Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction

Detalhes bibliográficos
Autor(a) principal: Stangherlin, Isadora do Carmo
Data de Publicação: 2018
Outros Autores: Bittencourt, Diego Anicet, Aurélio, Keila Klein, Barcellos, Marcia Dutra de
Tipo de documento: Artigo de conferência
Idioma: eng
Título da fonte: Repositório Institucional da UFRGS
Texto Completo: http://hdl.handle.net/10183/250089
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spelling Stangherlin, Isadora do CarmoBittencourt, Diego AnicetAurélio, Keila KleinBarcellos, Marcia Dutra deInternational Conference on Agriculture and Food in an Urbanizing Society (3. : 2018 : Porto Alegre, RS)2022-10-21T04:57:24Z2018http://hdl.handle.net/10183/250089001114405application/pdfengInternational Conference on Agriculture and Food in an Urbanizing Society (3. : 2018 : Porto Alegre, RS). Conference proceedings. [Porto Alegre : UFRGS, 2018].Desperdício de alimentosProdutoComportamento do consumidorFood wasteConsumer food wasteSuboptimal productsExploring consumers' perceptions of suboptimal food products : a strategy for food waste reductionExplorando as percepções dos consumidores sobre alimentos fora do padrão: uma estratégia para a redução do desperdício de alimentos info:eu-repo/semantics/conferenceObjectinfo:eu-repo/semantics/otherinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/openAccessreponame:Repositório Institucional da UFRGSinstname:Universidade Federal do Rio Grande do Sul (UFRGS)instacron:UFRGSTEXT001114405.pdf.txt001114405.pdf.txtExtracted Texttext/plain33962http://www.lume.ufrgs.br/bitstream/10183/250089/2/001114405.pdf.txte356e28b67d3cfa5028999ecc9ac9845MD52ORIGINAL001114405.pdfTexto completo (inglês)application/pdf981362http://www.lume.ufrgs.br/bitstream/10183/250089/1/001114405.pdf9a99e594786d9408759c5838a21fcd5eMD5110183/2500892022-10-22 05:01:38.160889oai:www.lume.ufrgs.br:10183/250089Repositório de PublicaçõesPUBhttps://lume.ufrgs.br/oai/requestopendoar:2022-10-22T08:01:38Repositório Institucional da UFRGS - Universidade Federal do Rio Grande do Sul (UFRGS)false
dc.title.pt_BR.fl_str_mv Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
dc.title.alternative.pt.fl_str_mv Explorando as percepções dos consumidores sobre alimentos fora do padrão: uma estratégia para a redução do desperdício de alimentos
title Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
spellingShingle Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
Stangherlin, Isadora do Carmo
Desperdício de alimentos
Produto
Comportamento do consumidor
Food waste
Consumer food waste
Suboptimal products
title_short Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
title_full Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
title_fullStr Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
title_full_unstemmed Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
title_sort Exploring consumers' perceptions of suboptimal food products : a strategy for food waste reduction
author Stangherlin, Isadora do Carmo
author_facet Stangherlin, Isadora do Carmo
Bittencourt, Diego Anicet
Aurélio, Keila Klein
Barcellos, Marcia Dutra de
author_role author
author2 Bittencourt, Diego Anicet
Aurélio, Keila Klein
Barcellos, Marcia Dutra de
author2_role author
author
author
dc.contributor.event.pt_BR.fl_str_mv International Conference on Agriculture and Food in an Urbanizing Society (3. : 2018 : Porto Alegre, RS)
dc.contributor.author.fl_str_mv Stangherlin, Isadora do Carmo
Bittencourt, Diego Anicet
Aurélio, Keila Klein
Barcellos, Marcia Dutra de
dc.subject.por.fl_str_mv Desperdício de alimentos
Produto
Comportamento do consumidor
topic Desperdício de alimentos
Produto
Comportamento do consumidor
Food waste
Consumer food waste
Suboptimal products
dc.subject.eng.fl_str_mv Food waste
Consumer food waste
Suboptimal products
publishDate 2018
dc.date.issued.fl_str_mv 2018
dc.date.accessioned.fl_str_mv 2022-10-21T04:57:24Z
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dc.language.iso.fl_str_mv eng
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dc.relation.ispartof.pt_BR.fl_str_mv International Conference on Agriculture and Food in an Urbanizing Society (3. : 2018 : Porto Alegre, RS). Conference proceedings. [Porto Alegre : UFRGS, 2018].
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