Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFMG |
Texto Completo: | https://doi.org/10.5039/agraria.v14i4a6291 http://hdl.handle.net/1843/42351 |
Resumo: | The study was conducted aiming to determine nutritional critical levels in the soil and in irrigated banana plants (cv. “Prata-Anã”), in the northern region of Minas Gerais State. For this, it was used the yield data and nutrient concentrations in the soil and in the reference leaf from 14 commercial areas of banana production in 2013, 2014 and 2015, adopting the method of reduced normal distribution. The critical levels of soil chemical attributes were 6.6 for pH, 45.1 mg dm-3 for P, 132.9 mg dm-3 for K, 3.9 cmolc dm-3 for Ca, and 1.3 cmolc dm-3 for Mg. Regarding leaf nutrients, the concentrations were 23.8; 1.7; 35.6; 6.6; 2.9 and 1.7 g kg-1 for N, P, K, Ca, Mg and S, respectively, and 62.3; 17.9; 280.3; 12.3 and 7.1 mg kg-1 for Fe, Zn, Mn, B and Cu, respectively. The methodology of reduced normal distribution for obtaining critical nutrient levels in soil and plants resembles those used by other authors. The most limiting soil nutrients in the year 2013 were K and Ca, and in 2014 and 2015 were P and Ca, resulting in low yields. |
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2022-06-08T13:36:45Z2022-06-08T13:36:45Z2019144e6291https://doi.org/10.5039/agraria.v14i4a62911981-0997http://hdl.handle.net/1843/42351The study was conducted aiming to determine nutritional critical levels in the soil and in irrigated banana plants (cv. “Prata-Anã”), in the northern region of Minas Gerais State. For this, it was used the yield data and nutrient concentrations in the soil and in the reference leaf from 14 commercial areas of banana production in 2013, 2014 and 2015, adopting the method of reduced normal distribution. The critical levels of soil chemical attributes were 6.6 for pH, 45.1 mg dm-3 for P, 132.9 mg dm-3 for K, 3.9 cmolc dm-3 for Ca, and 1.3 cmolc dm-3 for Mg. Regarding leaf nutrients, the concentrations were 23.8; 1.7; 35.6; 6.6; 2.9 and 1.7 g kg-1 for N, P, K, Ca, Mg and S, respectively, and 62.3; 17.9; 280.3; 12.3 and 7.1 mg kg-1 for Fe, Zn, Mn, B and Cu, respectively. The methodology of reduced normal distribution for obtaining critical nutrient levels in soil and plants resembles those used by other authors. The most limiting soil nutrients in the year 2013 were K and Ca, and in 2014 and 2015 were P and Ca, resulting in low yields.O trabalho foi realizado com o objetivo de definir níveis críticos nutricionais no solo e em plantas da bananeira, cv. Prata-Anã irrigada na região norte de Minas Gerais. Foram avaliados as produtividades e teores de nutrientes no solo e na folha diagnóstico de 14 áreas comerciais de produção de banana, nos anos de 2013, 2014 e 2015, adotando o método da distribuição normal reduzida. Os níveis críticos dos atributos químicos do solo nas áreas avaliadas foram de 6,6 para pH, 45,1 mg dm-3 para P, 132,9 mg dm-3 para K, 3,9 cmolc dm-3 para Ca e 1,3 cmolc dm-3 para o Mg. Para os teores foliares foram 23,8; 1,7; 35,6; 6,6; 2,9 e 1,7 g kg-1 para N, P, K, Ca, Mg e S, respectivamente, e 62,3; 17,9; 280,3; 12,3 e 7,1 mg kg-1 para Fe, Zn, Mn, B e Cu, respectivamente. A metodologia de distribuição normal reduzida para obtenção dos níveis críticos dos nutrientes no solo e nas plantas assemelha-se às utilizadas por outros autores. Os nutrientes mais limitantes no solo no ano de 2013 foram K e Ca, em 2014 e 2015 foram P e Ca, resultando em baixas produtividades.engUniversidade Federal de Minas GeraisUFMGBrasilICA - INSTITUTO DE CIÊNCIAS AGRÁRIASRevista Brasileira de Ciências AgráriasBananeiraSolos - FertilidadeSolos - DegradaçãoIrrigação agrícolaLeaf nutrients contentsMusa ssp.Soil fertilityCritical levels and nutritional evaluation of irrigated “Prata-Anã” bananaNíveis críticos e avaliação nutricional da bananeira prata-anã irrigadainfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://www.agraria.pro.br/ojs32/index.php/RBCA/article/view/v14i4a6291Iran Scarcella Carvalho JúniorElwira Daphinn Silva MoreiraRodinei Facco PegoraroLeidivan Almeida FrazãoRegynaldo Arruda SampaioLuiz Arnaldo Fernandesinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGLICENSELicense.txtLicense.txttext/plain; charset=utf-82042https://repositorio.ufmg.br/bitstream/1843/42351/1/License.txtfa505098d172de0bc8864fc1287ffe22MD51ORIGINALCritical levels and nutritional evaluation of irrigated “Prata-Anã” banana.pdfCritical levels and nutritional evaluation of irrigated “Prata-Anã” banana.pdfapplication/pdf2653557https://repositorio.ufmg.br/bitstream/1843/42351/2/Critical%20levels%20and%20nutritional%20evaluation%20of%20irrigated%20%e2%80%9cPrata-An%c3%a3%e2%80%9d%20banana.pdf0fce43448b2be8170694c98a00fcbf5fMD521843/423512022-06-08 10:36:46.093oai:repositorio.ufmg.br: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Repositório de PublicaçõesPUBhttps://repositorio.ufmg.br/oaiopendoar:2022-06-08T13:36:46Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false |
dc.title.pt_BR.fl_str_mv |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana |
dc.title.alternative.pt_BR.fl_str_mv |
Níveis críticos e avaliação nutricional da bananeira prata-anã irrigada |
title |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana |
spellingShingle |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana Iran Scarcella Carvalho Júnior Leaf nutrients contents Musa ssp. Soil fertility Bananeira Solos - Fertilidade Solos - Degradação Irrigação agrícola |
title_short |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana |
title_full |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana |
title_fullStr |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana |
title_full_unstemmed |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana |
title_sort |
Critical levels and nutritional evaluation of irrigated “Prata-Anã” banana |
author |
Iran Scarcella Carvalho Júnior |
author_facet |
Iran Scarcella Carvalho Júnior Elwira Daphinn Silva Moreira Rodinei Facco Pegoraro Leidivan Almeida Frazão Regynaldo Arruda Sampaio Luiz Arnaldo Fernandes |
author_role |
author |
author2 |
Elwira Daphinn Silva Moreira Rodinei Facco Pegoraro Leidivan Almeida Frazão Regynaldo Arruda Sampaio Luiz Arnaldo Fernandes |
author2_role |
author author author author author |
dc.contributor.author.fl_str_mv |
Iran Scarcella Carvalho Júnior Elwira Daphinn Silva Moreira Rodinei Facco Pegoraro Leidivan Almeida Frazão Regynaldo Arruda Sampaio Luiz Arnaldo Fernandes |
dc.subject.por.fl_str_mv |
Leaf nutrients contents Musa ssp. Soil fertility |
topic |
Leaf nutrients contents Musa ssp. Soil fertility Bananeira Solos - Fertilidade Solos - Degradação Irrigação agrícola |
dc.subject.other.pt_BR.fl_str_mv |
Bananeira Solos - Fertilidade Solos - Degradação Irrigação agrícola |
description |
The study was conducted aiming to determine nutritional critical levels in the soil and in irrigated banana plants (cv. “Prata-Anã”), in the northern region of Minas Gerais State. For this, it was used the yield data and nutrient concentrations in the soil and in the reference leaf from 14 commercial areas of banana production in 2013, 2014 and 2015, adopting the method of reduced normal distribution. The critical levels of soil chemical attributes were 6.6 for pH, 45.1 mg dm-3 for P, 132.9 mg dm-3 for K, 3.9 cmolc dm-3 for Ca, and 1.3 cmolc dm-3 for Mg. Regarding leaf nutrients, the concentrations were 23.8; 1.7; 35.6; 6.6; 2.9 and 1.7 g kg-1 for N, P, K, Ca, Mg and S, respectively, and 62.3; 17.9; 280.3; 12.3 and 7.1 mg kg-1 for Fe, Zn, Mn, B and Cu, respectively. The methodology of reduced normal distribution for obtaining critical nutrient levels in soil and plants resembles those used by other authors. The most limiting soil nutrients in the year 2013 were K and Ca, and in 2014 and 2015 were P and Ca, resulting in low yields. |
publishDate |
2019 |
dc.date.issued.fl_str_mv |
2019 |
dc.date.accessioned.fl_str_mv |
2022-06-08T13:36:45Z |
dc.date.available.fl_str_mv |
2022-06-08T13:36:45Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1843/42351 |
dc.identifier.doi.pt_BR.fl_str_mv |
https://doi.org/10.5039/agraria.v14i4a6291 |
dc.identifier.issn.pt_BR.fl_str_mv |
1981-0997 |
url |
https://doi.org/10.5039/agraria.v14i4a6291 http://hdl.handle.net/1843/42351 |
identifier_str_mv |
1981-0997 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartof.pt_BR.fl_str_mv |
Revista Brasileira de Ciências Agrárias |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
dc.publisher.initials.fl_str_mv |
UFMG |
dc.publisher.country.fl_str_mv |
Brasil |
dc.publisher.department.fl_str_mv |
ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS |
publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
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reponame:Repositório Institucional da UFMG instname:Universidade Federal de Minas Gerais (UFMG) instacron:UFMG |
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Universidade Federal de Minas Gerais (UFMG) |
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UFMG |
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UFMG |
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Repositório Institucional da UFMG |
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Repositório Institucional da UFMG |
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