not identified, being Proteobacteria and Acidobacteria the dominating phyla in both types of soil. Although the results of nitrogen fixers and microbial biomass appear to be conflicting, it is an indication that the diazotrophic community undergoes with a diverse biotic and abiotic influences than the total community of soil microorganisms, and thus respond differently.Caracterizado como de extrema importância, o solo é um ambiente complexo e que abriga uma grande diversidade de micro-organismos. Entretanto ainda pouco se sabe sobre a diversidade e ecologia da microbiota do solo. Deste modo, a primeira parte desta dissertação revisa a evolução metodológica empregada para caracterizar a diversidade e abundância dos micro-organismos encontrados no solo. A segunda parte consiste na aplicação de duas metodologias revisadas no capítulo anterior, a de diluição seriada e plaqueamento em meio sólido, para estimar micro-organismos fixadores de nitrogênio de vida-livre, e a fumigação-extração, para estimar a biomassa microbiana do solo (BMS). E a última parte emprega a técnica mais moderna de caracterização das comunidades microbianas de solo, a técnica de metagenômica de 16S rRNA. À vista disso, a nossa hipótese inicial era que solos de canavial teriam indicadores microbiológicos de solo melhores do que solos de pastagem. Os resultados comprovaram que a hipótese estava parcialmente correta, sendo possível encontrar cerca de 140% a mais de Unidades Formadoras de Colônias (UFCs) de diazotróficos de vida-livre e uma diversidade alfa 17% mais rica em solos de canaviais do que em solos de pastagens. A diversidade beta entre canaviais e pastagens apresentou diferenças nítidas. Entretanto, os solos de canaviais obtiveram cerca de 25% a menos de biomassa microbiana do solo do que solos de pastagens. Em relação aos filos bacterianos, os pastos possuem mais Actinobacteria, Chloroflexi e Planctomycetes e canaviais possuem maior número de TM7 e bactérias que não foram identificados, sendo Proteobacteria e Acidobacteria os filos dominantes nos dois tipos de solo. Apesar de parecerem conflitantes os resultados de fixadores de nitrogênio e biomassa microbiana, é um indicativo de que a comunidade de diazotróficos sofrem influências bióticas e abióticas diversas do que a comunidade total de micro-organismos do solo, e desta forma, respondem de forma diferente.Submitted by Liliane Ferreira (ljuvencia30@gmail.com) on 2018-04-02T14:29:46Z No. of bitstreams: 2 Dissertação - Marcus Vinícius Forzani Araújo - 2017.pdf: 1549598 bytes, checksum: 0807ed298bd63e9574018c8c399c3ca5 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2018-04-02T14:41:18Z (GMT) No. of bitstreams: 2 Dissertação - Marcus Vinícius Forzani Araújo - 2017.pdf: 1549598 bytes, checksum: 0807ed298bd63e9574018c8c399c3ca5 (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Made available in DSpace on 2018-04-02T14:41:18Z (GMT). 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dc.title.eng.fl_str_mv O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
dc.title.alternative.eng.fl_str_mv The impact of sugarcane (Saccharum sp.) and pasture (Brachiaria decumbens) on soil microbiota
title O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
spellingShingle O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
Araújo, Marcus Vinícius Forzani
Microbiologia do solo
Ecologia microbiana
Biomassa microbiana do solo
Fumigação-extração
Metagenômica de 16S RNA
Soil microbiology
Microbial ecology
Soil microbial biomass
Fumigation-extraction
Metagenomic of 16S rRNA
CIENCIAS BIOLOGICAS::ECOLOGIA
title_short O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
title_full O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
title_fullStr O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
title_full_unstemmed O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
title_sort O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo
author Araújo, Marcus Vinícius Forzani
author_facet Araújo, Marcus Vinícius Forzani
author_role author
dc.contributor.advisor1.fl_str_mv Vieira, José Daniel Gonçalves
dc.contributor.advisor1Lattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4782223Z6
dc.contributor.referee1.fl_str_mv Vieira, José Daniel Gonçalves
dc.contributor.referee2.fl_str_mv Carrim, Aysha Jussara Ivonilde
dc.contributor.referee3.fl_str_mv Silva, Daniela de Melo e
dc.contributor.authorLattes.fl_str_mv http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4431031Z6
dc.contributor.author.fl_str_mv Araújo, Marcus Vinícius Forzani
contributor_str_mv Vieira, José Daniel Gonçalves
Vieira, José Daniel Gonçalves
Carrim, Aysha Jussara Ivonilde
Silva, Daniela de Melo e
dc.subject.por.fl_str_mv Microbiologia do solo
Ecologia microbiana
Biomassa microbiana do solo
Fumigação-extração
Metagenômica de 16S RNA
Soil microbiology
Microbial ecology
Soil microbial biomass
Fumigation-extraction
Metagenomic of 16S rRNA
topic Microbiologia do solo
Ecologia microbiana
Biomassa microbiana do solo
Fumigação-extração
Metagenômica de 16S RNA
Soil microbiology
Microbial ecology
Soil microbial biomass
Fumigation-extraction
Metagenomic of 16S rRNA
CIENCIAS BIOLOGICAS::ECOLOGIA
dc.subject.cnpq.fl_str_mv CIENCIAS BIOLOGICAS::ECOLOGIA
description Characterized as extremely important, the soil is a complex environment and it shelters a great diversity of microorganisms. However, little is known about the diversity and ecology of the soil microbiota. Thus, the first part of this dissertation reviews the methodological evolution used to characterize the diversity and abundance of microorganisms found in soil. The second part consists of the application of two methodologies reviewed in the previous chapter, serial dilution and solid medium plating, to estimate free-living nitrogen fixing microorganisms, and fumigation-extraction to estimate soil microbial biomass (BMS). The last part employs the most modern microbial soil characterization technique, the metagenomics of 16S rRNA. Hence, our initial hypothesis was that sugarcane fields’ soils would have better soil microbiological indicators than grasslands’ soils. The results confirmed that the hypothesis was partially correct, and it was possible to find about 140% more free-living diazotrophic colony-forming units (CFUs) and a 17% richer alpha diversity in sugarcane fields’ soils than in grasslands’ soils. The beta diversity between sugarcane plantations and pastures presented clear differences. However, sugarcane fields’ soils obtained about 25% less BMS than grasslands’ soils. In relation to the bacterial phyla, the grasslands have more Actinobacteria, Chloroflexi and Planctomycetes and sugarcane fields have a greater number of TM7 and bacteria that were not identified, being Proteobacteria and Acidobacteria the dominating phyla in both types of soil. Although the results of nitrogen fixers and microbial biomass appear to be conflicting, it is an indication that the diazotrophic community undergoes with a diverse biotic and abiotic influences than the total community of soil microorganisms, and thus respond differently.
publishDate 2017
dc.date.issued.fl_str_mv 2017-10-13
dc.date.accessioned.fl_str_mv 2018-04-02T14:41:18Z
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dc.identifier.citation.fl_str_mv FORZANI, Marcos Vinicius Forzani. O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo. 2017.84 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Federal de Goiás, Goiânia, 2017.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tede/8291
identifier_str_mv FORZANI, Marcos Vinicius Forzani. O impacto do manejo do cultivo de cana-de-açúcar (Saccharum sp.) e de pastagem (Brachiaria decumbens) na microbiota do solo. 2017.84 f. Dissertação (Mestrado em Ciências Ambientais) - Universidade Federal de Goiás, Goiânia, 2017.
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