Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2014 |
| Outros Autores: | , , |
| Tipo de documento: | Artigo |
| Idioma: | por |
| Título da fonte: | Coffee Science (Online) |
| Texto Completo: | https://coffeescience.ufla.br/index.php/Coffeescience/article/view/520 |
Resumo: | The objective of this study was to determine the technical and economic feasibility of intercropping coffee with papaya in different tillage systems. The systems were evaluated in monoculture coffee, coffee intercropped with papaya in the rows and intercropped with coffee planting papaya between the lines. The experiment was installed in a randomized block design with eight replications. The coffee grown in line with papaya and spacing showed greater heights and stem diameters smaller number of nodes and the plagiotrophycal than coffee monoculture. However, such monoculture of coffee plants did not differ as to the uniformity of fruit ripening, productivity, income and average rating sieve. Systems consortium of papaya with coffee show positive economic returns without compromising the vegetative growth and yield of coffee. the consortium of coffee in line with papaya has better economic return. |
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Economic and tecnical feasibility of coffee intercropped with papaya in Northern MinasViabilidade técnica e econômica da cafeicultura consorciada com mamão no norte de Minas GeraisCarica papaya L.Coffea arabica L.growthmanagementproductionCarica papaya L.Coffea arabica L.crescimentomanejoproduçãoThe objective of this study was to determine the technical and economic feasibility of intercropping coffee with papaya in different tillage systems. The systems were evaluated in monoculture coffee, coffee intercropped with papaya in the rows and intercropped with coffee planting papaya between the lines. The experiment was installed in a randomized block design with eight replications. The coffee grown in line with papaya and spacing showed greater heights and stem diameters smaller number of nodes and the plagiotrophycal than coffee monoculture. However, such monoculture of coffee plants did not differ as to the uniformity of fruit ripening, productivity, income and average rating sieve. Systems consortium of papaya with coffee show positive economic returns without compromising the vegetative growth and yield of coffee. the consortium of coffee in line with papaya has better economic return.Objetivou-se, neste trabalho, determinar a viabilidade técnica e econômica do cafeeiro consorciado com o mamoeiro, em diferentes sistemas de plantio. Os sistemas avaliados foram cafeeiros em monocultivo, cafeeiros consorciados com mamoeiro nas linhas de plantio e cafeeiros consorciados com mamoeiro nas entrelinhas de plantio. O ensaio foi implantado em blocos ao acaso, com oito repetições. Os cafeeiros cultivados com mamoeiro na linha e entrelinha apresentaram maiores alturas e menores diâmetros do caule e número de nós do ramo plagiotrópico do que o cafeeiro em monocultivo. Entretanto, tais cafeeiros não diferiram do monocultivo quanto à uniformidade de maturação dos frutos, produtividade, renda média e classificação por peneira. Os sistemas de consórcio do mamoeiro com cafeeiro apresentam retornos econômicos positivos sem comprometer o desenvolvimento vegetativo e a produtividade do cafeeiro. O consórcio do cafeeiro com mamão na linha apresenta melhor retorno econômico.Editora UFLA2014-03-29info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfapplication/mswordhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/520Coffee Science - ISSN 1984-3909; Vol. 8 No. 4 (2013); 519-529Coffee Science; Vol. 8 Núm. 4 (2013); 519-529Coffee Science; v. 8 n. 4 (2013); 519-5291984-3909reponame:Coffee Science (Online)instname:Universidade Federal de Lavras (UFLA)instacron:UFLAporhttps://coffeescience.ufla.br/index.php/Coffeescience/article/view/520/pdf_70https://coffeescience.ufla.br/index.php/Coffeescience/article/view/520/1148Copyright (c) 2014 Coffee Science - ISSN 1984-3909https://creativecommons.org/info:eu-repo/semantics/openAccessSilva, VâniaColares, Matheus Figueiredo BragaAndrade, Fabrício TeixeiraLima, Luiz Antonio2014-03-31T13:20:27Zoai:coffeescience.ufla.br:article/520Revistahttps://coffeescience.ufla.br/index.php/CoffeesciencePUBhttps://coffeescience.ufla.br/index.php/Coffeescience/oaicoffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com1984-39091809-6875opendoar:2024-05-21T19:53:43.746520Coffee Science (Online) - Universidade Federal de Lavras (UFLA)true |
| dc.title.none.fl_str_mv |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas Viabilidade técnica e econômica da cafeicultura consorciada com mamão no norte de Minas Gerais |
| title |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas |
| spellingShingle |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas Silva, Vânia Carica papaya L. Coffea arabica L. growth management production Carica papaya L. Coffea arabica L. crescimento manejo produção |
| title_short |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas |
| title_full |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas |
| title_fullStr |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas |
| title_full_unstemmed |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas |
| title_sort |
Economic and tecnical feasibility of coffee intercropped with papaya in Northern Minas |
| author |
Silva, Vânia |
| author_facet |
Silva, Vânia Colares, Matheus Figueiredo Braga Andrade, Fabrício Teixeira Lima, Luiz Antonio |
| author_role |
author |
| author2 |
Colares, Matheus Figueiredo Braga Andrade, Fabrício Teixeira Lima, Luiz Antonio |
| author2_role |
author author author |
| dc.contributor.author.fl_str_mv |
Silva, Vânia Colares, Matheus Figueiredo Braga Andrade, Fabrício Teixeira Lima, Luiz Antonio |
| dc.subject.por.fl_str_mv |
Carica papaya L. Coffea arabica L. growth management production Carica papaya L. Coffea arabica L. crescimento manejo produção |
| topic |
Carica papaya L. Coffea arabica L. growth management production Carica papaya L. Coffea arabica L. crescimento manejo produção |
| description |
The objective of this study was to determine the technical and economic feasibility of intercropping coffee with papaya in different tillage systems. The systems were evaluated in monoculture coffee, coffee intercropped with papaya in the rows and intercropped with coffee planting papaya between the lines. The experiment was installed in a randomized block design with eight replications. The coffee grown in line with papaya and spacing showed greater heights and stem diameters smaller number of nodes and the plagiotrophycal than coffee monoculture. However, such monoculture of coffee plants did not differ as to the uniformity of fruit ripening, productivity, income and average rating sieve. Systems consortium of papaya with coffee show positive economic returns without compromising the vegetative growth and yield of coffee. the consortium of coffee in line with papaya has better economic return. |
| publishDate |
2014 |
| dc.date.none.fl_str_mv |
2014-03-29 |
| dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
| format |
article |
| status_str |
publishedVersion |
| dc.identifier.uri.fl_str_mv |
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/520 |
| url |
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/520 |
| dc.language.iso.fl_str_mv |
por |
| language |
por |
| dc.relation.none.fl_str_mv |
https://coffeescience.ufla.br/index.php/Coffeescience/article/view/520/pdf_70 https://coffeescience.ufla.br/index.php/Coffeescience/article/view/520/1148 |
| dc.rights.driver.fl_str_mv |
Copyright (c) 2014 Coffee Science - ISSN 1984-3909 https://creativecommons.org/ info:eu-repo/semantics/openAccess |
| rights_invalid_str_mv |
Copyright (c) 2014 Coffee Science - ISSN 1984-3909 https://creativecommons.org/ |
| eu_rights_str_mv |
openAccess |
| dc.format.none.fl_str_mv |
application/pdf application/msword |
| dc.publisher.none.fl_str_mv |
Editora UFLA |
| publisher.none.fl_str_mv |
Editora UFLA |
| dc.source.none.fl_str_mv |
Coffee Science - ISSN 1984-3909; Vol. 8 No. 4 (2013); 519-529 Coffee Science; Vol. 8 Núm. 4 (2013); 519-529 Coffee Science; v. 8 n. 4 (2013); 519-529 1984-3909 reponame:Coffee Science (Online) instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
| instname_str |
Universidade Federal de Lavras (UFLA) |
| instacron_str |
UFLA |
| institution |
UFLA |
| reponame_str |
Coffee Science (Online) |
| collection |
Coffee Science (Online) |
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Coffee Science (Online) - Universidade Federal de Lavras (UFLA) |
| repository.mail.fl_str_mv |
coffeescience@dag.ufla.br||coffeescience@dag.ufla.br|| alvaro-cozadi@hotmail.com |
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1799874919591313408 |