Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)

Detalhes bibliográficos
Autor(a) principal: Soares, Luciana Lopes de Souza
Data de Publicação: 2011
Tipo de documento: Tese
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFRRJ
Texto Completo: https://tede.ufrrj.br/jspui/handle/jspui/3961
Resumo: The production of bottles PET (polyethylene terephtalate) for the preservation of foods grows gradually, and to prevent damages to the environment, a solution is the recycling, generating the post consumer recycle food-grade PET (PCR PET). From the bottles can have migration of contaminants to the food or drink. The present study intended to determine possible contaminants in PCR PET, to evaluate if there is migration to the not-alcoholic drinks and to propose methodologies that take care of these objectives. Bottles were used as samples, cut in flakes,made of 100% recycled resin PET. In the methodology, using gas chromatography, with column DB-624, and sampling for headspace, with detector for ionization in flame, had been identified contaminants in the PET, being acetaldehyde the main contaminant of found toxicological relevance. The other identified components had been etanol, 2-butenal, butanal, derivatives of acetaldehyde, and linoleic acid and oleic acid. For confirmation it was used gas chromatography with headspace, and detector for mass spectrometry. For the tests of migration of acetaldehyde for not-alcoholic drinks, the acid 4-hidrazinobenzoic was used (HBA) as agent of derivatization for carbonilic compounds in two simulants: distilled water, corresponding to the water mineral, and acetic acid, corresponding to cooling juices and refrigerants. After that, analysis for spectrophotometry was carried through, where the concentration of the formed derivative was measured in the wave length of 290 nm. In the migration tests three conditions of temperature and time had been simulated: 40?C per 10 days, simulating storage in the commercial establishment; 60?C for 4h, simulating the conditions of transport for drink deliverers; and 60?C per 10 days, representing extreme conditions. These methods of determination of the acetaldehyde migration had presented for the water simulation agent linear band from 4,44 to10,36 mg/L and limits of detection and quantification 0,718 mg/L and 2,10 mg/L respectively. For the acetic acid simulation agent, the linear band was of 3,15 ? 9,41 mg/L, and limits of detection and quantification 0,093 mg/L and 0,279 mg/L, respectively. The acetaldehyde has raised potential mutagenic and carcinogenic, then its production in the manufacture of bottles PCR PET must be prevented and be monitored. There is, therefore, necessity of constant fiscalization of bottles PCR PET and stored not-alcoholic drinks in these bottles, in order to provide greater alimentary security to the consumers.
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spelling Abrantes, Shirley de Mello Pereirahttp://lattes.cnpq.br/1296030772265453Dias, Marcos LopesNascimento, Christine RabelloAzevedo-Meleiro, Cristiane Hess deZamith, HelenaSilva, Marco Antonio Mota dahttp://lattes.cnpq.br/5772124066413750Soares, Luciana Lopes de Souza2020-09-30T17:49:56Z2011-07-22SOARES, Luciana Lopes de Souza. Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR). 2011. 100 f. Tese (Doutorado em Ci?ncia e Tecnologia de Alimentos) - Instituto de Tecnologia, Universidade Federal Rural do Rio de Janeiro, Serop?dica, 2011.https://tede.ufrrj.br/jspui/handle/jspui/3961The production of bottles PET (polyethylene terephtalate) for the preservation of foods grows gradually, and to prevent damages to the environment, a solution is the recycling, generating the post consumer recycle food-grade PET (PCR PET). From the bottles can have migration of contaminants to the food or drink. The present study intended to determine possible contaminants in PCR PET, to evaluate if there is migration to the not-alcoholic drinks and to propose methodologies that take care of these objectives. Bottles were used as samples, cut in flakes,made of 100% recycled resin PET. In the methodology, using gas chromatography, with column DB-624, and sampling for headspace, with detector for ionization in flame, had been identified contaminants in the PET, being acetaldehyde the main contaminant of found toxicological relevance. The other identified components had been etanol, 2-butenal, butanal, derivatives of acetaldehyde, and linoleic acid and oleic acid. For confirmation it was used gas chromatography with headspace, and detector for mass spectrometry. For the tests of migration of acetaldehyde for not-alcoholic drinks, the acid 4-hidrazinobenzoic was used (HBA) as agent of derivatization for carbonilic compounds in two simulants: distilled water, corresponding to the water mineral, and acetic acid, corresponding to cooling juices and refrigerants. After that, analysis for spectrophotometry was carried through, where the concentration of the formed derivative was measured in the wave length of 290 nm. In the migration tests three conditions of temperature and time had been simulated: 40?C per 10 days, simulating storage in the commercial establishment; 60?C for 4h, simulating the conditions of transport for drink deliverers; and 60?C per 10 days, representing extreme conditions. These methods of determination of the acetaldehyde migration had presented for the water simulation agent linear band from 4,44 to10,36 mg/L and limits of detection and quantification 0,718 mg/L and 2,10 mg/L respectively. For the acetic acid simulation agent, the linear band was of 3,15 ? 9,41 mg/L, and limits of detection and quantification 0,093 mg/L and 0,279 mg/L, respectively. The acetaldehyde has raised potential mutagenic and carcinogenic, then its production in the manufacture of bottles PCR PET must be prevented and be monitored. There is, therefore, necessity of constant fiscalization of bottles PCR PET and stored not-alcoholic drinks in these bottles, in order to provide greater alimentary security to the consumers.A produ??o de garrafas PET [poli(tereftalato de etileno)] cresce progressivamente, e para evitar danos ao meio ambiente, uma solu??o ? a reciclagem, gerando o PET p?s-consumo reciclado (PET-PCR) grau aliment?cio. Da embalagem pode haver migra??o para o alimento, representando um risco ? sa?de do consumidor. O presente estudo visou determinar os poss?veis contaminantes presentes no PET-PCR, avaliar se h? migra??o para bebidas n?o-alco?licas e propor metodologias que atendam a esses objetivos. As amostras usadas foram garrafas, cortadas em flocos, feitas de resina de PET 100% reciclada. Na metodologia, utilizando cromatografia gasosa, com coluna DB-624, e amostragem por headspace, com detector por ioniza??o em chama, foram identificados no PET-PCR acetalde?do (principal contaminante de relev?ncia toxicol?gica), etanol, 2-butenal, butanal, ?cido linol?ico e ?cido oleico. Para confirma??o desses resultados foi usado cromat?grafo a g?s com headspace, e detector por espectrometria de massa. Para os testes de migra??o do acetalde?do para bebidas n?o-alco?licas, foi utilizado o ?cido 4-hidrazinobenz?ico (HBA), como agente de derivatiza??o para compostos carbon?licos, em dois simulantes: ?gua destilada, correspondendo ? ?gua mineral, e ?cido ac?tico, correspondendo a sucos e refrigerantes. Em seguida foi realizada an?lise por espectrofotometria, onde a concentra??o do derivado formado foi medida no comprimento de onda de 290 nm. Nos testes de migra??o simularam-se tr?s condi??es de temperatura e tempo: 40?C por 10 dias, simulando armazenamento em estabelecimento comercial; 60?C por 4h, simulando condi??es de transporte para distribuidores de bebidas; e 60?C por 10 dias, representando condi??es extremas. A migra??o de acetalde?do para o simulante ?gua apresentou faixa linear de 4,437-10,358 mg/L e limites de detec??o e quantifica??o de 0,718 mg/L e 2,10 mg/, respectivamente. Para o simulante ?cido ac?tico, a faixa linear foi de 3,150-9,412 mg/L, e limites de detec??o e quantifica??o 0,093 mg/L e 0,279 mg/L, respectivamente. O acetalde?do tem elevado potencial mutag?nico e carcinog?nico, e por isso sua produ??o na elabora??o de garrafas PET-PCR deve ser prevenida e monitorada. Existe, portanto, necessidade de constante fiscaliza??o de garrafas PET-PCR e de bebidas n?o-alco?licas armazenadas nestas garrafas, a fim de proporcionar maior seguran?a alimentar aos consumidoresSubmitted by Sandra Pereira (srpereira@ufrrj.br) on 2020-09-30T17:49:56Z No. of bitstreams: 1 2011 - Luciana Lopes de Souza Soares.pdf: 3254022 bytes, checksum: 057e19b69595fe1356ea35367d12afd9 (MD5)Made available in DSpace on 2020-09-30T17:49:56Z (GMT). No. of bitstreams: 1 2011 - Luciana Lopes de Souza Soares.pdf: 3254022 bytes, checksum: 057e19b69595fe1356ea35367d12afd9 (MD5) Previous issue date: 2011-07-22application/pdfhttps://tede.ufrrj.br/retrieve/62243/2011%20-%20Luciana%20Lopes%20de%20Souza%20Soares.pdf.jpgporUniversidade Federal Rural do Rio de JaneiroPrograma de P?s-Gradua??o em Ci?ncia e Tecnologia de AlimentosUFRRJBrasilInstituto de TecnologiaaABEPET - Associa??o Brasileira dos Fabricantes de Embalagens de PET. O lado qu?mico do PET. 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dc.title.por.fl_str_mv Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
dc.title.alternative.eng.fl_str_mv Determination of contaminants to not-alcoholic drinks packaged in post consumer recycle PET bottles.
title Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
spellingShingle Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
Soares, Luciana Lopes de Souza
PET-PCR
bebidas n?o-alco?licas
acetalde?do
PCR PET
not-alcoholic drinks
acetaldehyde
Ci?ncia e Tecnologia de Alimentos
title_short Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
title_full Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
title_fullStr Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
title_full_unstemmed Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
title_sort Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR)
author Soares, Luciana Lopes de Souza
author_facet Soares, Luciana Lopes de Souza
author_role author
dc.contributor.advisor1.fl_str_mv Abrantes, Shirley de Mello Pereira
dc.contributor.advisor1Lattes.fl_str_mv http://lattes.cnpq.br/1296030772265453
dc.contributor.advisor-co1.fl_str_mv Dias, Marcos Lopes
dc.contributor.referee1.fl_str_mv Nascimento, Christine Rabello
dc.contributor.referee2.fl_str_mv Azevedo-Meleiro, Cristiane Hess de
dc.contributor.referee3.fl_str_mv Zamith, Helena
dc.contributor.referee4.fl_str_mv Silva, Marco Antonio Mota da
dc.contributor.authorLattes.fl_str_mv http://lattes.cnpq.br/5772124066413750
dc.contributor.author.fl_str_mv Soares, Luciana Lopes de Souza
contributor_str_mv Abrantes, Shirley de Mello Pereira
Dias, Marcos Lopes
Nascimento, Christine Rabello
Azevedo-Meleiro, Cristiane Hess de
Zamith, Helena
Silva, Marco Antonio Mota da
dc.subject.por.fl_str_mv PET-PCR
bebidas n?o-alco?licas
acetalde?do
topic PET-PCR
bebidas n?o-alco?licas
acetalde?do
PCR PET
not-alcoholic drinks
acetaldehyde
Ci?ncia e Tecnologia de Alimentos
dc.subject.eng.fl_str_mv PCR PET
not-alcoholic drinks
acetaldehyde
dc.subject.cnpq.fl_str_mv Ci?ncia e Tecnologia de Alimentos
description The production of bottles PET (polyethylene terephtalate) for the preservation of foods grows gradually, and to prevent damages to the environment, a solution is the recycling, generating the post consumer recycle food-grade PET (PCR PET). From the bottles can have migration of contaminants to the food or drink. The present study intended to determine possible contaminants in PCR PET, to evaluate if there is migration to the not-alcoholic drinks and to propose methodologies that take care of these objectives. Bottles were used as samples, cut in flakes,made of 100% recycled resin PET. In the methodology, using gas chromatography, with column DB-624, and sampling for headspace, with detector for ionization in flame, had been identified contaminants in the PET, being acetaldehyde the main contaminant of found toxicological relevance. The other identified components had been etanol, 2-butenal, butanal, derivatives of acetaldehyde, and linoleic acid and oleic acid. For confirmation it was used gas chromatography with headspace, and detector for mass spectrometry. For the tests of migration of acetaldehyde for not-alcoholic drinks, the acid 4-hidrazinobenzoic was used (HBA) as agent of derivatization for carbonilic compounds in two simulants: distilled water, corresponding to the water mineral, and acetic acid, corresponding to cooling juices and refrigerants. After that, analysis for spectrophotometry was carried through, where the concentration of the formed derivative was measured in the wave length of 290 nm. In the migration tests three conditions of temperature and time had been simulated: 40?C per 10 days, simulating storage in the commercial establishment; 60?C for 4h, simulating the conditions of transport for drink deliverers; and 60?C per 10 days, representing extreme conditions. These methods of determination of the acetaldehyde migration had presented for the water simulation agent linear band from 4,44 to10,36 mg/L and limits of detection and quantification 0,718 mg/L and 2,10 mg/L respectively. For the acetic acid simulation agent, the linear band was of 3,15 ? 9,41 mg/L, and limits of detection and quantification 0,093 mg/L and 0,279 mg/L, respectively. The acetaldehyde has raised potential mutagenic and carcinogenic, then its production in the manufacture of bottles PCR PET must be prevented and be monitored. There is, therefore, necessity of constant fiscalization of bottles PCR PET and stored not-alcoholic drinks in these bottles, in order to provide greater alimentary security to the consumers.
publishDate 2011
dc.date.issued.fl_str_mv 2011-07-22
dc.date.accessioned.fl_str_mv 2020-09-30T17:49:56Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/doctoralThesis
format doctoralThesis
status_str publishedVersion
dc.identifier.citation.fl_str_mv SOARES, Luciana Lopes de Souza. Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR). 2011. 100 f. Tese (Doutorado em Ci?ncia e Tecnologia de Alimentos) - Instituto de Tecnologia, Universidade Federal Rural do Rio de Janeiro, Serop?dica, 2011.
dc.identifier.uri.fl_str_mv https://tede.ufrrj.br/jspui/handle/jspui/3961
identifier_str_mv SOARES, Luciana Lopes de Souza. Determina??o de contaminantes em bebidas n?o-alco?licas acondicionadas em garrafas PET P?s-Consumo Recicladas (PET-PCR). 2011. 100 f. Tese (Doutorado em Ci?ncia e Tecnologia de Alimentos) - Instituto de Tecnologia, Universidade Federal Rural do Rio de Janeiro, Serop?dica, 2011.
url https://tede.ufrrj.br/jspui/handle/jspui/3961
dc.language.iso.fl_str_mv por
language por
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