PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA
Autor(a) principal: | |
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Data de Publicação: | 2011 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Revista de Ciências Agrárias (Belém. Online) |
Texto Completo: | https://ajaes.ufra.edu.br/index.php/ajaes/article/view/150 |
Resumo: | Biochemical parameters of long pepper plants in crops with and without water supplementation were studied under field conditions during the period of May / 98 to March / 99, in the municipality of Igarapé-Acu, PA. Adopted the following treatments: T1 - irrigated and non-fertilized; T2 - irrigated and fertilized; T3 - non-irrigated and non-fertilized; T4 - non-irrigated and fertilized. We evaluated the effect of water stress by chlorophyll content, the levels of soluble sugars and total protein, and phosphorus and potassium. It was observed that the driest months, the reduction in chlorophyll content was independent of the applied treatment with the chlorophyll, the most affected. Drought stress decreased the total soluble sugars and potassium, while the protein and phosphorus remained constant during the observation period. Irrigated plants, potassium contents increased with age. |
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Revista de Ciências Agrárias (Belém. Online) |
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PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PAPARÂMETROS BIOQUíMICOS DE PLANTAS DE PIMENTA LONGA (Piper hispidinervum C.DC.) EM DIFERENTES CONDIÇÕES DE CULTIVO NO MUNICíPIO DE IGARAPÉ-AÇU, PABiochemical parameters of long pepper plants in crops with and without water supplementation were studied under field conditions during the period of May / 98 to March / 99, in the municipality of Igarapé-Acu, PA. Adopted the following treatments: T1 - irrigated and non-fertilized; T2 - irrigated and fertilized; T3 - non-irrigated and non-fertilized; T4 - non-irrigated and fertilized. We evaluated the effect of water stress by chlorophyll content, the levels of soluble sugars and total protein, and phosphorus and potassium. It was observed that the driest months, the reduction in chlorophyll content was independent of the applied treatment with the chlorophyll, the most affected. Drought stress decreased the total soluble sugars and potassium, while the protein and phosphorus remained constant during the observation period. Irrigated plants, potassium contents increased with age.Parâmetros bioquímicos de plantas de pimenta longa, em cultivos com e sem suplementação hídrica, foram estudados em condições de campo, no período de maio/98 a março/99, no município de Igarapé-Açu, PA. Adotaram-se os seguintes tratamentos: T1 - irrigado e não-adubado; T2 - irrigado e adubado; T3 - não-irrigado e não-adubado; T4 - não-irrigado e adubado. Avaliou-se o efeito do estresse hídrico, através do conteúdo de clorofila, dos teores de açúcares solúveis e proteínas totais, e dos teores de fósforo e potássio. Observou-se que, nos meses mais secos, ocorreu a redução do conteúdo de clorofila, independente do tratamento aplicado, sendo a clorofila a, a mais afetada. O estresse hídrico reduziu os teores de açúcares solúveis totais e de potássio, enquanto os de proteínas e fósforo se mantiveram constantes, durante o período de observação. Nas plantas irrigadas, os teores de potássio aumentaram com a idade.Universidade Federal Rural da Amazônia/UFRA2011-03-23info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://ajaes.ufra.edu.br/index.php/ajaes/article/view/150Amazonian Journal of Agricultural Sciences Journal of Agricultural and Environmental Sciences; Vol 51 No 1 (2009): RCA; 171 - 190Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 51 n. 1 (2009): RCA; 171 - 1902177-87601517-591Xreponame:Revista de Ciências Agrárias (Belém. Online)instname:Universidade Federal Rural da Amazônia (UFRA)instacron:UFRAporhttps://ajaes.ufra.edu.br/index.php/ajaes/article/view/150/60Silva, Enilson Solano AlbuquerqueSouza, Cleo Marcelo de AraújoRocha Neto, Olinto Gomes daFigueirêdo, Francisco José Câmarainfo:eu-repo/semantics/openAccess2018-12-18T18:41:14Zoai:ojs.www.periodicos.ufra.edu.br:article/150Revistahttps://ajaes.ufra.edu.br/index.php/ajaes/PUBhttps://ajaes.ufra.edu.br/index.php/ajaes/oaiallan.lobato@ufra.edu.br || ajaes.suporte@gmail.com2177-87601517-591Xopendoar:2018-12-18T18:41:14Revista de Ciências Agrárias (Belém. Online) - Universidade Federal Rural da Amazônia (UFRA)false |
dc.title.none.fl_str_mv |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA PARÂMETROS BIOQUíMICOS DE PLANTAS DE PIMENTA LONGA (Piper hispidinervum C.DC.) EM DIFERENTES CONDIÇÕES DE CULTIVO NO MUNICíPIO DE IGARAPÉ-AÇU, PA |
title |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA |
spellingShingle |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA Silva, Enilson Solano Albuquerque |
title_short |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA |
title_full |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA |
title_fullStr |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA |
title_full_unstemmed |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA |
title_sort |
PARAMETERS BIOQUí ?? tamarins PLANT LONG PEPPER (Piper hispidinervum C.DC.) IN DIFFERENT CONDITIONS OF CULTIVATION IN MUNICI ?? PIO igarapé-AÇU, PA |
author |
Silva, Enilson Solano Albuquerque |
author_facet |
Silva, Enilson Solano Albuquerque Souza, Cleo Marcelo de Araújo Rocha Neto, Olinto Gomes da Figueirêdo, Francisco José Câmara |
author_role |
author |
author2 |
Souza, Cleo Marcelo de Araújo Rocha Neto, Olinto Gomes da Figueirêdo, Francisco José Câmara |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Silva, Enilson Solano Albuquerque Souza, Cleo Marcelo de Araújo Rocha Neto, Olinto Gomes da Figueirêdo, Francisco José Câmara |
description |
Biochemical parameters of long pepper plants in crops with and without water supplementation were studied under field conditions during the period of May / 98 to March / 99, in the municipality of Igarapé-Acu, PA. Adopted the following treatments: T1 - irrigated and non-fertilized; T2 - irrigated and fertilized; T3 - non-irrigated and non-fertilized; T4 - non-irrigated and fertilized. We evaluated the effect of water stress by chlorophyll content, the levels of soluble sugars and total protein, and phosphorus and potassium. It was observed that the driest months, the reduction in chlorophyll content was independent of the applied treatment with the chlorophyll, the most affected. Drought stress decreased the total soluble sugars and potassium, while the protein and phosphorus remained constant during the observation period. Irrigated plants, potassium contents increased with age. |
publishDate |
2011 |
dc.date.none.fl_str_mv |
2011-03-23 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://ajaes.ufra.edu.br/index.php/ajaes/article/view/150 |
url |
https://ajaes.ufra.edu.br/index.php/ajaes/article/view/150 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://ajaes.ufra.edu.br/index.php/ajaes/article/view/150/60 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal Rural da Amazônia/UFRA |
publisher.none.fl_str_mv |
Universidade Federal Rural da Amazônia/UFRA |
dc.source.none.fl_str_mv |
Amazonian Journal of Agricultural Sciences Journal of Agricultural and Environmental Sciences; Vol 51 No 1 (2009): RCA; 171 - 190 Revista de Ciências Agrárias Amazonian Journal of Agricultural and Environmental Sciences; v. 51 n. 1 (2009): RCA; 171 - 190 2177-8760 1517-591X reponame:Revista de Ciências Agrárias (Belém. Online) instname:Universidade Federal Rural da Amazônia (UFRA) instacron:UFRA |
instname_str |
Universidade Federal Rural da Amazônia (UFRA) |
instacron_str |
UFRA |
institution |
UFRA |
reponame_str |
Revista de Ciências Agrárias (Belém. Online) |
collection |
Revista de Ciências Agrárias (Belém. Online) |
repository.name.fl_str_mv |
Revista de Ciências Agrárias (Belém. Online) - Universidade Federal Rural da Amazônia (UFRA) |
repository.mail.fl_str_mv |
allan.lobato@ufra.edu.br || ajaes.suporte@gmail.com |
_version_ |
1797231626356260864 |