Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato
Autor(a) principal: | |
---|---|
Data de Publicação: | 2012 |
Tipo de documento: | Tese |
Idioma: | por |
Título da fonte: | Manancial - Repositório Digital da UFSM |
Texto Completo: | http://repositorio.ufsm.br/handle/1/4332 |
Resumo: | This research was aimed at evaluating in vitro and in vivo effects of lemongrass (Cymbopogon flexuosus Stapf.) oil, citronella (Cymbopogon winterianus Jowitt) oil and eucalyptus (Corymbia citriodora) oil on cattle ticks (Rhipicephalus (Boophilus) microplus), each of which corresponds to an essential oil experiment. Negative control group end eight concentrations of lemongrass oil, citronella oil and eucalyptus oil (0.5; 1; 2; 5; 10; 20; 50; 100%), were used on in vitro trials with engorged female ticks. The efficacy control ticks was 0; 20; 39; 99.5; 100; 100; 100; 100 and 100%, for lemongrass oil, of 0; 34.5; 43; 48; 82; 99; 99; 100 and 100%, for citronella oil and 0; 30.5; 75.5; 91; 100; 100; 100; 100 and 100%, of oil, respectively. On in vivo trial eighteen Holstein cows were allocated to three groups for each treatment (negative control, essential oil - level estimated by regression analysis, accounting for 95% efficacy of control ticks on in vitro trial and amitraz at 0.025%). Engorged female ticks were counted before (mean of days -3, -2, -1) and after treatment (1, 2, 3, 5, 7, 10, 14, 21 days). Twenty one days after application of the products, the efficacy on control ticks was 0; 54 (lemongrass oil at 2%) and 74.5%; of 0; 91.3 (citronella oil at 8.6%) and 60%; and 0; 96.4 (eucalyptus oil at 3.5%) and 69%, respectively for in vivo treatments. On the 1st and 2nd milked after treatments, physiologic variables were evaluate and milk samples were collected to evaluate organoleptic properties in milk and yoghurt (negative control x phytotherapic treatment). Similar results were found with sensorial acceptance test of milk and physiologic variables, in the three in vivo experiments. |
id |
UFSM-20_284c4a927b233645df3da97ef8d93b01 |
---|---|
oai_identifier_str |
oai:repositorio.ufsm.br:1/4332 |
network_acronym_str |
UFSM-20 |
network_name_str |
Manancial - Repositório Digital da UFSM |
repository_id_str |
3913 |
spelling |
2017-06-122017-06-122012-03-15AGNOLIN, Carlos Alberto. Evaluation of essential oils lemongrass, citronella and eucalyptus in tick control. 2012. 83 f. Tese (Doutorado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2012.http://repositorio.ufsm.br/handle/1/4332This research was aimed at evaluating in vitro and in vivo effects of lemongrass (Cymbopogon flexuosus Stapf.) oil, citronella (Cymbopogon winterianus Jowitt) oil and eucalyptus (Corymbia citriodora) oil on cattle ticks (Rhipicephalus (Boophilus) microplus), each of which corresponds to an essential oil experiment. Negative control group end eight concentrations of lemongrass oil, citronella oil and eucalyptus oil (0.5; 1; 2; 5; 10; 20; 50; 100%), were used on in vitro trials with engorged female ticks. The efficacy control ticks was 0; 20; 39; 99.5; 100; 100; 100; 100 and 100%, for lemongrass oil, of 0; 34.5; 43; 48; 82; 99; 99; 100 and 100%, for citronella oil and 0; 30.5; 75.5; 91; 100; 100; 100; 100 and 100%, of oil, respectively. On in vivo trial eighteen Holstein cows were allocated to three groups for each treatment (negative control, essential oil - level estimated by regression analysis, accounting for 95% efficacy of control ticks on in vitro trial and amitraz at 0.025%). Engorged female ticks were counted before (mean of days -3, -2, -1) and after treatment (1, 2, 3, 5, 7, 10, 14, 21 days). Twenty one days after application of the products, the efficacy on control ticks was 0; 54 (lemongrass oil at 2%) and 74.5%; of 0; 91.3 (citronella oil at 8.6%) and 60%; and 0; 96.4 (eucalyptus oil at 3.5%) and 69%, respectively for in vivo treatments. On the 1st and 2nd milked after treatments, physiologic variables were evaluate and milk samples were collected to evaluate organoleptic properties in milk and yoghurt (negative control x phytotherapic treatment). Similar results were found with sensorial acceptance test of milk and physiologic variables, in the three in vivo experiments.Esta pesquisa foi conduzida com o objetivo de avaliar o efeito in vitro e in vivo do óleo de capim limão (Cymbopogon flexuosus Stapf.), citronela (Cymbopogon winterianus Jowitt) e eucalipto (Corymbia citriodora) sobre o carrapato bovino (Rhipicephalus (Boophilus) microplus), sendo que cada óleo essencial corresponde a um experimento. Nas experimentações in vitro foi utilizado o grupo controle negativo e oito concentrações de óleo de capim limão, de citronela e de eucalipto (0,5; 1,0; 2,0; 5,0; 10,0; 20,0; 50,0; 100,0%), em fêmeas ingurgitadas de carrapatos. A eficácia de controle foi de 0; 20; 39; 99,5; 100; 100; 100; 100 e 100% para o óleo de capim limão; de 0; 34,5; 43; 48; 82; 99; 99; 100 e 100% para o óleo de citronela e de 0; 30,5; 75,5; 91; 100; 100; 100; 100 e 100% para o óleo de eucalipto, respectivamente. Para a experimentação in vivo foram constituídos três grupos para cada experimento (controle negativo, óleo essencial - nível estimado mediante análise de regressão, correspondendo a 95% de eficácia de controle do carrapato da pesquisa in vitro e amitraz a 0,025%), com dezoito vacas da raça Holandesa. Antes (média dos dias -3, - 2, -1) e após a aplicação do produto (1, 2, 3, 5, 7, 10, 14, 21 dias), foram contadas fêmeas ingurgitadas de carrapato. A eficácia de controle 21 dias após a aplicação dos produtos foi de 0; 54 (capim limão a 2%) e 74,5%; de 0; 91,3 (citronela a 8,6%) e 60% e de 0; 96,4 (eucalipto a 3,5%), e 69%, para os respectivos tratamentos in vivo. Na 1ª e na 2ª ordenha após a aplicação dos tratamentos, foram avaliadas variáveis fisiológicas e coletadas amostras de leite para avaliar as propriedades organolépticas no leite e do iogurte (controle negativo x tratamento fitoterápico). O teste de aceitação sensorial do leite e as variáveis fisiológicas avaliadas foram similares entre os tratamentos nos três experimentos in vivo.application/pdfporUniversidade Federal de Santa MariaPrograma de Pós-Graduação em ZootecniaUFSMBRZootecniaAcaricidaFitoterápicoGado leiteiroVariáveis fisiológicasPropriedades organolépticas do leiteAcaricideDairy cattlePhytotherapicPhysiologic variablesMilk organoleptic propertiesCNPQ::CIENCIAS AGRARIAS::ZOOTECNIAAvaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapatoEvaluation of essential oils lemongrass, citronella and eucalyptus in tick controlinfo:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/doctoralThesisOlivo, Clair Jorgehttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783027J6Boff, Mari Inês Carissimihttp://lattes.cnpq.br/3505390694850816Link, Dionisiohttp://lattes.cnpq.br/0883632225702268Leal, Marta Lizandra do Rêgohttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4769620H6Kozloski, Gilberto Vilmarhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4797689T5http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4734730T4Agnolin, Carlos Alberto500400000002400300300300300500300ff2c8b95-f964-4e2e-a9d0-a7ca492ea47b36bf76d2-388a-404c-9913-5d290fad46d70f264650-4023-4204-9416-314f3a97b484c3ed3ecb-658f-4fe0-b0aa-cf5cc774a7ff68ac6925-4cbd-4d8b-9bf4-f271df9604cc46d977dc-28e3-48d0-8392-d059b47827cdinfo:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSMORIGINALAGNOLIN, CARLOS ALBERTO.pdfapplication/pdf313049http://repositorio.ufsm.br/bitstream/1/4332/1/AGNOLIN%2c%20CARLOS%20ALBERTO.pdfb92bf624da3f7068cfce4577187ec9fbMD51TEXTAGNOLIN, CARLOS ALBERTO.pdf.txtAGNOLIN, CARLOS ALBERTO.pdf.txtExtracted texttext/plain165542http://repositorio.ufsm.br/bitstream/1/4332/2/AGNOLIN%2c%20CARLOS%20ALBERTO.pdf.txt8bfbb5b50116f2f85a76d0f22fb58990MD52THUMBNAILAGNOLIN, CARLOS ALBERTO.pdf.jpgAGNOLIN, CARLOS ALBERTO.pdf.jpgIM Thumbnailimage/jpeg4752http://repositorio.ufsm.br/bitstream/1/4332/3/AGNOLIN%2c%20CARLOS%20ALBERTO.pdf.jpge3a2d4ac2ef8440cd122cc2f1752c06aMD531/43322017-07-25 11:06:00.217oai:repositorio.ufsm.br:1/4332Repositório Institucionalhttp://repositorio.ufsm.br/PUBhttp://repositorio.ufsm.br/oai/requestopendoar:39132017-07-25T14:06Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false |
dc.title.por.fl_str_mv |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato |
dc.title.alternative.eng.fl_str_mv |
Evaluation of essential oils lemongrass, citronella and eucalyptus in tick control |
title |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato |
spellingShingle |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato Agnolin, Carlos Alberto Acaricida Fitoterápico Gado leiteiro Variáveis fisiológicas Propriedades organolépticas do leite Acaricide Dairy cattle Phytotherapic Physiologic variables Milk organoleptic properties CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA |
title_short |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato |
title_full |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato |
title_fullStr |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato |
title_full_unstemmed |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato |
title_sort |
Avaliação de óleos essenciais de capim limão, citronela e eucalipto no controle do carrapato |
author |
Agnolin, Carlos Alberto |
author_facet |
Agnolin, Carlos Alberto |
author_role |
author |
dc.contributor.advisor1.fl_str_mv |
Olivo, Clair Jorge |
dc.contributor.advisor1Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783027J6 |
dc.contributor.referee1.fl_str_mv |
Boff, Mari Inês Carissimi |
dc.contributor.referee1Lattes.fl_str_mv |
http://lattes.cnpq.br/3505390694850816 |
dc.contributor.referee2.fl_str_mv |
Link, Dionisio |
dc.contributor.referee2Lattes.fl_str_mv |
http://lattes.cnpq.br/0883632225702268 |
dc.contributor.referee3.fl_str_mv |
Leal, Marta Lizandra do Rêgo |
dc.contributor.referee3Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4769620H6 |
dc.contributor.referee4.fl_str_mv |
Kozloski, Gilberto Vilmar |
dc.contributor.referee4Lattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4797689T5 |
dc.contributor.authorLattes.fl_str_mv |
http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4734730T4 |
dc.contributor.author.fl_str_mv |
Agnolin, Carlos Alberto |
contributor_str_mv |
Olivo, Clair Jorge Boff, Mari Inês Carissimi Link, Dionisio Leal, Marta Lizandra do Rêgo Kozloski, Gilberto Vilmar |
dc.subject.por.fl_str_mv |
Acaricida Fitoterápico Gado leiteiro Variáveis fisiológicas Propriedades organolépticas do leite |
topic |
Acaricida Fitoterápico Gado leiteiro Variáveis fisiológicas Propriedades organolépticas do leite Acaricide Dairy cattle Phytotherapic Physiologic variables Milk organoleptic properties CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA |
dc.subject.eng.fl_str_mv |
Acaricide Dairy cattle Phytotherapic Physiologic variables Milk organoleptic properties |
dc.subject.cnpq.fl_str_mv |
CNPQ::CIENCIAS AGRARIAS::ZOOTECNIA |
description |
This research was aimed at evaluating in vitro and in vivo effects of lemongrass (Cymbopogon flexuosus Stapf.) oil, citronella (Cymbopogon winterianus Jowitt) oil and eucalyptus (Corymbia citriodora) oil on cattle ticks (Rhipicephalus (Boophilus) microplus), each of which corresponds to an essential oil experiment. Negative control group end eight concentrations of lemongrass oil, citronella oil and eucalyptus oil (0.5; 1; 2; 5; 10; 20; 50; 100%), were used on in vitro trials with engorged female ticks. The efficacy control ticks was 0; 20; 39; 99.5; 100; 100; 100; 100 and 100%, for lemongrass oil, of 0; 34.5; 43; 48; 82; 99; 99; 100 and 100%, for citronella oil and 0; 30.5; 75.5; 91; 100; 100; 100; 100 and 100%, of oil, respectively. On in vivo trial eighteen Holstein cows were allocated to three groups for each treatment (negative control, essential oil - level estimated by regression analysis, accounting for 95% efficacy of control ticks on in vitro trial and amitraz at 0.025%). Engorged female ticks were counted before (mean of days -3, -2, -1) and after treatment (1, 2, 3, 5, 7, 10, 14, 21 days). Twenty one days after application of the products, the efficacy on control ticks was 0; 54 (lemongrass oil at 2%) and 74.5%; of 0; 91.3 (citronella oil at 8.6%) and 60%; and 0; 96.4 (eucalyptus oil at 3.5%) and 69%, respectively for in vivo treatments. On the 1st and 2nd milked after treatments, physiologic variables were evaluate and milk samples were collected to evaluate organoleptic properties in milk and yoghurt (negative control x phytotherapic treatment). Similar results were found with sensorial acceptance test of milk and physiologic variables, in the three in vivo experiments. |
publishDate |
2012 |
dc.date.issued.fl_str_mv |
2012-03-15 |
dc.date.accessioned.fl_str_mv |
2017-06-12 |
dc.date.available.fl_str_mv |
2017-06-12 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/doctoralThesis |
format |
doctoralThesis |
status_str |
publishedVersion |
dc.identifier.citation.fl_str_mv |
AGNOLIN, Carlos Alberto. Evaluation of essential oils lemongrass, citronella and eucalyptus in tick control. 2012. 83 f. Tese (Doutorado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2012. |
dc.identifier.uri.fl_str_mv |
http://repositorio.ufsm.br/handle/1/4332 |
identifier_str_mv |
AGNOLIN, Carlos Alberto. Evaluation of essential oils lemongrass, citronella and eucalyptus in tick control. 2012. 83 f. Tese (Doutorado em Zootecnia) - Universidade Federal de Santa Maria, Santa Maria, 2012. |
url |
http://repositorio.ufsm.br/handle/1/4332 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.relation.cnpq.fl_str_mv |
500400000002 |
dc.relation.confidence.fl_str_mv |
400 300 300 300 300 500 300 |
dc.relation.authority.fl_str_mv |
ff2c8b95-f964-4e2e-a9d0-a7ca492ea47b 36bf76d2-388a-404c-9913-5d290fad46d7 0f264650-4023-4204-9416-314f3a97b484 c3ed3ecb-658f-4fe0-b0aa-cf5cc774a7ff 68ac6925-4cbd-4d8b-9bf4-f271df9604cc 46d977dc-28e3-48d0-8392-d059b47827cd |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
dc.publisher.program.fl_str_mv |
Programa de Pós-Graduação em Zootecnia |
dc.publisher.initials.fl_str_mv |
UFSM |
dc.publisher.country.fl_str_mv |
BR |
dc.publisher.department.fl_str_mv |
Zootecnia |
publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
dc.source.none.fl_str_mv |
reponame:Manancial - Repositório Digital da UFSM instname:Universidade Federal de Santa Maria (UFSM) instacron:UFSM |
instname_str |
Universidade Federal de Santa Maria (UFSM) |
instacron_str |
UFSM |
institution |
UFSM |
reponame_str |
Manancial - Repositório Digital da UFSM |
collection |
Manancial - Repositório Digital da UFSM |
bitstream.url.fl_str_mv |
http://repositorio.ufsm.br/bitstream/1/4332/1/AGNOLIN%2c%20CARLOS%20ALBERTO.pdf http://repositorio.ufsm.br/bitstream/1/4332/2/AGNOLIN%2c%20CARLOS%20ALBERTO.pdf.txt http://repositorio.ufsm.br/bitstream/1/4332/3/AGNOLIN%2c%20CARLOS%20ALBERTO.pdf.jpg |
bitstream.checksum.fl_str_mv |
b92bf624da3f7068cfce4577187ec9fb 8bfbb5b50116f2f85a76d0f22fb58990 e3a2d4ac2ef8440cd122cc2f1752c06a |
bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 MD5 |
repository.name.fl_str_mv |
Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM) |
repository.mail.fl_str_mv |
|
_version_ |
1794523908651614208 |