.
Autor(a) principal: | |
---|---|
Data de Publicação: | 2007 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Biotemas (Online) |
Texto Completo: | https://periodicos.ufsc.br/index.php/biotemas/article/view/20723 |
Resumo: | Development and essential oil yield of mint (Mentha x piperita L.) cultivated in nutritive solution under different levels of phosphorus. To evaluate the development and essential oil yield of Mentha x piperita L, plants were cultivated using complete Hoagland and Arnon (1950) no 2 solution with a 50% increase or decrease in the phosphorus (P) concentration. The following were evaluated: Leaf number, leaf area, stem length, dry mass of several organs, total dry mass, leaf area ratio (LAR), leaf mass ratio (RMF), net assimilatory rate (NAR), relative growth rate (RGR), specific leaf area (SLA), dry mass distribution, and essential oil yield. The experimental design was completely randomized in a factorial scheme 3x5, with three levels and five crops, each with four replications. For essential oil, a randomized 3x3 factorial design was used. Data analysis consisted in application of ANOVA and regression analysis, using a 5% level of significance. The results led to the conclusion that the levels of phosphorus affect the development of Mentha x piperita L. Although plants showed variations in several of the parameters evaluated when submitted to different levels of phosphorus, they adjusted to these conditions, as demonstrated by the relative growth rate (RGR). However, the plants cultivated with lower levels of phosphorus resulted in a higher essential oil yield at 60 DAT. |
id |
UFSC-14_8008016b606abd545fb39a167eb8fe83 |
---|---|
oai_identifier_str |
oai:periodicos.ufsc.br:article/20723 |
network_acronym_str |
UFSC-14 |
network_name_str |
Biotemas (Online) |
repository_id_str |
|
spelling |
.Desenvolvimento e rendimento de óleo essencial de menta (Mentha x piperita L.) cultivada em solução nutritiva com diferentes níveis de fósforo.Development and essential oil yield of mint (Mentha x piperita L.) cultivated in nutritive solution under different levels of phosphorus. To evaluate the development and essential oil yield of Mentha x piperita L, plants were cultivated using complete Hoagland and Arnon (1950) no 2 solution with a 50% increase or decrease in the phosphorus (P) concentration. The following were evaluated: Leaf number, leaf area, stem length, dry mass of several organs, total dry mass, leaf area ratio (LAR), leaf mass ratio (RMF), net assimilatory rate (NAR), relative growth rate (RGR), specific leaf area (SLA), dry mass distribution, and essential oil yield. The experimental design was completely randomized in a factorial scheme 3x5, with three levels and five crops, each with four replications. For essential oil, a randomized 3x3 factorial design was used. Data analysis consisted in application of ANOVA and regression analysis, using a 5% level of significance. The results led to the conclusion that the levels of phosphorus affect the development of Mentha x piperita L. Although plants showed variations in several of the parameters evaluated when submitted to different levels of phosphorus, they adjusted to these conditions, as demonstrated by the relative growth rate (RGR). However, the plants cultivated with lower levels of phosphorus resulted in a higher essential oil yield at 60 DAT.Para avaliar o desenvolvimento e o rendimento de óleo essencial da Mentha x piperita L., plantas foram cultivadas em solução nutritiva no 2 de Hoagland e Arnon (1950) completa e na mesma solução com decréscimo e com acréscimo de 50% de fósforo. Foram avaliados número de folhas, área foliar, comprimento de parte aérea, massa seca dos diferentes órgãos e total, razão de área foliar, razão de massa foliar, taxa assimilatória liquida, taxa de crescimento relativo, área foliar específica e distribuição de massa seca para os diferentes órgãos. O delineamento experimental foi inteiramente casualizado, com três níveis de fósforo, cinco colheitas e quatro repetições. Para a análise do óleo essencial o delineamento foi inteiramente casualizado em esquema fatorial 3x3. Os resultados foram submetidos às análises de variância e de regressão, utilizando 5% de significância. Os resultados permitem concluir que a variação dos níveis de fósforo interferiram com o desenvolvimento da Mentha x piperita L. Apesar das plantas terem apresentado variação de comportamento para muitas das variáveis avaliadas, quando submetidas aos diferentes níveis de fósforo, adaptaram-se a essa condição, o que pode ser confirmado pela taxa de crescimento relativo, que reflete crescimento. No entanto, aquelas cultivadas com o menor nível de fósforo apresentaram maior rendimento de óleo essencial aos 60 DAT.Universidade Federal de Santa Catarina2007-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufsc.br/index.php/biotemas/article/view/20723Biotemas; v. 20 n. 2 (2007); 15-262175-79250103-1643reponame:Biotemas (Online)instname:Universidade Federal de Santa Catarina (UFSC)instacron:UFSCporhttps://periodicos.ufsc.br/index.php/biotemas/article/view/20723/18848Copyright (c) 2007 Evelize de Fátima Saraiva David, Martha M. Mischan, Carmen Silvia Fernandes Boarohttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessDavid, Evelize de Fátima SaraivaMischan, Martha M.Boaro, Carmen Silvia Fernandes2022-11-21T12:10:34Zoai:periodicos.ufsc.br:article/20723Revistahttp://www.biotemas.ufsc.br/index.htmPUBhttps://periodicos.ufsc.br/index.php/biotemas/oai||carlospinto@ccb.ufsc.br2175-79250103-1643opendoar:2022-11-21T12:10:34Biotemas (Online) - Universidade Federal de Santa Catarina (UFSC)false |
dc.title.none.fl_str_mv |
. Desenvolvimento e rendimento de óleo essencial de menta (Mentha x piperita L.) cultivada em solução nutritiva com diferentes níveis de fósforo. |
title |
. |
spellingShingle |
. David, Evelize de Fátima Saraiva |
title_short |
. |
title_full |
. |
title_fullStr |
. |
title_full_unstemmed |
. |
title_sort |
. |
author |
David, Evelize de Fátima Saraiva |
author_facet |
David, Evelize de Fátima Saraiva Mischan, Martha M. Boaro, Carmen Silvia Fernandes |
author_role |
author |
author2 |
Mischan, Martha M. Boaro, Carmen Silvia Fernandes |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
David, Evelize de Fátima Saraiva Mischan, Martha M. Boaro, Carmen Silvia Fernandes |
description |
Development and essential oil yield of mint (Mentha x piperita L.) cultivated in nutritive solution under different levels of phosphorus. To evaluate the development and essential oil yield of Mentha x piperita L, plants were cultivated using complete Hoagland and Arnon (1950) no 2 solution with a 50% increase or decrease in the phosphorus (P) concentration. The following were evaluated: Leaf number, leaf area, stem length, dry mass of several organs, total dry mass, leaf area ratio (LAR), leaf mass ratio (RMF), net assimilatory rate (NAR), relative growth rate (RGR), specific leaf area (SLA), dry mass distribution, and essential oil yield. The experimental design was completely randomized in a factorial scheme 3x5, with three levels and five crops, each with four replications. For essential oil, a randomized 3x3 factorial design was used. Data analysis consisted in application of ANOVA and regression analysis, using a 5% level of significance. The results led to the conclusion that the levels of phosphorus affect the development of Mentha x piperita L. Although plants showed variations in several of the parameters evaluated when submitted to different levels of phosphorus, they adjusted to these conditions, as demonstrated by the relative growth rate (RGR). However, the plants cultivated with lower levels of phosphorus resulted in a higher essential oil yield at 60 DAT. |
publishDate |
2007 |
dc.date.none.fl_str_mv |
2007-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufsc.br/index.php/biotemas/article/view/20723 |
url |
https://periodicos.ufsc.br/index.php/biotemas/article/view/20723 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.ufsc.br/index.php/biotemas/article/view/20723/18848 |
dc.rights.driver.fl_str_mv |
http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Catarina |
publisher.none.fl_str_mv |
Universidade Federal de Santa Catarina |
dc.source.none.fl_str_mv |
Biotemas; v. 20 n. 2 (2007); 15-26 2175-7925 0103-1643 reponame:Biotemas (Online) instname:Universidade Federal de Santa Catarina (UFSC) instacron:UFSC |
instname_str |
Universidade Federal de Santa Catarina (UFSC) |
instacron_str |
UFSC |
institution |
UFSC |
reponame_str |
Biotemas (Online) |
collection |
Biotemas (Online) |
repository.name.fl_str_mv |
Biotemas (Online) - Universidade Federal de Santa Catarina (UFSC) |
repository.mail.fl_str_mv |
||carlospinto@ccb.ufsc.br |
_version_ |
1799940550386778112 |