Açaí : an ally for human health?
Autor(a) principal: | |
---|---|
Data de Publicação: | 2018 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFOP |
Texto Completo: | http://www.repositorio.ufop.br/handle/123456789/12284 https://doi.org/10.31579/2637-8914/004 |
Resumo: | Nutrition is one of the oldest sciences that aims to study the interactions between food, nutrients and human health. This fact can be checked from the famous citation of Hippocrates, considered the father of the modern medicine “Let food be thy medicine and medicine be thy food”. In the last decades several studies have attributed to foods the ability to provide benefits which go beyond its macronutrient content, being able to act on cellular signaling pathways reducing the incidence of many chronic diseases, including cardiovascular diseases (CVD) (1). |
id |
UFOP_c57855b20615487fdd81897f6893e6a0 |
---|---|
oai_identifier_str |
oai:localhost:123456789/12284 |
network_acronym_str |
UFOP |
network_name_str |
Repositório Institucional da UFOP |
repository_id_str |
3233 |
spelling |
Barbosa, Priscila OliveiraPala, DanielaSouza, Melina Oliveira deFreitas, Renata Nascimento de2020-06-01T18:03:41Z2020-06-01T18:03:41Z2018BARBOSA, B. O. et al. Açaí: an ally for human health?. Journal of Nutrition and Food Processing, v. 1, p. 1-3, 2018. Disponível em: <https://www.auctoresonline.org/index.php/journals/nutrition-and-food-processing/current-issue/70>. Acesso em: 10 fev. 2020.2637-8914http://www.repositorio.ufop.br/handle/123456789/12284https://doi.org/10.31579/2637-8914/004Nutrition is one of the oldest sciences that aims to study the interactions between food, nutrients and human health. This fact can be checked from the famous citation of Hippocrates, considered the father of the modern medicine “Let food be thy medicine and medicine be thy food”. In the last decades several studies have attributed to foods the ability to provide benefits which go beyond its macronutrient content, being able to act on cellular signaling pathways reducing the incidence of many chronic diseases, including cardiovascular diseases (CVD) (1).This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Fonte: o próprio artigo.info:eu-repo/semantics/openAccessFood nutrientsNutritional valueLipoproteinsAçaí : an ally for human health?info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleengreponame:Repositório Institucional da UFOPinstname:Universidade Federal de Ouro Preto (UFOP)instacron:UFOPLICENSElicense.txtlicense.txttext/plain; charset=utf-8924http://www.repositorio.ufop.br/bitstream/123456789/12284/2/license.txt62604f8d955274beb56c80ce1ee5dcaeMD52ORIGINALARTIGO_AçaiAllyHuman.pdfARTIGO_AçaiAllyHuman.pdfapplication/pdf515072http://www.repositorio.ufop.br/bitstream/123456789/12284/1/ARTIGO_A%c3%a7aiAllyHuman.pdf4dafa69ae9e7c8a75e6bacffd03f7ab6MD51123456789/122842020-06-01 14:03:41.97oai:localhost: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ório InstitucionalPUBhttp://www.repositorio.ufop.br/oai/requestrepositorio@ufop.edu.bropendoar:32332020-06-01T18:03:41Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP)false |
dc.title.pt_BR.fl_str_mv |
Açaí : an ally for human health? |
title |
Açaí : an ally for human health? |
spellingShingle |
Açaí : an ally for human health? Barbosa, Priscila Oliveira Food nutrients Nutritional value Lipoproteins |
title_short |
Açaí : an ally for human health? |
title_full |
Açaí : an ally for human health? |
title_fullStr |
Açaí : an ally for human health? |
title_full_unstemmed |
Açaí : an ally for human health? |
title_sort |
Açaí : an ally for human health? |
author |
Barbosa, Priscila Oliveira |
author_facet |
Barbosa, Priscila Oliveira Pala, Daniela Souza, Melina Oliveira de Freitas, Renata Nascimento de |
author_role |
author |
author2 |
Pala, Daniela Souza, Melina Oliveira de Freitas, Renata Nascimento de |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Barbosa, Priscila Oliveira Pala, Daniela Souza, Melina Oliveira de Freitas, Renata Nascimento de |
dc.subject.por.fl_str_mv |
Food nutrients Nutritional value Lipoproteins |
topic |
Food nutrients Nutritional value Lipoproteins |
description |
Nutrition is one of the oldest sciences that aims to study the interactions between food, nutrients and human health. This fact can be checked from the famous citation of Hippocrates, considered the father of the modern medicine “Let food be thy medicine and medicine be thy food”. In the last decades several studies have attributed to foods the ability to provide benefits which go beyond its macronutrient content, being able to act on cellular signaling pathways reducing the incidence of many chronic diseases, including cardiovascular diseases (CVD) (1). |
publishDate |
2018 |
dc.date.issued.fl_str_mv |
2018 |
dc.date.accessioned.fl_str_mv |
2020-06-01T18:03:41Z |
dc.date.available.fl_str_mv |
2020-06-01T18:03:41Z |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
format |
article |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
BARBOSA, B. O. et al. Açaí: an ally for human health?. Journal of Nutrition and Food Processing, v. 1, p. 1-3, 2018. Disponível em: <https://www.auctoresonline.org/index.php/journals/nutrition-and-food-processing/current-issue/70>. Acesso em: 10 fev. 2020. |
dc.identifier.uri.fl_str_mv |
http://www.repositorio.ufop.br/handle/123456789/12284 |
dc.identifier.issn.none.fl_str_mv |
2637-8914 |
dc.identifier.doi.pt_BR.fl_str_mv |
https://doi.org/10.31579/2637-8914/004 |
identifier_str_mv |
BARBOSA, B. O. et al. Açaí: an ally for human health?. Journal of Nutrition and Food Processing, v. 1, p. 1-3, 2018. Disponível em: <https://www.auctoresonline.org/index.php/journals/nutrition-and-food-processing/current-issue/70>. Acesso em: 10 fev. 2020. 2637-8914 |
url |
http://www.repositorio.ufop.br/handle/123456789/12284 https://doi.org/10.31579/2637-8914/004 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.source.none.fl_str_mv |
reponame:Repositório Institucional da UFOP instname:Universidade Federal de Ouro Preto (UFOP) instacron:UFOP |
instname_str |
Universidade Federal de Ouro Preto (UFOP) |
instacron_str |
UFOP |
institution |
UFOP |
reponame_str |
Repositório Institucional da UFOP |
collection |
Repositório Institucional da UFOP |
bitstream.url.fl_str_mv |
http://www.repositorio.ufop.br/bitstream/123456789/12284/2/license.txt http://www.repositorio.ufop.br/bitstream/123456789/12284/1/ARTIGO_A%c3%a7aiAllyHuman.pdf |
bitstream.checksum.fl_str_mv |
62604f8d955274beb56c80ce1ee5dcae 4dafa69ae9e7c8a75e6bacffd03f7ab6 |
bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 |
repository.name.fl_str_mv |
Repositório Institucional da UFOP - Universidade Federal de Ouro Preto (UFOP) |
repository.mail.fl_str_mv |
repositorio@ufop.edu.br |
_version_ |
1801685709067649024 |