Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte

Detalhes bibliográficos
Autor(a) principal: Oliveira, Natiele Ferraz de
Data de Publicação: 2020
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFG
dARK ID: ark:/38995/001300000056p
Texto Completo: http://repositorio.bc.ufg.br/tede/handle/tede/10498
Resumo: The objective of this study was to evaluate the inclusion of distiller dried grains with soluble (DDGS) in place of soybean meal over zootechnical performance, and the addition of an enzymatic complex composed of amylase, xylanase and protease (AXP) on the metabolizability of nutrients for broilers. Two experiments with birds from the Cobb 500® lineage were conducted. In the first experiment, for the determination of carcass performance and yield and cuts, 600 one-day-old cutting chicks were housed, distributed in a completely randomized design, composed of four treatments (0, 10, 20 and 30% of soybean meal replacement by DDGS) and 10 replicates, containing 15 birds per experimental unit. At the end of the experiment (42 days), a bird per repetition, representing the average of boxing, was slaughtered to evaluate the parameters related to carcass yield and cuts. The data obtained were submitted to variance analysis (ANOVA) and F test. No significant differences were observed (p>0.05) between treatments for carcass performance and performance variables and cuts performed in a bird of each experimental unit at 42 days of age. In the second experiment to determine the metabolizability coefficients of nutrients, the method of total collection of excretes of 108 cutting chicks housed in galvanized steel cages, distributed in a completely randomized design, submitted to treatments: T1 - Reference feed, T2 - Reference feed (60%) + DDGS (40%) without enzyme, T3 - Reference ration (60%) + DDGS (40%) with enzyme and six replications, containing six birds per experimental unit. The data obtained were submitted to variance analysis (ANOVA) and F test. No significant differences were observed (p>0.05) for the metabolizability coefficients of dry matter, protein, crude energy, and also for apparent metabolizable energy and apparent metabolizable energy corrected with the inclusion of the enzymatic complex. It was observed that the addition of DDGS partially replaced soybean meal without affecting the parameters of performance and carcass yield. The use of enzymatic complex in the feed associated with DDGS does not influence the metabolizability of nutrients.
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spelling Café, Marcos Barcelloshttp://lattes.cnpq.br/9860968235125158Stringhini, José Henriquehttp://lattes.cnpq.br/8505634095383289Santos, Fabiana Ramos doshttp://lattes.cnpq.br/8407012741007007Café, Marcos BarcellosLaboissière, MicheleFreitas Neto, Marcondes Dias dehttp://lattes.cnpq.br/1298107090969191Oliveira, Natiele Ferraz de2020-04-07T10:29:39Z2020-02-27OLIVEIRA, Natiele Ferraz de. Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte. 2020. 44 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Goiás, Goiânia, 2020.http://repositorio.bc.ufg.br/tede/handle/tede/10498ark:/38995/001300000056pThe objective of this study was to evaluate the inclusion of distiller dried grains with soluble (DDGS) in place of soybean meal over zootechnical performance, and the addition of an enzymatic complex composed of amylase, xylanase and protease (AXP) on the metabolizability of nutrients for broilers. Two experiments with birds from the Cobb 500® lineage were conducted. In the first experiment, for the determination of carcass performance and yield and cuts, 600 one-day-old cutting chicks were housed, distributed in a completely randomized design, composed of four treatments (0, 10, 20 and 30% of soybean meal replacement by DDGS) and 10 replicates, containing 15 birds per experimental unit. At the end of the experiment (42 days), a bird per repetition, representing the average of boxing, was slaughtered to evaluate the parameters related to carcass yield and cuts. The data obtained were submitted to variance analysis (ANOVA) and F test. No significant differences were observed (p>0.05) between treatments for carcass performance and performance variables and cuts performed in a bird of each experimental unit at 42 days of age. In the second experiment to determine the metabolizability coefficients of nutrients, the method of total collection of excretes of 108 cutting chicks housed in galvanized steel cages, distributed in a completely randomized design, submitted to treatments: T1 - Reference feed, T2 - Reference feed (60%) + DDGS (40%) without enzyme, T3 - Reference ration (60%) + DDGS (40%) with enzyme and six replications, containing six birds per experimental unit. The data obtained were submitted to variance analysis (ANOVA) and F test. No significant differences were observed (p>0.05) for the metabolizability coefficients of dry matter, protein, crude energy, and also for apparent metabolizable energy and apparent metabolizable energy corrected with the inclusion of the enzymatic complex. It was observed that the addition of DDGS partially replaced soybean meal without affecting the parameters of performance and carcass yield. The use of enzymatic complex in the feed associated with DDGS does not influence the metabolizability of nutrients.Objetivou-se avaliar a inclusão dos grãos secos por destilação com solúveis (DDGS) em substituição ao farelo de soja sobre o desempenho zootécnico, e a adição de um complexo enzimático composto por amilase, xilanase e protease (XAP) sobre a metabolizabilidade de nutrientes para frangos de corte. Foram conduzidos dois experimentos com aves da linhagem Cobb 500®. No primeiro experimento, para a determinação do desempenho e rendimento de carcaça e cortes, foram alojados 600 pintos de corte de um dia de idade, distribuídos em delineamento inteiramente casualizado, composto por quatro tratamentos (0, 10, 20 e 30% de substituição do farelo de soja pelo DDGS) e 10 repetições, contendo 15 aves por unidade experimental. Ao final do experimento (42 dias), uma ave por repetição, representando à média do boxe, foi abatida para avaliação dos parâmetros relativos ao rendimento de carcaça e de cortes. Os dados obtidos foram submetidos a análise de variância (ANOVA) e teste F. Não foram observadas diferenças significativas (p>0,05) entre os tratamentos para as variáveis de desempenho e rendimento de carcaça e cortes realizados em uma ave de cada unidade experimental aos 42 dias de idade. No segundo experimento para a determinação dos coeficientes de metabolizabilidade dos nutrientes, foi utilizado o método de coleta total de excretas de 108 pintos de corte alojados em gaiolas de aço galvanizado, distribuídos em delineamento inteiramente casualizado, submetidos aos tratamentos: T1 - Ração referência, T2 – Ração referência (60%) + DDGS (40%) sem enzima, T3 – Ração referência (60%) + DDGS (40%) com enzima e seis repetições, contendo seis aves por unidade experimental. Os dados obtidos foram submetidos a análise de variância (ANOVA) e teste F. Não foram observadas diferenças significativas (p>0,05) para os coeficientes de metabolizabilidade da matéria seca, proteína, energia bruta e também para a energia metabolizável aparente e energia metabolizável aparente corrigida com a inclusão do complexo enzimático. Observou-se que a adição do DDGS substituiu parcialmente o farelo de soja sem afetar os parâmetros de desempenho e rendimento de carcaça. O uso de complexo enzimático na ração associado ao DDGS, não influencia a metabolizabilidade dos nutrientes.Submitted by Liliane Ferreira (ljuvencia30@gmail.com) on 2020-04-06T14:04:51Z No. of bitstreams: 2 Dissertação - Natiele Ferraz de Oliveira - 2020.pdf: 2008902 bytes, checksum: d6b12809e0eb3e3583330dfba02b39bc (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Approved for entry into archive by Luciana Ferreira (lucgeral@gmail.com) on 2020-04-07T10:29:39Z (GMT) No. of bitstreams: 2 Dissertação - Natiele Ferraz de Oliveira - 2020.pdf: 2008902 bytes, checksum: d6b12809e0eb3e3583330dfba02b39bc (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5)Made available in DSpace on 2020-04-07T10:29:39Z (GMT). No. of bitstreams: 2 Dissertação - Natiele Ferraz de Oliveira - 2020.pdf: 2008902 bytes, checksum: d6b12809e0eb3e3583330dfba02b39bc (MD5) license_rdf: 0 bytes, checksum: d41d8cd98f00b204e9800998ecf8427e (MD5) Previous issue date: 2020-02-27Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPESFundação de Amparo à Pesquisa do Estado de Goiás - FAPEGapplication/pdfporUniversidade Federal de GoiásPrograma de Pós-graduação em Zootecnia (EVZ)UFGBrasilEscola de Veterinária e Zootecnia - EVZ (RG)http://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessEtanol milhoDDGSEnzimasFrangos de corteCorn ethanolEnzymesBroilersCIENCIAS AGRARIAS::ZOOTECNIAUtilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corteUse of dry corn grains by distillation with soluble in diets for broilersinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesis-8695879823182088786600600600600600-621755211424909458213468589812708456022075167498588264571-961409807440757778reponame:Repositório Institucional da UFGinstname:Universidade Federal de Goiás (UFG)instacron:UFGLICENSElicense.txtlicense.txttext/plain; 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dc.title.eng.fl_str_mv Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
dc.title.alternative.eng.fl_str_mv Use of dry corn grains by distillation with soluble in diets for broilers
title Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
spellingShingle Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
Oliveira, Natiele Ferraz de
Etanol milho
DDGS
Enzimas
Frangos de corte
Corn ethanol
Enzymes
Broilers
CIENCIAS AGRARIAS::ZOOTECNIA
title_short Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
title_full Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
title_fullStr Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
title_full_unstemmed Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
title_sort Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte
author Oliveira, Natiele Ferraz de
author_facet Oliveira, Natiele Ferraz de
author_role author
dc.contributor.advisor1.fl_str_mv Café, Marcos Barcellos
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/9860968235125158
dc.contributor.advisor-co1.fl_str_mv Stringhini, José Henrique
dc.contributor.advisor-co1Lattes.fl_str_mv http://lattes.cnpq.br/8505634095383289
dc.contributor.advisor-co2.fl_str_mv Santos, Fabiana Ramos dos
dc.contributor.advisor-co2Lattes.fl_str_mv http://lattes.cnpq.br/8407012741007007
dc.contributor.referee1.fl_str_mv Café, Marcos Barcellos
dc.contributor.referee2.fl_str_mv Laboissière, Michele
dc.contributor.referee4.fl_str_mv Freitas Neto, Marcondes Dias de
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/1298107090969191
dc.contributor.author.fl_str_mv Oliveira, Natiele Ferraz de
contributor_str_mv Café, Marcos Barcellos
Stringhini, José Henrique
Santos, Fabiana Ramos dos
Café, Marcos Barcellos
Laboissière, Michele
Freitas Neto, Marcondes Dias de
dc.subject.por.fl_str_mv Etanol milho
DDGS
Enzimas
Frangos de corte
topic Etanol milho
DDGS
Enzimas
Frangos de corte
Corn ethanol
Enzymes
Broilers
CIENCIAS AGRARIAS::ZOOTECNIA
dc.subject.eng.fl_str_mv Corn ethanol
Enzymes
Broilers
dc.subject.cnpq.fl_str_mv CIENCIAS AGRARIAS::ZOOTECNIA
description The objective of this study was to evaluate the inclusion of distiller dried grains with soluble (DDGS) in place of soybean meal over zootechnical performance, and the addition of an enzymatic complex composed of amylase, xylanase and protease (AXP) on the metabolizability of nutrients for broilers. Two experiments with birds from the Cobb 500® lineage were conducted. In the first experiment, for the determination of carcass performance and yield and cuts, 600 one-day-old cutting chicks were housed, distributed in a completely randomized design, composed of four treatments (0, 10, 20 and 30% of soybean meal replacement by DDGS) and 10 replicates, containing 15 birds per experimental unit. At the end of the experiment (42 days), a bird per repetition, representing the average of boxing, was slaughtered to evaluate the parameters related to carcass yield and cuts. The data obtained were submitted to variance analysis (ANOVA) and F test. No significant differences were observed (p>0.05) between treatments for carcass performance and performance variables and cuts performed in a bird of each experimental unit at 42 days of age. In the second experiment to determine the metabolizability coefficients of nutrients, the method of total collection of excretes of 108 cutting chicks housed in galvanized steel cages, distributed in a completely randomized design, submitted to treatments: T1 - Reference feed, T2 - Reference feed (60%) + DDGS (40%) without enzyme, T3 - Reference ration (60%) + DDGS (40%) with enzyme and six replications, containing six birds per experimental unit. The data obtained were submitted to variance analysis (ANOVA) and F test. No significant differences were observed (p>0.05) for the metabolizability coefficients of dry matter, protein, crude energy, and also for apparent metabolizable energy and apparent metabolizable energy corrected with the inclusion of the enzymatic complex. It was observed that the addition of DDGS partially replaced soybean meal without affecting the parameters of performance and carcass yield. The use of enzymatic complex in the feed associated with DDGS does not influence the metabolizability of nutrients.
publishDate 2020
dc.date.accessioned.fl_str_mv 2020-04-07T10:29:39Z
dc.date.issued.fl_str_mv 2020-02-27
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
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dc.identifier.citation.fl_str_mv OLIVEIRA, Natiele Ferraz de. Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte. 2020. 44 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Goiás, Goiânia, 2020.
dc.identifier.uri.fl_str_mv http://repositorio.bc.ufg.br/tede/handle/tede/10498
dc.identifier.dark.fl_str_mv ark:/38995/001300000056p
identifier_str_mv OLIVEIRA, Natiele Ferraz de. Utilização de grãos de milho secos por destilação com solúveis em dietas para frangos de corte. 2020. 44 f. Dissertação (Mestrado em Zootecnia) - Universidade Federal de Goiás, Goiânia, 2020.
ark:/38995/001300000056p
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dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv Escola de Veterinária e Zootecnia - EVZ (RG)
publisher.none.fl_str_mv Universidade Federal de Goiás
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