Does planting time affect the nutritional demand and yield of potato cultivars?
Autor(a) principal: | |
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Data de Publicação: | 2019 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Ciência Rural |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000600203 |
Resumo: | ABSTRACT: Determining the level of absorption of nutrients in the potato crop at different stages of development is important because it allows identification of the time when the elements are most required by plants. The objective of this research was to evaluate the level of nutrient absorption in cultivars after different planting times. Field experiment was conducted in Guarapuava-PR. Treatments consisted of three cultivars (Agata, BRS Clara, and BRS F63 Camila) and two planting times (October and February), in randomized blocks, with three replications in the crop season 2015/16. The total macro and micronutrient content (leaves, stems, and tubers) was quantified at 15 and 45 days after plant emergence. The total dry weight of plants was verified at 45 days after emergence. At harvest, dry weight of tubers, and total and commercial yield was recorded. It was observed that BRS F63 Camila produced a higher total dry weight of plants at 45 days after emergence, and higher dry weight of tubers at harvest because of the higher accumulation of Fe, Mn, and Zn following the October planting. The BRS Clara produced higher total dry weight and higher dry weight of tubers following February planting with higher Ca and S accumulation. Depending on the developmental period and planting time, cultivars differed in nutrient accumulation and tuber dry weight production. Greater nutritional demand and higher yield occurred following the October planting. |
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Does planting time affect the nutritional demand and yield of potato cultivars?Solanum tuberosumfertilizationfertilitynutritionproductivityvarietyABSTRACT: Determining the level of absorption of nutrients in the potato crop at different stages of development is important because it allows identification of the time when the elements are most required by plants. The objective of this research was to evaluate the level of nutrient absorption in cultivars after different planting times. Field experiment was conducted in Guarapuava-PR. Treatments consisted of three cultivars (Agata, BRS Clara, and BRS F63 Camila) and two planting times (October and February), in randomized blocks, with three replications in the crop season 2015/16. The total macro and micronutrient content (leaves, stems, and tubers) was quantified at 15 and 45 days after plant emergence. The total dry weight of plants was verified at 45 days after emergence. At harvest, dry weight of tubers, and total and commercial yield was recorded. It was observed that BRS F63 Camila produced a higher total dry weight of plants at 45 days after emergence, and higher dry weight of tubers at harvest because of the higher accumulation of Fe, Mn, and Zn following the October planting. The BRS Clara produced higher total dry weight and higher dry weight of tubers following February planting with higher Ca and S accumulation. Depending on the developmental period and planting time, cultivars differed in nutrient accumulation and tuber dry weight production. Greater nutritional demand and higher yield occurred following the October planting.Universidade Federal de Santa Maria2019-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000600203Ciência Rural v.49 n.6 2019reponame:Ciência Ruralinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM10.1590/0103-8478cr20180773info:eu-repo/semantics/openAccessEschemback,VlandineyKawakami,JacksonGenú,Aline MarquesAlmeida,Fabiola Oliveira deeng2019-06-24T00:00:00ZRevista |
dc.title.none.fl_str_mv |
Does planting time affect the nutritional demand and yield of potato cultivars? |
title |
Does planting time affect the nutritional demand and yield of potato cultivars? |
spellingShingle |
Does planting time affect the nutritional demand and yield of potato cultivars? Eschemback,Vlandiney Solanum tuberosum fertilization fertility nutrition productivity variety |
title_short |
Does planting time affect the nutritional demand and yield of potato cultivars? |
title_full |
Does planting time affect the nutritional demand and yield of potato cultivars? |
title_fullStr |
Does planting time affect the nutritional demand and yield of potato cultivars? |
title_full_unstemmed |
Does planting time affect the nutritional demand and yield of potato cultivars? |
title_sort |
Does planting time affect the nutritional demand and yield of potato cultivars? |
author |
Eschemback,Vlandiney |
author_facet |
Eschemback,Vlandiney Kawakami,Jackson Genú,Aline Marques Almeida,Fabiola Oliveira de |
author_role |
author |
author2 |
Kawakami,Jackson Genú,Aline Marques Almeida,Fabiola Oliveira de |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Eschemback,Vlandiney Kawakami,Jackson Genú,Aline Marques Almeida,Fabiola Oliveira de |
dc.subject.por.fl_str_mv |
Solanum tuberosum fertilization fertility nutrition productivity variety |
topic |
Solanum tuberosum fertilization fertility nutrition productivity variety |
description |
ABSTRACT: Determining the level of absorption of nutrients in the potato crop at different stages of development is important because it allows identification of the time when the elements are most required by plants. The objective of this research was to evaluate the level of nutrient absorption in cultivars after different planting times. Field experiment was conducted in Guarapuava-PR. Treatments consisted of three cultivars (Agata, BRS Clara, and BRS F63 Camila) and two planting times (October and February), in randomized blocks, with three replications in the crop season 2015/16. The total macro and micronutrient content (leaves, stems, and tubers) was quantified at 15 and 45 days after plant emergence. The total dry weight of plants was verified at 45 days after emergence. At harvest, dry weight of tubers, and total and commercial yield was recorded. It was observed that BRS F63 Camila produced a higher total dry weight of plants at 45 days after emergence, and higher dry weight of tubers at harvest because of the higher accumulation of Fe, Mn, and Zn following the October planting. The BRS Clara produced higher total dry weight and higher dry weight of tubers following February planting with higher Ca and S accumulation. Depending on the developmental period and planting time, cultivars differed in nutrient accumulation and tuber dry weight production. Greater nutritional demand and higher yield occurred following the October planting. |
publishDate |
2019 |
dc.date.none.fl_str_mv |
2019-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000600203 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000600203 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/0103-8478cr20180773 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
dc.source.none.fl_str_mv |
Ciência Rural v.49 n.6 2019 reponame:Ciência Rural instname:Universidade Federal de Santa Maria (UFSM) instacron:UFSM |
instname_str |
Universidade Federal de Santa Maria (UFSM) |
instacron_str |
UFSM |
institution |
UFSM |
reponame_str |
Ciência Rural |
collection |
Ciência Rural |
repository.name.fl_str_mv |
|
repository.mail.fl_str_mv |
|
_version_ |
1749140553852780544 |