Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG

Detalhes bibliográficos
Autor(a) principal: Martins,Rhéltheer de Paula
Data de Publicação: 2019
Outros Autores: Gomes,Roseli Aparecida da Silva, Malpass,Ana Claudia Granato, Okura,Mônica Hitomi
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Ciência Rural
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000800403
Resumo: ABSTRACT: The essential oils of the different parts of Lavandula dentata L. (inflorescences and aerial part without inflorescences) collected in the city of Uberaba (minas Gerais State)were obtained by hydro distillation, and their chemical composition was determined by gas chromatography coupled to mass spectrometry and compared to the chemical composition of essential oil of Lavandula hybrida and Lavandula officinalis. It was observed that the essential oils of the studied species have varied chemical composition and are composed mainly of monoterpenes. The essential oils of L. hybrida and L. officinalis showed a higher concentration of linalool and linaline acetate, while L. dentata L. presented higher concentration of fenchone, eucalyptol and camphor. Results indicate that the essential oil composition of L. dentata L. grown in Uberaba is similar to those produced in Curitiba - PR, providing a promising perspective for the cultivation and extraction of essential oils of this species in Minas Gerais.
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spelling Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MGLavandula dentataFenchoneEucalyptol.ABSTRACT: The essential oils of the different parts of Lavandula dentata L. (inflorescences and aerial part without inflorescences) collected in the city of Uberaba (minas Gerais State)were obtained by hydro distillation, and their chemical composition was determined by gas chromatography coupled to mass spectrometry and compared to the chemical composition of essential oil of Lavandula hybrida and Lavandula officinalis. It was observed that the essential oils of the studied species have varied chemical composition and are composed mainly of monoterpenes. The essential oils of L. hybrida and L. officinalis showed a higher concentration of linalool and linaline acetate, while L. dentata L. presented higher concentration of fenchone, eucalyptol and camphor. Results indicate that the essential oil composition of L. dentata L. grown in Uberaba is similar to those produced in Curitiba - PR, providing a promising perspective for the cultivation and extraction of essential oils of this species in Minas Gerais.Universidade Federal de Santa Maria2019-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000800403Ciência Rural v.49 n.8 2019reponame:Ciência Ruralinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM10.1590/0103-8478cr20180964info:eu-repo/semantics/openAccessMartins,Rhéltheer de PaulaGomes,Roseli Aparecida da SilvaMalpass,Ana Claudia GranatoOkura,Mônica Hitomieng2019-08-12T00:00:00ZRevista
dc.title.none.fl_str_mv Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
title Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
spellingShingle Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
Martins,Rhéltheer de Paula
Lavandula dentata
Fenchone
Eucalyptol.
title_short Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
title_full Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
title_fullStr Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
title_full_unstemmed Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
title_sort Chemical characterization of Lavandula dentata L. essential oils grown in Uberaba-MG
author Martins,Rhéltheer de Paula
author_facet Martins,Rhéltheer de Paula
Gomes,Roseli Aparecida da Silva
Malpass,Ana Claudia Granato
Okura,Mônica Hitomi
author_role author
author2 Gomes,Roseli Aparecida da Silva
Malpass,Ana Claudia Granato
Okura,Mônica Hitomi
author2_role author
author
author
dc.contributor.author.fl_str_mv Martins,Rhéltheer de Paula
Gomes,Roseli Aparecida da Silva
Malpass,Ana Claudia Granato
Okura,Mônica Hitomi
dc.subject.por.fl_str_mv Lavandula dentata
Fenchone
Eucalyptol.
topic Lavandula dentata
Fenchone
Eucalyptol.
description ABSTRACT: The essential oils of the different parts of Lavandula dentata L. (inflorescences and aerial part without inflorescences) collected in the city of Uberaba (minas Gerais State)were obtained by hydro distillation, and their chemical composition was determined by gas chromatography coupled to mass spectrometry and compared to the chemical composition of essential oil of Lavandula hybrida and Lavandula officinalis. It was observed that the essential oils of the studied species have varied chemical composition and are composed mainly of monoterpenes. The essential oils of L. hybrida and L. officinalis showed a higher concentration of linalool and linaline acetate, while L. dentata L. presented higher concentration of fenchone, eucalyptol and camphor. Results indicate that the essential oil composition of L. dentata L. grown in Uberaba is similar to those produced in Curitiba - PR, providing a promising perspective for the cultivation and extraction of essential oils of this species in Minas Gerais.
publishDate 2019
dc.date.none.fl_str_mv 2019-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000800403
url http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000800403
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0103-8478cr20180964
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
publisher.none.fl_str_mv Universidade Federal de Santa Maria
dc.source.none.fl_str_mv Ciência Rural v.49 n.8 2019
reponame:Ciência Rural
instname:Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
instname_str Universidade Federal de Santa Maria (UFSM)
instacron_str UFSM
institution UFSM
reponame_str Ciência Rural
collection Ciência Rural
repository.name.fl_str_mv
repository.mail.fl_str_mv
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