Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries)
Autor(a) principal: | |
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Data de Publicação: | 2012 |
Tipo de documento: | Dissertação |
Idioma: | por |
Título da fonte: | Manancial - Repositório Digital da UFSM |
dARK ID: | ark:/26339/0013000004mh5 |
Texto Completo: | http://repositorio.ufsm.br/handle/1/5073 |
Resumo: | The crambe is an oilseed that belongs to the Brassicaceae family, is considered a winter crop, with good tolerance to frost. In the state of Rio Grande do Sul, missing information on the growth, development and adaptation of crambe, which limits the adoption by producers of culture. The knowledge of thermal and base temperature scale allows the crop cycle, helping to define the sowing date and correct timing of the implementation of management practices. Thus, this study aims to evaluate and characterize the growth and development of crambe, to determine the thermal over the cycle and by different methods to estimate the base temperature for the cultivar Brilliant FMS. An experiment was conducted at the Federal University of Santa Maria, in the years 2010 and 2011, the following sowing dates: 06/10/2010, 07/05/2010, 08/03/2010, 08/19/2010, 09/09/2010, 09/17/2010, 02/18/2011, 04/06/2011, 04/28/2011, which was evaluated twice a week the phenological stage of the height and number of leaves of 20 plants each time. Using daily temperature data, we calculated the basis for the subperiods temperature sowing-emergence, emergence, flowering, fruiting, flowering, fruit-maturation and maturation-emergency, by traditional methods: a smaller deviation in degree-days, the lower standard deviation days, X-intercept, coefficient of variation in degree-day coefficient of variation in days and the regression coefficient; by methods modified by Yang et al. (1995), which are offset in degree-days, lower standard deviation in days , coefficient of variation in degree-days and the regression coefficient, and proposed new methods: pseudopseudo- sigma and sigma in days. The method estimated more accurately subperiods higher, with the temperature average basis for emergency subperiod maturation of 4.5 ° C. The increase both in height and in the number of sheets is down to 300 ° days, thereafter the plants grew faster variable up to about 900 ° days, when the stabilizing time and the number of sheets decreases because of senescence. |
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Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries)Based temperature, growth and development of crambe(Crambe abyssinica Hochst ex RE Fries)Crambe abyssinicaTemperatura baseSoma térmicaAnálise de crescimentoCrambe abyssinicaBase temperatureThermalGrowth analysisCNPQ::CIENCIAS AGRARIAS::AGRONOMIAThe crambe is an oilseed that belongs to the Brassicaceae family, is considered a winter crop, with good tolerance to frost. In the state of Rio Grande do Sul, missing information on the growth, development and adaptation of crambe, which limits the adoption by producers of culture. The knowledge of thermal and base temperature scale allows the crop cycle, helping to define the sowing date and correct timing of the implementation of management practices. Thus, this study aims to evaluate and characterize the growth and development of crambe, to determine the thermal over the cycle and by different methods to estimate the base temperature for the cultivar Brilliant FMS. An experiment was conducted at the Federal University of Santa Maria, in the years 2010 and 2011, the following sowing dates: 06/10/2010, 07/05/2010, 08/03/2010, 08/19/2010, 09/09/2010, 09/17/2010, 02/18/2011, 04/06/2011, 04/28/2011, which was evaluated twice a week the phenological stage of the height and number of leaves of 20 plants each time. Using daily temperature data, we calculated the basis for the subperiods temperature sowing-emergence, emergence, flowering, fruiting, flowering, fruit-maturation and maturation-emergency, by traditional methods: a smaller deviation in degree-days, the lower standard deviation days, X-intercept, coefficient of variation in degree-day coefficient of variation in days and the regression coefficient; by methods modified by Yang et al. (1995), which are offset in degree-days, lower standard deviation in days , coefficient of variation in degree-days and the regression coefficient, and proposed new methods: pseudopseudo- sigma and sigma in days. The method estimated more accurately subperiods higher, with the temperature average basis for emergency subperiod maturation of 4.5 ° C. The increase both in height and in the number of sheets is down to 300 ° days, thereafter the plants grew faster variable up to about 900 ° days, when the stabilizing time and the number of sheets decreases because of senescence.Coordenação de Aperfeiçoamento de Pessoal de Nível SuperiorO crambe é uma oleaginosa que pertence a família das Brassicaceae, é considerada uma cultura de inverno, com boa tolerância a geadas. No Estado do Rio Grande do Sul, faltam informações sobre o crescimento, desenvolvimento e adaptação do crambe, fato que limita a adoção da cultura pelos produtores. O conhecimento da soma térmica e da temperatura base permite dimensionar o ciclo das culturas, ajudando na definição da data de semeadura e o momento correto da realização das práticas de manejo. Sendo assim, o presente trabalho visa avaliar e caracterizar o crescimento e o desenvolvimento do crambe, determinar a soma térmica durante o ciclo e estimar através de diferentes métodos a temperatura base para a cultivar FMS Brilhante. Conduziu-se um experimento na Universidade Federal de Santa Maria, nos anos de 2010 e 2011, nas seguintes épocas de semeadura: 10/06/2010, 05/07/2010, 03/08/2010, 19/08/2010, 09/09/2010, 17/09/2010, 18/02/2011, 06/04/2011, 28/04/2011, onde avaliou-se duas vezes por semana o estágio fenológico a altura e o número de folhas de 20 plantas de cada época. Utilizando dados de temperaturas diários, calculou-se a temperatura base para os subperíodos semeadura-emergência, emergência-florescimento, florescimento-frutificação, frutificação-maturação e emergência-maturação, pelos métodos tradicionais: menor desvio em graus-dia, menor desvio padrão em dia, X-intercepto, coeficiente de variação em graus-dia, coeficiente de variação em dias e coeficiente de regressão; por métodos modificados por Yang et al.(1995), que são: desvio em graus-dia, menor desvio padrão em dia, coeficiente de variação em graus-dia e coeficiente de regressão; e por novos métodos propostos: pseudo-sigma e pseudo-sigma em dias. Os método estimaram com maior precisão subperíodos maiores, sendo a temperatura base média para o subperíodo emergência maturação de 4,5°C. O crescimento tanto em altura quanto em número de folhas é baixo até os 300°dias, a partir de então as plantas apresentaram crescimento rápido das variáveis até cerca dos 900° dias, quando a altura estabiliza e o número de folhas descresce em razão da senescência.Universidade Federal de Santa MariaBRAgronomiaUFSMPrograma de Pós-Graduação em AgronomiaLopes, Sidinei Joséhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4700757Z3Lúcio, Alessandro Dal colhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4799931H1Lorentz, Leandro Homrichhttp://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4700767T6Silveira, Tatiani Reis da2017-05-162017-05-162012-02-28info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfapplication/pdfSILVEIRA, Tatiani Reis da. Based temperature, growth and development of crambe(Crambe abyssinica Hochst ex RE Fries). 2012. 67 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2012.http://repositorio.ufsm.br/handle/1/5073ark:/26339/0013000004mh5porinfo:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM2017-07-25T14:13:20Zoai:repositorio.ufsm.br:1/5073Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2017-07-25T14:13:20Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false |
dc.title.none.fl_str_mv |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) Based temperature, growth and development of crambe(Crambe abyssinica Hochst ex RE Fries) |
title |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) |
spellingShingle |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) Silveira, Tatiani Reis da Crambe abyssinica Temperatura base Soma térmica Análise de crescimento Crambe abyssinica Base temperature Thermal Growth analysis CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
title_short |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) |
title_full |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) |
title_fullStr |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) |
title_full_unstemmed |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) |
title_sort |
Temperatura base, crescimento, desenvolvimento de crambe (Crambe abyssinica Hochst ex R.E. Fries) |
author |
Silveira, Tatiani Reis da |
author_facet |
Silveira, Tatiani Reis da |
author_role |
author |
dc.contributor.none.fl_str_mv |
Lopes, Sidinei José http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4700757Z3 Lúcio, Alessandro Dal col http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4799931H1 Lorentz, Leandro Homrich http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4700767T6 |
dc.contributor.author.fl_str_mv |
Silveira, Tatiani Reis da |
dc.subject.por.fl_str_mv |
Crambe abyssinica Temperatura base Soma térmica Análise de crescimento Crambe abyssinica Base temperature Thermal Growth analysis CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
topic |
Crambe abyssinica Temperatura base Soma térmica Análise de crescimento Crambe abyssinica Base temperature Thermal Growth analysis CNPQ::CIENCIAS AGRARIAS::AGRONOMIA |
description |
The crambe is an oilseed that belongs to the Brassicaceae family, is considered a winter crop, with good tolerance to frost. In the state of Rio Grande do Sul, missing information on the growth, development and adaptation of crambe, which limits the adoption by producers of culture. The knowledge of thermal and base temperature scale allows the crop cycle, helping to define the sowing date and correct timing of the implementation of management practices. Thus, this study aims to evaluate and characterize the growth and development of crambe, to determine the thermal over the cycle and by different methods to estimate the base temperature for the cultivar Brilliant FMS. An experiment was conducted at the Federal University of Santa Maria, in the years 2010 and 2011, the following sowing dates: 06/10/2010, 07/05/2010, 08/03/2010, 08/19/2010, 09/09/2010, 09/17/2010, 02/18/2011, 04/06/2011, 04/28/2011, which was evaluated twice a week the phenological stage of the height and number of leaves of 20 plants each time. Using daily temperature data, we calculated the basis for the subperiods temperature sowing-emergence, emergence, flowering, fruiting, flowering, fruit-maturation and maturation-emergency, by traditional methods: a smaller deviation in degree-days, the lower standard deviation days, X-intercept, coefficient of variation in degree-day coefficient of variation in days and the regression coefficient; by methods modified by Yang et al. (1995), which are offset in degree-days, lower standard deviation in days , coefficient of variation in degree-days and the regression coefficient, and proposed new methods: pseudopseudo- sigma and sigma in days. The method estimated more accurately subperiods higher, with the temperature average basis for emergency subperiod maturation of 4.5 ° C. The increase both in height and in the number of sheets is down to 300 ° days, thereafter the plants grew faster variable up to about 900 ° days, when the stabilizing time and the number of sheets decreases because of senescence. |
publishDate |
2012 |
dc.date.none.fl_str_mv |
2012-02-28 2017-05-16 2017-05-16 |
dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
dc.type.driver.fl_str_mv |
info:eu-repo/semantics/masterThesis |
format |
masterThesis |
status_str |
publishedVersion |
dc.identifier.uri.fl_str_mv |
SILVEIRA, Tatiani Reis da. Based temperature, growth and development of crambe(Crambe abyssinica Hochst ex RE Fries). 2012. 67 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2012. http://repositorio.ufsm.br/handle/1/5073 |
dc.identifier.dark.fl_str_mv |
ark:/26339/0013000004mh5 |
identifier_str_mv |
SILVEIRA, Tatiani Reis da. Based temperature, growth and development of crambe(Crambe abyssinica Hochst ex RE Fries). 2012. 67 f. Dissertação (Mestrado em Agronomia) - Universidade Federal de Santa Maria, Santa Maria, 2012. ark:/26339/0013000004mh5 |
url |
http://repositorio.ufsm.br/handle/1/5073 |
dc.language.iso.fl_str_mv |
por |
language |
por |
dc.rights.driver.fl_str_mv |
info:eu-repo/semantics/openAccess |
eu_rights_str_mv |
openAccess |
dc.format.none.fl_str_mv |
application/pdf application/pdf |
dc.publisher.none.fl_str_mv |
Universidade Federal de Santa Maria BR Agronomia UFSM Programa de Pós-Graduação em Agronomia |
publisher.none.fl_str_mv |
Universidade Federal de Santa Maria BR Agronomia UFSM Programa de Pós-Graduação em Agronomia |
dc.source.none.fl_str_mv |
reponame:Manancial - Repositório Digital da UFSM instname:Universidade Federal de Santa Maria (UFSM) instacron:UFSM |
instname_str |
Universidade Federal de Santa Maria (UFSM) |
instacron_str |
UFSM |
institution |
UFSM |
reponame_str |
Manancial - Repositório Digital da UFSM |
collection |
Manancial - Repositório Digital da UFSM |
repository.name.fl_str_mv |
Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM) |
repository.mail.fl_str_mv |
atendimento.sib@ufsm.br||tedebc@gmail.com |
_version_ |
1815172282548486144 |