Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)

Detalhes bibliográficos
Autor(a) principal: Carvalho, Camila Aparecida
Data de Publicação: 2019
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Repositório Institucional da UFLA
Texto Completo: http://repositorio.ufla.br/jspui/handle/1/37985
Resumo: Brown eye spot (Cercospora coffeicola) is one of the main diseases of coffee (Coffea arabica) and represents a serious phytosanitary problem for the crop. Among the management strategies of the disease, the nutritional balance of plants is recommended. In this context, the supply of micronutrients and elements in the nanoparticle form has become the target of study due to its unique properties. In contrast, information about the use of this technology in the management of brown eye spot in coffee plants is scarce. The objective of this study was to evaluate the effect of nanoparticles of silver, copper, cerium, manganese, zinc and boron (Ag, Cu, Ce, Mn, Zn and B) on this disease management. The nanoparticles were evaluated on spore germination and mycelial growth rate (MGR) of C. coffeicola in vitro. The experiment was carried out in a completely randomized design with four replicates and the variance analysis in a 7x5 factorial scheme, with seven treatments (Cu, Ce, Mn, Zn, Ag and B nanoparticles and the fungicide azoxystrobin + cyproconazole) tested in five doses (3, 50, 100, 250, 500 mg L -1 ) and an additional treatment (control). It was observed that the nanoparticles of silver and copper at the 250 mg L -1 significantly reduced spores germination of C. coffeicola in 99% and 100% (trial 1), 100% and 93% (trial 2) when compared to the control. The boron, copper, zinc and manganese nanoparticles, at the 500 mg L -1 provided reduction of the MGR of 100%, 94%, 79% and 93% respectively, when compared to the control. For the in vivo experiment, the effective dose of nanoparticles in vitro, 500 mg L -1 , which were applied to coffee seedlings Mundo Novo 376/4 cultivar inoculated with C. coffeicola. The area under the disease progress curve (AUDPC), SPAD index (Soil Plant Analysis Development), dry weight, soluble phenol and lignin content were quantified. The trial was conducted in a randomized block design with eight treatments (nanoparticles- Cu, Ce, Mn, Zn, Ag and B, fungicide azoxystrobin + cyproconazole and control treatment) and four replicates. SPAD index and dry weight did not differ significantly between treatments. The preventive application of silver, cerium, boron and copper nanoparticles provided a significant (p <0.05) reduction in AUDPC in 58%, 31%, 25%, 16% respectively. Higher lignin content was quantified with application of copper, silver, zinc nanoparticles and fungicide.
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spelling Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)Use of nanoparticles to control brown eye spot in coffee seedling (Coffea arabica L.)Cercospora coffeicolaNanotecnologiaNanotechnologyCafé - Doenças e pragasCoffee - Diseases and pestsCercosporioseMancha-do-olho-pardoFitopatologiaBrown eye spot (Cercospora coffeicola) is one of the main diseases of coffee (Coffea arabica) and represents a serious phytosanitary problem for the crop. Among the management strategies of the disease, the nutritional balance of plants is recommended. In this context, the supply of micronutrients and elements in the nanoparticle form has become the target of study due to its unique properties. In contrast, information about the use of this technology in the management of brown eye spot in coffee plants is scarce. The objective of this study was to evaluate the effect of nanoparticles of silver, copper, cerium, manganese, zinc and boron (Ag, Cu, Ce, Mn, Zn and B) on this disease management. The nanoparticles were evaluated on spore germination and mycelial growth rate (MGR) of C. coffeicola in vitro. The experiment was carried out in a completely randomized design with four replicates and the variance analysis in a 7x5 factorial scheme, with seven treatments (Cu, Ce, Mn, Zn, Ag and B nanoparticles and the fungicide azoxystrobin + cyproconazole) tested in five doses (3, 50, 100, 250, 500 mg L -1 ) and an additional treatment (control). It was observed that the nanoparticles of silver and copper at the 250 mg L -1 significantly reduced spores germination of C. coffeicola in 99% and 100% (trial 1), 100% and 93% (trial 2) when compared to the control. The boron, copper, zinc and manganese nanoparticles, at the 500 mg L -1 provided reduction of the MGR of 100%, 94%, 79% and 93% respectively, when compared to the control. For the in vivo experiment, the effective dose of nanoparticles in vitro, 500 mg L -1 , which were applied to coffee seedlings Mundo Novo 376/4 cultivar inoculated with C. coffeicola. The area under the disease progress curve (AUDPC), SPAD index (Soil Plant Analysis Development), dry weight, soluble phenol and lignin content were quantified. The trial was conducted in a randomized block design with eight treatments (nanoparticles- Cu, Ce, Mn, Zn, Ag and B, fungicide azoxystrobin + cyproconazole and control treatment) and four replicates. SPAD index and dry weight did not differ significantly between treatments. The preventive application of silver, cerium, boron and copper nanoparticles provided a significant (p <0.05) reduction in AUDPC in 58%, 31%, 25%, 16% respectively. Higher lignin content was quantified with application of copper, silver, zinc nanoparticles and fungicide.Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)A cercosporiose (Cercospora coffeicola) é uma das principais doenças do cafeeiro (Coffea arabica L.) e representa grave problema fitossanitário para a cultura. Dentre as estratégias de manejo da doença, a utilização da nutrição mineral equilibrada é recomendada. Nesse contexto, o fornecimento de micronutrientes e elementos na forma nanopartículada tem se tornado alvo de estudo, devido às suas propriedades únicas. Contudo, informações acerca do emprego dessa tecnologia no manejo da cercosporiose são escassas. Assim, o objetivo desse trabalho foi avaliar o efeito de nanopartículas de prata, cobre, cério, manganês, zinco e boro (Ag, Cu, Ce, Mn, Zn e B) na inibição da cercosporiose in vitro e in vivo. Na primeira etapa, “in vitro” foi avaliado o efeito das nanopartículas na germinação de esporos e no índice de velocidade de crescimento micelial (IVCM) de C. coffeicola. O experimento foi realizado em delineamento inteiramente casualizado com quatro repetições e a analise de variância em esquema fatorial 7x5 sendo sete tratamentos (nanopartículas de Cu, Ce, Mn, Zn, Ag e B e o fungicida azoxistrobina + ciproconazol) testados em cinco doses (3, 50, 100, 250, 500 mg L -1 ) e um tratamento adicional (testemunha). Observou-se que as nanopartículas de prata e cobre na dose 250 mg L -1 , reduziram significativamente (p<0,05) a germinação de esporos de C. coffeicola, em 99% e 100% (ensaio 1), 100% e 93% (ensaio 2) comparado à testemunha. A adição das nanopartículas de boro, cobre, zinco e manganês ao meio de cultura, na dose 500 mg L -1 , resultou na redução do IVCM de 100%, 94%, 79% e 93% respectivamente, comparado ao tratamento controle (testemunha). Para o ensaio in vivo, foi selecionada a dose de nanopartículas mais eficaz in vitro, 500 mg L -1 , as quais foram aplicadas em mudas de cafeeiro cultivar Mundo Novo 376/4 posteriormente inoculadas com C. coffeicola. Foram quantificados a área abaixo da curva de progresso da doença (AACPD), índice SPAD (Soil Plant Analysis Development), peso seco da parte aérea, teor de fenóis solúveis e lignina. O experimento “in vivo” foi instalado em delineamento em blocos casualizados com oito tratamentos (nanopartículas- Cu, Ce, Mn, Zn, Ag e B, fungicida azoxistrobina + ciproconazol e o tratamento controle-testemunha) com quatro repetições. O índice SPAD e o peso seco da parte aérea não diferiram significativamente entre os tratamentos testados. A aplicação preventiva das nanopartículas de prata, cério, boro e cobre proporcionou significativa (p<0,05) redução da AACPD em 58%, 31%, 25%, 16% respectivamente. Maior teor de lignina foi observado nos tratamentos com nanopartículas de cobre, prata, zinco e fungicida.Universidade Federal de LavrasPrograma de Pós-Graduação em FitopatologiaUFLAbrasilDepartamento de FitopatologiaSousa, Paulo Estevão dePozza, Edson AmpélioPozza, Adélia Aziz AlexandreTeixeira, HudsonSouza, Paulo Estevão deCarvalho, Camila Aparecida2019-12-04T12:55:30Z2019-12-04T12:55:30Z2019-12-042019-08-13info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfCARVALHO, C. A. Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.). 2019. 40 p. Dissertação (Mestrado em Agronomia/Fitopatologia) - Universidade Federal de Lavras, Lavras, 2019.http://repositorio.ufla.br/jspui/handle/1/37985porinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFLAinstname:Universidade Federal de Lavras (UFLA)instacron:UFLA2023-05-11T19:30:55Zoai:localhost:1/37985Repositório InstitucionalPUBhttp://repositorio.ufla.br/oai/requestnivaldo@ufla.br || repositorio.biblioteca@ufla.bropendoar:2023-05-11T19:30:55Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)false
dc.title.none.fl_str_mv Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
Use of nanoparticles to control brown eye spot in coffee seedling (Coffea arabica L.)
title Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
spellingShingle Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
Carvalho, Camila Aparecida
Cercospora coffeicola
Nanotecnologia
Nanotechnology
Café - Doenças e pragas
Coffee - Diseases and pests
Cercosporiose
Mancha-do-olho-pardo
Fitopatologia
title_short Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
title_full Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
title_fullStr Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
title_full_unstemmed Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
title_sort Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.)
author Carvalho, Camila Aparecida
author_facet Carvalho, Camila Aparecida
author_role author
dc.contributor.none.fl_str_mv Sousa, Paulo Estevão de
Pozza, Edson Ampélio
Pozza, Adélia Aziz Alexandre
Teixeira, Hudson
Souza, Paulo Estevão de
dc.contributor.author.fl_str_mv Carvalho, Camila Aparecida
dc.subject.por.fl_str_mv Cercospora coffeicola
Nanotecnologia
Nanotechnology
Café - Doenças e pragas
Coffee - Diseases and pests
Cercosporiose
Mancha-do-olho-pardo
Fitopatologia
topic Cercospora coffeicola
Nanotecnologia
Nanotechnology
Café - Doenças e pragas
Coffee - Diseases and pests
Cercosporiose
Mancha-do-olho-pardo
Fitopatologia
description Brown eye spot (Cercospora coffeicola) is one of the main diseases of coffee (Coffea arabica) and represents a serious phytosanitary problem for the crop. Among the management strategies of the disease, the nutritional balance of plants is recommended. In this context, the supply of micronutrients and elements in the nanoparticle form has become the target of study due to its unique properties. In contrast, information about the use of this technology in the management of brown eye spot in coffee plants is scarce. The objective of this study was to evaluate the effect of nanoparticles of silver, copper, cerium, manganese, zinc and boron (Ag, Cu, Ce, Mn, Zn and B) on this disease management. The nanoparticles were evaluated on spore germination and mycelial growth rate (MGR) of C. coffeicola in vitro. The experiment was carried out in a completely randomized design with four replicates and the variance analysis in a 7x5 factorial scheme, with seven treatments (Cu, Ce, Mn, Zn, Ag and B nanoparticles and the fungicide azoxystrobin + cyproconazole) tested in five doses (3, 50, 100, 250, 500 mg L -1 ) and an additional treatment (control). It was observed that the nanoparticles of silver and copper at the 250 mg L -1 significantly reduced spores germination of C. coffeicola in 99% and 100% (trial 1), 100% and 93% (trial 2) when compared to the control. The boron, copper, zinc and manganese nanoparticles, at the 500 mg L -1 provided reduction of the MGR of 100%, 94%, 79% and 93% respectively, when compared to the control. For the in vivo experiment, the effective dose of nanoparticles in vitro, 500 mg L -1 , which were applied to coffee seedlings Mundo Novo 376/4 cultivar inoculated with C. coffeicola. The area under the disease progress curve (AUDPC), SPAD index (Soil Plant Analysis Development), dry weight, soluble phenol and lignin content were quantified. The trial was conducted in a randomized block design with eight treatments (nanoparticles- Cu, Ce, Mn, Zn, Ag and B, fungicide azoxystrobin + cyproconazole and control treatment) and four replicates. SPAD index and dry weight did not differ significantly between treatments. The preventive application of silver, cerium, boron and copper nanoparticles provided a significant (p <0.05) reduction in AUDPC in 58%, 31%, 25%, 16% respectively. Higher lignin content was quantified with application of copper, silver, zinc nanoparticles and fungicide.
publishDate 2019
dc.date.none.fl_str_mv 2019-12-04T12:55:30Z
2019-12-04T12:55:30Z
2019-12-04
2019-08-13
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv CARVALHO, C. A. Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.). 2019. 40 p. Dissertação (Mestrado em Agronomia/Fitopatologia) - Universidade Federal de Lavras, Lavras, 2019.
http://repositorio.ufla.br/jspui/handle/1/37985
identifier_str_mv CARVALHO, C. A. Uso de nanopartículas no controle da cercosporiose em mudas de cafeeiro (Coffea arabica L.). 2019. 40 p. Dissertação (Mestrado em Agronomia/Fitopatologia) - Universidade Federal de Lavras, Lavras, 2019.
url http://repositorio.ufla.br/jspui/handle/1/37985
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language por
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Lavras
Programa de Pós-Graduação em Fitopatologia
UFLA
brasil
Departamento de Fitopatologia
publisher.none.fl_str_mv Universidade Federal de Lavras
Programa de Pós-Graduação em Fitopatologia
UFLA
brasil
Departamento de Fitopatologia
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institution UFLA
reponame_str Repositório Institucional da UFLA
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repository.name.fl_str_mv Repositório Institucional da UFLA - Universidade Federal de Lavras (UFLA)
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