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Data de Publicação: | 2006 |
Outros Autores: | , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Biotemas (Online) |
Texto Completo: | https://periodicos.ufsc.br/index.php/biotemas/article/view/21295 |
Resumo: | Anatomical adaptations of the buccopharyngeal cavity of Leporinus macrocephalus Garavello & Britski, 1988 (Pisces, Characiformes, Anostomidae) in relation of alimentary habit. The aim of this workwas to describe the anatomical adaptations of the buccopharyngeal cavity of Leporinus macrocephalus, a fish species of the family Anostomidae, since this cavity presents structural characteristics intimately related withthe alimentary habit. Twenty specimens of Leporinus macrocephalus were used, with length-patterns between 22 and 28 cm, supplied by the Station of Hydrobiology and Fish Farming of the Federal University of Viçosa.The results showed that Leporinus macrocephalus presents anatomical adaptations to the omnivorous alimentary habit, such as: a terminal mouth and small oral rift; thick, flexible inferior lips and with papillas, aiding the capture of the prey; an oral mucous membrane which is practically flat, allowing a fast disobstruction of the oral cavity; the presence of papillas in the pharyngeal mucous membrane, facilitating the movement of alimentary particles to the esophagus or aiding the apprehension of the prey; a buccopharyngeal cavity which is relativelylarge, allowing the passage of whole prey; incisiviform oral teeth that, with the aid of the adjacent oval papilla, accomplish the apprehension of the prey and pre-cardic preparation of vegetable food; unciform pharyngealteeth, responsible for the apprehension and maceration of the soft-bodied prey; numerous short gill-rackers, present in all the faces of the branchial arches, some of which are inserted inside others to form a filter thatprevents the loss of alimentary particles through the branchial rifts and protects the branchial filaments from possible lesions. |
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.Adaptações anatômicas da cavidade bucofaringiana de Leporinus macrocephalus Garavello & Britski, 1988 (Pisces, Characiformes, Anostomidae) em relação ao hábito alimentarAnatomical adaptations of the buccopharyngeal cavity of Leporinus macrocephalus Garavello & Britski, 1988 (Pisces, Characiformes, Anostomidae) in relation of alimentary habit. The aim of this workwas to describe the anatomical adaptations of the buccopharyngeal cavity of Leporinus macrocephalus, a fish species of the family Anostomidae, since this cavity presents structural characteristics intimately related withthe alimentary habit. Twenty specimens of Leporinus macrocephalus were used, with length-patterns between 22 and 28 cm, supplied by the Station of Hydrobiology and Fish Farming of the Federal University of Viçosa.The results showed that Leporinus macrocephalus presents anatomical adaptations to the omnivorous alimentary habit, such as: a terminal mouth and small oral rift; thick, flexible inferior lips and with papillas, aiding the capture of the prey; an oral mucous membrane which is practically flat, allowing a fast disobstruction of the oral cavity; the presence of papillas in the pharyngeal mucous membrane, facilitating the movement of alimentary particles to the esophagus or aiding the apprehension of the prey; a buccopharyngeal cavity which is relativelylarge, allowing the passage of whole prey; incisiviform oral teeth that, with the aid of the adjacent oval papilla, accomplish the apprehension of the prey and pre-cardic preparation of vegetable food; unciform pharyngealteeth, responsible for the apprehension and maceration of the soft-bodied prey; numerous short gill-rackers, present in all the faces of the branchial arches, some of which are inserted inside others to form a filter thatprevents the loss of alimentary particles through the branchial rifts and protects the branchial filaments from possible lesions.Objetivou-se descrever a cavidade bucofaringiana de Leporinus macrocephalus, uma vez que esta cavidade apresenta características estruturais intrinsecamente relacionadas com o seu hábito alimentar. Para o desenvolvimento deste trabalho foram utilizados 20 exemplares de Leporinus macrocephalus, com comprimento- padrão entre 22 e 28 cm, procedentes da Estação de Hidrobiologia e Piscicultura da Unive rsidade Federal de Viçosa. Os resultados relataram que Leporinus macro cephalus apresenta adaptações anatômicas ao hábito alimentar onívoro, tais como: boca terminal e fenda oral pequena; lábios inferiores espessos, flexíveis e com papilas, auxiliando a captura e preensão das presas; mucosa oral praticamente lisa, permitindo uma rápida des bstrução da cavidade oral; presença de papilas na mucosa faringiana, facilitando a condução de par tículas alimentares até o esôfago; cavidade bucofaringiana relativa mente grande, permitindo a passagem de presas inteiras; dentes orais incisiviformes que, com o auxílio da papila oval adjacente, realizam a preensão das presas e a preparação pré-digestiva do alimento vegetal; dentes faringianos unciformes, responsáveis pela preensão e maceração das presas de corpo mole; rastros branquiais numerosos e curtos, presentes em todas as faces dos arcos branquiais, encaixados entre si, formando um filtro, que evita a perda de partículas alimentares pelas fendas branquiais e protege os filamentos branquiais de possíveis lesões.Universidade Federal de Santa Catarina2006-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufsc.br/index.php/biotemas/article/view/21295Biotemas; v. 19 n. 1 (2006); 51-582175-79250103-1643reponame:Biotemas (Online)instname:Universidade Federal de Santa Catarina (UFSC)instacron:UFSCporhttps://periodicos.ufsc.br/index.php/biotemas/article/view/21295/19218Copyright (c) 2006 Sirlene Souza Rodrigues, Rodrigo Diana Navarro, Eliane Meninhttp://creativecommons.org/licenses/by/4.0info:eu-repo/semantics/openAccessRodrigues, Sirlene SouzaNavarro, Rodrigo DianaMenin, Eliane2022-11-21T11:36:59Zoai:periodicos.ufsc.br:article/21295Revistahttp://www.biotemas.ufsc.br/index.htmPUBhttps://periodicos.ufsc.br/index.php/biotemas/oai||carlospinto@ccb.ufsc.br2175-79250103-1643opendoar:2022-11-21T11:36:59Biotemas (Online) - Universidade Federal de Santa Catarina (UFSC)false |
dc.title.none.fl_str_mv |
. Adaptações anatômicas da cavidade bucofaringiana de Leporinus macrocephalus Garavello & Britski, 1988 (Pisces, Characiformes, Anostomidae) em relação ao hábito alimentar |
title |
. |
spellingShingle |
. Rodrigues, Sirlene Souza |
title_short |
. |
title_full |
. |
title_fullStr |
. |
title_full_unstemmed |
. |
title_sort |
. |
author |
Rodrigues, Sirlene Souza |
author_facet |
Rodrigues, Sirlene Souza Navarro, Rodrigo Diana Menin, Eliane |
author_role |
author |
author2 |
Navarro, Rodrigo Diana Menin, Eliane |
author2_role |
author author |
dc.contributor.author.fl_str_mv |
Rodrigues, Sirlene Souza Navarro, Rodrigo Diana Menin, Eliane |
description |
Anatomical adaptations of the buccopharyngeal cavity of Leporinus macrocephalus Garavello & Britski, 1988 (Pisces, Characiformes, Anostomidae) in relation of alimentary habit. The aim of this workwas to describe the anatomical adaptations of the buccopharyngeal cavity of Leporinus macrocephalus, a fish species of the family Anostomidae, since this cavity presents structural characteristics intimately related withthe alimentary habit. Twenty specimens of Leporinus macrocephalus were used, with length-patterns between 22 and 28 cm, supplied by the Station of Hydrobiology and Fish Farming of the Federal University of Viçosa.The results showed that Leporinus macrocephalus presents anatomical adaptations to the omnivorous alimentary habit, such as: a terminal mouth and small oral rift; thick, flexible inferior lips and with papillas, aiding the capture of the prey; an oral mucous membrane which is practically flat, allowing a fast disobstruction of the oral cavity; the presence of papillas in the pharyngeal mucous membrane, facilitating the movement of alimentary particles to the esophagus or aiding the apprehension of the prey; a buccopharyngeal cavity which is relativelylarge, allowing the passage of whole prey; incisiviform oral teeth that, with the aid of the adjacent oval papilla, accomplish the apprehension of the prey and pre-cardic preparation of vegetable food; unciform pharyngealteeth, responsible for the apprehension and maceration of the soft-bodied prey; numerous short gill-rackers, present in all the faces of the branchial arches, some of which are inserted inside others to form a filter thatprevents the loss of alimentary particles through the branchial rifts and protects the branchial filaments from possible lesions. |
publishDate |
2006 |
dc.date.none.fl_str_mv |
2006-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufsc.br/index.php/biotemas/article/view/21295 |
url |
https://periodicos.ufsc.br/index.php/biotemas/article/view/21295 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.ufsc.br/index.php/biotemas/article/view/21295/19218 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2006 Sirlene Souza Rodrigues, Rodrigo Diana Navarro, Eliane Menin http://creativecommons.org/licenses/by/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2006 Sirlene Souza Rodrigues, Rodrigo Diana Navarro, Eliane Menin http://creativecommons.org/licenses/by/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Catarina |
publisher.none.fl_str_mv |
Universidade Federal de Santa Catarina |
dc.source.none.fl_str_mv |
Biotemas; v. 19 n. 1 (2006); 51-58 2175-7925 0103-1643 reponame:Biotemas (Online) instname:Universidade Federal de Santa Catarina (UFSC) instacron:UFSC |
instname_str |
Universidade Federal de Santa Catarina (UFSC) |
instacron_str |
UFSC |
institution |
UFSC |
reponame_str |
Biotemas (Online) |
collection |
Biotemas (Online) |
repository.name.fl_str_mv |
Biotemas (Online) - Universidade Federal de Santa Catarina (UFSC) |
repository.mail.fl_str_mv |
||carlospinto@ccb.ufsc.br |
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1799940550925746176 |