Lipid and citric acid production by wild yeasts grown in glycerol

Detalhes bibliográficos
Autor(a) principal: Souza, K. S. T.
Data de Publicação: 2014
Outros Autores: Schwan, R. F., Dias, D. R.
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://www.jmb.or.kr/journal/view.html?book=Journal&tops=&start=0&scale=50&key=all&key_word=&Vol=24&Num=4&PG=&year1=&year2=&sort=publish_Date+desc&aut_box=Y&sub_box=Y&sos_box=&key_box=&pub_box=Y&abs_box=&mod=vol&mnum=4486
http://repositorio.ufla.br/jspui/handle/1/4687
Resumo: In this study, crude glycerol was used as a carbon source in the cultivation of wild yeasts, aiming for the production of microbial lipids and citric acid. Forty yeasts of different sources were tested concerning their growth in crude and commercial glycerol. Four yeasts (Lidnera saturnus UFLA CES-Y677, Yarrowia lipolytica UFLA CM-Y9.4, Rhodotorula glutinis NCYC 2439, and Cryptococcus curvatus NCYC 476) were then selected owing to their ability to grow in pure (OD600 2.133, 1.633, 2.055, and 2.049, respectively) and crude (OD600 2.354, 1.753, 2.316, and 2.281, respectively) glycerol (10%, 20%, and 30%). Y. lipolytica UFLA CM-Y9.4 was selected for its ability to maintain cell viability in concentrations of 30% of crude glycerol, and high glycerol intake (18.907 g/l). This yeast was submitted to lipid production in 30 g/l of crude glycerol, and therefore obtained 63.4% of microbial lipids. In the fatty acid profile, there was a predominance of stearic (C18:0) and palmitic (C16:0) acids in the concentrations of 87.64% and 74.67%, respectively. We also performed optimization of the parameters for the production of citric acid, which yielded a production of 0.19 g/l of citric acid in optimum conditions (38.4 g/l of crude glycerol, agitation of 184 rpm, and temperature of 30°C). Yarrowia lipolytica UFLA CM-Y9.4 presented good lipid production when in the concentration of 30 g/l of glycerol. These data may be used for production in large quantities for the application of industrial biodiesel.
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spelling Lipid and citric acid production by wild yeasts grown in glycerolOleaginous yeastsBiodieselFatty acidsYarrowia lipolyticaIn this study, crude glycerol was used as a carbon source in the cultivation of wild yeasts, aiming for the production of microbial lipids and citric acid. Forty yeasts of different sources were tested concerning their growth in crude and commercial glycerol. Four yeasts (Lidnera saturnus UFLA CES-Y677, Yarrowia lipolytica UFLA CM-Y9.4, Rhodotorula glutinis NCYC 2439, and Cryptococcus curvatus NCYC 476) were then selected owing to their ability to grow in pure (OD600 2.133, 1.633, 2.055, and 2.049, respectively) and crude (OD600 2.354, 1.753, 2.316, and 2.281, respectively) glycerol (10%, 20%, and 30%). Y. lipolytica UFLA CM-Y9.4 was selected for its ability to maintain cell viability in concentrations of 30% of crude glycerol, and high glycerol intake (18.907 g/l). This yeast was submitted to lipid production in 30 g/l of crude glycerol, and therefore obtained 63.4% of microbial lipids. In the fatty acid profile, there was a predominance of stearic (C18:0) and palmitic (C16:0) acids in the concentrations of 87.64% and 74.67%, respectively. We also performed optimization of the parameters for the production of citric acid, which yielded a production of 0.19 g/l of citric acid in optimum conditions (38.4 g/l of crude glycerol, agitation of 184 rpm, and temperature of 30°C). Yarrowia lipolytica UFLA CM-Y9.4 presented good lipid production when in the concentration of 30 g/l of glycerol. These data may be used for production in large quantities for the application of industrial biodiesel.The Korean Society for Microbiology and Biotechnology2014-11-27T19:12:29Z2014-11-27T19:12:29Z2014-04info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleSOUSA, K. S. T.; SCHWAN, R. F.; DIAS, D. R. Lipid and citric acid production by wild yeasts grown in glycerol. Journal of Microbiology and Biotechnology, Seoul, v. 24, n. 4, p. 497-506, abr. 2014.http://www.jmb.or.kr/journal/view.html?book=Journal&tops=&start=0&scale=50&key=all&key_word=&Vol=24&Num=4&PG=&year1=&year2=&sort=publish_Date+desc&aut_box=Y&sub_box=Y&sos_box=&key_box=&pub_box=Y&abs_box=&mod=vol&mnum=4486http://repositorio.ufla.br/jspui/handle/1/4687Journal of Microbiology and Biotechnologyreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLASouza, K. S. T.Schwan, R. F.Dias, D. R.info:eu-repo/semantics/openAccesseng2014-11-27T19:12:29Zoai:localhost:1/4687Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2014-11-27T19:12:29Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Lipid and citric acid production by wild yeasts grown in glycerol
title Lipid and citric acid production by wild yeasts grown in glycerol
spellingShingle Lipid and citric acid production by wild yeasts grown in glycerol
Souza, K. S. T.
Oleaginous yeasts
Biodiesel
Fatty acids
Yarrowia lipolytica
title_short Lipid and citric acid production by wild yeasts grown in glycerol
title_full Lipid and citric acid production by wild yeasts grown in glycerol
title_fullStr Lipid and citric acid production by wild yeasts grown in glycerol
title_full_unstemmed Lipid and citric acid production by wild yeasts grown in glycerol
title_sort Lipid and citric acid production by wild yeasts grown in glycerol
author Souza, K. S. T.
author_facet Souza, K. S. T.
Schwan, R. F.
Dias, D. R.
author_role author
author2 Schwan, R. F.
Dias, D. R.
author2_role author
author
dc.contributor.author.fl_str_mv Souza, K. S. T.
Schwan, R. F.
Dias, D. R.
dc.subject.por.fl_str_mv Oleaginous yeasts
Biodiesel
Fatty acids
Yarrowia lipolytica
topic Oleaginous yeasts
Biodiesel
Fatty acids
Yarrowia lipolytica
description In this study, crude glycerol was used as a carbon source in the cultivation of wild yeasts, aiming for the production of microbial lipids and citric acid. Forty yeasts of different sources were tested concerning their growth in crude and commercial glycerol. Four yeasts (Lidnera saturnus UFLA CES-Y677, Yarrowia lipolytica UFLA CM-Y9.4, Rhodotorula glutinis NCYC 2439, and Cryptococcus curvatus NCYC 476) were then selected owing to their ability to grow in pure (OD600 2.133, 1.633, 2.055, and 2.049, respectively) and crude (OD600 2.354, 1.753, 2.316, and 2.281, respectively) glycerol (10%, 20%, and 30%). Y. lipolytica UFLA CM-Y9.4 was selected for its ability to maintain cell viability in concentrations of 30% of crude glycerol, and high glycerol intake (18.907 g/l). This yeast was submitted to lipid production in 30 g/l of crude glycerol, and therefore obtained 63.4% of microbial lipids. In the fatty acid profile, there was a predominance of stearic (C18:0) and palmitic (C16:0) acids in the concentrations of 87.64% and 74.67%, respectively. We also performed optimization of the parameters for the production of citric acid, which yielded a production of 0.19 g/l of citric acid in optimum conditions (38.4 g/l of crude glycerol, agitation of 184 rpm, and temperature of 30°C). Yarrowia lipolytica UFLA CM-Y9.4 presented good lipid production when in the concentration of 30 g/l of glycerol. These data may be used for production in large quantities for the application of industrial biodiesel.
publishDate 2014
dc.date.none.fl_str_mv 2014-11-27T19:12:29Z
2014-11-27T19:12:29Z
2014-04
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv SOUSA, K. S. T.; SCHWAN, R. F.; DIAS, D. R. Lipid and citric acid production by wild yeasts grown in glycerol. Journal of Microbiology and Biotechnology, Seoul, v. 24, n. 4, p. 497-506, abr. 2014.
http://www.jmb.or.kr/journal/view.html?book=Journal&tops=&start=0&scale=50&key=all&key_word=&Vol=24&Num=4&PG=&year1=&year2=&sort=publish_Date+desc&aut_box=Y&sub_box=Y&sos_box=&key_box=&pub_box=Y&abs_box=&mod=vol&mnum=4486
http://repositorio.ufla.br/jspui/handle/1/4687
identifier_str_mv SOUSA, K. S. T.; SCHWAN, R. F.; DIAS, D. R. Lipid and citric acid production by wild yeasts grown in glycerol. Journal of Microbiology and Biotechnology, Seoul, v. 24, n. 4, p. 497-506, abr. 2014.
url http://www.jmb.or.kr/journal/view.html?book=Journal&tops=&start=0&scale=50&key=all&key_word=&Vol=24&Num=4&PG=&year1=&year2=&sort=publish_Date+desc&aut_box=Y&sub_box=Y&sos_box=&key_box=&pub_box=Y&abs_box=&mod=vol&mnum=4486
http://repositorio.ufla.br/jspui/handle/1/4687
dc.language.iso.fl_str_mv eng
language eng
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv The Korean Society for Microbiology and Biotechnology
publisher.none.fl_str_mv The Korean Society for Microbiology and Biotechnology
dc.source.none.fl_str_mv Journal of Microbiology and Biotechnology
reponame:Repositório Institucional da UFLA
instname:Universidade Federal de Lavras (UFLA)
instacron:UFLA
instname_str Universidade Federal de Lavras (UFLA)
instacron_str UFLA
institution UFLA
reponame_str Repositório Institucional da UFLA
collection Repositório Institucional da UFLA
repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
repository.mail.fl_str_mv nivaldo@ufla.br || repositorio.biblioteca@ufla.br
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