Assessment of Lifestyle Habits in Pregnant Women
Autor(a) principal: | |
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Data de Publicação: | 2024 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | por |
Título da fonte: | Saúde (Santa Maria) |
Texto Completo: | https://periodicos.ufsm.br/revistasaude/article/view/41947 |
Resumo: | Objective: To describe lifestyle habits of pregnant women older than 18, as well as nutritional status, socio-demographic conditions, food intake, use of supplements, prenatal care, intestinal habit, water intake and physical exercise, knowledge about breastfeeding in different regions of Brazil. Method: This is a cross-sectional study carried in the city of São Paulo from August to November of 2019. An online form was applied, lasting 8 to 10 minutes, filled by the pregnant women who participated in the study, about their life habits. The profile of the 51 participants was analyzed through the evaluated variables. The BMI of pregnant women was calculated from the weight anda heigt reported by the interviewees themselves, and classified accordint to the gestational week they were at time of the research. All legal and ethical premises were considered. Results: Despite the majority having and adequate BMI, obsdity (8%), overweight 25%) anda low weight (14%) were present. The results found a high consumption of high processed foods, but also of fruits and vegetables. Some mothers were given inaccurate information from their doctors about breastfeeding and weaning. Only a small percentage of the interviewed exercises daily. Low constipation levels were observed with a high intake of water and fiber-rich foods. Conclusion: Nutritional monitoring during pregnancy isn’t a great concern. It is necessary that information is disseminated, and that public politics are improved so that a healthy pregnancy development is guaranteed. |
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Assessment of Lifestyle Habits in Pregnant WomenAvaliação dos Hábitos de Vida de GestantesGestantesExercício FísicoAleitamento Materno.Objective: To describe lifestyle habits of pregnant women older than 18, as well as nutritional status, socio-demographic conditions, food intake, use of supplements, prenatal care, intestinal habit, water intake and physical exercise, knowledge about breastfeeding in different regions of Brazil. Method: This is a cross-sectional study carried in the city of São Paulo from August to November of 2019. An online form was applied, lasting 8 to 10 minutes, filled by the pregnant women who participated in the study, about their life habits. The profile of the 51 participants was analyzed through the evaluated variables. The BMI of pregnant women was calculated from the weight anda heigt reported by the interviewees themselves, and classified accordint to the gestational week they were at time of the research. All legal and ethical premises were considered. Results: Despite the majority having and adequate BMI, obsdity (8%), overweight 25%) anda low weight (14%) were present. The results found a high consumption of high processed foods, but also of fruits and vegetables. Some mothers were given inaccurate information from their doctors about breastfeeding and weaning. Only a small percentage of the interviewed exercises daily. Low constipation levels were observed with a high intake of water and fiber-rich foods. Conclusion: Nutritional monitoring during pregnancy isn’t a great concern. It is necessary that information is disseminated, and that public politics are improved so that a healthy pregnancy development is guaranteed.Objetivo: Descrever hábitos de vida de gestantes maiores de 18 anos, bem como o estado nutricional, as condições socio-demográficas, o consumo alimentar, o uso de suplementos, o acompanhamento pré-natal, o hábito intestinal, de ingestão hídrica e de exercícios físicos, o conhecimento sobre aleitamento de diferentes regiões do Brasil e fornecer dados para ações futuras voltadas a essa fase da vida. Métodos: Estudo do tipo transversal, realizado no período de agosto a novembro de 2019. Aplicou-se um formulário online, preenchido pelas próprias gestantes, com duração de 8 a 10 minutos, sobre seus hábitos de vida. O perfil das 51 participantes foi avaliado através dos resultados obtidos por meio das respostas do formulário, que abordaram as variáveis supracitadas, O IMC das gestantes foi calculado a partir do peso e altura referidos pelas próprias entrevistadas, e classificado de acordo com a semana gestacional que se encontravam no momento da pesquisa. Foram contempladas todas as premissas legais e éticas em pesquisa. Resultados: Apesar da maioria apresentar IMC adequado, a obesidade (8%), o sobrepeso (25%) e o baixo peso (14%) estiveram presentes. Observou-se que as gestantes apresentam um alto consumo de ultraprocessados, mas também de frutas, legumes e verduras. Algumas mães receberam informações equivocadas de seus médicos quanto a aleitamento materno e introdução alimentar. Apenas uma pequena porcentagem das gestantes realiza exercícios físicos diariamente. Baixa frequência de constipação foi observada, com um alto consumo de água e fontes de fibras. Conclusão: O acompanhamento nutricional ao longo da gravidez não é frequente. É necessária a divulgação de informações e o aprimoramento de políticas públicas, para que se possa garantir um desenvolvimento saudável da gestação.Universidade Federal de Santa Maria2024-03-05info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://periodicos.ufsm.br/revistasaude/article/view/4194710.5902/2236583441947Saúde (Santa Maria); Vol. 49 No. 2 (2023): Revista Saúde (Santa Maria) Ano 2023Saúde (Santa Maria); v. 49 n. 2 (2023): Revista Saúde (Santa Maria) Ano 20232236-58340103-4499reponame:Saúde (Santa Maria)instname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMporhttps://periodicos.ufsm.br/revistasaude/article/view/41947/63324Copyright (c) 2024 Saúde (Santa Maria)https://creativecommons.org/licenses/by-nc-nd/4.0info:eu-repo/semantics/openAccessFiadi, AliceValiengo, Ana Graziela AlmeidaLebkuchen, Carolina PasettoCHAUD, DANIELA MARIA ALVES2024-03-08T17:46:23Zoai:ojs.pkp.sfu.ca:article/41947Revistahttps://periodicos.ufsm.br/revistasaudePUBhttps://periodicos.ufsm.br/revistasaude/oairevistasaude.ufsm@gmail.com || amanda.revsaude@gmail.com || beatriz.revsaude@gmail.com2236-58342236-5834opendoar:2024-03-08T17:46:23Saúde (Santa Maria) - Universidade Federal de Santa Maria (UFSM)false |
dc.title.none.fl_str_mv |
Assessment of Lifestyle Habits in Pregnant Women Avaliação dos Hábitos de Vida de Gestantes |
title |
Assessment of Lifestyle Habits in Pregnant Women |
spellingShingle |
Assessment of Lifestyle Habits in Pregnant Women Fiadi, Alice Gestantes Exercício Físico Aleitamento Materno. |
title_short |
Assessment of Lifestyle Habits in Pregnant Women |
title_full |
Assessment of Lifestyle Habits in Pregnant Women |
title_fullStr |
Assessment of Lifestyle Habits in Pregnant Women |
title_full_unstemmed |
Assessment of Lifestyle Habits in Pregnant Women |
title_sort |
Assessment of Lifestyle Habits in Pregnant Women |
author |
Fiadi, Alice |
author_facet |
Fiadi, Alice Valiengo, Ana Graziela Almeida Lebkuchen, Carolina Pasetto CHAUD, DANIELA MARIA ALVES |
author_role |
author |
author2 |
Valiengo, Ana Graziela Almeida Lebkuchen, Carolina Pasetto CHAUD, DANIELA MARIA ALVES |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Fiadi, Alice Valiengo, Ana Graziela Almeida Lebkuchen, Carolina Pasetto CHAUD, DANIELA MARIA ALVES |
dc.subject.por.fl_str_mv |
Gestantes Exercício Físico Aleitamento Materno. |
topic |
Gestantes Exercício Físico Aleitamento Materno. |
description |
Objective: To describe lifestyle habits of pregnant women older than 18, as well as nutritional status, socio-demographic conditions, food intake, use of supplements, prenatal care, intestinal habit, water intake and physical exercise, knowledge about breastfeeding in different regions of Brazil. Method: This is a cross-sectional study carried in the city of São Paulo from August to November of 2019. An online form was applied, lasting 8 to 10 minutes, filled by the pregnant women who participated in the study, about their life habits. The profile of the 51 participants was analyzed through the evaluated variables. The BMI of pregnant women was calculated from the weight anda heigt reported by the interviewees themselves, and classified accordint to the gestational week they were at time of the research. All legal and ethical premises were considered. Results: Despite the majority having and adequate BMI, obsdity (8%), overweight 25%) anda low weight (14%) were present. The results found a high consumption of high processed foods, but also of fruits and vegetables. Some mothers were given inaccurate information from their doctors about breastfeeding and weaning. Only a small percentage of the interviewed exercises daily. Low constipation levels were observed with a high intake of water and fiber-rich foods. Conclusion: Nutritional monitoring during pregnancy isn’t a great concern. It is necessary that information is disseminated, and that public politics are improved so that a healthy pregnancy development is guaranteed. |
publishDate |
2024 |
dc.date.none.fl_str_mv |
2024-03-05 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
https://periodicos.ufsm.br/revistasaude/article/view/41947 10.5902/2236583441947 |
url |
https://periodicos.ufsm.br/revistasaude/article/view/41947 |
identifier_str_mv |
10.5902/2236583441947 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.none.fl_str_mv |
https://periodicos.ufsm.br/revistasaude/article/view/41947/63324 |
dc.rights.driver.fl_str_mv |
Copyright (c) 2024 Saúde (Santa Maria) https://creativecommons.org/licenses/by-nc-nd/4.0 info:eu-repo/semantics/openAccess |
rights_invalid_str_mv |
Copyright (c) 2024 Saúde (Santa Maria) https://creativecommons.org/licenses/by-nc-nd/4.0 |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
dc.source.none.fl_str_mv |
Saúde (Santa Maria); Vol. 49 No. 2 (2023): Revista Saúde (Santa Maria) Ano 2023 Saúde (Santa Maria); v. 49 n. 2 (2023): Revista Saúde (Santa Maria) Ano 2023 2236-5834 0103-4499 reponame:Saúde (Santa Maria) instname:Universidade Federal de Santa Maria (UFSM) instacron:UFSM |
instname_str |
Universidade Federal de Santa Maria (UFSM) |
instacron_str |
UFSM |
institution |
UFSM |
reponame_str |
Saúde (Santa Maria) |
collection |
Saúde (Santa Maria) |
repository.name.fl_str_mv |
Saúde (Santa Maria) - Universidade Federal de Santa Maria (UFSM) |
repository.mail.fl_str_mv |
revistasaude.ufsm@gmail.com || amanda.revsaude@gmail.com || beatriz.revsaude@gmail.com |
_version_ |
1799943998305992704 |