Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis
Autor(a) principal: | |
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Data de Publicação: | 2021 |
Outros Autores: | , , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Repositório Institucional da UFRN |
Texto Completo: | https://repositorio.ufrn.br/handle/123456789/54485 http://dx.doi.org/10.1097/MD.0000000000028162 |
Resumo: | Introduction: Obesity is characterized as a low-grade inflammation that impairs physiological functions, including intestinal functioning and gut microbiota balance. Dietary polyphenols can be a strategy for obesity management, collaborating to preserve or recover gut health through antioxidant and anti-inflammatory actions, as well as modulators of the microbiota. This study describes a systematic review protocol to elucidate effects of polyphenols on intestinal health of pre-clinical models with diet induced obesity. AIM: Our aim is to evaluate evidence about polyphenols’ effects in the gut microbiota composition and diversity, parameters of the physical and molecular status of the gut barrier in obese models, additionally, understand the possible involved mechanisms. Methodology: A protocol was developed and published on PROSPERO (Registration No: CRD42021262445). Preferred Reporting Items for Systematic Review and Meta-Analysis Protocols is used to outline the protocol. The articles will be selected according to the PICOS strategy (population, interventions, control, outcome, and study design) in the following databases: PubMed, Science Direct, Scopus, Web of Science, and EMBASE. Experimental studies performed on rats and mice with a control group that describes treatment with polyphenols (from food matrix or crude extracts or isolated compounds) at any frequency, time, and dose will be included. Two reviewers will, independently, select the papers, extract data, and evaluate the data quality. The Systematic Review Center for Laboratory Animal Experimentation (SYRCLE) tool will be used to assess the risk of bias. Expected results:Results will be showed through of native synthesis and, if possible, a metanalysis will be conducted. The review produced with this protocol can show the scientific evidence level about polyphenols’ effects in intestinal health in obesity status. Abbreviations: CFU = colony-forming unit, MeSH = Medical Subject Headings, OTUs = Operational taxonomic units, PICOS = population, interventions, control, outcomes, and study design, PRISMA = Preferred Reporting Items for Systematic Reviews and Meta-Analyses, PRISMA-P = Preferred Reporting Items for Systematic Reviews and Meta-Analyses Protocols, PROSPERO = International Prospective Register of Systematic Reviews, SFCA = Short-chain fatty acids, SYRCLE = Systematic Review Center for Laboratory Animal Experimentation |
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Morais, Ana Heloneida de AraujoDias, Lêda Karla MonteiroMedeiros, Gidyenne Christine Bandeira Silva deSilva, Ana Karolinne NascimentoMaia, Juliana Kelly da Silvahttps://orcid.org/0000-0002-6460-911X2023-08-15T22:05:07Z2023-08-15T22:05:07Z2021DIAS, Lêda Karla Monteiro et al. Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity?: a protocol for systematic review and/or meta-analysis. Medicine, v. 100, n. 49, 2021.https://repositorio.ufrn.br/handle/123456789/54485http://dx.doi.org/10.1097/MD.0000000000028162MedicineAttribution 3.0 Brazilhttp://creativecommons.org/licenses/by/3.0/br/info:eu-repo/semantics/openAccessDysbiosisgut healthmicrobiotaobesitypolyphenolsCan polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysisinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/articleIntroduction: Obesity is characterized as a low-grade inflammation that impairs physiological functions, including intestinal functioning and gut microbiota balance. Dietary polyphenols can be a strategy for obesity management, collaborating to preserve or recover gut health through antioxidant and anti-inflammatory actions, as well as modulators of the microbiota. This study describes a systematic review protocol to elucidate effects of polyphenols on intestinal health of pre-clinical models with diet induced obesity. AIM: Our aim is to evaluate evidence about polyphenols’ effects in the gut microbiota composition and diversity, parameters of the physical and molecular status of the gut barrier in obese models, additionally, understand the possible involved mechanisms. Methodology: A protocol was developed and published on PROSPERO (Registration No: CRD42021262445). Preferred Reporting Items for Systematic Review and Meta-Analysis Protocols is used to outline the protocol. The articles will be selected according to the PICOS strategy (population, interventions, control, outcome, and study design) in the following databases: PubMed, Science Direct, Scopus, Web of Science, and EMBASE. Experimental studies performed on rats and mice with a control group that describes treatment with polyphenols (from food matrix or crude extracts or isolated compounds) at any frequency, time, and dose will be included. Two reviewers will, independently, select the papers, extract data, and evaluate the data quality. The Systematic Review Center for Laboratory Animal Experimentation (SYRCLE) tool will be used to assess the risk of bias. Expected results:Results will be showed through of native synthesis and, if possible, a metanalysis will be conducted. The review produced with this protocol can show the scientific evidence level about polyphenols’ effects in intestinal health in obesity status. Abbreviations: CFU = colony-forming unit, MeSH = Medical Subject Headings, OTUs = Operational taxonomic units, PICOS = population, interventions, control, outcomes, and study design, PRISMA = Preferred Reporting Items for Systematic Reviews and Meta-Analyses, PRISMA-P = Preferred Reporting Items for Systematic Reviews and Meta-Analyses Protocols, PROSPERO = International Prospective Register of Systematic Reviews, SFCA = Short-chain fatty acids, SYRCLE = Systematic Review Center for Laboratory Animal Experimentationengreponame:Repositório Institucional da UFRNinstname:Universidade Federal do Rio Grande do Norte (UFRN)instacron:UFRNORIGINALCanpolyphenolsimprove_Dias_2021.pdfCanpolyphenolsimprove_Dias_2021.pdfapplication/pdf342414https://repositorio.ufrn.br/bitstream/123456789/54485/1/Canpolyphenolsimprove_Dias_2021.pdfca87f612fac11287423d83838cec7ce9MD51CC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-8914https://repositorio.ufrn.br/bitstream/123456789/54485/2/license_rdf4d2950bda3d176f570a9f8b328dfbbefMD52LICENSElicense.txtlicense.txttext/plain; charset=utf-81484https://repositorio.ufrn.br/bitstream/123456789/54485/3/license.txte9597aa2854d128fd968be5edc8a28d9MD53123456789/544852023-08-15 19:05:08.349oai:https://repositorio.ufrn.br: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Repositório de PublicaçõesPUBhttp://repositorio.ufrn.br/oai/opendoar:2023-08-15T22:05:08Repositório Institucional da UFRN - Universidade Federal do Rio Grande do Norte (UFRN)false |
dc.title.pt_BR.fl_str_mv |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis |
title |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis |
spellingShingle |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis Morais, Ana Heloneida de Araujo Dysbiosis gut health microbiota obesity polyphenols |
title_short |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis |
title_full |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis |
title_fullStr |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis |
title_full_unstemmed |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis |
title_sort |
Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity? a protocol for systematic review and/or meta-analysis |
author |
Morais, Ana Heloneida de Araujo |
author_facet |
Morais, Ana Heloneida de Araujo Dias, Lêda Karla Monteiro Medeiros, Gidyenne Christine Bandeira Silva de Silva, Ana Karolinne Nascimento Maia, Juliana Kelly da Silva |
author_role |
author |
author2 |
Dias, Lêda Karla Monteiro Medeiros, Gidyenne Christine Bandeira Silva de Silva, Ana Karolinne Nascimento Maia, Juliana Kelly da Silva |
author2_role |
author author author author |
dc.contributor.authorID.pt_BR.fl_str_mv |
https://orcid.org/0000-0002-6460-911X |
dc.contributor.author.fl_str_mv |
Morais, Ana Heloneida de Araujo Dias, Lêda Karla Monteiro Medeiros, Gidyenne Christine Bandeira Silva de Silva, Ana Karolinne Nascimento Maia, Juliana Kelly da Silva |
dc.subject.por.fl_str_mv |
Dysbiosis gut health microbiota obesity polyphenols |
topic |
Dysbiosis gut health microbiota obesity polyphenols |
description |
Introduction: Obesity is characterized as a low-grade inflammation that impairs physiological functions, including intestinal functioning and gut microbiota balance. Dietary polyphenols can be a strategy for obesity management, collaborating to preserve or recover gut health through antioxidant and anti-inflammatory actions, as well as modulators of the microbiota. This study describes a systematic review protocol to elucidate effects of polyphenols on intestinal health of pre-clinical models with diet induced obesity. AIM: Our aim is to evaluate evidence about polyphenols’ effects in the gut microbiota composition and diversity, parameters of the physical and molecular status of the gut barrier in obese models, additionally, understand the possible involved mechanisms. Methodology: A protocol was developed and published on PROSPERO (Registration No: CRD42021262445). Preferred Reporting Items for Systematic Review and Meta-Analysis Protocols is used to outline the protocol. The articles will be selected according to the PICOS strategy (population, interventions, control, outcome, and study design) in the following databases: PubMed, Science Direct, Scopus, Web of Science, and EMBASE. Experimental studies performed on rats and mice with a control group that describes treatment with polyphenols (from food matrix or crude extracts or isolated compounds) at any frequency, time, and dose will be included. Two reviewers will, independently, select the papers, extract data, and evaluate the data quality. The Systematic Review Center for Laboratory Animal Experimentation (SYRCLE) tool will be used to assess the risk of bias. Expected results:Results will be showed through of native synthesis and, if possible, a metanalysis will be conducted. The review produced with this protocol can show the scientific evidence level about polyphenols’ effects in intestinal health in obesity status. Abbreviations: CFU = colony-forming unit, MeSH = Medical Subject Headings, OTUs = Operational taxonomic units, PICOS = population, interventions, control, outcomes, and study design, PRISMA = Preferred Reporting Items for Systematic Reviews and Meta-Analyses, PRISMA-P = Preferred Reporting Items for Systematic Reviews and Meta-Analyses Protocols, PROSPERO = International Prospective Register of Systematic Reviews, SFCA = Short-chain fatty acids, SYRCLE = Systematic Review Center for Laboratory Animal Experimentation |
publishDate |
2021 |
dc.date.issued.fl_str_mv |
2021 |
dc.date.accessioned.fl_str_mv |
2023-08-15T22:05:07Z |
dc.date.available.fl_str_mv |
2023-08-15T22:05:07Z |
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info:eu-repo/semantics/publishedVersion |
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info:eu-repo/semantics/article |
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publishedVersion |
dc.identifier.citation.fl_str_mv |
DIAS, Lêda Karla Monteiro et al. Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity?: a protocol for systematic review and/or meta-analysis. Medicine, v. 100, n. 49, 2021. |
dc.identifier.uri.fl_str_mv |
https://repositorio.ufrn.br/handle/123456789/54485 |
dc.identifier.doi.none.fl_str_mv |
http://dx.doi.org/10.1097/MD.0000000000028162 |
identifier_str_mv |
DIAS, Lêda Karla Monteiro et al. Can polyphenols improve the gut health status in pre-clinical study with diet-induced obesity?: a protocol for systematic review and/or meta-analysis. Medicine, v. 100, n. 49, 2021. |
url |
https://repositorio.ufrn.br/handle/123456789/54485 http://dx.doi.org/10.1097/MD.0000000000028162 |
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eng |
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eng |
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Attribution 3.0 Brazil http://creativecommons.org/licenses/by/3.0/br/ |
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Medicine |
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Medicine |
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