COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL
Autor(a) principal: | |
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Data de Publicação: | 2009 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Pesquisa Agropecuária Tropical (Online) |
Texto Completo: | https://revistas.ufg.br/pat/article/view/5540 |
Resumo: | The objective of this paper is to discuss and analyze the beef cattle chain competitiveness in the State of Tocantins, Brazil, based on some indicators and using as parameters three Brazilian states, which present the largest slaughtering and beef cattle production volume numbers: Mato Grosso do Sul, Minas Gerais, and São Paulo. The beef cattle chain, in Tocantins, depicts a formation process scenery and, as compared to the other three mentioned states, a still low competitive performance. The detailed examination of the present situation points out that, in all segments studied (livestock production, slaughtering/processing, distribution, and consumption), the indexes indicate a necessity of efforts to reach development factors that bring competitiveness and that will allow the Tocantins results to approach the national sector leaders. KEY-WORDS: Beef cattle chain; competitiveness; Tocantins. |
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COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZILCOMPETITIVIDADE DA CADEIA PRODUTIVA DA CARNE BOVINA NO ESTADO DO TOCANTINSBeef cattle chaincompetitivenessTocantinsCadeia produtiva da carnecompetitividadeTocantins The objective of this paper is to discuss and analyze the beef cattle chain competitiveness in the State of Tocantins, Brazil, based on some indicators and using as parameters three Brazilian states, which present the largest slaughtering and beef cattle production volume numbers: Mato Grosso do Sul, Minas Gerais, and São Paulo. The beef cattle chain, in Tocantins, depicts a formation process scenery and, as compared to the other three mentioned states, a still low competitive performance. The detailed examination of the present situation points out that, in all segments studied (livestock production, slaughtering/processing, distribution, and consumption), the indexes indicate a necessity of efforts to reach development factors that bring competitiveness and that will allow the Tocantins results to approach the national sector leaders. KEY-WORDS: Beef cattle chain; competitiveness; Tocantins. O objetivo deste trabalho é avaliar a competitividade do sistema agroindustrial da carne bovina do Tocantins, com base em alguns direcionadores, tendo como parâmetro as três Unidades Federativas que apresentam os maiores números, em termos de abate, e o maior volume de produção de carne bovina: Mato Grosso do Sul, Minas Gerais e São Paulo. A cadeia produtiva da carne bovina do Tocantins apresenta um cenário em processo de formação e, em relação aos demais Estados analisados, um desempenho competitivo ainda baixo. O exame detalhado da situação atual desta cadeia aponta que, em todos os segmentos analisados (produção pecuária, abate/processamento, consumo e distribuição), os índices indicam a necessidade de esforços na busca do desenvolvimento de fatores que gerem competitividade e que permitam aproximar o resultado do Tocantins aos líderes nacionais nesse setor. PALAVRAS-CHAVE: Cadeia produtiva da carne; competitividade; Tocantins.Escola de Agronomia - Universidade Federal de Goiás2009-11-13info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionAvaliado por paresapplication/pdfhttps://revistas.ufg.br/pat/article/view/5540Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 39, n. 4, Oct./Dec. 2009; 294-300Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 39, n. 4, out./dez. 2009; 294-300Pesquisa Agropecuária Tropical; v. 39, n. 4, out./dez. 2009; 294-3001983-4063reponame:Pesquisa Agropecuária Tropical (Online)instname:Universidade Federal de Goiás (UFG)instacron:UFGporhttps://revistas.ufg.br/pat/article/view/5540/5847Rodrigues, WaldecyAraújo, Anna PaulaLunckes, José FernandoAraújo, Adriano Firminoinfo:eu-repo/semantics/openAccess2020-02-27T00:03:45Zoai:ojs.revistas.ufg.br:article/5540Revistahttps://revistas.ufg.br/patPUBhttps://revistas.ufg.br/pat/oaiaseleguini.pat@gmail.com||mgoes@agro.ufg.br1983-40631517-6398opendoar:2024-05-21T19:55:41.092881Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG)true |
dc.title.none.fl_str_mv |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL COMPETITIVIDADE DA CADEIA PRODUTIVA DA CARNE BOVINA NO ESTADO DO TOCANTINS |
title |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL |
spellingShingle |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL Rodrigues, Waldecy Beef cattle chain competitiveness Tocantins Cadeia produtiva da carne competitividade Tocantins |
title_short |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL |
title_full |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL |
title_fullStr |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL |
title_full_unstemmed |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL |
title_sort |
COMPETITIVENESS OF THE BEEF CATTLE PRODUCTION CHAIN IN THE STATE OF TOCANTINS, BRAZIL |
author |
Rodrigues, Waldecy |
author_facet |
Rodrigues, Waldecy Araújo, Anna Paula Lunckes, José Fernando Araújo, Adriano Firmino |
author_role |
author |
author2 |
Araújo, Anna Paula Lunckes, José Fernando Araújo, Adriano Firmino |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Rodrigues, Waldecy Araújo, Anna Paula Lunckes, José Fernando Araújo, Adriano Firmino |
dc.subject.por.fl_str_mv |
Beef cattle chain competitiveness Tocantins Cadeia produtiva da carne competitividade Tocantins |
topic |
Beef cattle chain competitiveness Tocantins Cadeia produtiva da carne competitividade Tocantins |
description |
The objective of this paper is to discuss and analyze the beef cattle chain competitiveness in the State of Tocantins, Brazil, based on some indicators and using as parameters three Brazilian states, which present the largest slaughtering and beef cattle production volume numbers: Mato Grosso do Sul, Minas Gerais, and São Paulo. The beef cattle chain, in Tocantins, depicts a formation process scenery and, as compared to the other three mentioned states, a still low competitive performance. The detailed examination of the present situation points out that, in all segments studied (livestock production, slaughtering/processing, distribution, and consumption), the indexes indicate a necessity of efforts to reach development factors that bring competitiveness and that will allow the Tocantins results to approach the national sector leaders. KEY-WORDS: Beef cattle chain; competitiveness; Tocantins. |
publishDate |
2009 |
dc.date.none.fl_str_mv |
2009-11-13 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Avaliado por pares |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://revistas.ufg.br/pat/article/view/5540 |
url |
https://revistas.ufg.br/pat/article/view/5540 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://revistas.ufg.br/pat/article/view/5540/5847 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Escola de Agronomia - Universidade Federal de Goiás |
publisher.none.fl_str_mv |
Escola de Agronomia - Universidade Federal de Goiás |
dc.source.none.fl_str_mv |
Pesquisa Agropecuária Tropical [Agricultural Research in the Tropics]; v. 39, n. 4, Oct./Dec. 2009; 294-300 Pesquisa Agropecuária Tropical (Agricultural Research in the Tropics); v. 39, n. 4, out./dez. 2009; 294-300 Pesquisa Agropecuária Tropical; v. 39, n. 4, out./dez. 2009; 294-300 1983-4063 reponame:Pesquisa Agropecuária Tropical (Online) instname:Universidade Federal de Goiás (UFG) instacron:UFG |
instname_str |
Universidade Federal de Goiás (UFG) |
instacron_str |
UFG |
institution |
UFG |
reponame_str |
Pesquisa Agropecuária Tropical (Online) |
collection |
Pesquisa Agropecuária Tropical (Online) |
repository.name.fl_str_mv |
Pesquisa Agropecuária Tropical (Online) - Universidade Federal de Goiás (UFG) |
repository.mail.fl_str_mv |
aseleguini.pat@gmail.com||mgoes@agro.ufg.br |
_version_ |
1799874817010171904 |