CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES
Autor(a) principal: | |
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Data de Publicação: | 2007 |
Outros Autores: | |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Tropical (Online) |
Texto Completo: | https://revistas.ufg.br/pat/article/view/2164 |
Resumo: | The purpose of this study was to evaluate a protocol for in vitro multiplication of four Musa spp. genotypes. Previous tests indicated the utilization of an ideal benzilaminopurin concentration of 5.0 mg L-1; 5.0 mg L-1; 4.5 mg L-1 e 4.0 mg L-1 in culture medium MS, during the multiplication of Caipira, Thap maeo, PV03-44 and FHIA-01 genotypes, respectively. After that, the multiplication rate, the size of shoots produced per explant, fungal and bacterial contamination rate, oxidation rate, and abnormality occurrence in the multiplication phases were evaluated. The multiplication rate and the size of shoots produced per explant varied among genotypes in the five subcultures studied. The highest contamination rate was caused by bacteria and was more frequent in the in vitro establishment, tending to be reduced with the number of subcultures. The most of the genotypes did not present problems of microorganism contamination, except for Caipira cultivar which presented high bacterial contamination rate during in vitro establishment. This problem is a limitation of the protocol to obtain micropropagated plantlets of this genotype. KEY-WORDS: Musa spp.; micropropagation; tissue culture; benzilaminopurin. |
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CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPESCONCENTRAÇÃO DE BENZILAMINOPURINA E AVALIAÇÃO DE PROTOCOLO PARA MULTIPLICAÇÃO IN VITRO DE GENÓTIPOS DE BANANEIRAMusa spp.micropropagationtissue culturebenzilaminopurinMusa spp.micropropagaçãocultura de tecidosbenzilaminopurina The purpose of this study was to evaluate a protocol for in vitro multiplication of four Musa spp. genotypes. Previous tests indicated the utilization of an ideal benzilaminopurin concentration of 5.0 mg L-1; 5.0 mg L-1; 4.5 mg L-1 e 4.0 mg L-1 in culture medium MS, during the multiplication of Caipira, Thap maeo, PV03-44 and FHIA-01 genotypes, respectively. After that, the multiplication rate, the size of shoots produced per explant, fungal and bacterial contamination rate, oxidation rate, and abnormality occurrence in the multiplication phases were evaluated. The multiplication rate and the size of shoots produced per explant varied among genotypes in the five subcultures studied. The highest contamination rate was caused by bacteria and was more frequent in the in vitro establishment, tending to be reduced with the number of subcultures. The most of the genotypes did not present problems of microorganism contamination, except for Caipira cultivar which presented high bacterial contamination rate during in vitro establishment. This problem is a limitation of the protocol to obtain micropropagated plantlets of this genotype. KEY-WORDS: Musa spp.; micropropagation; tissue culture; benzilaminopurin. Este trabalho teve por objetivo avaliar um protocolo para multiplicação in vitro para quatro genótipos de bananeira (Musa spp.) em escala comercial. Testes preliminares indicaram a utilização das concentrações ótimas de 5,0 mg L-1; 5,0 mg L-1; 4,5 mg L-1 e 4,0 mg L-1 de benzilaminopurina no meio de cultura MS, para a multiplicação dos genótipos Caipira, Thap maeo, PV03- 44 e FHIA-01, respectivamente. Em seguida, avaliou-se a taxa de multiplicação, o tamanho de brotos produzidos por explante, a taxa de contaminação por fungos e bactérias, a taxa de oxidação e a ocorrência de anormalidades durante as fases da multiplicação. A taxa de multiplicação e o tamanho de brotos por explante variou entre genótipos nos cinco subcultivos realizados. A taxa de contaminação mais elevada foi de origem bacteriana e mais freqüente na fase de estabelecimento in vitro, com tendência de redução à medida que foram realizados os subcultivos. A maioria dos genótipos não apresentou problemas de contaminação por microorganismos, exceto a cultivar Caipira que apresentou elevada taxa de contaminação por bactérias na fase de estabelecimento in vitro, o que representa uma limitação do protocolo para a multiplicação comercial desse genótipo. PALAVRAS-CHAVE: Musa spp.; micropropagação; cultura de tecidos; benzilaminopurina.Escola de Agronomia - Universidade Federal de Goiás2007-10-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresPesquisa de Laboratórioapplication/pdfhttps://revistas.ufg.br/pat/article/view/2164Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 36, n. 1, Jan./Apr. 2006; 13-19Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 36, n. 1, jan./abr. 2006; 13-19Pesquisa Agropecuária Tropical; v. 36, n. 1, jan./abr. 2006; 13-191983-4063reponame:Pesquisa Agropecuária Tropical (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGporhttps://revistas.ufg.br/pat/article/view/2164/2115Lima, Juliana DominguesMoraes, Wilson da Silvainfo:eu-repo/semantics/openAccess2010-02-19T11:32:16Zoai:ojs.revistas.ufg.br:article/2164Revistahttps://revistas.ufg.br/patPUBhttps://revistas.ufg.br/pat/oaiaseleguini.pat@gmail.com||mgoes@agro.ufg.br1983-40631517-6398opendoar:2024-05-21T19:54:57.003017Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)true |
dc.title.none.fl_str_mv |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES CONCENTRAÇÃO DE BENZILAMINOPURINA E AVALIAÇÃO DE PROTOCOLO PARA MULTIPLICAÇÃO IN VITRO DE GENÓTIPOS DE BANANEIRA |
title |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES |
spellingShingle |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES Lima, Juliana Domingues Musa spp. micropropagation tissue culture benzilaminopurin Musa spp. micropropagação cultura de tecidos benzilaminopurina |
title_short |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES |
title_full |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES |
title_fullStr |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES |
title_full_unstemmed |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES |
title_sort |
CONCENTRATION OF BAP AND EVALUATION OF IN VITRO MULTIPLICATION PROTOCOL FOR BANANA GENOTYPES |
author |
Lima, Juliana Domingues |
author_facet |
Lima, Juliana Domingues Moraes, Wilson da Silva |
author_role |
author |
author2 |
Moraes, Wilson da Silva |
author2_role |
author |
dc.contributor.author.fl_str_mv |
Lima, Juliana Domingues Moraes, Wilson da Silva |
dc.subject.por.fl_str_mv |
Musa spp. micropropagation tissue culture benzilaminopurin Musa spp. micropropagação cultura de tecidos benzilaminopurina |
topic |
Musa spp. micropropagation tissue culture benzilaminopurin Musa spp. micropropagação cultura de tecidos benzilaminopurina |
description |
The purpose of this study was to evaluate a protocol for in vitro multiplication of four Musa spp. genotypes. Previous tests indicated the utilization of an ideal benzilaminopurin concentration of 5.0 mg L-1; 5.0 mg L-1; 4.5 mg L-1 e 4.0 mg L-1 in culture medium MS, during the multiplication of Caipira, Thap maeo, PV03-44 and FHIA-01 genotypes, respectively. After that, the multiplication rate, the size of shoots produced per explant, fungal and bacterial contamination rate, oxidation rate, and abnormality occurrence in the multiplication phases were evaluated. The multiplication rate and the size of shoots produced per explant varied among genotypes in the five subcultures studied. The highest contamination rate was caused by bacteria and was more frequent in the in vitro establishment, tending to be reduced with the number of subcultures. The most of the genotypes did not present problems of microorganism contamination, except for Caipira cultivar which presented high bacterial contamination rate during in vitro establishment. This problem is a limitation of the protocol to obtain micropropagated plantlets of this genotype. KEY-WORDS: Musa spp.; micropropagation; tissue culture; benzilaminopurin. |
publishDate |
2007 |
dc.date.none.fl_str_mv |
2007-10-27 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Avaliado por pares Pesquisa de Laboratório |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://revistas.ufg.br/pat/article/view/2164 |
url |
https://revistas.ufg.br/pat/article/view/2164 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://revistas.ufg.br/pat/article/view/2164/2115 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Escola de Agronomia - Universidade Federal de Goiás |
publisher.none.fl_str_mv |
Escola de Agronomia - Universidade Federal de Goiás |
dc.source.none.fl_str_mv |
Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 36, n. 1, Jan./Apr. 2006; 13-19 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 36, n. 1, jan./abr. 2006; 13-19 Pesquisa Agropecuária Tropical; v. 36, n. 1, jan./abr. 2006; 13-19 1983-4063 reponame:Pesquisa Agropecuária Tropical (Online) instname:Universidade Federal de Goiás (UFG) instacron:UFG |
instname_str |
Universidade Federal de Goiás (UFG) |
instacron_str |
UFG |
institution |
UFG |
reponame_str |
Pesquisa Agropecuária Tropical (Online) |
collection |
Pesquisa Agropecuária Tropical (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG) |
repository.mail.fl_str_mv |
aseleguini.pat@gmail.com||mgoes@agro.ufg.br |
_version_ |
1799874813452353536 |