INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION

Detalhes bibliográficos
Autor(a) principal: Torres, Maria Célia Lopes
Data de Publicação: 2007
Outros Autores: Pereira, Alonso Salustiano, Teixeiras, Magdala Alencar, Stringheta, Paulo César
Tipo de documento: Artigo
Idioma: por
Título da fonte: Pesquisa Agropecuária Tropical (Online)
Texto Completo: https://revistas.ufg.br/pat/article/view/2458
Resumo: Aiming to obtain a rosemary extract in organic solvent to be used in Salmonella inhibition, in food, were tested four kinds of solvents, namely: methane alcohol, ethyl alcohol, acetone and hexane. It was used the recommended technique for lipids determination in extracts determination according to the analytic rules used by Instituto Adolfo Lutz. Analysis results showed an excellent performance for methane alcohol, but its use is not recommended in feed products due to its toxicity. Ethyl alcohol presented also elevated extraction indexes without inconvenients associated to methane alcohol use, by this reason being a solvent indicated for continuity to the proposed study.
id UFG-6_03f8a535b75e0afa757afc446024caa7
oai_identifier_str oai:ojs.revistas.ufg.br:article/2458
network_acronym_str UFG-6
network_name_str Pesquisa Agropecuária Tropical (Online)
repository_id_str
spelling INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTIONINIBIÇÃO DE SALMONELLA POR EXTRATO DE ALECRIM (Rosmarinus officinalis): OBTENÇÃO DE EXTRATOS DE ALECRIM EM SOLVENTES ORGÂNICOS Aiming to obtain a rosemary extract in organic solvent to be used in Salmonella inhibition, in food, were tested four kinds of solvents, namely: methane alcohol, ethyl alcohol, acetone and hexane. It was used the recommended technique for lipids determination in extracts determination according to the analytic rules used by Instituto Adolfo Lutz. Analysis results showed an excellent performance for methane alcohol, but its use is not recommended in feed products due to its toxicity. Ethyl alcohol presented also elevated extraction indexes without inconvenients associated to methane alcohol use, by this reason being a solvent indicated for continuity to the proposed study. Com o objetivo de se obter um extrato de alecrim em solvente orgânico, a ser utilizado na inibição de Salmonella, em alimentos, foram testados quatro tipos de solventes, a saber: metanol, etanol, acetona e hexano. Na obtenção dos extratos foi adotada a técnica recomendada para determinação de lipídeos, conforme as NORMAS ANALÍTICAS DO INSTITUTO ADOLFO LUTZ (1976). A análise dos resultados evidenciou um excelente desempenho do metanol, não sendo contudo recomendada a utilização em produtos alimentares em virtude da sua toxidez. Também o etanol apresentou elevados índices de extração, sem os inconvenientes associados ao uso do metanol, sendo por isto o solvente indicado para a continuidade do estudo proposto.Escola de Agronomia - Universidade Federal de Goiás2007-11-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresapplication/pdfhttps://revistas.ufg.br/pat/article/view/2458Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 14-16, n. 1, Jan./Dec. 1984-1986; 53-58Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 14-16, n. 1, jan./dez. 1984-1986; 53-58Pesquisa Agropecuária Tropical; v. 14-16, n. 1, jan./dez. 1984-1986; 53-581983-4063reponame:Pesquisa Agropecuária Tropical (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGporhttps://revistas.ufg.br/pat/article/view/2458/2416Torres, Maria Célia LopesPereira, Alonso SalustianoTeixeiras, Magdala AlencarStringheta, Paulo Césarinfo:eu-repo/semantics/openAccess2009-06-05T20:07:31Zoai:ojs.revistas.ufg.br:article/2458Revistahttps://revistas.ufg.br/patPUBhttps://revistas.ufg.br/pat/oaiaseleguini.pat@gmail.com||mgoes@agro.ufg.br1983-40631517-6398opendoar:2024-05-21T19:55:10.193989Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)true
dc.title.none.fl_str_mv INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
INIBIÇÃO DE SALMONELLA POR EXTRATO DE ALECRIM (Rosmarinus officinalis): OBTENÇÃO DE EXTRATOS DE ALECRIM EM SOLVENTES ORGÂNICOS
title INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
spellingShingle INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
Torres, Maria Célia Lopes
title_short INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
title_full INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
title_fullStr INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
title_full_unstemmed INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
title_sort INHIBITION OF Salmonella BY ROSEMARY (Rosmarinus officinalis) EXTRACTS: ORGANIC SOLVENTS ROSEMARY EXTRACT OBTENTION
author Torres, Maria Célia Lopes
author_facet Torres, Maria Célia Lopes
Pereira, Alonso Salustiano
Teixeiras, Magdala Alencar
Stringheta, Paulo César
author_role author
author2 Pereira, Alonso Salustiano
Teixeiras, Magdala Alencar
Stringheta, Paulo César
author2_role author
author
author
dc.contributor.author.fl_str_mv Torres, Maria Célia Lopes
Pereira, Alonso Salustiano
Teixeiras, Magdala Alencar
Stringheta, Paulo César
description Aiming to obtain a rosemary extract in organic solvent to be used in Salmonella inhibition, in food, were tested four kinds of solvents, namely: methane alcohol, ethyl alcohol, acetone and hexane. It was used the recommended technique for lipids determination in extracts determination according to the analytic rules used by Instituto Adolfo Lutz. Analysis results showed an excellent performance for methane alcohol, but its use is not recommended in feed products due to its toxicity. Ethyl alcohol presented also elevated extraction indexes without inconvenients associated to methane alcohol use, by this reason being a solvent indicated for continuity to the proposed study.
publishDate 2007
dc.date.none.fl_str_mv 2007-11-23
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado por pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistas.ufg.br/pat/article/view/2458
url https://revistas.ufg.br/pat/article/view/2458
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://revistas.ufg.br/pat/article/view/2458/2416
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
dc.source.none.fl_str_mv Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 14-16, n. 1, Jan./Dec. 1984-1986; 53-58
Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 14-16, n. 1, jan./dez. 1984-1986; 53-58
Pesquisa Agropecuária Tropical; v. 14-16, n. 1, jan./dez. 1984-1986; 53-58
1983-4063
reponame:Pesquisa Agropecuária Tropical (Online)
instname:Universidade Federal de Goiás (UFG)
instacron:UFG
instname_str Universidade Federal de Goiás (UFG)
instacron_str UFG
institution UFG
reponame_str Pesquisa Agropecuária Tropical (Online)
collection Pesquisa Agropecuária Tropical (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv aseleguini.pat@gmail.com||mgoes@agro.ufg.br
_version_ 1799874814548115456

Registros relacionados