Body fat percentage in adolescents with phenylketonuria and associated factors
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFMG |
Texto Completo: | https://doi.org/10.1016/j.ymgmr.2020.100595 http://hdl.handle.net/1843/50375 https://orcid.org/0000-0003-3155-1983 https://orcid.org/0000-0003-0497-5262 https://orcid.org/0000-0002-4716-0349 |
Resumo: | Objective: To evaluate the percentage of body fat (% BF) in adolescents with PKU and to relate it to protein consumption, physical activity level, body mass index (BMI), sexual maturity and metabolic control. Method: This is a cross-sectional study conducted with 94 adolescents between 10 and 20 years of age, with early diagnosis and continuous treatment. Bioimpedance, weight measurements, height and BMI calculation were performed. Questionnaires were applied to quantify protein ingestion and establish the level of physical activity. Sexual maturity was assessed using the Tanner criteria. The annual mean of serum phenylalanine was used as a control parameter of the disease. A multivariate linear regression analysis was performed. Results: Overweight, obesity, the female sex and the percentage of protein consumption explain 94.1% of the % BF of the patients (p < .05). The overweight prevalence was 19.1%. It was verified that 96.7% of the sample were sedentary. Only 50 (53.2%) of the adolescents had good treatment compliance, and no relationship was found between this variable and the % BF (p = .706). Conclusions: Being female and presenting high BMI values are important factors associated with % BF in phenylketonuric adolescents. Disease control and protein consumption do not seem to influence the body composition. |
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2023-02-24T17:44:36Z2023-02-24T17:44:36Z2020-05-1223https://doi.org/10.1016/j.ymgmr.2020.1005952214-4269http://hdl.handle.net/1843/50375https://orcid.org/0000-0003-3155-1983https://orcid.org/0000-0003-0497-5262https://orcid.org/0000-0002-4716-0349Objective: To evaluate the percentage of body fat (% BF) in adolescents with PKU and to relate it to protein consumption, physical activity level, body mass index (BMI), sexual maturity and metabolic control. Method: This is a cross-sectional study conducted with 94 adolescents between 10 and 20 years of age, with early diagnosis and continuous treatment. Bioimpedance, weight measurements, height and BMI calculation were performed. Questionnaires were applied to quantify protein ingestion and establish the level of physical activity. Sexual maturity was assessed using the Tanner criteria. The annual mean of serum phenylalanine was used as a control parameter of the disease. A multivariate linear regression analysis was performed. Results: Overweight, obesity, the female sex and the percentage of protein consumption explain 94.1% of the % BF of the patients (p < .05). The overweight prevalence was 19.1%. It was verified that 96.7% of the sample were sedentary. Only 50 (53.2%) of the adolescents had good treatment compliance, and no relationship was found between this variable and the % BF (p = .706). Conclusions: Being female and presenting high BMI values are important factors associated with % BF in phenylketonuric adolescents. Disease control and protein consumption do not seem to influence the body composition.Objetivo: Avaliar o percentual de gordura corporal (%GC) em adolescentes com PKU e relacioná-lo com proteínas consumo, nível de atividade física, índice de massa corporal (IMC), maturidade sexual e controle metabólico. Método: Trata-se de um estudo transversal realizado com 94 adolescentes entre 10 e 20 anos de idade, com diagnóstico e tratamento contínuo. Bioimpedância, medidas de peso, altura e cálculo de IMC foram realizada. Questionários foram aplicados para quantificar a ingestão de proteínas e estabelecer o nível de atividade física. A maturidade sexual foi avaliada pelos critérios de Tanner. A média anual de fenilalanina sérica foi usada como parâmetro de controle da doença. Uma análise de regressão linear multivariada foi realizada. Resultados: Sobrepeso, obesidade, sexo feminino e percentual de consumo de proteína explicam 94,1% do % BF dos pacientes (p < 0,05). A prevalência de excesso de peso foi de 19,1%. Verificou-se que 96,7% da amostra eram sedentários. Apenas 50 (53,2%) dos adolescentes tiveram boa adesão ao tratamento, e nenhuma relação foi encontrado entre esta variável e o %GC (p = 0,706). Conclusões: Ser do sexo feminino e apresentar valores elevados de IMC são importantes fatores associados ao %GC em adolescentes fenilcetonúricos. Controle de doenças e consumo de proteínas não parecem influenciar a composição corporal.engUniversidade Federal de Minas GeraisUFMGBrasilHCL - HOSPITAL DAS CLINICASMEDICINA - FACULDADE DE MEDICINAFenilcetonúriasAdolescentes - DoençasComposição corporalExercício físicoProteínas na dietaPhenylketonuriaAdolescentBody compositionPhysical activityDietBody fat percentage in adolescents with phenylketonuria and associated factorsPercentual de gordura corporal em adolescentes com fenilcetonúria e fatores associadosinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttps://www.sciencedirect.com/science/article/pii/S2214426920300410?via%3DihubGiovanna Caliman CamattaViviane de Cássia KanufreMichelle Rosa Andrade AlvesRosângelis Del Lama SoaresRocksane de Carvalho NortonMarcos José Burle de AguiarAna Lúcia Pimenta Starlingapplication/pdfinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGLICENSELicense.txtLicense.txttext/plain; charset=utf-82042https://repositorio.ufmg.br/bitstream/1843/50375/1/License.txtfa505098d172de0bc8864fc1287ffe22MD51ORIGINALBody fat percentage in adolescents with phenylketonuria and associated factors.pdfBody fat percentage in adolescents with phenylketonuria and associated factors.pdfapplication/pdf327640https://repositorio.ufmg.br/bitstream/1843/50375/2/Body%20fat%20percentage%20in%20adolescents%20with%20phenylketonuria%20and%20associated%20factors.pdf86f6cd7dbd44c4cb534dffc1f3d5d1d9MD521843/503752023-02-24 14:44:36.548oai:repositorio.ufmg.br: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Repositório de PublicaçõesPUBhttps://repositorio.ufmg.br/oaiopendoar:2023-02-24T17:44:36Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false |
dc.title.pt_BR.fl_str_mv |
Body fat percentage in adolescents with phenylketonuria and associated factors |
dc.title.alternative.pt_BR.fl_str_mv |
Percentual de gordura corporal em adolescentes com fenilcetonúria e fatores associados |
title |
Body fat percentage in adolescents with phenylketonuria and associated factors |
spellingShingle |
Body fat percentage in adolescents with phenylketonuria and associated factors Giovanna Caliman Camatta Phenylketonuria Adolescent Body composition Physical activity Diet Fenilcetonúrias Adolescentes - Doenças Composição corporal Exercício físico Proteínas na dieta |
title_short |
Body fat percentage in adolescents with phenylketonuria and associated factors |
title_full |
Body fat percentage in adolescents with phenylketonuria and associated factors |
title_fullStr |
Body fat percentage in adolescents with phenylketonuria and associated factors |
title_full_unstemmed |
Body fat percentage in adolescents with phenylketonuria and associated factors |
title_sort |
Body fat percentage in adolescents with phenylketonuria and associated factors |
author |
Giovanna Caliman Camatta |
author_facet |
Giovanna Caliman Camatta Viviane de Cássia Kanufre Michelle Rosa Andrade Alves Rosângelis Del Lama Soares Rocksane de Carvalho Norton Marcos José Burle de Aguiar Ana Lúcia Pimenta Starling |
author_role |
author |
author2 |
Viviane de Cássia Kanufre Michelle Rosa Andrade Alves Rosângelis Del Lama Soares Rocksane de Carvalho Norton Marcos José Burle de Aguiar Ana Lúcia Pimenta Starling |
author2_role |
author author author author author author |
dc.contributor.author.fl_str_mv |
Giovanna Caliman Camatta Viviane de Cássia Kanufre Michelle Rosa Andrade Alves Rosângelis Del Lama Soares Rocksane de Carvalho Norton Marcos José Burle de Aguiar Ana Lúcia Pimenta Starling |
dc.subject.por.fl_str_mv |
Phenylketonuria Adolescent Body composition Physical activity Diet |
topic |
Phenylketonuria Adolescent Body composition Physical activity Diet Fenilcetonúrias Adolescentes - Doenças Composição corporal Exercício físico Proteínas na dieta |
dc.subject.other.pt_BR.fl_str_mv |
Fenilcetonúrias Adolescentes - Doenças Composição corporal Exercício físico Proteínas na dieta |
description |
Objective: To evaluate the percentage of body fat (% BF) in adolescents with PKU and to relate it to protein consumption, physical activity level, body mass index (BMI), sexual maturity and metabolic control. Method: This is a cross-sectional study conducted with 94 adolescents between 10 and 20 years of age, with early diagnosis and continuous treatment. Bioimpedance, weight measurements, height and BMI calculation were performed. Questionnaires were applied to quantify protein ingestion and establish the level of physical activity. Sexual maturity was assessed using the Tanner criteria. The annual mean of serum phenylalanine was used as a control parameter of the disease. A multivariate linear regression analysis was performed. Results: Overweight, obesity, the female sex and the percentage of protein consumption explain 94.1% of the % BF of the patients (p < .05). The overweight prevalence was 19.1%. It was verified that 96.7% of the sample were sedentary. Only 50 (53.2%) of the adolescents had good treatment compliance, and no relationship was found between this variable and the % BF (p = .706). Conclusions: Being female and presenting high BMI values are important factors associated with % BF in phenylketonuric adolescents. Disease control and protein consumption do not seem to influence the body composition. |
publishDate |
2020 |
dc.date.issued.fl_str_mv |
2020-05-12 |
dc.date.accessioned.fl_str_mv |
2023-02-24T17:44:36Z |
dc.date.available.fl_str_mv |
2023-02-24T17:44:36Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/1843/50375 |
dc.identifier.doi.pt_BR.fl_str_mv |
https://doi.org/10.1016/j.ymgmr.2020.100595 |
dc.identifier.issn.pt_BR.fl_str_mv |
2214-4269 |
dc.identifier.orcid.pt_BR.fl_str_mv |
https://orcid.org/0000-0003-3155-1983 https://orcid.org/0000-0003-0497-5262 https://orcid.org/0000-0002-4716-0349 |
url |
https://doi.org/10.1016/j.ymgmr.2020.100595 http://hdl.handle.net/1843/50375 https://orcid.org/0000-0003-3155-1983 https://orcid.org/0000-0003-0497-5262 https://orcid.org/0000-0002-4716-0349 |
identifier_str_mv |
2214-4269 |
dc.language.iso.fl_str_mv |
eng |
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eng |
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info:eu-repo/semantics/openAccess |
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openAccess |
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application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
dc.publisher.initials.fl_str_mv |
UFMG |
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Brasil |
dc.publisher.department.fl_str_mv |
HCL - HOSPITAL DAS CLINICAS MEDICINA - FACULDADE DE MEDICINA |
publisher.none.fl_str_mv |
Universidade Federal de Minas Gerais |
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reponame:Repositório Institucional da UFMG instname:Universidade Federal de Minas Gerais (UFMG) instacron:UFMG |
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Universidade Federal de Minas Gerais (UFMG) |
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UFMG |
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