SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review

Detalhes bibliográficos
Autor(a) principal: Fraga Dias Campos, Andréa
Data de Publicação: 2022
Outros Autores: de Sevilha Gosling, Marlusa, Teixeira de Sevilha Gosling, Iury
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Marketing & Tourism Review
Texto Completo: https://revistas.face.ufmg.br/index.php/mtr/article/view/7375
Resumo: Because of the significant changes brought about by technological advances, knowledge about Service Marketing emerges as a factor for improving the service to information users' needs and adapting to the demands of “modern times.” Thus, the objective is to identify how the marketing of services can contribute to the quality of services provided in Information Units. To this end, the specific objective is to present the 8 P's of Service Marketing, price, product, place and promotion, processes, service landscape, people, and productivity, as guidelines for improvement. This research has a qualitative approach and is constituted as a Literature Review, based on a research protocol in search of studies that contribute to the discussion of the outlined objectives, striving for methodological rigor and replicability. The search for studies was conducted through a search on the Capes Journal Portal, initially resulting in forty-seven articles, which, after applying the filters, reading the titles and abstracts, as well as reading in full, remained in six articles that were organized in a table. and synthesized in a discussion with key authors of Services Marketing. It was concluded that Service Marketing presents strategies that can contribute to the improvement of the services offered by the Information Units, guided by the dimensions of product, place, price, promotion, service landscape, processes, people, and productivity in meeting the needs of its users. We would like to thank the “Fundação de Amparo à Pesquisa de Minas Gerais” for funding the research fellow at the master’s level.
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spelling SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature reviewMARKETING DE SERVICIOS Y SUS CONTRIBUCIONES A LAS UNIDADES DE INFORMACIÓN : una revisión de la literaturaMARKETING DE SERVIÇOS E SUAS CONTRIBUIÇÕES EM UNIDADES DE INFORMAÇÃO: uma revisão de literaturaInformation ScienceMarketingInformation UnitsService MarketingCiência da informaçãoMarketingMarketing de ServiçosUnidades de InformaçãoCiencias de la InformaciónMarketingMarketing de ServiciosUnidades de informaciónBecause of the significant changes brought about by technological advances, knowledge about Service Marketing emerges as a factor for improving the service to information users' needs and adapting to the demands of “modern times.” Thus, the objective is to identify how the marketing of services can contribute to the quality of services provided in Information Units. To this end, the specific objective is to present the 8 P's of Service Marketing, price, product, place and promotion, processes, service landscape, people, and productivity, as guidelines for improvement. This research has a qualitative approach and is constituted as a Literature Review, based on a research protocol in search of studies that contribute to the discussion of the outlined objectives, striving for methodological rigor and replicability. The search for studies was conducted through a search on the Capes Journal Portal, initially resulting in forty-seven articles, which, after applying the filters, reading the titles and abstracts, as well as reading in full, remained in six articles that were organized in a table. and synthesized in a discussion with key authors of Services Marketing. It was concluded that Service Marketing presents strategies that can contribute to the improvement of the services offered by the Information Units, guided by the dimensions of product, place, price, promotion, service landscape, processes, people, and productivity in meeting the needs of its users. We would like to thank the “Fundação de Amparo à Pesquisa de Minas Gerais” for funding the research fellow at the master’s level.Ante los importantes cambios que conllevan los avances tecnológicos, el conocimiento sobre Service Marketing surge como un factor de mejora del servicio a las necesidades de los usuarios de la información y de adaptación a las exigencias de los “nuevos tiempos”. Así, el objetivo es identificar cómo la comercialización de servicios puede contribuir a la calidad de los servicios prestados en las Unidades de Información. Para ello, el objetivo específico es presentar las 8 P's de Marketing de Servicios, precio, producto, lugar y promoción, procesos, panorama de servicios, personas y productividad, como pautas de mejora. Esta investigación tiene un enfoque cualitativo y se constituye como una Revisión de la Literatura, basada en un protocolo de investigación en búsqueda de estudios que contribuyan a la discusión de los objetivos trazados, buscando el rigor metodológico y la replicabilidad. La búsqueda de estudios se realizó a través de una búsqueda en el Portal de Revistas Capes, resultando inicialmente en cuarenta y siete artículos, que luego de aplicar los filtros, leer los títulos y resúmenes, así como leerlos íntegramente, quedaron en seis artículos que fueron organizados en una tabla y resumidos en una discusión con los autores básicos de Marketing de Servicios. Se concluyó que el Marketing de Servicios presenta estrategias que pueden contribuir a la mejora de los servicios ofrecidos por las Unidades de Información, guiados por las dimensiones de producto, lugar, precio, promoción, panorama de servicios, procesos, personas y productividad en la satisfacción de las necesidades de sus usuarios. Queremos agradecer a la "Fundação de Apoio à Pesquisa de Minas Gerais" por financiar al becario de investigación a nivel de maestría.Diante das significativas mudanças trazidas pelos avanços tecnológicos, o conhecimento sobre Marketing de Serviços surge como fator para a melhoria do atendimento às necessidades dos usuários da informação e a adaptação às exigências dos “novos tempos”. Dessa forma, tem-se como objetivo identificar de que forma o Marketing de serviços pode contribuir para a qualidade dos serviços prestados em Unidades de Informação. Para tal, tem-se como objetivo específico apresentar os 8 P´s do Marketing de Serviços, preço, produto, praça e promoção, processos, paisagem de serviço, pessoas e produtividade, como diretrizes de melhoria. Esta pesquisa tem abordagem qualitativa e constitui-se como uma Revisão de Literatura, a partir de um protocolo de pesquisa em busca de estudos que contribuam para a discussão dos objetivos delineados, primando pelo rigor e replicabilidade metodológica. A busca por estudos se deu por meio de pesquisa no Portal de Periódicos da Capes resultando inicialmente em quarenta e sete artigos, que, após a aplicação dos filtros, leitura dos títulos e resumos, assim como leitura na íntegra restou em seis artigos que foram organizados em tabela e sintetizados em uma discussão com autores basilares do Marketing de Serviços. Concluiu-se que o Marketing de Serviço apresenta estratégias que podem contribuir para a melhoria dos serviços oferecidos pelas Unidades de Informação, norteadas pelas dimensões de produto, praça, preço, promoção, paisagem de serviço, processos, pessoas e produtividade em atendimento às necessidades de seus usuários. Agradecemos à Fundação de Amparo à Pesquisa de Minas Gerais pelo financiamento à pesquisadora bolsista em nível de Mestrado.Federal University of Minas Gerais2022-06-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://revistas.face.ufmg.br/index.php/mtr/article/view/7375Marketing & Tourism Review; v. 7 n. 1 (2022): vol.7, n. 1, 2022Marketing & Tourism Review; Vol. 7 No. 1 (2022): vol.7, n. 1, 20222525-81762525-817610.29149/mtr.v7i1reponame:Marketing & Tourism Reviewinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGenghttps://revistas.face.ufmg.br/index.php/mtr/article/view/7375/3693Copyright (c) 2022 Andréa Fraga Dias Campos, Marlusa de Sevilha Gosling, Iury Teixeira de Sevilha Goslinghttps://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessFraga Dias Campos, Andréade Sevilha Gosling, MarlusaTeixeira de Sevilha Gosling, Iury2022-06-01T22:12:24Zoai:ojs.pkp.sfu.ca:article/7375Revistahttps://revistas.face.ufmg.br/index.php/mtrPUBhttps://revistas.face.ufmg.br/index.php/mtr/oaimkt.tourism.review@gmail.com||mg.ufmg@gmail.com2525-81762525-8176opendoar:2022-06-01T22:12:24Marketing & Tourism Review - Universidade Federal de Minas Gerais (UFMG)false
dc.title.none.fl_str_mv SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
MARKETING DE SERVICIOS Y SUS CONTRIBUCIONES A LAS UNIDADES DE INFORMACIÓN : una revisión de la literatura
MARKETING DE SERVIÇOS E SUAS CONTRIBUIÇÕES EM UNIDADES DE INFORMAÇÃO: uma revisão de literatura
title SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
spellingShingle SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
Fraga Dias Campos, Andréa
Information Science
Marketing
Information Units
Service Marketing
Ciência da informação
Marketing
Marketing de Serviços
Unidades de Informação
Ciencias de la Información
Marketing
Marketing de Servicios
Unidades de información
title_short SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
title_full SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
title_fullStr SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
title_full_unstemmed SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
title_sort SERVICE MARKETING AND ITS CONTRIBUTIONS TO UNITS OF INFORMATION: a literature review
author Fraga Dias Campos, Andréa
author_facet Fraga Dias Campos, Andréa
de Sevilha Gosling, Marlusa
Teixeira de Sevilha Gosling, Iury
author_role author
author2 de Sevilha Gosling, Marlusa
Teixeira de Sevilha Gosling, Iury
author2_role author
author
dc.contributor.author.fl_str_mv Fraga Dias Campos, Andréa
de Sevilha Gosling, Marlusa
Teixeira de Sevilha Gosling, Iury
dc.subject.por.fl_str_mv Information Science
Marketing
Information Units
Service Marketing
Ciência da informação
Marketing
Marketing de Serviços
Unidades de Informação
Ciencias de la Información
Marketing
Marketing de Servicios
Unidades de información
topic Information Science
Marketing
Information Units
Service Marketing
Ciência da informação
Marketing
Marketing de Serviços
Unidades de Informação
Ciencias de la Información
Marketing
Marketing de Servicios
Unidades de información
description Because of the significant changes brought about by technological advances, knowledge about Service Marketing emerges as a factor for improving the service to information users' needs and adapting to the demands of “modern times.” Thus, the objective is to identify how the marketing of services can contribute to the quality of services provided in Information Units. To this end, the specific objective is to present the 8 P's of Service Marketing, price, product, place and promotion, processes, service landscape, people, and productivity, as guidelines for improvement. This research has a qualitative approach and is constituted as a Literature Review, based on a research protocol in search of studies that contribute to the discussion of the outlined objectives, striving for methodological rigor and replicability. The search for studies was conducted through a search on the Capes Journal Portal, initially resulting in forty-seven articles, which, after applying the filters, reading the titles and abstracts, as well as reading in full, remained in six articles that were organized in a table. and synthesized in a discussion with key authors of Services Marketing. It was concluded that Service Marketing presents strategies that can contribute to the improvement of the services offered by the Information Units, guided by the dimensions of product, place, price, promotion, service landscape, processes, people, and productivity in meeting the needs of its users. We would like to thank the “Fundação de Amparo à Pesquisa de Minas Gerais” for funding the research fellow at the master’s level.
publishDate 2022
dc.date.none.fl_str_mv 2022-06-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://revistas.face.ufmg.br/index.php/mtr/article/view/7375
url https://revistas.face.ufmg.br/index.php/mtr/article/view/7375
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://revistas.face.ufmg.br/index.php/mtr/article/view/7375/3693
dc.rights.driver.fl_str_mv https://creativecommons.org/licenses/by/4.0
info:eu-repo/semantics/openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by/4.0
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Federal University of Minas Gerais
publisher.none.fl_str_mv Federal University of Minas Gerais
dc.source.none.fl_str_mv Marketing & Tourism Review; v. 7 n. 1 (2022): vol.7, n. 1, 2022
Marketing & Tourism Review; Vol. 7 No. 1 (2022): vol.7, n. 1, 2022
2525-8176
2525-8176
10.29149/mtr.v7i1
reponame:Marketing & Tourism Review
instname:Universidade Federal de Minas Gerais (UFMG)
instacron:UFMG
instname_str Universidade Federal de Minas Gerais (UFMG)
instacron_str UFMG
institution UFMG
reponame_str Marketing & Tourism Review
collection Marketing & Tourism Review
repository.name.fl_str_mv Marketing & Tourism Review - Universidade Federal de Minas Gerais (UFMG)
repository.mail.fl_str_mv mkt.tourism.review@gmail.com||mg.ufmg@gmail.com
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