Physiological parameters for thermal stress in dairy cattle

Detalhes bibliográficos
Autor(a) principal: Dalcin, Vanessa Calderaro
Data de Publicação: 2016
Outros Autores: Fischer, Vivian, Daltro, Darlene dos Santos, Alfonzo, Evelyn Priscila München, Stumpf, Marcelo Tempel, Kolling, Giovani Jacob, Silva, Marcos Vinicius Gualberto Barbosa, Pimentel, Concepta Margaret McManus
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFRGS
Texto Completo: http://hdl.handle.net/10183/186087
Resumo: The objective of this study was to investigate changes in physiological parameters of dairy cows and understand which physiological parameters show greater reliability for verification of heat stress. Blood samples were collected for analysis and included hematocrit (Ht), erythrocyte count (ERY), and hemoglobin count (HEMO). In addition, physiological variables, including rectal temperature (RT), heart rate (HR), respiratory rate (RR), and panting score (PS) were recorded in 38 lactating cows. These varied according to genetic group (½, ¾, and pure bred Holstein (HO)). Analysis of variance considering the effects of genetic group, days, and their interaction as well as linear and quadratic effect of the black globe humidity index (BGHI) was performed, as well as broken-line regression. These values were higher in pure HO than in ¾ and ½ groups. The average BGHI during the morning was 74, when 70, 43, and 13% of pure HO, ¾, and ½, respectively, presented RR above reference value. The RR was the best indicator of heat stress and its critical value was 116 breaths/min for ½, 140 for ¾, and 168 breaths/min for pure HO cows. In the HO group, physiological variables increased linearly with BGHI, without presenting inflection in the regression. The inflection point occurred at a higher BGHI for the ½ group compared with the other groups. Hematocrit and HEMO were different among genetic groups and did not vary with BGHI, showing that stress was not sufficient to alter these hematological parameters. The ½ HO group was capable of maintaining normal physiological parameters for at least 3 BGHI units above that of HO and 1 to 3 units higher than ¾ HO for RR and RT, respectively. Respiratory rate is the physiological parameter that best predicts heat stress in dairy cattle, and the 1/2 Holstein group is the best adapted to heat stress.
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spelling Dalcin, Vanessa CalderaroFischer, VivianDaltro, Darlene dos SantosAlfonzo, Evelyn Priscila MünchenStumpf, Marcelo TempelKolling, Giovani JacobSilva, Marcos Vinicius Gualberto BarbosaPimentel, Concepta Margaret McManus2018-12-11T02:38:07Z20161516-3598http://hdl.handle.net/10183/186087001081609The objective of this study was to investigate changes in physiological parameters of dairy cows and understand which physiological parameters show greater reliability for verification of heat stress. Blood samples were collected for analysis and included hematocrit (Ht), erythrocyte count (ERY), and hemoglobin count (HEMO). In addition, physiological variables, including rectal temperature (RT), heart rate (HR), respiratory rate (RR), and panting score (PS) were recorded in 38 lactating cows. These varied according to genetic group (½, ¾, and pure bred Holstein (HO)). Analysis of variance considering the effects of genetic group, days, and their interaction as well as linear and quadratic effect of the black globe humidity index (BGHI) was performed, as well as broken-line regression. These values were higher in pure HO than in ¾ and ½ groups. The average BGHI during the morning was 74, when 70, 43, and 13% of pure HO, ¾, and ½, respectively, presented RR above reference value. The RR was the best indicator of heat stress and its critical value was 116 breaths/min for ½, 140 for ¾, and 168 breaths/min for pure HO cows. In the HO group, physiological variables increased linearly with BGHI, without presenting inflection in the regression. The inflection point occurred at a higher BGHI for the ½ group compared with the other groups. Hematocrit and HEMO were different among genetic groups and did not vary with BGHI, showing that stress was not sufficient to alter these hematological parameters. The ½ HO group was capable of maintaining normal physiological parameters for at least 3 BGHI units above that of HO and 1 to 3 units higher than ¾ HO for RR and RT, respectively. Respiratory rate is the physiological parameter that best predicts heat stress in dairy cattle, and the 1/2 Holstein group is the best adapted to heat stress.application/pdfengRevista brasileira de zootecnia. Viçosa, MG. Vol. 45, n. 8 (ago. 2016), p. 458-465Gado leiteiroTermorregulaçãoBem-estar animalStress térmicoBroken lineCritical valuesThermal comfortThermoregulationPhysiological parameters for thermal stress in dairy cattleinfo:eu-repo/semantics/articleinfo:eu-repo/semantics/otherinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001081609.pdf.txt001081609.pdf.txtExtracted Texttext/plain33485http://www.lume.ufrgs.br/bitstream/10183/186087/2/001081609.pdf.txt1b505ffb089f567ff29b45dfba240e73MD52ORIGINAL001081609.pdfTexto completo (inglês)application/pdf1526643http://www.lume.ufrgs.br/bitstream/10183/186087/1/001081609.pdffe5ca928689c9309521c241e55f505e0MD5110183/1860872021-08-18 04:27:35.182057oai:www.lume.ufrgs.br:10183/186087Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2021-08-18T07:27:35Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false
dc.title.pt_BR.fl_str_mv Physiological parameters for thermal stress in dairy cattle
title Physiological parameters for thermal stress in dairy cattle
spellingShingle Physiological parameters for thermal stress in dairy cattle
Dalcin, Vanessa Calderaro
Gado leiteiro
Termorregulação
Bem-estar animal
Stress térmico
Broken line
Critical values
Thermal comfort
Thermoregulation
title_short Physiological parameters for thermal stress in dairy cattle
title_full Physiological parameters for thermal stress in dairy cattle
title_fullStr Physiological parameters for thermal stress in dairy cattle
title_full_unstemmed Physiological parameters for thermal stress in dairy cattle
title_sort Physiological parameters for thermal stress in dairy cattle
author Dalcin, Vanessa Calderaro
author_facet Dalcin, Vanessa Calderaro
Fischer, Vivian
Daltro, Darlene dos Santos
Alfonzo, Evelyn Priscila München
Stumpf, Marcelo Tempel
Kolling, Giovani Jacob
Silva, Marcos Vinicius Gualberto Barbosa
Pimentel, Concepta Margaret McManus
author_role author
author2 Fischer, Vivian
Daltro, Darlene dos Santos
Alfonzo, Evelyn Priscila München
Stumpf, Marcelo Tempel
Kolling, Giovani Jacob
Silva, Marcos Vinicius Gualberto Barbosa
Pimentel, Concepta Margaret McManus
author2_role author
author
author
author
author
author
author
dc.contributor.author.fl_str_mv Dalcin, Vanessa Calderaro
Fischer, Vivian
Daltro, Darlene dos Santos
Alfonzo, Evelyn Priscila München
Stumpf, Marcelo Tempel
Kolling, Giovani Jacob
Silva, Marcos Vinicius Gualberto Barbosa
Pimentel, Concepta Margaret McManus
dc.subject.por.fl_str_mv Gado leiteiro
Termorregulação
Bem-estar animal
Stress térmico
topic Gado leiteiro
Termorregulação
Bem-estar animal
Stress térmico
Broken line
Critical values
Thermal comfort
Thermoregulation
dc.subject.eng.fl_str_mv Broken line
Critical values
Thermal comfort
Thermoregulation
description The objective of this study was to investigate changes in physiological parameters of dairy cows and understand which physiological parameters show greater reliability for verification of heat stress. Blood samples were collected for analysis and included hematocrit (Ht), erythrocyte count (ERY), and hemoglobin count (HEMO). In addition, physiological variables, including rectal temperature (RT), heart rate (HR), respiratory rate (RR), and panting score (PS) were recorded in 38 lactating cows. These varied according to genetic group (½, ¾, and pure bred Holstein (HO)). Analysis of variance considering the effects of genetic group, days, and their interaction as well as linear and quadratic effect of the black globe humidity index (BGHI) was performed, as well as broken-line regression. These values were higher in pure HO than in ¾ and ½ groups. The average BGHI during the morning was 74, when 70, 43, and 13% of pure HO, ¾, and ½, respectively, presented RR above reference value. The RR was the best indicator of heat stress and its critical value was 116 breaths/min for ½, 140 for ¾, and 168 breaths/min for pure HO cows. In the HO group, physiological variables increased linearly with BGHI, without presenting inflection in the regression. The inflection point occurred at a higher BGHI for the ½ group compared with the other groups. Hematocrit and HEMO were different among genetic groups and did not vary with BGHI, showing that stress was not sufficient to alter these hematological parameters. The ½ HO group was capable of maintaining normal physiological parameters for at least 3 BGHI units above that of HO and 1 to 3 units higher than ¾ HO for RR and RT, respectively. Respiratory rate is the physiological parameter that best predicts heat stress in dairy cattle, and the 1/2 Holstein group is the best adapted to heat stress.
publishDate 2016
dc.date.issued.fl_str_mv 2016
dc.date.accessioned.fl_str_mv 2018-12-11T02:38:07Z
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dc.relation.ispartof.pt_BR.fl_str_mv Revista brasileira de zootecnia. Viçosa, MG. Vol. 45, n. 8 (ago. 2016), p. 458-465
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