Morphological response of the ruminal and omasal mucosae to the variation in diet energy

Detalhes bibliográficos
Autor(a) principal: Lima, Ronaldo Francisco
Data de Publicação: 2015
Outros Autores: Resende Júnior, João Chrysostomo, Costa, Suely Fátima, Daniel, João Luiz Pratti, Teófilo, Tiago Silva, Cardoso, Milton Ghedini
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/38043
Resumo: The absorption capacity of the rumen responds positively to direct and indirect stimulation by VFA; there is also evidence that the wall of the omasum also responds to these stimuli. To further investigate these reports, we compared the tissue morphologies of rumen and omasum biopsy samples. Four cows surgically fitted with ruminal cannulas were sequentially fed two diets. These diets included corn silage (S) and a combination of corn silage and commercial concentrate (CS). The animals were fed S for the first 18 days of the experiment, followed by CS for the next 18 days. They were then fasted for 72 h (F), and then had at least 18 days of re-feeding. Biopsy samples were taken from the blade of the omasum and the ventral sac of the rumen at different time points during each diet: samples were taken from S-diet animals at day 18; CS, at days 4 and 18; F, at the end of the 72 h; and re-fed animals, at days 4, 12, and 18. The mitotic index of the basal layers of the ruminal and omasal epithelia and the VFA concentration in the rumen were higher after 4 days of CS diet. There was a positive correlation between the mitotic indices of the rumen and omasum. The width of the ruminal papillae varied with different diets, and was highest on day 18 of the CS diet. Our results indicate that stimulation of cell division due to increased dietary energy simultaneously affected both compartments of the stomach.
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spelling Morphological response of the ruminal and omasal mucosae to the variation in diet energyResposta morfológica das mucosas do rúmen e omaso à variação da energia na dietaAbsorção do rúmenÍndice mitóticoRumen absorptionMitotic indexThe absorption capacity of the rumen responds positively to direct and indirect stimulation by VFA; there is also evidence that the wall of the omasum also responds to these stimuli. To further investigate these reports, we compared the tissue morphologies of rumen and omasum biopsy samples. Four cows surgically fitted with ruminal cannulas were sequentially fed two diets. These diets included corn silage (S) and a combination of corn silage and commercial concentrate (CS). The animals were fed S for the first 18 days of the experiment, followed by CS for the next 18 days. They were then fasted for 72 h (F), and then had at least 18 days of re-feeding. Biopsy samples were taken from the blade of the omasum and the ventral sac of the rumen at different time points during each diet: samples were taken from S-diet animals at day 18; CS, at days 4 and 18; F, at the end of the 72 h; and re-fed animals, at days 4, 12, and 18. The mitotic index of the basal layers of the ruminal and omasal epithelia and the VFA concentration in the rumen were higher after 4 days of CS diet. There was a positive correlation between the mitotic indices of the rumen and omasum. The width of the ruminal papillae varied with different diets, and was highest on day 18 of the CS diet. Our results indicate that stimulation of cell division due to increased dietary energy simultaneously affected both compartments of the stomach.A capacidade de absorção do rúmen responde, positivamente, a estímulos diretos e indiretos dos AGV e existem evidências de que a parede do omaso também responde a esses estímulos. Sendo assim, comparamos a morfologia do rúmen e omaso obtidos por biopsia. Quatro vacas, implantadas com uma cânula ruminal, foram alimentadas, sequencialmente, com duas dietas. Uma dieta consistia de silagem de milho (S), sendo a outra composta de silagem de milho e concentrado comercial (CS). Os animais foram alimentados com S por 18 dias de experimento, seguido por CS para os próximos 18 dias. Eles foram, em seguida, mantidos em jejum durante 72 h (F) e, em seguida, foram realimentados por 18 dias. Biópsias da lâmina do omaso e do saco ventral do rúmen foram obtidas em diferentes momentos para cada dieta: S, no dia 18; CS, nos dias 4 e 18; F, no final das 72 h e realimentação, nos dias 4, 12 e 18. O índice mitótico (IM) da camada basal do epitélio ruminal e omaso e a concentração de AGV no rúmen foram superiores após 4 dias de CS. Houve uma correlação positiva entre os índices de mitose do rúmen e omaso. A largura das papilas ruminais variou com diferentes dietas, e foi maior no dia 18 do regime alimentar CS. Os nossos resultados indicam que a estimulação da divisão das células, em razão do aumento da energia da dieta tiveram efeitos simultâneos em ambos os compartimentos do estômago.Universidade Federal de Lavras2019-12-06T11:22:38Z2019-12-06T11:22:38Z2015-11info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfLIMA, R. F. et al. Morphological response of the ruminal and omasal mucosae to the variation in diet energy. Ciência e Agrotecnologia, Lavras, v. 39, n. 6, p. 574-582, nov./dez. 2015.http://repositorio.ufla.br/jspui/handle/1/38043Ciência e Agrotecnologiareponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution 4.0 Internationalhttp://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessLima, Ronaldo FranciscoResende Júnior, João ChrysostomoCosta, Suely FátimaDaniel, João Luiz PrattiTeófilo, Tiago SilvaCardoso, Milton Ghedinieng2021-10-07T14:52:46Zoai:localhost:1/38043Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2021-10-07T14:52:46Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Morphological response of the ruminal and omasal mucosae to the variation in diet energy
Resposta morfológica das mucosas do rúmen e omaso à variação da energia na dieta
title Morphological response of the ruminal and omasal mucosae to the variation in diet energy
spellingShingle Morphological response of the ruminal and omasal mucosae to the variation in diet energy
Lima, Ronaldo Francisco
Absorção do rúmen
Índice mitótico
Rumen absorption
Mitotic index
title_short Morphological response of the ruminal and omasal mucosae to the variation in diet energy
title_full Morphological response of the ruminal and omasal mucosae to the variation in diet energy
title_fullStr Morphological response of the ruminal and omasal mucosae to the variation in diet energy
title_full_unstemmed Morphological response of the ruminal and omasal mucosae to the variation in diet energy
title_sort Morphological response of the ruminal and omasal mucosae to the variation in diet energy
author Lima, Ronaldo Francisco
author_facet Lima, Ronaldo Francisco
Resende Júnior, João Chrysostomo
Costa, Suely Fátima
Daniel, João Luiz Pratti
Teófilo, Tiago Silva
Cardoso, Milton Ghedini
author_role author
author2 Resende Júnior, João Chrysostomo
Costa, Suely Fátima
Daniel, João Luiz Pratti
Teófilo, Tiago Silva
Cardoso, Milton Ghedini
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Lima, Ronaldo Francisco
Resende Júnior, João Chrysostomo
Costa, Suely Fátima
Daniel, João Luiz Pratti
Teófilo, Tiago Silva
Cardoso, Milton Ghedini
dc.subject.por.fl_str_mv Absorção do rúmen
Índice mitótico
Rumen absorption
Mitotic index
topic Absorção do rúmen
Índice mitótico
Rumen absorption
Mitotic index
description The absorption capacity of the rumen responds positively to direct and indirect stimulation by VFA; there is also evidence that the wall of the omasum also responds to these stimuli. To further investigate these reports, we compared the tissue morphologies of rumen and omasum biopsy samples. Four cows surgically fitted with ruminal cannulas were sequentially fed two diets. These diets included corn silage (S) and a combination of corn silage and commercial concentrate (CS). The animals were fed S for the first 18 days of the experiment, followed by CS for the next 18 days. They were then fasted for 72 h (F), and then had at least 18 days of re-feeding. Biopsy samples were taken from the blade of the omasum and the ventral sac of the rumen at different time points during each diet: samples were taken from S-diet animals at day 18; CS, at days 4 and 18; F, at the end of the 72 h; and re-fed animals, at days 4, 12, and 18. The mitotic index of the basal layers of the ruminal and omasal epithelia and the VFA concentration in the rumen were higher after 4 days of CS diet. There was a positive correlation between the mitotic indices of the rumen and omasum. The width of the ruminal papillae varied with different diets, and was highest on day 18 of the CS diet. Our results indicate that stimulation of cell division due to increased dietary energy simultaneously affected both compartments of the stomach.
publishDate 2015
dc.date.none.fl_str_mv 2015-11
2019-12-06T11:22:38Z
2019-12-06T11:22:38Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv LIMA, R. F. et al. Morphological response of the ruminal and omasal mucosae to the variation in diet energy. Ciência e Agrotecnologia, Lavras, v. 39, n. 6, p. 574-582, nov./dez. 2015.
http://repositorio.ufla.br/jspui/handle/1/38043
identifier_str_mv LIMA, R. F. et al. Morphological response of the ruminal and omasal mucosae to the variation in diet energy. Ciência e Agrotecnologia, Lavras, v. 39, n. 6, p. 574-582, nov./dez. 2015.
url http://repositorio.ufla.br/jspui/handle/1/38043
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv Attribution 4.0 International
http://creativecommons.org/licenses/by/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution 4.0 International
http://creativecommons.org/licenses/by/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Lavras
publisher.none.fl_str_mv Universidade Federal de Lavras
dc.source.none.fl_str_mv Ciência e Agrotecnologia
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv nivaldo@ufla.br || repositorio.biblioteca@ufla.br
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