Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis

Detalhes bibliográficos
Autor(a) principal: Gonçalves, Deisy Brasil
Data de Publicação: 2022
Tipo de documento: Dissertação
Idioma: por
Título da fonte: Manancial - Repositório Digital da UFSM
dARK ID: ark:/26339/00130000072rs
Texto Completo: http://repositorio.ufsm.br/handle/1/27673
Resumo: The growing awareness of environmental and public health problems linked to the excessive use of agrochemicals has stimulated interest in the search for bioherbicides. In view of this, alleopathy has shown to be promising because many plants are rich in biologically active compounds that can be exploited for the production of bioherbicides. In this sense, the objective of this study was to evaluate the allelopathic effect of different concentrations (0; 1; 2.5; 5 and 10%) of aqueous and hydroalcoholic extracts of eucalyptus (Eucalyptus grandis), mint (Mentha spicata), tansage (Plantago major) and jack bean (Canavalia ensiformis) on germination and initial growth of lettuce (Lactuca sativa) and wheat (Triticum sp.) plants, as well as analyzing the presence of secondary metabolites in methanolic extracts of the species. To obtain the extracts, 20 g of previously dehydrated and crushed plant was homogenized in 100 mL of solvent, for germination and growth analysis, 25 seeds of each recipient species were placed in a gerbox with diluted aqueous and hydroalcoholic extracts (0; 1; 2.5; 5 and 10%). The experimental design was completely randomized, with three replications per treatment, with analysis of germination percentage, germination speed index (GSI), radicle and shoot length. For the phytochemical analysis, the extracts were purified and evaluated qualitatively and quantitatively using a gas detector chromatograph based on the retention time in the column. The use of both aqueous and hydroalcoholic extracts of the species tested on lettuce and wheat showed a reduction in the analyzed variables and even total inhibition of germination at the highest concentrations used. The negative allelopathic effect was greater in lettuce and with the use of eucalyptus extract compared to the other donor species. In the analysis of the eucalyptus extract, 24 compounds were detected, the most representative of which were digitoxin (14.38%), hydrocortisone acetate (12.79%) and phloroglucinic acid (11.95%), while for the mint, 17 compounds were found, being the most representative of loxanol 95 (26.23%), retinal (19.41%) and creosol (15.21%). For the tansagem species, 14 compounds were identified, the most representative being hydrocortisone acetate (53.73%), retinal (18.04%) and cortisone (5.47%). The jack bean species had 12 compounds, the most prevalent being oleic acid (60.44%), palmitic acid (11.93%) and digitoxin (7.04%). This study revealed relevant bioactive compounds, which include glycoside agents, corticosteroids, phenolic compounds, among others, indicating that the four analyzed species are sources of bioactive compounds. The presence of these molecules is related to the demonstrated allelopathic potential, and thus, it is recommended that further studies be carried out for the isolation of compounds and toxicological studies.
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spelling Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformisInfluence of the secondary composition on the allelopathic potential of Eucalyptus grandis, Mentha spicata, Plantago major and Canavalia ensiformisMetabólitos secundáriosBioherbicidaAlelopatiaCromatografia gasosaSecondary metabolitesBioherbicideAllelopathyGas chromatographCNPQ::OUTROS::CIENCIASThe growing awareness of environmental and public health problems linked to the excessive use of agrochemicals has stimulated interest in the search for bioherbicides. In view of this, alleopathy has shown to be promising because many plants are rich in biologically active compounds that can be exploited for the production of bioherbicides. In this sense, the objective of this study was to evaluate the allelopathic effect of different concentrations (0; 1; 2.5; 5 and 10%) of aqueous and hydroalcoholic extracts of eucalyptus (Eucalyptus grandis), mint (Mentha spicata), tansage (Plantago major) and jack bean (Canavalia ensiformis) on germination and initial growth of lettuce (Lactuca sativa) and wheat (Triticum sp.) plants, as well as analyzing the presence of secondary metabolites in methanolic extracts of the species. To obtain the extracts, 20 g of previously dehydrated and crushed plant was homogenized in 100 mL of solvent, for germination and growth analysis, 25 seeds of each recipient species were placed in a gerbox with diluted aqueous and hydroalcoholic extracts (0; 1; 2.5; 5 and 10%). The experimental design was completely randomized, with three replications per treatment, with analysis of germination percentage, germination speed index (GSI), radicle and shoot length. For the phytochemical analysis, the extracts were purified and evaluated qualitatively and quantitatively using a gas detector chromatograph based on the retention time in the column. The use of both aqueous and hydroalcoholic extracts of the species tested on lettuce and wheat showed a reduction in the analyzed variables and even total inhibition of germination at the highest concentrations used. The negative allelopathic effect was greater in lettuce and with the use of eucalyptus extract compared to the other donor species. In the analysis of the eucalyptus extract, 24 compounds were detected, the most representative of which were digitoxin (14.38%), hydrocortisone acetate (12.79%) and phloroglucinic acid (11.95%), while for the mint, 17 compounds were found, being the most representative of loxanol 95 (26.23%), retinal (19.41%) and creosol (15.21%). For the tansagem species, 14 compounds were identified, the most representative being hydrocortisone acetate (53.73%), retinal (18.04%) and cortisone (5.47%). The jack bean species had 12 compounds, the most prevalent being oleic acid (60.44%), palmitic acid (11.93%) and digitoxin (7.04%). This study revealed relevant bioactive compounds, which include glycoside agents, corticosteroids, phenolic compounds, among others, indicating that the four analyzed species are sources of bioactive compounds. The presence of these molecules is related to the demonstrated allelopathic potential, and thus, it is recommended that further studies be carried out for the isolation of compounds and toxicological studies.A crescente consciência sobre os problemas ambientais e de saúde pública, ligados ao uso excessivo de produtos agroquímicos, tem estimulado o interesse na busca de bioherbicidas. Diante disso, a alelopatia tem-se mostrado promissora pois muitas plantas são ricas em compostos biologicamente ativos que podem ser explorados para a produção de bioherbicidas. Nesse sentido, o presente trabalho teve como objetivo avaliar o efeito alelopático de diferentes concentrações (0; 1; 2,5; 5 e 10%) de extrato aquosos e hidroalcoólicos de eucalipto (Eucalyptus grandis), hortelã (Mentha spicata), tansagem (Plantago major) e feijão-de-porco (Canavalia ensiformis) na germinação e crescimento inicial de plântulas de alface (Lactuca sativa) e trigo (Triticum sp.), assim como analisar a presença de metabólitos secundários em extratos metanólicos das espécies. Para a obtenção dos extratos, 20 g de planta previamente desidratada e triturada foi homogeneizada em 100 mL de solvente, para a análise de germinação e crescimento, foram dispostas 25 sementes de cada espécie receptora em caixa gerbox com os extratos aquosos e hidroalcoólicos diluídos (0; 1; 2,5; 5 e 10%). O delineamento experimental foi inteiramente casualizado, com três repetições por tratamento, sendo analisados a porcentagem de germinação, o índice de velocidade de germinação (IVG), o comprimento da radícula e da parte aérea. Para a análise fitoquímica, os extratos foram purificados e avaliados qualiquantitativamente utilizando cromatógrafo detector a gás com base no tempo de retenção na coluna. A utilização tanto de extratos aquosos como hidroalcoólicos das espécies testadas sobre a alface e o trigo apresentou redução nas variáveis analisadas e até mesmo inibição total da germinação nas maiores concentrações usadas. O efeito alelopático negativo foi maior na alface e com a utilização do extrato de eucalipto em comparação com as demais espécies doadoras. Na análise do extrato de eucalipto, foram detectados 24 compostos, sendo que os mais representativos foram a digitoxina (14,38%), acetato de hidrocortisona (12,79%) e ácido floroglucínico (11,95%), enquanto que para a hortelã, foram 17 compostos encontrados, sendo os mais abundantes o loxanol 95 (26,23%), retinal (19,41%) e creosol (15,21%). Para a espécie tansagem foram identificados 14 compostos, sendo os mais representativos o acetato de hidrocortisona (53,73%), o retinal (18,04%) e a cortisona (5,47%). A espécie feijão-de-porco apresentou 12 compostos, sendo os mais prevalentes o ácido oleico (60,44%), o ácido palmítico (11,93%) e a digitoxina (7,04%). Este estudo revelou compostos bioativos relevantes, que incluem agentes glicosídeos, corticosteroides, compostos fenólicos, entre outros, indicando que as quatro espécies analisadas são fontes de compostos bioativos. A presença dessas moléculas está relacionada ao potencial alelopático demonstrado, e assim, recomenda-se que mais estudos sejam realizados para isolamento de compostos e estudos toxicológicos.Universidade Federal de Santa MariaBrasilCiências AmbientaisUFSMPrograma de Pós-Graduação em Ciência e Tecnologia AmbientalUFSM Frederico WestphalenSoriani, Hilda Hildebrandhttp://lattes.cnpq.br/3310438900948064Rosa, Genesio Mario daGarlet, Tanea Maria BisogninTiburski Neto, AlexandreGonçalves, Deisy Brasil2023-01-27T20:05:15Z2023-01-27T20:05:15Z2022-11-28info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/masterThesisapplication/pdfhttp://repositorio.ufsm.br/handle/1/27673ark:/26339/00130000072rsporAttribution-NonCommercial-NoDerivatives 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/openAccessreponame:Manancial - Repositório Digital da UFSMinstname:Universidade Federal de Santa Maria (UFSM)instacron:UFSM2023-01-27T20:05:15Zoai:repositorio.ufsm.br:1/27673Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufsm.br/ONGhttps://repositorio.ufsm.br/oai/requestatendimento.sib@ufsm.br||tedebc@gmail.comopendoar:2023-01-27T20:05:15Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)false
dc.title.none.fl_str_mv Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
Influence of the secondary composition on the allelopathic potential of Eucalyptus grandis, Mentha spicata, Plantago major and Canavalia ensiformis
title Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
spellingShingle Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
Gonçalves, Deisy Brasil
Metabólitos secundários
Bioherbicida
Alelopatia
Cromatografia gasosa
Secondary metabolites
Bioherbicide
Allelopathy
Gas chromatograph
CNPQ::OUTROS::CIENCIAS
title_short Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
title_full Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
title_fullStr Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
title_full_unstemmed Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
title_sort Influência da composição secundária no potencial alelopático de Eucalyptus grandis, Mentha spicata, Plantago major e Canavalia ensiformis
author Gonçalves, Deisy Brasil
author_facet Gonçalves, Deisy Brasil
author_role author
dc.contributor.none.fl_str_mv Soriani, Hilda Hildebrand
http://lattes.cnpq.br/3310438900948064
Rosa, Genesio Mario da
Garlet, Tanea Maria Bisognin
Tiburski Neto, Alexandre
dc.contributor.author.fl_str_mv Gonçalves, Deisy Brasil
dc.subject.por.fl_str_mv Metabólitos secundários
Bioherbicida
Alelopatia
Cromatografia gasosa
Secondary metabolites
Bioherbicide
Allelopathy
Gas chromatograph
CNPQ::OUTROS::CIENCIAS
topic Metabólitos secundários
Bioherbicida
Alelopatia
Cromatografia gasosa
Secondary metabolites
Bioherbicide
Allelopathy
Gas chromatograph
CNPQ::OUTROS::CIENCIAS
description The growing awareness of environmental and public health problems linked to the excessive use of agrochemicals has stimulated interest in the search for bioherbicides. In view of this, alleopathy has shown to be promising because many plants are rich in biologically active compounds that can be exploited for the production of bioherbicides. In this sense, the objective of this study was to evaluate the allelopathic effect of different concentrations (0; 1; 2.5; 5 and 10%) of aqueous and hydroalcoholic extracts of eucalyptus (Eucalyptus grandis), mint (Mentha spicata), tansage (Plantago major) and jack bean (Canavalia ensiformis) on germination and initial growth of lettuce (Lactuca sativa) and wheat (Triticum sp.) plants, as well as analyzing the presence of secondary metabolites in methanolic extracts of the species. To obtain the extracts, 20 g of previously dehydrated and crushed plant was homogenized in 100 mL of solvent, for germination and growth analysis, 25 seeds of each recipient species were placed in a gerbox with diluted aqueous and hydroalcoholic extracts (0; 1; 2.5; 5 and 10%). The experimental design was completely randomized, with three replications per treatment, with analysis of germination percentage, germination speed index (GSI), radicle and shoot length. For the phytochemical analysis, the extracts were purified and evaluated qualitatively and quantitatively using a gas detector chromatograph based on the retention time in the column. The use of both aqueous and hydroalcoholic extracts of the species tested on lettuce and wheat showed a reduction in the analyzed variables and even total inhibition of germination at the highest concentrations used. The negative allelopathic effect was greater in lettuce and with the use of eucalyptus extract compared to the other donor species. In the analysis of the eucalyptus extract, 24 compounds were detected, the most representative of which were digitoxin (14.38%), hydrocortisone acetate (12.79%) and phloroglucinic acid (11.95%), while for the mint, 17 compounds were found, being the most representative of loxanol 95 (26.23%), retinal (19.41%) and creosol (15.21%). For the tansagem species, 14 compounds were identified, the most representative being hydrocortisone acetate (53.73%), retinal (18.04%) and cortisone (5.47%). The jack bean species had 12 compounds, the most prevalent being oleic acid (60.44%), palmitic acid (11.93%) and digitoxin (7.04%). This study revealed relevant bioactive compounds, which include glycoside agents, corticosteroids, phenolic compounds, among others, indicating that the four analyzed species are sources of bioactive compounds. The presence of these molecules is related to the demonstrated allelopathic potential, and thus, it is recommended that further studies be carried out for the isolation of compounds and toxicological studies.
publishDate 2022
dc.date.none.fl_str_mv 2022-11-28
2023-01-27T20:05:15Z
2023-01-27T20:05:15Z
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/masterThesis
format masterThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv http://repositorio.ufsm.br/handle/1/27673
dc.identifier.dark.fl_str_mv ark:/26339/00130000072rs
url http://repositorio.ufsm.br/handle/1/27673
identifier_str_mv ark:/26339/00130000072rs
dc.language.iso.fl_str_mv por
language por
dc.rights.driver.fl_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Attribution-NonCommercial-NoDerivatives 4.0 International
http://creativecommons.org/licenses/by-nc-nd/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Universidade Federal de Santa Maria
Brasil
Ciências Ambientais
UFSM
Programa de Pós-Graduação em Ciência e Tecnologia Ambiental
UFSM Frederico Westphalen
publisher.none.fl_str_mv Universidade Federal de Santa Maria
Brasil
Ciências Ambientais
UFSM
Programa de Pós-Graduação em Ciência e Tecnologia Ambiental
UFSM Frederico Westphalen
dc.source.none.fl_str_mv reponame:Manancial - Repositório Digital da UFSM
instname:Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
instname_str Universidade Federal de Santa Maria (UFSM)
instacron_str UFSM
institution UFSM
reponame_str Manancial - Repositório Digital da UFSM
collection Manancial - Repositório Digital da UFSM
repository.name.fl_str_mv Manancial - Repositório Digital da UFSM - Universidade Federal de Santa Maria (UFSM)
repository.mail.fl_str_mv atendimento.sib@ufsm.br||tedebc@gmail.com
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