The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
Autor(a) principal: | |
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Data de Publicação: | 2020 |
Outros Autores: | , , |
Tipo de documento: | Artigo |
Idioma: | eng |
Título da fonte: | Ciência Rural |
Texto Completo: | http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001000656 |
Resumo: | ABSTRACT: Condemnations in the broilers abattoirs can represent an overview farms health and effectiveness of welfare programs, as well as predisposition between hybrids. The aim of this study was to investigate the prevalence of condemnation among four commercial broiler hybrids and the oscillation of condemnations in different seasons in a poultry abattoir. Data from condemnations of the Federal Inspection Service of a slaughterhouse were analyzed during one year, in which a total of 12.81% of partial condemnations were observed and total condemnations represented 0.41% of slaughtered broiler. There was a difference in total and partial condemnation among the hybrids evaluated, with Hubbard hybrid being the one with the highest number of condemnations (0.67% - 17.71%), followed by Ross 95 (0.42% - 14.21%), Cobb (0.30% - 10.03%); and Cobb Fast (0.26% - 9.29%). The analysis between the seasons showed a higher conviction rate in winter and a lower rate in autumn for both total and partial condemnation. Hubbard had the highest rates and Cobb Fast the lowest for most causes of condemnation. We concluded that the metabolic cause led to higher losses by total condemnation, while contamination or technopathies represented the highest rates in partial losses. The broiler hybrid and the time of year may influence the causes of condemnation in the abattoir. This information should be considered by the abattoir and the farms in sanitary planning, considering the financial impact due to losses by condemnations of carcasses. |
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The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirsanimal healthcondemnationdiseasepreventionquality controlABSTRACT: Condemnations in the broilers abattoirs can represent an overview farms health and effectiveness of welfare programs, as well as predisposition between hybrids. The aim of this study was to investigate the prevalence of condemnation among four commercial broiler hybrids and the oscillation of condemnations in different seasons in a poultry abattoir. Data from condemnations of the Federal Inspection Service of a slaughterhouse were analyzed during one year, in which a total of 12.81% of partial condemnations were observed and total condemnations represented 0.41% of slaughtered broiler. There was a difference in total and partial condemnation among the hybrids evaluated, with Hubbard hybrid being the one with the highest number of condemnations (0.67% - 17.71%), followed by Ross 95 (0.42% - 14.21%), Cobb (0.30% - 10.03%); and Cobb Fast (0.26% - 9.29%). The analysis between the seasons showed a higher conviction rate in winter and a lower rate in autumn for both total and partial condemnation. Hubbard had the highest rates and Cobb Fast the lowest for most causes of condemnation. We concluded that the metabolic cause led to higher losses by total condemnation, while contamination or technopathies represented the highest rates in partial losses. The broiler hybrid and the time of year may influence the causes of condemnation in the abattoir. This information should be considered by the abattoir and the farms in sanitary planning, considering the financial impact due to losses by condemnations of carcasses.Universidade Federal de Santa Maria2020-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001000656Ciência Rural v.50 n.10 2020reponame:Ciência Ruralinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM10.1590/0103-8478cr20200177info:eu-repo/semantics/openAccessJaguezeski,Antonise MarielyEngelmann,Ana MartieleMachado,Ivna Nalério dos ReisBatti,Beatriz Pavei Bezeng2020-08-26T00:00:00ZRevista |
dc.title.none.fl_str_mv |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs |
title |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs |
spellingShingle |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs Jaguezeski,Antonise Mariely animal health condemnation disease prevention quality control |
title_short |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs |
title_full |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs |
title_fullStr |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs |
title_full_unstemmed |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs |
title_sort |
The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs |
author |
Jaguezeski,Antonise Mariely |
author_facet |
Jaguezeski,Antonise Mariely Engelmann,Ana Martiele Machado,Ivna Nalério dos Reis Batti,Beatriz Pavei Bez |
author_role |
author |
author2 |
Engelmann,Ana Martiele Machado,Ivna Nalério dos Reis Batti,Beatriz Pavei Bez |
author2_role |
author author author |
dc.contributor.author.fl_str_mv |
Jaguezeski,Antonise Mariely Engelmann,Ana Martiele Machado,Ivna Nalério dos Reis Batti,Beatriz Pavei Bez |
dc.subject.por.fl_str_mv |
animal health condemnation disease prevention quality control |
topic |
animal health condemnation disease prevention quality control |
description |
ABSTRACT: Condemnations in the broilers abattoirs can represent an overview farms health and effectiveness of welfare programs, as well as predisposition between hybrids. The aim of this study was to investigate the prevalence of condemnation among four commercial broiler hybrids and the oscillation of condemnations in different seasons in a poultry abattoir. Data from condemnations of the Federal Inspection Service of a slaughterhouse were analyzed during one year, in which a total of 12.81% of partial condemnations were observed and total condemnations represented 0.41% of slaughtered broiler. There was a difference in total and partial condemnation among the hybrids evaluated, with Hubbard hybrid being the one with the highest number of condemnations (0.67% - 17.71%), followed by Ross 95 (0.42% - 14.21%), Cobb (0.30% - 10.03%); and Cobb Fast (0.26% - 9.29%). The analysis between the seasons showed a higher conviction rate in winter and a lower rate in autumn for both total and partial condemnation. Hubbard had the highest rates and Cobb Fast the lowest for most causes of condemnation. We concluded that the metabolic cause led to higher losses by total condemnation, while contamination or technopathies represented the highest rates in partial losses. The broiler hybrid and the time of year may influence the causes of condemnation in the abattoir. This information should be considered by the abattoir and the farms in sanitary planning, considering the financial impact due to losses by condemnations of carcasses. |
publishDate |
2020 |
dc.date.none.fl_str_mv |
2020-01-01 |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
format |
article |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001000656 |
url |
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001000656 |
dc.language.iso.fl_str_mv |
eng |
language |
eng |
dc.relation.none.fl_str_mv |
10.1590/0103-8478cr20200177 |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
text/html |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
publisher.none.fl_str_mv |
Universidade Federal de Santa Maria |
dc.source.none.fl_str_mv |
Ciência Rural v.50 n.10 2020 reponame:Ciência Rural instname:Universidade Federal de Santa Maria (UFSM) instacron:UFSM |
instname_str |
Universidade Federal de Santa Maria (UFSM) |
instacron_str |
UFSM |
institution |
UFSM |
reponame_str |
Ciência Rural |
collection |
Ciência Rural |
repository.name.fl_str_mv |
|
repository.mail.fl_str_mv |
|
_version_ |
1749140555186569216 |