Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves

Detalhes bibliográficos
Autor(a) principal: Soares, Patricia Kaori
Data de Publicação: 2018
Outros Autores: Marcheafave, Gustavo Galo, Gomes, Adriano de Araújo, Scarminio, Ieda Spacino, Bruns, Roy Edward
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Repositório Institucional da UFRN
Texto Completo: https://repositorio.ufrn.br/handle/123456789/30842
Resumo: HPLC-DAD analysis of statistical mixture design extracts of Erythrina speciosa Andrews leaves provided chromatographic and UV–visible profiles of their basic and organic fractions that were treated with the PARAFAC multivariate method. The design extracts provided greater varieties and amounts of metabolites than could be obtained by classical extraction methods. Fractionation provided more diverse fingerprint information than obtained previously from only the crude extract. The two largest chromatographic peaks, one with a 4.8 min elution time having an intense spectral band at 235 nm and the other a 5.8 min peak with an intense 238 nm band for the basic fraction were obtained with the ternary 1:1:1 ethanol–dichloromethane–hexane mixture. These can be assigned to diene-type and lactonic alkaloids. Peaks with the same retention times are also found in the organic fraction but are extracted with different mixtures and have distinct spectral behavior in the 235 nm region, probably being aromatic alkaloids. The above strategy permits a more unambiguous assignment of metabolic groups to specific chromatographic peaks. This can be expected to provide higher quality chromatographic fingerprints for natural products’ chemistry
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spelling Soares, Patricia KaoriMarcheafave, Gustavo GaloGomes, Adriano de AraújoScarminio, Ieda SpacinoBruns, Roy Edward2020-12-07T12:28:07Z2020-12-07T12:28:07Z2018SOARES, Patricia Kaori; MARCHEAFAVE, Gustavo Galo; GOMES, Adriano de Araújo; SCARMINIO, Ieda Spacino; BRUNS, Roy Edward. Mixture Design PARAFAC HPLC-DAD Metabolomic Fingerprints of Fractionated Organic and Basic Extracts from Erythrina speciosa Andrews Leaves. Chromatographia, [S.L.], v. 81, n. 8, p. 1189-1200, 18 jun. 2018. Disponível em: https://link.springer.com/article/10.1007/s10337-018-3554-9. Acesso em: 20 nov. 2020. http://dx.doi.org/10.1007/s10337-018-3554-9.0009-58931612-1112https://repositorio.ufrn.br/handle/123456789/3084210.1007/s10337-018-3554-9SpringerAttribution 3.0 Brazilhttp://creativecommons.org/licenses/by/3.0/br/info:eu-repo/semantics/openAccessExtraction optimizationSimplex-centroid designPARAFACChromatographic fingerprintErythrina speciosa AndrewsMixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leavesinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleHPLC-DAD analysis of statistical mixture design extracts of Erythrina speciosa Andrews leaves provided chromatographic and UV–visible profiles of their basic and organic fractions that were treated with the PARAFAC multivariate method. The design extracts provided greater varieties and amounts of metabolites than could be obtained by classical extraction methods. Fractionation provided more diverse fingerprint information than obtained previously from only the crude extract. The two largest chromatographic peaks, one with a 4.8 min elution time having an intense spectral band at 235 nm and the other a 5.8 min peak with an intense 238 nm band for the basic fraction were obtained with the ternary 1:1:1 ethanol–dichloromethane–hexane mixture. These can be assigned to diene-type and lactonic alkaloids. Peaks with the same retention times are also found in the organic fraction but are extracted with different mixtures and have distinct spectral behavior in the 235 nm region, probably being aromatic alkaloids. The above strategy permits a more unambiguous assignment of metabolic groups to specific chromatographic peaks. 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dc.title.pt_BR.fl_str_mv Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
title Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
spellingShingle Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
Soares, Patricia Kaori
Extraction optimization
Simplex-centroid design
PARAFAC
Chromatographic fingerprint
Erythrina speciosa Andrews
title_short Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
title_full Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
title_fullStr Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
title_full_unstemmed Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
title_sort Mixture design PARAFAC HPLC-DAD metabolomic fingerprints of fractionated organic and basic extracts from Erythrina speciosa Andrews Leaves
author Soares, Patricia Kaori
author_facet Soares, Patricia Kaori
Marcheafave, Gustavo Galo
Gomes, Adriano de Araújo
Scarminio, Ieda Spacino
Bruns, Roy Edward
author_role author
author2 Marcheafave, Gustavo Galo
Gomes, Adriano de Araújo
Scarminio, Ieda Spacino
Bruns, Roy Edward
author2_role author
author
author
author
dc.contributor.author.fl_str_mv Soares, Patricia Kaori
Marcheafave, Gustavo Galo
Gomes, Adriano de Araújo
Scarminio, Ieda Spacino
Bruns, Roy Edward
dc.subject.por.fl_str_mv Extraction optimization
Simplex-centroid design
PARAFAC
Chromatographic fingerprint
Erythrina speciosa Andrews
topic Extraction optimization
Simplex-centroid design
PARAFAC
Chromatographic fingerprint
Erythrina speciosa Andrews
description HPLC-DAD analysis of statistical mixture design extracts of Erythrina speciosa Andrews leaves provided chromatographic and UV–visible profiles of their basic and organic fractions that were treated with the PARAFAC multivariate method. The design extracts provided greater varieties and amounts of metabolites than could be obtained by classical extraction methods. Fractionation provided more diverse fingerprint information than obtained previously from only the crude extract. The two largest chromatographic peaks, one with a 4.8 min elution time having an intense spectral band at 235 nm and the other a 5.8 min peak with an intense 238 nm band for the basic fraction were obtained with the ternary 1:1:1 ethanol–dichloromethane–hexane mixture. These can be assigned to diene-type and lactonic alkaloids. Peaks with the same retention times are also found in the organic fraction but are extracted with different mixtures and have distinct spectral behavior in the 235 nm region, probably being aromatic alkaloids. The above strategy permits a more unambiguous assignment of metabolic groups to specific chromatographic peaks. This can be expected to provide higher quality chromatographic fingerprints for natural products’ chemistry
publishDate 2018
dc.date.issued.fl_str_mv 2018
dc.date.accessioned.fl_str_mv 2020-12-07T12:28:07Z
dc.date.available.fl_str_mv 2020-12-07T12:28:07Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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status_str publishedVersion
dc.identifier.citation.fl_str_mv SOARES, Patricia Kaori; MARCHEAFAVE, Gustavo Galo; GOMES, Adriano de Araújo; SCARMINIO, Ieda Spacino; BRUNS, Roy Edward. Mixture Design PARAFAC HPLC-DAD Metabolomic Fingerprints of Fractionated Organic and Basic Extracts from Erythrina speciosa Andrews Leaves. Chromatographia, [S.L.], v. 81, n. 8, p. 1189-1200, 18 jun. 2018. Disponível em: https://link.springer.com/article/10.1007/s10337-018-3554-9. Acesso em: 20 nov. 2020. http://dx.doi.org/10.1007/s10337-018-3554-9.
dc.identifier.uri.fl_str_mv https://repositorio.ufrn.br/handle/123456789/30842
dc.identifier.issn.none.fl_str_mv 0009-5893
1612-1112
dc.identifier.doi.none.fl_str_mv 10.1007/s10337-018-3554-9
identifier_str_mv SOARES, Patricia Kaori; MARCHEAFAVE, Gustavo Galo; GOMES, Adriano de Araújo; SCARMINIO, Ieda Spacino; BRUNS, Roy Edward. Mixture Design PARAFAC HPLC-DAD Metabolomic Fingerprints of Fractionated Organic and Basic Extracts from Erythrina speciosa Andrews Leaves. Chromatographia, [S.L.], v. 81, n. 8, p. 1189-1200, 18 jun. 2018. Disponível em: https://link.springer.com/article/10.1007/s10337-018-3554-9. Acesso em: 20 nov. 2020. http://dx.doi.org/10.1007/s10337-018-3554-9.
0009-5893
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