Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season

Detalhes bibliográficos
Autor(a) principal: Barroso, Natália dos Santos
Data de Publicação: 2023
Outros Autores: Fonseca, Josandra Souza Teles, Nascimento, Marilza Neves do, Soares, Taliane Leila, Pelacani, Claudinéia Regina
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Pesquisa Agropecuária Tropical (Online)
Texto Completo: https://revistas.ufg.br/pat/article/view/74090
Resumo: Physalis ixocarpa is an edible fruit with great economic importance in many countries. The use of high-quality seeds is essential for the success of the crop, so their harvest should be carried out at their maximum point of physiological maturity. This study aimed to verify the influence of the growing season and fruit maturation stage on the seed physiological maturity of two P. ixocarpa varieties (‘green’ and ‘purple’) grown in the Brazilian semi-arid region. The water content, dry weight, germination percentage and seedling emergence were evaluated. The growing season influenced the seed maturation process of the two evaluated varieties, with a more pronounced effect for the ‘purple’ one. To obtain higher-quality seeds, the cultivation in the Brazilian semi-arid region can be carried out from May to August and the collection of fruits to obtain seeds from the stage 4 of maturation. KEYWORDS: Solanaceae, tomatillo, fruit maturation, seed physiological potential.
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spelling Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing seasonQualidade fisiológica de sementes de Physalis ixocarpa Brot. ex Hornem em relação ao estágio de maturação e época de cultivoPhysalis ixocarpa is an edible fruit with great economic importance in many countries. The use of high-quality seeds is essential for the success of the crop, so their harvest should be carried out at their maximum point of physiological maturity. This study aimed to verify the influence of the growing season and fruit maturation stage on the seed physiological maturity of two P. ixocarpa varieties (‘green’ and ‘purple’) grown in the Brazilian semi-arid region. The water content, dry weight, germination percentage and seedling emergence were evaluated. The growing season influenced the seed maturation process of the two evaluated varieties, with a more pronounced effect for the ‘purple’ one. To obtain higher-quality seeds, the cultivation in the Brazilian semi-arid region can be carried out from May to August and the collection of fruits to obtain seeds from the stage 4 of maturation. KEYWORDS: Solanaceae, tomatillo, fruit maturation, seed physiological potential.Physalis ixocarpa é uma fruta comestível com grande importância econômica em muitos países. O uso de sementes de alta qualidade é essencial para o sucesso do seu cultivo; portanto, sua colheita deve ser realizada no ponto máximo de maturidade fisiológica. Objetivou-se verificar a influência da época de cultivo e do estádio de maturação dos frutos na maturidade fisiológica de sementes de duas variedades de P. ixocarpa (‘verde’ e ‘roxa’) cultivadas no semiárido brasileiro. Foram avaliados o teor de água, massa seca, porcentagem de germinação e emergência de plântulas. A época de cultivo influenciou no processo de maturação das sementes das duas variedades avaliadas, com efeito mais pronunciado para a ‘roxa’. Para se obter sementes de maior qualidade, o cultivo no semiárido brasileiro pode ser realizado de maio a agosto e a coleta de frutos para obtenção de sementes a partir do estádio 4 de maturação. PALAVRAS-CHAVE: Solanaceae, tomatillo, maturação de frutos, potencial fisiológico de sementes.Escola de Agronomia - Universidade Federal de Goiás2023-02-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresapplication/pdfhttps://revistas.ufg.br/pat/article/view/74090Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; Vol. 53 (2023); e74090Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); Vol. 53 (2023); e74090Pesquisa Agropecuária Tropical; v. 53 (2023); e740901983-4063reponame:Pesquisa Agropecuária Tropical (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGenghttps://revistas.ufg.br/pat/article/view/74090/39488Copyright (c) 2023 Pesquisa Agropecuária Tropicalinfo:eu-repo/semantics/openAccessBarroso, Natália dos SantosFonseca, Josandra Souza TelesNascimento, Marilza Neves doSoares, Taliane LeilaPelacani, Claudinéia Regina2023-02-01T12:40:32Zoai:ojs.revistas.ufg.br:article/74090Revistahttps://revistas.ufg.br/patPUBhttps://revistas.ufg.br/pat/oaiaseleguini.pat@gmail.com||mgoes@agro.ufg.br1983-40631517-6398opendoar:2024-05-21T19:56:37.968926Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)true
dc.title.none.fl_str_mv Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
Qualidade fisiológica de sementes de Physalis ixocarpa Brot. ex Hornem em relação ao estágio de maturação e época de cultivo
title Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
spellingShingle Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
Barroso, Natália dos Santos
title_short Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
title_full Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
title_fullStr Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
title_full_unstemmed Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
title_sort Physiological quality of Physalis ixocarpa Brot. ex Hornem seeds in relation to maturation stage and growing season
author Barroso, Natália dos Santos
author_facet Barroso, Natália dos Santos
Fonseca, Josandra Souza Teles
Nascimento, Marilza Neves do
Soares, Taliane Leila
Pelacani, Claudinéia Regina
author_role author
author2 Fonseca, Josandra Souza Teles
Nascimento, Marilza Neves do
Soares, Taliane Leila
Pelacani, Claudinéia Regina
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Barroso, Natália dos Santos
Fonseca, Josandra Souza Teles
Nascimento, Marilza Neves do
Soares, Taliane Leila
Pelacani, Claudinéia Regina
description Physalis ixocarpa is an edible fruit with great economic importance in many countries. The use of high-quality seeds is essential for the success of the crop, so their harvest should be carried out at their maximum point of physiological maturity. This study aimed to verify the influence of the growing season and fruit maturation stage on the seed physiological maturity of two P. ixocarpa varieties (‘green’ and ‘purple’) grown in the Brazilian semi-arid region. The water content, dry weight, germination percentage and seedling emergence were evaluated. The growing season influenced the seed maturation process of the two evaluated varieties, with a more pronounced effect for the ‘purple’ one. To obtain higher-quality seeds, the cultivation in the Brazilian semi-arid region can be carried out from May to August and the collection of fruits to obtain seeds from the stage 4 of maturation. KEYWORDS: Solanaceae, tomatillo, fruit maturation, seed physiological potential.
publishDate 2023
dc.date.none.fl_str_mv 2023-02-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
Avaliado por pares
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistas.ufg.br/pat/article/view/74090
url https://revistas.ufg.br/pat/article/view/74090
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://revistas.ufg.br/pat/article/view/74090/39488
dc.rights.driver.fl_str_mv Copyright (c) 2023 Pesquisa Agropecuária Tropical
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2023 Pesquisa Agropecuária Tropical
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
publisher.none.fl_str_mv Escola de Agronomia - Universidade Federal de Goiás
dc.source.none.fl_str_mv Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; Vol. 53 (2023); e74090
Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); Vol. 53 (2023); e74090
Pesquisa Agropecuária Tropical; v. 53 (2023); e74090
1983-4063
reponame:Pesquisa Agropecuária Tropical (Online)
instname:Universidade Federal de Goiás (UFG)
instacron:UFG
instname_str Universidade Federal de Goiás (UFG)
instacron_str UFG
institution UFG
reponame_str Pesquisa Agropecuária Tropical (Online)
collection Pesquisa Agropecuária Tropical (Online)
repository.name.fl_str_mv Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)
repository.mail.fl_str_mv aseleguini.pat@gmail.com||mgoes@agro.ufg.br
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