Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos
Autor(a) principal: | |
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Data de Publicação: | 2010 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | spa |
Título da fonte: | Repositório Institucional da UFRGS |
Texto Completo: | http://hdl.handle.net/10183/71658 |
Resumo: | The aim of this work was to offer a new method of high performance liquid chromatography (HPLC) to evaluate commercial swine rations (CSR) contaminated by zearalenone (ZEA). After ZEA extraction and purification from CSR, the samples were eluted with acetonitrile, methanol and water solvent system. The results indicated that the proposed method showed to be rapid and efficient for the detection and quantification of ZEA in CSR, since its recovery was 102.62%, it offered excellent precision with a coefficient of variation of 0.9992. Furthermore, it is also proposed a as a biocontrol assay for micotoxigenic fungi isolated and maintained in the laboratory. The test was performed with the killer yeast Trichosporum insectorum CBS 10422 against Fusarium sp and Aspergillus flavus, which demonstrated to be effective against the latter. |
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Cover, Janaína SusanTeixeira, Mário LettieriSouza, Luís Flávio OliveiraFuentefria, Alexandre Meneghello2013-05-17T01:43:08Z20100716-1549http://hdl.handle.net/10183/71658000762379The aim of this work was to offer a new method of high performance liquid chromatography (HPLC) to evaluate commercial swine rations (CSR) contaminated by zearalenone (ZEA). After ZEA extraction and purification from CSR, the samples were eluted with acetonitrile, methanol and water solvent system. The results indicated that the proposed method showed to be rapid and efficient for the detection and quantification of ZEA in CSR, since its recovery was 102.62%, it offered excellent precision with a coefficient of variation of 0.9992. Furthermore, it is also proposed a as a biocontrol assay for micotoxigenic fungi isolated and maintained in the laboratory. The test was performed with the killer yeast Trichosporum insectorum CBS 10422 against Fusarium sp and Aspergillus flavus, which demonstrated to be effective against the latter.El propósito de este artículo es ofrecer un nuevo método de cromatografía líquida de alta resolución (CLAR) para evaluar las raciones especiales para cerdos (REC) contaminado con zearalenona (ZEA). Después de la extracción y purificación de ZEA, las muestras se eluyeron con acetonitrilo, metanol y agua del sistema disolvente. Los resultados indican que el método pro¬puesto demostró ser rápido y eficaz para la detección y cuantificación de ZEA en REC, ya que sus indicadores se presentan capaces de recuperación de 102,62%, además de ofrece una excelente precisión, con un coeficiente de variación de 0,9992. Por otra parte, también se propone una prueba de control biológico de hongos micotoxige¬nic aislados y mantenidos en el laboratorio. La prueba se realizó con la levadura killer Trichosporum insectorum CBS10422 contra Fusarium sp y Aspergillus flavus, mostrando eficaces sólo contra Aspergillus.application/pdfspaRevista chilena de nutrición. Santiago, Chile. Vol. 37, n. 3 (Sept. 2010), p. 369-375ZearalenonaMicotoxinasCromatografia liquida de alta eficienciaZearalenoneHPLCBiocontrolCLARControl biológicoDeterminación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdosZearalenone determination in high performance liquid chromatography : a new standardization method for commercial swine rationsEstrangeiroinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSORIGINAL000762379.pdf000762379.pdfTexto completo (inglês)application/pdf1100434http://www.lume.ufrgs.br/bitstream/10183/71658/1/000762379.pdfbc7b268cd54b047338de7f7cf89717dfMD51TEXT000762379.pdf.txt000762379.pdf.txtExtracted Texttext/plain21028http://www.lume.ufrgs.br/bitstream/10183/71658/2/000762379.pdf.txt625907001ef84f89fd9fd26f569a63c6MD52THUMBNAIL000762379.pdf.jpg000762379.pdf.jpgGenerated Thumbnailimage/jpeg2253http://www.lume.ufrgs.br/bitstream/10183/71658/3/000762379.pdf.jpg6141be13c4e052aae5ba2e29ca6dfdd1MD5310183/716582018-10-17 07:42:00.155oai:www.lume.ufrgs.br:10183/71658Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2018-10-17T10:42Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false |
dc.title.pt_BR.fl_str_mv |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos |
dc.title.alternative.en.fl_str_mv |
Zearalenone determination in high performance liquid chromatography : a new standardization method for commercial swine rations |
title |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos |
spellingShingle |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos Cover, Janaína Susan Zearalenona Micotoxinas Cromatografia liquida de alta eficiencia Zearalenone HPLC Biocontrol CLAR Control biológico |
title_short |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos |
title_full |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos |
title_fullStr |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos |
title_full_unstemmed |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos |
title_sort |
Determinación de zearalenona por cromatografía líquida de alta resolución : normalización de un nuevo método para raciones especiales para cerdos |
author |
Cover, Janaína Susan |
author_facet |
Cover, Janaína Susan Teixeira, Mário Lettieri Souza, Luís Flávio Oliveira Fuentefria, Alexandre Meneghello |
author_role |
author |
author2 |
Teixeira, Mário Lettieri Souza, Luís Flávio Oliveira Fuentefria, Alexandre Meneghello |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Cover, Janaína Susan Teixeira, Mário Lettieri Souza, Luís Flávio Oliveira Fuentefria, Alexandre Meneghello |
dc.subject.por.fl_str_mv |
Zearalenona Micotoxinas Cromatografia liquida de alta eficiencia |
topic |
Zearalenona Micotoxinas Cromatografia liquida de alta eficiencia Zearalenone HPLC Biocontrol CLAR Control biológico |
dc.subject.eng.fl_str_mv |
Zearalenone HPLC Biocontrol |
dc.subject.spa.fl_str_mv |
CLAR Control biológico |
description |
The aim of this work was to offer a new method of high performance liquid chromatography (HPLC) to evaluate commercial swine rations (CSR) contaminated by zearalenone (ZEA). After ZEA extraction and purification from CSR, the samples were eluted with acetonitrile, methanol and water solvent system. The results indicated that the proposed method showed to be rapid and efficient for the detection and quantification of ZEA in CSR, since its recovery was 102.62%, it offered excellent precision with a coefficient of variation of 0.9992. Furthermore, it is also proposed a as a biocontrol assay for micotoxigenic fungi isolated and maintained in the laboratory. The test was performed with the killer yeast Trichosporum insectorum CBS 10422 against Fusarium sp and Aspergillus flavus, which demonstrated to be effective against the latter. |
publishDate |
2010 |
dc.date.issued.fl_str_mv |
2010 |
dc.date.accessioned.fl_str_mv |
2013-05-17T01:43:08Z |
dc.type.driver.fl_str_mv |
Estrangeiro info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://hdl.handle.net/10183/71658 |
dc.identifier.issn.pt_BR.fl_str_mv |
0716-1549 |
dc.identifier.nrb.pt_BR.fl_str_mv |
000762379 |
identifier_str_mv |
0716-1549 000762379 |
url |
http://hdl.handle.net/10183/71658 |
dc.language.iso.fl_str_mv |
spa |
language |
spa |
dc.relation.ispartof.pt_BR.fl_str_mv |
Revista chilena de nutrición. Santiago, Chile. Vol. 37, n. 3 (Sept. 2010), p. 369-375 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
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application/pdf |
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