Characterization, dissimilarity and genetic parameters on cassava varieties

Detalhes bibliográficos
Autor(a) principal: João Batista de Campos Menezes
Data de Publicação: 2016
Outros Autores: Cândido Alves da Costa, Hugo César Rodrigues Moreira Catão, Alcinei Mistico Azevedo, Celso Mattes de Oliveira, Ernane Ronie Martins
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFMG
Texto Completo: http://hdl.handle.net/1843/40221
https://orcid.org/0000-0002-1859-1422
https://orcid.org/ 0000-0002-6232-6351
https://orcid.org/ 0000-0001-5196-0851
https://orcid.org/0000-0001-6139-7206
Resumo: Although cassava plants present high productive potential, national productivity is low, especially in the north of Minas Gerais. Therefore, the evaluation and characterization of genotypes adapted to the north of Minas Gerais are important because it enables the selection of genotypes with agronomic potential for cultivation and the integration in breeding programs. Therefore, the aim was to evaluatethe most cultivated cassava varieties in the north of Minas Gerais, in order to obtain information of genetic parameters, correlations, dissimilarity and agronomic performance. For that, 54 morpho- agronomic traits were evaluated in 6 varieties in a randomized block design with four replications. For the dissimilarity study was performed the Tocher test and hierarchical dendrogram by the UPGMA method. There was genetic variability among the varieties and prevalence of genetic effects over the environmental ones for most evaluated features. The Vassourinha variety stood out with higher roots productivity being the most recommended for cultivation. The features, net photosynthesis and transpiration rate correlated with the root productivity, making them important for breeding programs.Three groups were formed by multivariate analysis, verifying that the crossing of variety Vassourinha with Amarelinhavarietie, Ass. E.N. or Sabará can enable obtaining high genetic variability progenies.
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spelling 2022-03-18T14:19:19Z2022-03-18T14:19:19Z20168836813368180975833Xhttp://hdl.handle.net/1843/40221https://orcid.org/0000-0002-1859-1422https://orcid.org/ 0000-0002-6232-6351https://orcid.org/ 0000-0001-5196-0851https://orcid.org/0000-0001-6139-7206Although cassava plants present high productive potential, national productivity is low, especially in the north of Minas Gerais. Therefore, the evaluation and characterization of genotypes adapted to the north of Minas Gerais are important because it enables the selection of genotypes with agronomic potential for cultivation and the integration in breeding programs. Therefore, the aim was to evaluatethe most cultivated cassava varieties in the north of Minas Gerais, in order to obtain information of genetic parameters, correlations, dissimilarity and agronomic performance. For that, 54 morpho- agronomic traits were evaluated in 6 varieties in a randomized block design with four replications. For the dissimilarity study was performed the Tocher test and hierarchical dendrogram by the UPGMA method. There was genetic variability among the varieties and prevalence of genetic effects over the environmental ones for most evaluated features. The Vassourinha variety stood out with higher roots productivity being the most recommended for cultivation. The features, net photosynthesis and transpiration rate correlated with the root productivity, making them important for breeding programs.Three groups were formed by multivariate analysis, verifying that the crossing of variety Vassourinha with Amarelinhavarietie, Ass. E.N. or Sabará can enable obtaining high genetic variability progenies.Embora as plantas de mandioca apresentem alto potencial produtivo, a produtividade nacional é baixa, principalmente em norte de Minas Gerais. Portanto, a avaliação e caracterização de genótipos adaptados ao norte de Minas Gerais são importantes porque possibilitam a seleção de genótipos com potencial de cultivo e integração em programas de melhoramento. Assim, o objetivo foi avaliar variedades de mandioca mais cultivadas no norte de Minas Gerais, a fim de obter parâmetros genéticos, correlações, dissimilaridade e desempenho agronômico. Para tanto, foram avaliados 54 caracteres morfoagronômicos em 6 variedades em delineamento de blocos casualizados com quatro repetições. Para o estudo de dissimilaridade foi realizado o teste de Tocher e dendrograma hierárquico pela UPGMA método. Houve variabilidade genética entre as variedades e prevalência de efeitos genéticos ao longo da ambientais para as características mais avaliadas. A variedade Vassourinha se destacou com raízes mais altas produtividade sendo a mais recomendada para o cultivo. As características, fotossíntese líquida e a taxa de transpiração correlacionou-se com a produtividade das raízes, tornando-as importantes para os programas de melhoramento. Três grupos foram formados por análise multivariada, verificando que o cruzamento da variedade Vassourinha com Amarelinhavarietie, Ass. E. N. ou Sabará pode possibilitar a obtenção de progênies de alta variabilidade genética.engUniversidade Federal de Minas GeraisUFMGBrasilICA - INSTITUTO DE CIÊNCIAS AGRÁRIASInternational journal of current researchMandioca - VariedadesPlantas - AnáliseGenetica vegetalCharacterization, dissimilarity and genetic parameters on cassava varietiesCaracterização, dissimilaridade e parâmetros genéticos em variedades de mandioca.info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttp://www.journalcra.com/article/characterization-dissimilarity-and-genetic-parameters-cassava-varietiesJoão Batista de Campos MenezesCândido Alves da CostaHugo César Rodrigues Moreira CatãoAlcinei Mistico AzevedoCelso Mattes de OliveiraErnane Ronie Martinsinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGLICENSELicense.txtLicense.txttext/plain; charset=utf-82042https://repositorio.ufmg.br/bitstream/1843/40221/1/License.txtfa505098d172de0bc8864fc1287ffe22MD51ORIGINALCharacterization, dissimilarity and genetic parameters on cassava varieties.pdfCharacterization, dissimilarity and genetic parameters on cassava varieties.pdfapplication/pdf195112https://repositorio.ufmg.br/bitstream/1843/40221/2/Characterization%2c%20dissimilarity%20and%20genetic%20parameters%20on%20cassava%20varieties.pdf0bbaa82265be39aaa65ba8e60cbaf4baMD521843/402212022-03-18 11:19:19.524oai:repositorio.ufmg.br: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Repositório de PublicaçõesPUBhttps://repositorio.ufmg.br/oaiopendoar:2022-03-18T14:19:19Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false
dc.title.pt_BR.fl_str_mv Characterization, dissimilarity and genetic parameters on cassava varieties
dc.title.alternative.pt_BR.fl_str_mv Caracterização, dissimilaridade e parâmetros genéticos em variedades de mandioca.
title Characterization, dissimilarity and genetic parameters on cassava varieties
spellingShingle Characterization, dissimilarity and genetic parameters on cassava varieties
João Batista de Campos Menezes
Mandioca - Variedades
Plantas - Análise
Genetica vegetal
title_short Characterization, dissimilarity and genetic parameters on cassava varieties
title_full Characterization, dissimilarity and genetic parameters on cassava varieties
title_fullStr Characterization, dissimilarity and genetic parameters on cassava varieties
title_full_unstemmed Characterization, dissimilarity and genetic parameters on cassava varieties
title_sort Characterization, dissimilarity and genetic parameters on cassava varieties
author João Batista de Campos Menezes
author_facet João Batista de Campos Menezes
Cândido Alves da Costa
Hugo César Rodrigues Moreira Catão
Alcinei Mistico Azevedo
Celso Mattes de Oliveira
Ernane Ronie Martins
author_role author
author2 Cândido Alves da Costa
Hugo César Rodrigues Moreira Catão
Alcinei Mistico Azevedo
Celso Mattes de Oliveira
Ernane Ronie Martins
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv João Batista de Campos Menezes
Cândido Alves da Costa
Hugo César Rodrigues Moreira Catão
Alcinei Mistico Azevedo
Celso Mattes de Oliveira
Ernane Ronie Martins
dc.subject.other.pt_BR.fl_str_mv Mandioca - Variedades
Plantas - Análise
Genetica vegetal
topic Mandioca - Variedades
Plantas - Análise
Genetica vegetal
description Although cassava plants present high productive potential, national productivity is low, especially in the north of Minas Gerais. Therefore, the evaluation and characterization of genotypes adapted to the north of Minas Gerais are important because it enables the selection of genotypes with agronomic potential for cultivation and the integration in breeding programs. Therefore, the aim was to evaluatethe most cultivated cassava varieties in the north of Minas Gerais, in order to obtain information of genetic parameters, correlations, dissimilarity and agronomic performance. For that, 54 morpho- agronomic traits were evaluated in 6 varieties in a randomized block design with four replications. For the dissimilarity study was performed the Tocher test and hierarchical dendrogram by the UPGMA method. There was genetic variability among the varieties and prevalence of genetic effects over the environmental ones for most evaluated features. The Vassourinha variety stood out with higher roots productivity being the most recommended for cultivation. The features, net photosynthesis and transpiration rate correlated with the root productivity, making them important for breeding programs.Three groups were formed by multivariate analysis, verifying that the crossing of variety Vassourinha with Amarelinhavarietie, Ass. E.N. or Sabará can enable obtaining high genetic variability progenies.
publishDate 2016
dc.date.issued.fl_str_mv 2016
dc.date.accessioned.fl_str_mv 2022-03-18T14:19:19Z
dc.date.available.fl_str_mv 2022-03-18T14:19:19Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
format article
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/1843/40221
dc.identifier.issn.pt_BR.fl_str_mv 0975833X
dc.identifier.orcid.pt_BR.fl_str_mv https://orcid.org/0000-0002-1859-1422
https://orcid.org/ 0000-0002-6232-6351
https://orcid.org/ 0000-0001-5196-0851
https://orcid.org/0000-0001-6139-7206
identifier_str_mv 0975833X
url http://hdl.handle.net/1843/40221
https://orcid.org/0000-0002-1859-1422
https://orcid.org/ 0000-0002-6232-6351
https://orcid.org/ 0000-0001-5196-0851
https://orcid.org/0000-0001-6139-7206
dc.language.iso.fl_str_mv eng
language eng
dc.relation.ispartof.pt_BR.fl_str_mv International journal of current research
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Federal de Minas Gerais
dc.publisher.initials.fl_str_mv UFMG
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv ICA - INSTITUTO DE CIÊNCIAS AGRÁRIAS
publisher.none.fl_str_mv Universidade Federal de Minas Gerais
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFMG
instname:Universidade Federal de Minas Gerais (UFMG)
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instname_str Universidade Federal de Minas Gerais (UFMG)
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institution UFMG
reponame_str Repositório Institucional da UFMG
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