Production of ‘Ponkan’ mandarin trees submitted to chemical thinning

Detalhes bibliográficos
Autor(a) principal: Moreira, Rodrigo A.
Data de Publicação: 2011
Outros Autores: Ramos, José D., Cruz, Maria do C. M. da, Araújo, Neimar A. de, Marques, Virna B.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/38477
Resumo: Information about the productive behavior and development of the mandarin fruit by the application of phytoregulators that promote thinning are essential in order to obtain fruit within the standards required by the market. This study was designed to test different Ethephon concentrations in ‘Ponkan’ mandarin tree grafted on ‘Rangpur’ lime tree, to evaluate the percentage of thinning, growth and fruit production within and below commercial patterns. Five concentrations of Ethephon were tested: 0, 200, 400, 600 and 800 mg L-1, applied when the fruits were at the development stage of 25 to 30 mm in transverse diameter. A percent of 28.5 thinning was obtained in the plants treated with the highest concentration of Ethephon. The chemical thinning with Ethephon application did not affect the ‘Ponkan’ mandarin production within commercial standards and it reduced the number of fruits below the commercial standards. Due to the intense leaf abscission observed in plants treated with 800 mg L-1 Ethephon concentration, the concentration of 600 mg L-1 of Ethephon was considered the most suitable to promote ‘Ponkan’ mandarin thinning.
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spelling Production of ‘Ponkan’ mandarin trees submitted to chemical thinningProdução de frutas de tangerineira ‘Ponkan’ submetidas ao raleio químicoCitrus reticulataEthephonPhytoregulatorsFitorreguladoresInformation about the productive behavior and development of the mandarin fruit by the application of phytoregulators that promote thinning are essential in order to obtain fruit within the standards required by the market. This study was designed to test different Ethephon concentrations in ‘Ponkan’ mandarin tree grafted on ‘Rangpur’ lime tree, to evaluate the percentage of thinning, growth and fruit production within and below commercial patterns. Five concentrations of Ethephon were tested: 0, 200, 400, 600 and 800 mg L-1, applied when the fruits were at the development stage of 25 to 30 mm in transverse diameter. A percent of 28.5 thinning was obtained in the plants treated with the highest concentration of Ethephon. The chemical thinning with Ethephon application did not affect the ‘Ponkan’ mandarin production within commercial standards and it reduced the number of fruits below the commercial standards. Due to the intense leaf abscission observed in plants treated with 800 mg L-1 Ethephon concentration, the concentration of 600 mg L-1 of Ethephon was considered the most suitable to promote ‘Ponkan’ mandarin thinning.Informações sobre o comportamento produtivo e o desenvolvimento das frutas da tangerineira mediante a aplicação de fitorreguladores capazes de promover o raleio são fundamentais no intuito de se obter frutas dentro dos padrões exigidos pelo mercado. Este trabalho foi realizado com o objetivo de testar diferentes concentrações de Ethephon em tangerineiras ‘Ponkan’ enxertadas sobre o limoeiro ‘Cravo’, visando avaliar o percentual de raleio, o crescimento e a produção de frutas dentro e abaixo dos padrões comerciais. Foram testadas cinco concentrações de Ethephon: 0; 200; 400; 600 e 800 mg L-1, aplicadas quando as frutas estavam no estádio de desenvolvimento de 25 a 30 mm de diâmetro transversal. Obteve-se um percentual de 28,5 no raleio das plantas pulverizadas com a maior concentração de Ethephon. O raleio químico com a aplicação de Ethephon não alterou o rendimento da produção de tangerina ‘Ponkan’ dentro dos padrões comerciais e reduziu a quantidade de frutas classificadas abaixo dos padrões comerciais. Devido à intensa abscisão foliar observada nas plantas com a aplicação de 800 mg L-1, a concentração de 600 mg L-1 de Ethephon foi considerada a mais adequada para promover o raleio de tangerina ‘Ponkan’.Universidade Federal Rural de Pernambuco2020-01-08T16:19:43Z2020-01-08T16:19:43Z2011info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleapplication/pdfMOREIRA, R. A. et al. Production of ‘Ponkan’ mandarin trees submitted to chemical thinning. Revista Brasileira de Ciências Agrárias (Agrária), Recife, v. 6, n. 2, p. 287-291, 2011.http://repositorio.ufla.br/jspui/handle/1/38477Revista Brasileira de Ciências Agrárias (Agrária)reponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLAAttribution-NonCommercial 4.0 Internationalhttp://creativecommons.org/licenses/by-nc/4.0/info:eu-repo/semantics/openAccessMoreira, Rodrigo A.Ramos, José D.Cruz, Maria do C. M. daAraújo, Neimar A. deMarques, Virna B.eng2020-01-08T16:20:08Zoai:localhost:1/38477Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2020-01-08T16:20:08Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
Produção de frutas de tangerineira ‘Ponkan’ submetidas ao raleio químico
title Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
spellingShingle Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
Moreira, Rodrigo A.
Citrus reticulata
Ethephon
Phytoregulators
Fitorreguladores
title_short Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
title_full Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
title_fullStr Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
title_full_unstemmed Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
title_sort Production of ‘Ponkan’ mandarin trees submitted to chemical thinning
author Moreira, Rodrigo A.
author_facet Moreira, Rodrigo A.
Ramos, José D.
Cruz, Maria do C. M. da
Araújo, Neimar A. de
Marques, Virna B.
author_role author
author2 Ramos, José D.
Cruz, Maria do C. M. da
Araújo, Neimar A. de
Marques, Virna B.
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Moreira, Rodrigo A.
Ramos, José D.
Cruz, Maria do C. M. da
Araújo, Neimar A. de
Marques, Virna B.
dc.subject.por.fl_str_mv Citrus reticulata
Ethephon
Phytoregulators
Fitorreguladores
topic Citrus reticulata
Ethephon
Phytoregulators
Fitorreguladores
description Information about the productive behavior and development of the mandarin fruit by the application of phytoregulators that promote thinning are essential in order to obtain fruit within the standards required by the market. This study was designed to test different Ethephon concentrations in ‘Ponkan’ mandarin tree grafted on ‘Rangpur’ lime tree, to evaluate the percentage of thinning, growth and fruit production within and below commercial patterns. Five concentrations of Ethephon were tested: 0, 200, 400, 600 and 800 mg L-1, applied when the fruits were at the development stage of 25 to 30 mm in transverse diameter. A percent of 28.5 thinning was obtained in the plants treated with the highest concentration of Ethephon. The chemical thinning with Ethephon application did not affect the ‘Ponkan’ mandarin production within commercial standards and it reduced the number of fruits below the commercial standards. Due to the intense leaf abscission observed in plants treated with 800 mg L-1 Ethephon concentration, the concentration of 600 mg L-1 of Ethephon was considered the most suitable to promote ‘Ponkan’ mandarin thinning.
publishDate 2011
dc.date.none.fl_str_mv 2011
2020-01-08T16:19:43Z
2020-01-08T16:19:43Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv MOREIRA, R. A. et al. Production of ‘Ponkan’ mandarin trees submitted to chemical thinning. Revista Brasileira de Ciências Agrárias (Agrária), Recife, v. 6, n. 2, p. 287-291, 2011.
http://repositorio.ufla.br/jspui/handle/1/38477
identifier_str_mv MOREIRA, R. A. et al. Production of ‘Ponkan’ mandarin trees submitted to chemical thinning. Revista Brasileira de Ciências Agrárias (Agrária), Recife, v. 6, n. 2, p. 287-291, 2011.
url http://repositorio.ufla.br/jspui/handle/1/38477
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv Attribution-NonCommercial 4.0 International
http://creativecommons.org/licenses/by-nc/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial 4.0 International
http://creativecommons.org/licenses/by-nc/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural de Pernambuco
publisher.none.fl_str_mv Universidade Federal Rural de Pernambuco
dc.source.none.fl_str_mv Revista Brasileira de Ciências Agrárias (Agrária)
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv nivaldo@ufla.br || repositorio.biblioteca@ufla.br
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