Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference
Autor(a) principal: | |
---|---|
Data de Publicação: | 2016 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFLA |
Texto Completo: | http://repositorio.ufla.br/jspui/handle/1/36424 |
Resumo: | Mycorrhizae provide several benefits to coffee plants. This study evaluated whether these benefits influence the damage caused by the Bidens pilosa competition with coffee seedlings. A randomized blocks design was used, with treatments established in a 2 x 3 factorial scheme (presence and absence of B. pilosa interference in non-inoculated control or plants inoculated with either Claroideoglomus etunicatum or Dentiscutata heterogama). Coffee seedlings were inoculated with fungi spores and developed for 120 days. Then, they were subjected to the interference of B. pilosa for more 120 days, when data were collected for growth traits, mycorrhizal colonization, dry matter and foliar nutrient concentrations in coffee plants. Dry matter and nutrient contents in B. pilosa plants were also evaluated. Inoculation provided better growth and nutrition of coffee plants. The competition with B. pilosa reduced mycorrhizal colonization, height, leaf area, leaf and stem dry mass, root dry weight, number of reproductive branches and levels of P and Fe in the coffee plants. However, the harmful effect of the interference was lower in inoculated coffee plants. The dry mass of B. pilosa decreased under the interference of inoculated coffee plants. The inoculation of C. etunicatum and D. heterogama in Arabica coffee seedlings increases the competitiveness of the crop against B. pilosa interference. |
id |
UFLA_2804f4a78356acfc2a87e28fbec8a83f |
---|---|
oai_identifier_str |
oai:localhost:1/36424 |
network_acronym_str |
UFLA |
network_name_str |
Repositório Institucional da UFLA |
repository_id_str |
|
spelling |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interferenceFungos micorrízicos aumentam a competitividade de cafeeiro frente à interferência de Bidens pilosaClaroideoglomus etunicatumCoffea arabica L.Dentiscutata heterogamaMycorrhizae provide several benefits to coffee plants. This study evaluated whether these benefits influence the damage caused by the Bidens pilosa competition with coffee seedlings. A randomized blocks design was used, with treatments established in a 2 x 3 factorial scheme (presence and absence of B. pilosa interference in non-inoculated control or plants inoculated with either Claroideoglomus etunicatum or Dentiscutata heterogama). Coffee seedlings were inoculated with fungi spores and developed for 120 days. Then, they were subjected to the interference of B. pilosa for more 120 days, when data were collected for growth traits, mycorrhizal colonization, dry matter and foliar nutrient concentrations in coffee plants. Dry matter and nutrient contents in B. pilosa plants were also evaluated. Inoculation provided better growth and nutrition of coffee plants. The competition with B. pilosa reduced mycorrhizal colonization, height, leaf area, leaf and stem dry mass, root dry weight, number of reproductive branches and levels of P and Fe in the coffee plants. However, the harmful effect of the interference was lower in inoculated coffee plants. The dry mass of B. pilosa decreased under the interference of inoculated coffee plants. The inoculation of C. etunicatum and D. heterogama in Arabica coffee seedlings increases the competitiveness of the crop against B. pilosa interference.As micorrizas proporcionam diversos benefícios às plantas de cafeeiro. Avaliou-se se esses benefícios influenciam nos danos causados pela competição de Bidens pilosa com plantas jovens de café. Utilizou-se delineamento em blocos casualizados, com tratamentos estabelecidos pelo fatorial 2 x 3 (presença e ausência da interferência de B. pilosa em plantas inoculadas com Claroideoglomus etunicatum ou Dentiscutata heterogama e não inoculadas). Plântulas de café foram inoculadas com esporos dos fungos e se desenvolveram por 120 dias. Em seguida, foram submetidas à interferência de B. pilosa por mais 120 dias, quando foram coletados dados de crescimento, colonização micorrízica, massa seca e teores foliares de nutrientes no cafeeiro. Também foram avaliados a massa seca e os teores de nutrientes em plantas de B. pilosa. A inoculação proporcionou melhor crescimento e nutrição das plantas de café. A competição com B. pilosa reduziu a colonização micorrízica, altura, área foliar, massa seca de folhas e de caule, massa seca de raízes, número de ramos plagiotrópicos e teores de P e Fe das plantas de café, porém, esse efeito foi menor nas plantas inoculadas. A massa seca de B. pilosa diminuiu sob a interferência de plantas de café inoculadas. A inoculação de C. etunicatum e D. heterogama, em mudas de café arábica, aumenta a capacidade competitiva da cultura frente à interferência de B. pilosa.Universidade Federal de Goiás (UFG), Escola de Agronomia (EA)2019-08-23T18:33:42Z2019-08-23T18:33:42Z2016-06info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfFRANÇA, A. C. et al. Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference. Pesquisa Agropecuária Tropical, Goiânia, v. 46, n. 2, p. 132-139, Apr./June 2016. DOI: 10.1590/1983-40632016v4639485.http://repositorio.ufla.br/jspui/handle/1/36424Pesquisa Agropecuária Tropical (PAT)reponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessFrança, André CabralFreitas, Ana Flávia deSantos, Edson Aparecido dosGrazziotti, Paulo HenriqueAndrade Júnior, Valter Carvalho deeng2023-05-26T18:49:52Zoai:localhost:1/36424Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2023-05-26T18:49:52Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false |
dc.title.none.fl_str_mv |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference Fungos micorrízicos aumentam a competitividade de cafeeiro frente à interferência de Bidens pilosa |
title |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference |
spellingShingle |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference França, André Cabral Claroideoglomus etunicatum Coffea arabica L. Dentiscutata heterogama |
title_short |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference |
title_full |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference |
title_fullStr |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference |
title_full_unstemmed |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference |
title_sort |
Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference |
author |
França, André Cabral |
author_facet |
França, André Cabral Freitas, Ana Flávia de Santos, Edson Aparecido dos Grazziotti, Paulo Henrique Andrade Júnior, Valter Carvalho de |
author_role |
author |
author2 |
Freitas, Ana Flávia de Santos, Edson Aparecido dos Grazziotti, Paulo Henrique Andrade Júnior, Valter Carvalho de |
author2_role |
author author author author |
dc.contributor.author.fl_str_mv |
França, André Cabral Freitas, Ana Flávia de Santos, Edson Aparecido dos Grazziotti, Paulo Henrique Andrade Júnior, Valter Carvalho de |
dc.subject.por.fl_str_mv |
Claroideoglomus etunicatum Coffea arabica L. Dentiscutata heterogama |
topic |
Claroideoglomus etunicatum Coffea arabica L. Dentiscutata heterogama |
description |
Mycorrhizae provide several benefits to coffee plants. This study evaluated whether these benefits influence the damage caused by the Bidens pilosa competition with coffee seedlings. A randomized blocks design was used, with treatments established in a 2 x 3 factorial scheme (presence and absence of B. pilosa interference in non-inoculated control or plants inoculated with either Claroideoglomus etunicatum or Dentiscutata heterogama). Coffee seedlings were inoculated with fungi spores and developed for 120 days. Then, they were subjected to the interference of B. pilosa for more 120 days, when data were collected for growth traits, mycorrhizal colonization, dry matter and foliar nutrient concentrations in coffee plants. Dry matter and nutrient contents in B. pilosa plants were also evaluated. Inoculation provided better growth and nutrition of coffee plants. The competition with B. pilosa reduced mycorrhizal colonization, height, leaf area, leaf and stem dry mass, root dry weight, number of reproductive branches and levels of P and Fe in the coffee plants. However, the harmful effect of the interference was lower in inoculated coffee plants. The dry mass of B. pilosa decreased under the interference of inoculated coffee plants. The inoculation of C. etunicatum and D. heterogama in Arabica coffee seedlings increases the competitiveness of the crop against B. pilosa interference. |
publishDate |
2016 |
dc.date.none.fl_str_mv |
2016-06 2019-08-23T18:33:42Z 2019-08-23T18:33:42Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
FRANÇA, A. C. et al. Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference. Pesquisa Agropecuária Tropical, Goiânia, v. 46, n. 2, p. 132-139, Apr./June 2016. DOI: 10.1590/1983-40632016v4639485. http://repositorio.ufla.br/jspui/handle/1/36424 |
identifier_str_mv |
FRANÇA, A. C. et al. Mycorrhizal fungi increase coffee plants competitiveness against Bidens pilosa interference. Pesquisa Agropecuária Tropical, Goiânia, v. 46, n. 2, p. 132-139, Apr./June 2016. DOI: 10.1590/1983-40632016v4639485. |
url |
http://repositorio.ufla.br/jspui/handle/1/36424 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Attribution 4.0 International http://creativecommons.org/licenses/by/4.0/ |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Goiás (UFG), Escola de Agronomia (EA) |
publisher.none.fl_str_mv |
Universidade Federal de Goiás (UFG), Escola de Agronomia (EA) |
dc.source.none.fl_str_mv |
Pesquisa Agropecuária Tropical (PAT) reponame:Repositório Institucional da UFLA instname:Universidade Federal de Lavras (UFLA) instacron:UFLA |
instname_str |
Universidade Federal de Lavras (UFLA) |
instacron_str |
UFLA |
institution |
UFLA |
reponame_str |
Repositório Institucional da UFLA |
collection |
Repositório Institucional da UFLA |
repository.name.fl_str_mv |
Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA) |
repository.mail.fl_str_mv |
nivaldo@ufla.br || repositorio.biblioteca@ufla.br |
_version_ |
1815439318045425664 |