The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs

Detalhes bibliográficos
Autor(a) principal: Jaguezeski,Antonise Mariely
Data de Publicação: 2020
Outros Autores: Engelmann,Ana Martiele, Machado,Ivna Nalério dos Reis, Batti,Beatriz Pavei Bez
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Ciência Rural
Texto Completo: http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001000656
Resumo: ABSTRACT: Condemnations in the broilers abattoirs can represent an overview farms health and effectiveness of welfare programs, as well as predisposition between hybrids. The aim of this study was to investigate the prevalence of condemnation among four commercial broiler hybrids and the oscillation of condemnations in different seasons in a poultry abattoir. Data from condemnations of the Federal Inspection Service of a slaughterhouse were analyzed during one year, in which a total of 12.81% of partial condemnations were observed and total condemnations represented 0.41% of slaughtered broiler. There was a difference in total and partial condemnation among the hybrids evaluated, with Hubbard hybrid being the one with the highest number of condemnations (0.67% - 17.71%), followed by Ross 95 (0.42% - 14.21%), Cobb (0.30% - 10.03%); and Cobb Fast (0.26% - 9.29%). The analysis between the seasons showed a higher conviction rate in winter and a lower rate in autumn for both total and partial condemnation. Hubbard had the highest rates and Cobb Fast the lowest for most causes of condemnation. We concluded that the metabolic cause led to higher losses by total condemnation, while contamination or technopathies represented the highest rates in partial losses. The broiler hybrid and the time of year may influence the causes of condemnation in the abattoir. This information should be considered by the abattoir and the farms in sanitary planning, considering the financial impact due to losses by condemnations of carcasses.
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spelling The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirsanimal healthcondemnationdiseasepreventionquality controlABSTRACT: Condemnations in the broilers abattoirs can represent an overview farms health and effectiveness of welfare programs, as well as predisposition between hybrids. The aim of this study was to investigate the prevalence of condemnation among four commercial broiler hybrids and the oscillation of condemnations in different seasons in a poultry abattoir. Data from condemnations of the Federal Inspection Service of a slaughterhouse were analyzed during one year, in which a total of 12.81% of partial condemnations were observed and total condemnations represented 0.41% of slaughtered broiler. There was a difference in total and partial condemnation among the hybrids evaluated, with Hubbard hybrid being the one with the highest number of condemnations (0.67% - 17.71%), followed by Ross 95 (0.42% - 14.21%), Cobb (0.30% - 10.03%); and Cobb Fast (0.26% - 9.29%). The analysis between the seasons showed a higher conviction rate in winter and a lower rate in autumn for both total and partial condemnation. Hubbard had the highest rates and Cobb Fast the lowest for most causes of condemnation. We concluded that the metabolic cause led to higher losses by total condemnation, while contamination or technopathies represented the highest rates in partial losses. The broiler hybrid and the time of year may influence the causes of condemnation in the abattoir. This information should be considered by the abattoir and the farms in sanitary planning, considering the financial impact due to losses by condemnations of carcasses.Universidade Federal de Santa Maria2020-01-01info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersiontext/htmlhttp://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001000656Ciência Rural v.50 n.10 2020reponame:Ciência Ruralinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM10.1590/0103-8478cr20200177info:eu-repo/semantics/openAccessJaguezeski,Antonise MarielyEngelmann,Ana MartieleMachado,Ivna Nalério dos ReisBatti,Beatriz Pavei Bezeng2020-08-26T00:00:00ZRevista
dc.title.none.fl_str_mv The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
title The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
spellingShingle The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
Jaguezeski,Antonise Mariely
animal health
condemnation
disease
prevention
quality control
title_short The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
title_full The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
title_fullStr The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
title_full_unstemmed The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
title_sort The effect of four commercial broiler hybrids and the season on occurrence of broiler condemnations in the abattoirs
author Jaguezeski,Antonise Mariely
author_facet Jaguezeski,Antonise Mariely
Engelmann,Ana Martiele
Machado,Ivna Nalério dos Reis
Batti,Beatriz Pavei Bez
author_role author
author2 Engelmann,Ana Martiele
Machado,Ivna Nalério dos Reis
Batti,Beatriz Pavei Bez
author2_role author
author
author
dc.contributor.author.fl_str_mv Jaguezeski,Antonise Mariely
Engelmann,Ana Martiele
Machado,Ivna Nalério dos Reis
Batti,Beatriz Pavei Bez
dc.subject.por.fl_str_mv animal health
condemnation
disease
prevention
quality control
topic animal health
condemnation
disease
prevention
quality control
description ABSTRACT: Condemnations in the broilers abattoirs can represent an overview farms health and effectiveness of welfare programs, as well as predisposition between hybrids. The aim of this study was to investigate the prevalence of condemnation among four commercial broiler hybrids and the oscillation of condemnations in different seasons in a poultry abattoir. Data from condemnations of the Federal Inspection Service of a slaughterhouse were analyzed during one year, in which a total of 12.81% of partial condemnations were observed and total condemnations represented 0.41% of slaughtered broiler. There was a difference in total and partial condemnation among the hybrids evaluated, with Hubbard hybrid being the one with the highest number of condemnations (0.67% - 17.71%), followed by Ross 95 (0.42% - 14.21%), Cobb (0.30% - 10.03%); and Cobb Fast (0.26% - 9.29%). The analysis between the seasons showed a higher conviction rate in winter and a lower rate in autumn for both total and partial condemnation. Hubbard had the highest rates and Cobb Fast the lowest for most causes of condemnation. We concluded that the metabolic cause led to higher losses by total condemnation, while contamination or technopathies represented the highest rates in partial losses. The broiler hybrid and the time of year may influence the causes of condemnation in the abattoir. This information should be considered by the abattoir and the farms in sanitary planning, considering the financial impact due to losses by condemnations of carcasses.
publishDate 2020
dc.date.none.fl_str_mv 2020-01-01
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.uri.fl_str_mv http://old.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020001000656
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dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv 10.1590/0103-8478cr20200177
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
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dc.format.none.fl_str_mv text/html
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
publisher.none.fl_str_mv Universidade Federal de Santa Maria
dc.source.none.fl_str_mv Ciência Rural v.50 n.10 2020
reponame:Ciência Rural
instname:Universidade Federal de Santa Maria (UFSM)
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instname_str Universidade Federal de Santa Maria (UFSM)
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