Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents

Detalhes bibliográficos
Autor(a) principal: Luana Lara Rocha
Data de Publicação: 2021
Outros Autores: Milene Cristine Pessoa, Lúcia Helena Almeida Gratão, Ariene Silva do Carmo, Nayhanne Gomes Cordeiro, Cristiane de Freitas Cunha, Tatiana Resende Prado Rangel de Oliveira, Larissa Loures Mendes
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFMG
Texto Completo: http://hdl.handle.net/1843/66774
Resumo: CAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
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spelling 2024-04-01T19:27:33Z2024-04-01T19:27:33Z202181810.3389/fnut.2021.7427442296-861Xhttp://hdl.handle.net/1843/66774CAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível SuperiorSugar-sweetened beverages are widely available and accessible in school environment, and their presence and characteristics of this environment can influence their consumption. This study examines the association of drinking fountains per 100 students, soft drink sales, soft drink advertising, and the presence of street vendors and sugar-sweetened beverages consumption among adolescents in Brazil. This cross-sectional study was carried out using data from the Study of Cardiovascular Risk in Adolescents that was conducted between March 2013 and December 2014. The sample comprised 71,475 adolescents aged 12–17 years from 1,247 public and private schools in Brazilian cities. Sugar-sweetened beverages consumption was the dependent variable. The main effect was the school food environment, which was evaluated based on drinking fountains per 100 students, soft drink sales, soft drink advertising, and the presence of street vendors. Public and private schools that sold soft drinks were associated with higher average sugar-sweetened beverages consumption among adolescents. Our study highlights the importance of creating healthy school food environments by banning sugar-sweetened beverages in schools accordingly.engUniversidade Federal de Minas GeraisUFMGBrasilENF - DEPARTAMENTO DE NUTRIÇÃOFrontiers in NutritionBebidas Adoçadas com AçúcarAdolescenteInstituições AcadêmicasAlimentação EscolarCharacteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescentsinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articlehttps://www.frontiersin.org/articles/10.3389/fnut.2021.742744/fullLuana Lara RochaMilene Cristine PessoaLúcia Helena Almeida GratãoAriene Silva do CarmoNayhanne Gomes CordeiroCristiane de Freitas CunhaTatiana Resende Prado Rangel de OliveiraLarissa Loures Mendesapplication/pdfinfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFMGinstname:Universidade Federal de Minas Gerais (UFMG)instacron:UFMGLICENSELicense.txtLicense.txttext/plain; charset=utf-82042https://repositorio.ufmg.br/bitstream/1843/66774/1/License.txtfa505098d172de0bc8864fc1287ffe22MD51ORIGINALCharacteristics of the School Food Environment Affect the Consumption of Sugar-Sweetened Beverages Among Adolescents.pdfCharacteristics of the School Food Environment Affect the Consumption of Sugar-Sweetened Beverages Among Adolescents.pdfapplication/pdf261623https://repositorio.ufmg.br/bitstream/1843/66774/2/Characteristics%20of%20the%20School%20Food%20Environment%20Affect%20the%20Consumption%20of%20Sugar-Sweetened%20Beverages%20Among%20Adolescents.pdf245d9d23f8a991347f9527042e67ad78MD521843/667742024-04-01 16:27:33.44oai:repositorio.ufmg.br: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Repositório de PublicaçõesPUBhttps://repositorio.ufmg.br/oaiopendoar:2024-04-01T19:27:33Repositório Institucional da UFMG - Universidade Federal de Minas Gerais (UFMG)false
dc.title.pt_BR.fl_str_mv Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
title Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
spellingShingle Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
Luana Lara Rocha
Bebidas Adoçadas com Açúcar
Adolescente
Instituições Acadêmicas
Alimentação Escolar
title_short Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
title_full Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
title_fullStr Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
title_full_unstemmed Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
title_sort Characteristics of the school food environment affect the consumption of sugar-sweetened beverages among adolescents
author Luana Lara Rocha
author_facet Luana Lara Rocha
Milene Cristine Pessoa
Lúcia Helena Almeida Gratão
Ariene Silva do Carmo
Nayhanne Gomes Cordeiro
Cristiane de Freitas Cunha
Tatiana Resende Prado Rangel de Oliveira
Larissa Loures Mendes
author_role author
author2 Milene Cristine Pessoa
Lúcia Helena Almeida Gratão
Ariene Silva do Carmo
Nayhanne Gomes Cordeiro
Cristiane de Freitas Cunha
Tatiana Resende Prado Rangel de Oliveira
Larissa Loures Mendes
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Luana Lara Rocha
Milene Cristine Pessoa
Lúcia Helena Almeida Gratão
Ariene Silva do Carmo
Nayhanne Gomes Cordeiro
Cristiane de Freitas Cunha
Tatiana Resende Prado Rangel de Oliveira
Larissa Loures Mendes
dc.subject.other.pt_BR.fl_str_mv Bebidas Adoçadas com Açúcar
Adolescente
Instituições Acadêmicas
Alimentação Escolar
topic Bebidas Adoçadas com Açúcar
Adolescente
Instituições Acadêmicas
Alimentação Escolar
description CAPES - Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
publishDate 2021
dc.date.issued.fl_str_mv 2021
dc.date.accessioned.fl_str_mv 2024-04-01T19:27:33Z
dc.date.available.fl_str_mv 2024-04-01T19:27:33Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv http://hdl.handle.net/1843/66774
dc.identifier.doi.pt_BR.fl_str_mv 10.3389/fnut.2021.742744
dc.identifier.issn.pt_BR.fl_str_mv 2296-861X
identifier_str_mv 10.3389/fnut.2021.742744
2296-861X
url http://hdl.handle.net/1843/66774
dc.language.iso.fl_str_mv eng
language eng
dc.relation.ispartof.pt_BR.fl_str_mv Frontiers in Nutrition
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
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dc.publisher.none.fl_str_mv Universidade Federal de Minas Gerais
dc.publisher.initials.fl_str_mv UFMG
dc.publisher.country.fl_str_mv Brasil
dc.publisher.department.fl_str_mv ENF - DEPARTAMENTO DE NUTRIÇÃO
publisher.none.fl_str_mv Universidade Federal de Minas Gerais
dc.source.none.fl_str_mv reponame:Repositório Institucional da UFMG
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