Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Outros Autores: | , , , , , , , , , , , , , , , , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/225335 |
Resumo: | Background: Independent surveys across the globe led to the proposal of a new basidiomycetous yeast genus within the Bulleromyces clade of the Tremellales, Bandoniozyma gen. nov., with seven new species. Methodology/Principal Findings: The species were characterized by multiple methods, including the analysis of D1/D2 and ITS nucleotide sequences, and morphological and physiological/biochemical traits. Most species can ferment glucose, which is an unusual trait among basidiomycetous yeasts. Conclusions/Significance: In this study we propose the new yeast genus Bandoniozyma, with seven species Bandoniozyma noutii sp. nov. (type species of genus; CBS 8364T = DBVPG 4489T ), Bandoniozyma aquatica sp. nov. (UFMG-DH4.20T = CBS 12527T = ATCC MYA-4876T ), Bandoniozyma complexa sp. nov. (CBS 11570T = ATCC MYA-4603T = MA28aT ), Bandoniozyma fermentans sp. nov. (CBS 12399T = NU7M71T = BCRC 23267T ), Bandoniozyma glucofermentans sp. nov. (CBS 10381T = NRRL Y-48076T = ATCC MYA-4760T = BG 02-7-15-015A-1-1T ), Bandoniozyma tunnelae sp. nov. (CBS 8024T = DBVPG 7000T ), and Bandoniozyma visegradensis sp. nov. (CBS 12505T = NRRL Y-48783T = NCAIM Y.01952T ). |
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Silva, Patrícia Valente daBoekhout, TeunLandell, Melissa FontesCrestani, JulianaPagnocca, Fernando CarlosSette, Lara DurãesPassarini, Michel Rodrigo ZambranoRosa, Carlos AugustoBrandão, Luciana RochaPimenta, Raphael SanzioRibeiro, José Roberto de AssisGarcia, Karina MarquesLee, Ching-FuSuh, Sung-OuiPéter, GáborDlauchy, DénesFell, Jack, W.Scorzetti, GloriaTheelen, BartVainstein, Marilene Henning2021-08-06T04:43:06Z20121932-6203http://hdl.handle.net/10183/225335000862862Background: Independent surveys across the globe led to the proposal of a new basidiomycetous yeast genus within the Bulleromyces clade of the Tremellales, Bandoniozyma gen. nov., with seven new species. Methodology/Principal Findings: The species were characterized by multiple methods, including the analysis of D1/D2 and ITS nucleotide sequences, and morphological and physiological/biochemical traits. Most species can ferment glucose, which is an unusual trait among basidiomycetous yeasts. Conclusions/Significance: In this study we propose the new yeast genus Bandoniozyma, with seven species Bandoniozyma noutii sp. nov. (type species of genus; CBS 8364T = DBVPG 4489T ), Bandoniozyma aquatica sp. nov. (UFMG-DH4.20T = CBS 12527T = ATCC MYA-4876T ), Bandoniozyma complexa sp. nov. (CBS 11570T = ATCC MYA-4603T = MA28aT ), Bandoniozyma fermentans sp. nov. (CBS 12399T = NU7M71T = BCRC 23267T ), Bandoniozyma glucofermentans sp. nov. (CBS 10381T = NRRL Y-48076T = ATCC MYA-4760T = BG 02-7-15-015A-1-1T ), Bandoniozyma tunnelae sp. nov. (CBS 8024T = DBVPG 7000T ), and Bandoniozyma visegradensis sp. nov. (CBS 12505T = NRRL Y-48783T = NCAIM Y.01952T ).application/pdfengPLoS ONE. San Francisco. Vol. 7, no. 10 (Oct. 2012), e46060 11 p.LevedurasEvolução biológicaGlucoseFermentaçãoBandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast speciesEstrangeiroinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT000862862.pdf.txt000862862.pdf.txtExtracted Texttext/plain52976http://www.lume.ufrgs.br/bitstream/10183/225335/2/000862862.pdf.txtb2984fb9185032b16baa4b926e8eb3ddMD52ORIGINAL000862862.pdfTexto completo (inglês)application/pdf1654038http://www.lume.ufrgs.br/bitstream/10183/225335/1/000862862.pdf2953718865c205529e37a3ff32595b50MD5110183/2253352023-09-23 03:38:52.84962oai:www.lume.ufrgs.br:10183/225335Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2023-09-23T06:38:52Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species |
title |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species |
spellingShingle |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species Silva, Patrícia Valente da Leveduras Evolução biológica Glucose Fermentação |
title_short |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species |
title_full |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species |
title_fullStr |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species |
title_full_unstemmed |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species |
title_sort |
Bandoniozyma gen. nov., a genus of fermentative and non-fermentative tremellaceous yeast species |
author |
Silva, Patrícia Valente da |
author_facet |
Silva, Patrícia Valente da Boekhout, Teun Landell, Melissa Fontes Crestani, Juliana Pagnocca, Fernando Carlos Sette, Lara Durães Passarini, Michel Rodrigo Zambrano Rosa, Carlos Augusto Brandão, Luciana Rocha Pimenta, Raphael Sanzio Ribeiro, José Roberto de Assis Garcia, Karina Marques Lee, Ching-Fu Suh, Sung-Oui Péter, Gábor Dlauchy, Dénes Fell, Jack, W. Scorzetti, Gloria Theelen, Bart Vainstein, Marilene Henning |
author_role |
author |
author2 |
Boekhout, Teun Landell, Melissa Fontes Crestani, Juliana Pagnocca, Fernando Carlos Sette, Lara Durães Passarini, Michel Rodrigo Zambrano Rosa, Carlos Augusto Brandão, Luciana Rocha Pimenta, Raphael Sanzio Ribeiro, José Roberto de Assis Garcia, Karina Marques Lee, Ching-Fu Suh, Sung-Oui Péter, Gábor Dlauchy, Dénes Fell, Jack, W. Scorzetti, Gloria Theelen, Bart Vainstein, Marilene Henning |
author2_role |
author author author author author author author author author author author author author author author author author author author |
dc.contributor.author.fl_str_mv |
Silva, Patrícia Valente da Boekhout, Teun Landell, Melissa Fontes Crestani, Juliana Pagnocca, Fernando Carlos Sette, Lara Durães Passarini, Michel Rodrigo Zambrano Rosa, Carlos Augusto Brandão, Luciana Rocha Pimenta, Raphael Sanzio Ribeiro, José Roberto de Assis Garcia, Karina Marques Lee, Ching-Fu Suh, Sung-Oui Péter, Gábor Dlauchy, Dénes Fell, Jack, W. Scorzetti, Gloria Theelen, Bart Vainstein, Marilene Henning |
dc.subject.por.fl_str_mv |
Leveduras Evolução biológica Glucose Fermentação |
topic |
Leveduras Evolução biológica Glucose Fermentação |
description |
Background: Independent surveys across the globe led to the proposal of a new basidiomycetous yeast genus within the Bulleromyces clade of the Tremellales, Bandoniozyma gen. nov., with seven new species. Methodology/Principal Findings: The species were characterized by multiple methods, including the analysis of D1/D2 and ITS nucleotide sequences, and morphological and physiological/biochemical traits. Most species can ferment glucose, which is an unusual trait among basidiomycetous yeasts. Conclusions/Significance: In this study we propose the new yeast genus Bandoniozyma, with seven species Bandoniozyma noutii sp. nov. (type species of genus; CBS 8364T = DBVPG 4489T ), Bandoniozyma aquatica sp. nov. (UFMG-DH4.20T = CBS 12527T = ATCC MYA-4876T ), Bandoniozyma complexa sp. nov. (CBS 11570T = ATCC MYA-4603T = MA28aT ), Bandoniozyma fermentans sp. nov. (CBS 12399T = NU7M71T = BCRC 23267T ), Bandoniozyma glucofermentans sp. nov. (CBS 10381T = NRRL Y-48076T = ATCC MYA-4760T = BG 02-7-15-015A-1-1T ), Bandoniozyma tunnelae sp. nov. (CBS 8024T = DBVPG 7000T ), and Bandoniozyma visegradensis sp. nov. (CBS 12505T = NRRL Y-48783T = NCAIM Y.01952T ). |
publishDate |
2012 |
dc.date.issued.fl_str_mv |
2012 |
dc.date.accessioned.fl_str_mv |
2021-08-06T04:43:06Z |
dc.type.driver.fl_str_mv |
Estrangeiro info:eu-repo/semantics/article |
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dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10183/225335 |
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1932-6203 |
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000862862 |
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http://hdl.handle.net/10183/225335 |
dc.language.iso.fl_str_mv |
eng |
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PLoS ONE. San Francisco. Vol. 7, no. 10 (Oct. 2012), e46060 11 p. |
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