PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA

Detalhes bibliográficos
Autor(a) principal: Castilhos, Danilo D.
Data de Publicação: 2011
Outros Autores: Souza, Luciana M., Morselli, Tânia B.G.A.
Tipo de documento: Artigo
Idioma: por
Título da fonte: Revista de Ciências Agrárias (Belém. Online)
Texto Completo: https://ajaes.ufra.edu.br/index.php/ajaes/article/view/239
Resumo: This study aimed to evaluate the influence of different vermicompost on soil chemical properties and yield of lettuce (cv. Regina), grown in a greenhouse. The vermicomposting originated from the following materials: quail manure, cow manure, horse manure, pig manure, sheep manure, sludge-of-coffee and yerba mate. Were used as control treatments: mineral fertilizer and unfertilized control. The liming and mineral and organic fertilization obeyed recommendations for culture, elevando- the pH to 6.0 and adding the need for nitrogen. The results showed that the application of vermicompost to the soil, in general, increased pH. The sludge originated vermicomposts-of coffee and yerba mate increased levels of mineral N (NH: NO +, -). The P and K increased with application of vermicompost equine manure and sheep, while the materials originated from manure quail, pigs, sheep and horses increased the concentration of Ca, Mg, Mn and Zn, respectively. Lettuce yield increased with the application of vermicompost animal, highlighting the originated pig manure.
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spelling PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICAPRODUÇÃO DE ALFACE E ALTERAÇÕES QUíMICAS DO SOLO DECORRENTES DA ADUBAÇÃO ORGÂNICA E QUíMICAThis study aimed to evaluate the influence of different vermicompost on soil chemical properties and yield of lettuce (cv. Regina), grown in a greenhouse. The vermicomposting originated from the following materials: quail manure, cow manure, horse manure, pig manure, sheep manure, sludge-of-coffee and yerba mate. Were used as control treatments: mineral fertilizer and unfertilized control. The liming and mineral and organic fertilization obeyed recommendations for culture, elevando- the pH to 6.0 and adding the need for nitrogen. The results showed that the application of vermicompost to the soil, in general, increased pH. The sludge originated vermicomposts-of coffee and yerba mate increased levels of mineral N (NH: NO +, -). The P and K increased with application of vermicompost equine manure and sheep, while the materials originated from manure quail, pigs, sheep and horses increased the concentration of Ca, Mg, Mn and Zn, respectively. Lettuce yield increased with the application of vermicompost animal, highlighting the originated pig manure.O presente trabalho teve por objetivo avaliar a influencia de diferentes vermicompostos sobre os atributos químicos do solo e sobre a produção de alface (cv. Regina), cultivada em casa de vegetação. Os vermicompostos foram originados dos seguintes materiais: esterco de codornas, esterco bovino, esterco equino, esterco suíno, esterco ovino, borra-de-café e erva-mate. Como tratamentos controle foram utilizados: adubação mineral e testemunha sem adubação. A calagem e as adubações mineral e orgânica obedeceram as recomendações para a cultura, elevando- se o pH a 6,0 e acrescentando a necessidade de nitrogênio. Os resultados permitiram concluir que a aplicação de vermicompostos ao solo, de um modo geral, aumentou o pH. Os vermicompostos originados de borra-de- café e de erva-mate aumentaram os teores de N mineral (NH: +NO,-). Os teores de P e de K aumentaram com a aplicação de vermicompostos de estercos equino e de ovinos, enquanto os materiais originados de estercos de codornas, de suínos, de ovinos e de equinos aumentaram os teores de Ca, de Mg, de Mn e de Zn, respectivamente. A produção de alface aumentou com a aplicação de vermicompostos de origem animal, destacando-se o originado de esterco suíno.Universidade Federal Rural da Amazônia/UFRA2011-05-25info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ajaes.ufra.edu.br/index.php/ajaes/article/view/239Amazonian Journal of Agricultural Sciences Journal of Agricultural and Environmental Sciences; Vol 48 No 1 (2007): RCA; 131 - 142Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 48 n. 1 (2007): RCA; 131 - 1422177-87601517-591Xreponame:Revista de Ciências Agrárias (Belém. Online)instname:Universidade Federal Rural da Amazônia (UFRA)instacron:UFRAporhttps://ajaes.ufra.edu.br/index.php/ajaes/article/view/239/143Castilhos, Danilo D.Souza, Luciana M.Morselli, Tânia B.G.A.info:eu-repo/semantics/openAccess2018-12-18T18:37:44Zoai:ojs.www.periodicos.ufra.edu.br:article/239Revistahttps://ajaes.ufra.edu.br/index.php/ajaes/PUBhttps://ajaes.ufra.edu.br/index.php/ajaes/oaiallan.lobato@ufra.edu.br || ajaes.suporte@gmail.com2177-87601517-591Xopendoar:2018-12-18T18:37:44Revista de Ciências Agrárias (Belém. Online) - Universidade Federal Rural da Amazônia (UFRA)false
dc.title.none.fl_str_mv PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
PRODUÇÃO DE ALFACE E ALTERAÇÕES QUíMICAS DO SOLO DECORRENTES DA ADUBAÇÃO ORGÂNICA E QUíMICA
title PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
spellingShingle PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
Castilhos, Danilo D.
title_short PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
title_full PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
title_fullStr PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
title_full_unstemmed PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
title_sort PRODUCTION OF LETTUCE AND AMENDMENTS Thu ?? MICAS SOIL ORGANIC FERTILIZER AND ARISING FROM Thu ?? MICA
author Castilhos, Danilo D.
author_facet Castilhos, Danilo D.
Souza, Luciana M.
Morselli, Tânia B.G.A.
author_role author
author2 Souza, Luciana M.
Morselli, Tânia B.G.A.
author2_role author
author
dc.contributor.author.fl_str_mv Castilhos, Danilo D.
Souza, Luciana M.
Morselli, Tânia B.G.A.
description This study aimed to evaluate the influence of different vermicompost on soil chemical properties and yield of lettuce (cv. Regina), grown in a greenhouse. The vermicomposting originated from the following materials: quail manure, cow manure, horse manure, pig manure, sheep manure, sludge-of-coffee and yerba mate. Were used as control treatments: mineral fertilizer and unfertilized control. The liming and mineral and organic fertilization obeyed recommendations for culture, elevando- the pH to 6.0 and adding the need for nitrogen. The results showed that the application of vermicompost to the soil, in general, increased pH. The sludge originated vermicomposts-of coffee and yerba mate increased levels of mineral N (NH: NO +, -). The P and K increased with application of vermicompost equine manure and sheep, while the materials originated from manure quail, pigs, sheep and horses increased the concentration of Ca, Mg, Mn and Zn, respectively. Lettuce yield increased with the application of vermicompost animal, highlighting the originated pig manure.
publishDate 2011
dc.date.none.fl_str_mv 2011-05-25
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://ajaes.ufra.edu.br/index.php/ajaes/article/view/239
url https://ajaes.ufra.edu.br/index.php/ajaes/article/view/239
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv https://ajaes.ufra.edu.br/index.php/ajaes/article/view/239/143
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal Rural da Amazônia/UFRA
publisher.none.fl_str_mv Universidade Federal Rural da Amazônia/UFRA
dc.source.none.fl_str_mv Amazonian Journal of Agricultural Sciences Journal of Agricultural and Environmental Sciences; Vol 48 No 1 (2007): RCA; 131 - 142
Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 48 n. 1 (2007): RCA; 131 - 142
2177-8760
1517-591X
reponame:Revista de Ciências Agrárias (Belém. Online)
instname:Universidade Federal Rural da Amazônia (UFRA)
instacron:UFRA
instname_str Universidade Federal Rural da Amazônia (UFRA)
instacron_str UFRA
institution UFRA
reponame_str Revista de Ciências Agrárias (Belém. Online)
collection Revista de Ciências Agrárias (Belém. Online)
repository.name.fl_str_mv Revista de Ciências Agrárias (Belém. Online) - Universidade Federal Rural da Amazônia (UFRA)
repository.mail.fl_str_mv allan.lobato@ufra.edu.br || ajaes.suporte@gmail.com
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